Anvil America POA7002R00 Installation Manual

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INSTALLATION, OPERATION AND CARE OF :

POA7002R00 2 DECK PIZZA OVEN 120V
COA8002R00 2 DECK PIZZA OVEN 220V

UNPACKING: Unpack the product and check for any damage incurred during
transit. This should be reported to the responsible carrier, railway or postal
authority, and a request for a damage report should be made

THESE INSTRUCTIONS MUST BE FOLLOWED FOR US
TO GUARANTEE OUR FULL SUPPORT OF YOUR CLAIM

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GENERAL INSTALLATION AND OPERATION
INSTRUCTIONS:

Anvil Counter top pizza ovens have been designed for the baking of pizza and
bread products in direct contact with the ceramic decks. Any other products
must be placed in a suitable pan for baking.

FOR PROTECTING AGAINST LOSS FROM CONCEALED
DAMAGE. THE FORM FOR FILING SUCH A CLAIM WILL
BE PROVIDED BY THE CARRIER.

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1. Protective Film - Carefully remove the protective lm from the stainless
steel before using oven for the rst time. If any glue residue should remain,

remove it with a suitable solvent recommended for stainless steel. It is

important to remove this lm before installation and use otherwise it will
stick onto the stainless steel and become very difcult to remove thereafter.

IT IS ESSENTIAL TO MAKE SURE THAT THE INCOMING
VOLTAGE IS THE SAME AS THE RATED VOLTAGE OF THE
OF THE UNIT AS FOUND ON THE SERIAL PLATE. THE

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SERIAL PLATE IS LOCATED AT THE REAR OF THE UNIT
ADJACENT TO THE INCOMING CABLE ENTRY.

588

(23.15')

448

(19.21')

613.1

(24.14')

644.7

(25.38')

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2. Positioning - Install the counter top pizza oven in the most convenient
location for ease of cleaning, maintenance and general operation. The unit
should be placed a minimum distance of 4 inches from any adjacent wall. If
this appliance is to be positioned in close proximity to a wall, partitions,

kitchen furniture, decorative nishes, etc. it is recommended that they be

made of non – combustible materials. If not, they shall be clad with a
suitable non – combustible heat insulating material, and the closest attention

be paid to the re prevention regulations.

3. Grounding - These counter top pizza convection ovens require a grounded,

POSITIONING DIAGRAM

POA7002

POA8002

receptacle.

4. After all the electrical connections have been made, the unit requires
approximately 2 to 3 hours to burn in. The unit should be in a well ventilated
area as odours occur as a result of the burning in of the ceramic decks and
the thermal insulation. The unit should be run at 400°F for approximately 1
hour with the door open. Thereafter the door should be closed, the
temperature set at 500°F and unit run for a further 2 hours. This will ensure
optimum baking results.

5. The unit is provided with a mechanical timer which will give an audible warn­ing at the end of the preset time period.

BEFORE USING THE APPLIANCE CLEAN THE METAL PARTS
WITH HOT WATER AND SOAP AND THOROUGHLY RINSE
THEM.

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