APW Wyott XWAV1422, XWAV1829, XWAV1417 User Manual

R
INSTALLATION
AND
INSTRUCTIONS
Models: XWAV1417 / XWAV1422 / XWAV1829
PASS THROUGH OVEN
INTENDED FOR OTHER THAN HOUSEHOLD USE
RETAIN THIS MANUAL FOR FUTURE REFERENCE
UNIT MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES
FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and
liquids in the vicinity of this or anyother appliance.
WARNING: Improper installation, adjustment, alteration, service or maintenance can cause property damage, injury or death. Read the Installation, Operating and Maintenance Instructions thoroughly before installing or servicing thisequipment.
Initial heating of unit may generate smoke or fumes and must be done in a well ventilated area. Overexposure to smoke or fumes may cause nausea or dizziness.
This equipment has been engineered to provide you with year-round dependable service when used according to the instructions in this manual and standard commercial kitchen practices.
ANSI/NSF4
P/N 94000117 3/04
Phone: Fax: (214) 565-0976 Toll Free: (800) 527-2100 Website: www.apwwyott.com E-mail: info@apwwyott.com
(214) 421-7366
APW WYOTT
729 Third Avenue
Dallas, TX 75226
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1
TABLE OF CONTENTS
SECTION ITEM PAGE
1 Owner's Information 3 2 Safety Information 3 3 Specifications 4 4 Installation Instructions 5 5 Operation 6 6 Cleaning 9 7 Troubleshooting 9 8 Preventative Maintenance Schedule 9 9 Wiring Diagrams 10 10 Parts List and Exploded View 12 11 Warranty 14
1. OWNER’S INFORMATION
General Information:
1. Alwaysclean equipment thoroughly beforefirst use. (See general cleaning instructions).
2. Checkrating label foryour model designationand electrical rating.
3. Forbest results, use stainlesssteel countertops.
General Operation Instructions:
1. Allfoodservice equipment should be operated by trained personnel.
2. Donot allow your customers to come in contact with any surface labeledCAUTION HOT.
3. Nevertouch ceramic or steel heaters.
Warranty Information:
Reliability Backed By APW Wyott’s Warranty:
AllAPW Wyott Pass Through Ovens are backed by a one year parts and labor warranty, including On-Site Servicecalls within 50 miles of authorizedservice technicians.
Service Information:
ServiceHotline (800) 733-2203
2. SAFETY INFORMATION
APW Wyott equipment is designed, built and sold for commercial use and should be operated by trained personnel only. Clearly post all CAUTIONS, WARNINGS and OPERATING INSTRUCTIONS near each unit to insure proper operation and to reduce the chance of personal injury and/or equipment damage. This productis used for the cooking, defrostingor re-thermalization of food products only.
Always disconnect power before servicing the unit. Surfaces will remain hot after power has been turned off.Allowunit to cool before cleaning or servicing. Never clean the unit by immersing it in water.The unit is not protected against water jets; DO NOT CLEAN PASS THROUGH OVEN WITH A WATER JET.Always cleanequipment properly before first use.
2
3. SPECIFICATIONS
OVERALL DIMENSIONS - XWAV1417, XWAV1422 & XWAV1829
B
A
C
J
E
D
DIMENSION
L
K
F
G
H
I
XWAV1417 XWAV1422
A
B
C
D
E
F
24.49
21.00
15.14
18.00
14.00
11.80
24.49
21.00
15.14
18.00
14.00
16.75
XWAV1829
28.00
25.00
19.14
18.00
14.00
24.05
G
H
K
10.50
17.25
I
J
L
38.25
3.84
18.00
4.00
3
10.50
22.00
43.00
3.84
18.00
4.00
10.50
29.50
50.50
3.84
22.00
4.00
Electrical ratings:
MODEL WATTS VOLTS AMPS (1 Phase) NEMA PLUG
XWAV1417
XWAV1422
XWAV1829
Power Cord:
Six (6) foot, 3 wire grounded cord. If the supply cord is damaged, the manufacturer, or an authorized service agent, must replace it in order to avoid a hazard and warranty. Please contact the factory by callingthe 800 # located on the unit.
Shipping Weight:
XWAV1417 98 lbs. (44.5kg.); XWAV1422 115lbs. (52.2 kg.); XWAV1829 149 lbs. (67.6 kg.)
4100 208 19.7 6-30P 4100 240 17.1 6-30P 5400 208 26.0 6-30P 5400 240 22.5 6-30P 7200 208 34.6 6-50P 7200 240 30.0 6-50P
4. INSTALLATION INSTRUCTIONS
If the carton appears damaged, or damage is discovered once the carton is opened, stop immediately and contact the freightcompanyto file a damage claim.
