APW Wyott XWAV 1417A User Manual
PRODUCT: QUANTITY: ITEM #:
Model: XWAV1417A
Designed Smart
Built Solid
APW Wyott Design Features
Options
X*WAV®1417A
Pass-Through Conveyor Oven
APW Wyott Foodservice Equipment Company · 729 Third Ave., Dallas, TX 75226
(800) 527-2100 · (214) 421-7366 · Fax (214) 565-0976 · www.apwwyott.com· info@apwwyott.com
Rev. 2/1/2006
X*WAV™ 1417A Pass Through Conveyor Oven
Heat Systems…the X*Treme Difference!
• The X*WAV-EZ
®
ceramic heat system has over 31% more efficiency
in its InfraRed Energy vs. Quartz based units.
• X*WAV-EZ
®
heat system is a concentrated, focused source of
radiant energy that consistently sends InfraRed evenly toward the
conveyor belt...at both high and low temperature levels…InfraRed
efficiency is 96%!
Operations that are X*Tremely Easy & Efficient!
• Conveyor speed can be set between speeds that are slow (12
minutes) to a maximum speed of 30 seconds.
• Crumb trays are provided on either end of the toaster. An extended
conveyor shelf is supplied for “exit” area....allowing easy off-loading of
products.
• Fully insulated top and sides provide “Cool to the Touch” exteriors...
Thermostatically controlled fan keeps exterior surface cool, even
when unit is turned off.
• X*WAV
®
control panel is recessed vs. the “exposed” control panel
on the competition…reducing inadvertent bumps on control knobs that
change the performance speed or temperature.
Built to Last
• X*WAV
®
Ceramic heaters are made of a stronger material that
maintains a moderate material temperature. They last significantly
longer than Quartz Elements and do not have the issue of shattered
glass in your operation.
• Bottom heat is provided by a calrod element that can easily handle
drippings and grease…competitive units use quartz elements that
can shatter with grease drippings.
Reliability backed by APW Wyott’s Warranty
• Certified by the following agencies:
• Top heat - 2500 Watt ceramic infrared heat system
• Bottom heat - 2500 Watt calrod element
• Infinite heat control for top and bottom heat systems
• Conveyor speed control knob
• Thermostatically controlled cooling fan system
• Product entry & exit chamber doors, adjustable to 3 7/8” high
• Removable exit shelf that extends from end of conveyor
• Removable crumb trays
• Stacking Kit (94000189) • End Stop (PS0043)
See reverse side for product specifications.
X*WAV®1417A
Pass-Through Conveyor Oven
PRODUCT: QUANTITY: ITEM #:
Model: XWAV1417A
APW Wyott Foodservice Equipment Company · 729 Third Ave., Dallas, TX 75226
(800) 527-2100 · (214) 421-7366 · Fax (214) 565-0976 · www.apwwyott.com· info@apwwyott.com
Rev. 2/1/2006
#1723
Ovens are constructed of stainless steel, painted aluminum
extrusions, and polycarbonate material. Range of belt speeds
should be 30 seconds to 12 minutes and is controlled by a Solid
State Digital System. Conveyor belt is reversable with a flip of a
switch. Single oven furnished with 4” adjustable legs. Infrared
ceramic radiant heaters and on/off heat switch for heat control
are standard. Product opening adjustable from 1” to 3 3/4”,
motors are permanently lubricated. Units are UL listed, UL
Sanitation,
and Canadian UL approved.
PRODUCT SPECIFICATIONS
Construction:
X*WAV
®
1417A external top, back, sides and base are made
of 18 gauge stainless steel. Front control side is made of
high temperature polycarbonate material. Conveyor wire
belt is made of non-corrosive steel. Internal Chamber is
made of 18 gauge Stainless Steel. 4” High Temperature
Polycarbonate and steel legs. High temperature insulation
used around cooking chambers.
Electrical Information:
X*WAV
®
1417A is equipped with 6ft three wire grounded
power cord which terminates with a 6-30P plug. Plugs exit
out the back of the unit.
Electrical Specifications:
X*WAV
®
1417A: 208V, 5000W, 24 amps
240V, 5000W, 20.8 amps
Overall Dimensions:
X*WAV
®
1417A External:
Length with conveyor: 38 1/4” (94 cm)
Length with exit shelf: 42” (107 cm)
Length of conveyor
belt outside of chamber
(for exit/entrance): 10 1/2” (26.7 cm)
Width: 24” (61 cm)
Height with 4” legs: 18 1/2” (47 cm)
Height of work deck: 10 3/4” (27.3 cm)
Height of 2 stacked: 35 1/4" (89.5 cm)
Height of 3 stacked: 52" (132.1 cm)
X*WAV
®
1417A Footprint Leg placement
Length: 11.8” (30 cm)
Depth: 18” (45.7 cm)
Oven Cooking Chamber:
Length: 17” (43 cm)
Depth: 14” (35.5 cm)
Height: 3 7/8” (9.5 cm)
Shipping Weight:
X*WAV
®
1417A 98 lbs (44.5 kg)
Freight Class: 100
F.O.B. Dallas, TX 75226
Consultant Specifications
*APW Wyott reserves the right to modify specifications
or discontinue models without incurring obligation.
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