Antunes WD-20D Installation Manual

WD-20D
warmer display
owner’s manual
Manufacturing Numbers:
9400170, 9400171
www.ajantunes.com
P/N 1011152 03/12
Table of Contents
General .................................................. 2
Warranty Information ............................. 2
Service/Technical Assistance ...................2
Important Safety Information ................. 3
Warnings ................................................ 3
Specifications ......................................... 4
Installation ............................................. 5
Operation ............................................... 5
Hi-Limit Reset Button ............................. 5
Maintenance Schedule ........................... 5
Replacing Components .......................... 5
Troubleshooting...................................... 6
Wiring Diagram ...................................... 6
Replacement Parts ..................................7
Limited Warranty .................................... 8
IMPORTANT
A.J. Antunes & Co. reserves the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment.
IMPORTANT
Keep these instructions for future ref­erence. If the unit changes ownership, be sure this manual accompanies the equipment.
General
The Roundup Warmer Display is designed to warm and hold bread products at ready-to­serve temperatures. The unit features easily adjustable controls that allow you to tailor the temperature required for your bread product.
The Warmer Display is designed to be used separately, stacked, or fit under the Roundup Hot Dog Corral.
This manual provides the safety, installation, and operating procedures for the unit. We recommend that all information contained in this manual be read prior to installation and operation.
This unit is manufactured from the finest materials available and is assembled to Roundup’s strict quality standards. It has been tested at the factory to ensure dependable trouble-free operation.
Warranty Information
Please read the full text of the Limited Warranty in this manual.
If the unit arrives damaged, contact the carrier immediately and file a damage claim with them. Save all packing materials when filing a claim. Freight damage claims are the respon­sibility of the purchaser and are not covered under warranty.
The warranty does not extend to:
• Damages caused in shipment or dam­age as result of improper use.
• Installation of electrical service.
• Normal maintenance as outlined in
this manual.
• Malfunction resulting from improper maintenance.
• Damage caused by abuse or careless handling.
• Damage from moisture into electrical components.
• Damage from tampering with, removal of, or changing any preset control or safety device.
Service/Technical Assistance
If you experience any problems with the installation or operation of your unit, contact your local Roundup Authorized Service Agency.
Fill in the information below and have it handy when calling your Authorized Service Agency for assistance. The serial number is on the specification plate located on the rear of the unit.
Purchased From
Date of Purchase
Model Number
Serial Number
Manufacturing Number
Use only genuine Roundup replacement parts in this unit. Use of replacement parts other than those supplied by the manufacturer will void the warranty. Your Authorized Service Agency has been factory trained and has a complete supply of parts for this unit.
To locate your nearest Authorized Service Agency, visit www.ajantunes.com or contact the factory at 1-630-784-1000.
Refer to the service agency directory packaged with your manual and fill in the information below.
Authorized Service Agency
Name
Phone Number
Address
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Important Safety Information
Use the following guidelines for safe opera­tion of the unit:
• Read all instructions before using equipment.
• For your safety, the equipment is fur­nished with a properly grounded cord connector. Do not attempt to defeat the grounded connector.
• Install or locate the equipment only for its intended use as described in this manual. Do not use corrosive chemicals in this equipment.
• Do not operate this equipment if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.
• This equipment should be serviced by qualified personnel only. Contact the nearest Roundup Authorized Service Agency for adjustment or repair.
• Do not block or cover any openings on the unit.
• Do not immerse cord or plug in water.
• Keep cord away from heated surfaces.
• Do not allow cord to hang over edge
of table or counter.
• Turn the unit off, unplug the power cord, and allow unit to cool down before performing any service or maintenance on the unit.
• The procedures in this manual may include the use of chemical products. These chemical products will be highlighted with bold face letters fol­lowed by the abbreviated HCS (Hazard Communication Standard). See Hazard Communication Standard manual for the appropriated Material Safety Data Sheets (MSDS).
• The equipment should be grounded according to local electrical codes to prevent the possibility of electrical shock. It requires a grounded recep­tacle with separate electrical lines, protected by fuses or circuit breaker of the proper rating.
• Do not clean this appliance with a water jet.
Warnings
Be advised of the following warnings when operating and performing maintenance on this unit.
• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or a similarly qualified person in order to avoid a hazard.
• Do not modify the power supply cord plug. If it does not fit the outlet, have a proper outlet installed by a qualified electrician.
• Do not use an extension cord with this appliance.
• Check with a qualified electrician if you are unsure if the unit is properly grounded.
• If a chemical cleaner is used, be sure it is safe to use on cast aluminum. Observe all precautions and warnings on product label.
• Inspection, test, and repair of electrical equipment should only be performed by qualified service personnel.
• Chlorides or phosphates in clean­ing agents (e.g. bleach, sanitizers, degreasers or detergents) could cause permanent damage to stainless steel equipment. The damage is usually in the form of discoloration, dulling of metal surface finish, pits, voids, holes, or cracks. This damage is permanent and not covered by warranty. The following tips are recommended for maintenance of your stainless steel equipment:
• Always use soft, damp cloth for clean­ing, rinse with clear water and wipe dry. When required, always rub in direction of metal polish lines.
• Stains and spots should be removed using a vinegar solution.
• Finger marks and smears should be removed using soap and water.
• Do not use an extension cord with this appliance.
• Electrical ground is required on this appliance.
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