CAUTION:
urethanesupports between the top heaters and the conveyorassembly. Please remove all urethane supports and packaging materials before operating the unit. Failure to
!
removeall packaging materials may lead to a fire and / or damage to the appliance.
1. Removeall external packaging that is protecting top portion of unit.
2. Remove unit from shipping container while in the upright position. The unit can be lifted out of the carton by grasping under the conveyor on each side of the appliance. Please remove the plastic bag.
3. Remove all internal packaging to the unit.
inside the tunnel oven between the top heaters and the conveyor.
conveyor trays. Remove tape from extrusion corners. Remove tape from deflecting curtains locatedjust above entranceand exit of conveyor.
4. Visually inspect all external and internal portions of unit for damage.
The Pass Through Oven is shipped assembled. The unit is shipped with
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Important: Remove urethane supports located
Remove tape from
Important: Inspect the top white ceramic elements located inside the oven tunnel after removal of urethane supports.
detect cracks.
To inspect these white ceramic elements, use a small mirror held under each element to
Important: The Ceramic elements are fragile and will break under stress. Do not twist, pull, push, or otherwise subject the white ceramic elements to stress.
5. Wipe down the exterior of the unit using a cloth with warm water. Do not use abrasive pads or cleanersas they will damage the stainlesssteel surface and high temperature plastic. NOTE:DO NOT USE CLEANERSOFANYKINDONTHE WHITE CERAMIC HEATERS.
6.
Remove four feet from box and install into threaded nuts located at the four corners underside of the left and right housings; Also remove conveyor extension tray(s). Conveyor extensions should be hung off end of conveyor frame. As our standard, Model XWAV1417 will only have one extension intendedfor the exit end; Model XWAV1422and XWAV1829 will have two for loading and exit ends.
7. Placeunit in operatinglocation.
: Make sure that the operating location is in an area where the
Note
ambient temperature is held constant (minimum 70°F). Please avoid areas such as near exhaustfans and air conditioning ducts.
Ambient Conditions -
damp
4
Warning
Operatingenvironment
: Ensure that operation location is at a reasonable distance from combustible walls and materials otherwise combustion or discoloration could occur.
Stand-off/Air-divider located on rear panel is importantin maintainingproper division of inlet and exhaust air flow - If removed it could result in improperfunctioning of unit and cause personal injury and voidyour warranty.
Operatingenvironment
Caution
:
MAY WILL
Place unit on a stable, level counter at a convenient height for use. Turn the adjustable feet so that unit is level to countertop. The top of the unit is not intended for use a shelf. Materials placedthere are at risk for fire.
8. Beforeplugging unit into wall, make sure that the switchis in the off position.
9. Ensure no hands, tools or parts or other unintended items are located on the conveyor
Warning:
asinjury will result when unit is turned on.
10. Plugunit into groundedelectrical outlet with correct voltage, and plug configuration.
Warning:
personal injury and void your warranty.
Usingany receptacle that is not designedto match the attached cord and plug cause
WILL
Please attach the XWAV1422/Medium Size unit,
MAY
208V, 5400W only,to an individual branch circuit.
Oven Stacking
Thestacking kit will consist of 4 corner posts to be inserted betweenstackedunits.
Warning:
When stacking, unit must have proper stacking kit installed. This will prevent overheating anddamaging of electricalcomponents.
Warning:
Do not stack more than three units tall or do
notuse more than two stacking kits.
Warning:
Standoff on rear panel of unit is important to allow proper inlet and exhaust fan airflow. Do not cover inlet or exhaust fan openings as this could damageelectrical components.
1. Ensure bottom unit is mounted on secure
surface,with feet installed.
2. Remove respective corner end caps and
screws. This will allow each of the stacking spacer retaining fingers to slide into the extrusions.
3. Removethefeet from the top unit as shown.
4. Secure each stacking spacer to the bottom of
the unit as shown by using the bolts and washers provided. You should have four total of each.
5. Once the stacking kit spacers are secure, place
top unit onto bottom unit. The stacking kit spacers each have tapered guides to allow the unitto lock into position.
6. Refer to Figure 1. Install rear support bracket
and screws as shown. Each stacking kit requires that two brackets be mounted on the backside only. One bracket near the strain reliefand one at the opposite end.
7. Refer to Cleaning Instructions for cleaning of
stackingspacersand cleaning between units.
FIGURE 1
Remove End
Caps & Screws
Before Installing Kit
Stacking Kit
#94000189
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