A. O. Smith 80 User Manual

Features

♦ Coordinated Spiral and Bowl Drive

♦ Reversible Bowl Rotation

♦ Two Timers with Automatic

Changeover from Low to High
Speed

Stationary Bowl

Spiral Mixer

MASTER MIX

♦ Hi-Speed Lock Out Switch to

Prevent High Speed Operation

♦ Stainless Steel Bowl, Spiral Arm,

Breaker Bar and Guard

♦ See-thru Bowl Guard with Safety

Interlock Prevents Operation
with Guard Open

♦ Belt Driven Arm and Bowl

for Quiet Operation and Low
Maintenance

♦ Mounted on Three Casters for

Easy Mobility and Cleaning

America’s #1 Spiral Mixer

Strong enough for bagels, gentle enough for artisan dough,
Empire Stationary Bowl Spiral Mixers are available in a wide
range of sizes, and can mix from 20 to 560 lbs. of dough.
Coordinated spiral and bowl rotation gives maximum control
of ingredient blending, dough development and better end
product. Exclusive features, advanced engineering and rugged
construction mean:

• Maximum Versatility • Precise Mixing Control and
Consistency • Higher Output • Faster Mixing Time

The #1 choice of bakers from coast to coast...you can count on
it’s quality and reliability!

1C Enterprise Place, Hicksville, NY 11801-5356 Ph: [phone] Fx: [phone]

1-800-878-4070 www.empirebake.com Email: [e-mail]

Technical Data

SBSM-0113

All Models 208V 3-Phase 60 Cycle

(Other voltages available)

Capacity* Overall** Bowl

Model

80
100

130

160

200

250
300

*NOTE: Mixers used for bagel dough are rated at low speed only.

**Machine width with bowl removed does not exceed 33” (for entry through 36” doorway).

Breads Bagels

Flour/Dough Flour/Dough A B C D E F Spiral Total

100/160 80/120 29 43 48 28 14 33 858 6 6.75 19.4

130/208 100/150 29 43 48 28 16 35 924 7 7.75 22.5

150/240 120/180 33 54 51 31 17 35 1309 8 10.7 30.3

220/350 200/300 37 61 55 35 17 35 1550 14 16.7 47.3

250/400 220/330 37 61 55 35 19 36 1585 14 16.7 47.3

300/480 250/375 41 64 55 39 18 36 1804 14 22.7 61.6

350/560 300/450 44 68 55 43 20 38 1892 20 22.7 61.6

Operation at high speed will result in lower capacity and void the warranty.

Width

(with Bowl)

Depth Height Width Height

Dimensions in inches

Top of Bowl

to Floor

Weight

(lbs.)

Electrical

HP

Amps

NOTE: Specications are subject to revision and conrmation.

1C Enterprise Place, Hicksville, NY 11801-5356 Ph: [phone] Fx: [phone]

1-800-878-4070 www.empirebake.com Email: [e-mail]