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PROFESSIONAL QUALITY COOKING EQUIPMENT
DESIGN CLASS FUNCTION
CUISINE SERIES
30” Range with Five Sealed Gas Burners
ARR-530
(shown with optional 4” stub back and leg caps)
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30” RESIDENTIAL GAS RANGE
Porcelain
Jitterbug
Hammered
Mirrored
Blackened
Oil Rubbed
Hammered
RANGE TOP FEATURES
• Sealed burners deliver exceptional performance at every level
setting and lift off to provide easy cleanup
• 3 sizes of burners to serve your everyday needs:
17,000 BTU (lg), 13,000 BTU (med), 9,000 BTU (sm)
• Variable innite ame settings for all sealed top burners
• Fail-safe system ensures re-ignition in the event the ame
goes out even on the lowest burner setting
• Continuous and ush commercial-grade cast iron grates allow for
easy transfer of pots and pans across the entire cooking surface
• Sealed Single Piece tooled porcelainized cook top can hold
more than a gallon of spills
• Analog controls provide easy, push and turn operation
ensuring child safety
• Blue LED light indicates oven functions
• Heavy metal die-cast black satin knobs with chrome bezels
• Stainless Steel Island Back Trim is included and installed
OVEN FEATURES
• Multiple functions include: Standard Bake, Innovection®
Convection Bake, Infrared Broil and Fan mode
• Innovection® System with convection fan optimizes uniform air ow
• Two chrome racks glide at 4 (including base) cooking levels on heavy
chrome side supports
• Accommodates full size commercial sheet pan
• Front panel switch controls oven lighting for optimal visibility
• Oven front construction is a durable, precision-made one piece frame
ACCESSORIES & OPTIONS
Island Back (standard) ARR-30SIB-C 20” High Back w/ Shelf ARR-3021HBS-C Set of 2 Casters ARR-2CAS-C Porcelainized Broiler Pan R31005
Island Back (welded) ARR-30IB-C S/S Curb Base ARR-30CB-C 12” Cutting Board ARR-CUTB-12-C Wok Adapter ARR-WOK-C
4” Stub Back ARR-304SB-C S/S Leg Caps (2) ARR-2LC-C 12” Griddle Plate ARR-PGP12-C
CUSTOMIZE YOUR RANGE: Now you can customize your American Range to match your kitchen setting. Pick from numerous colors and nishes to
give your range a unique one-of-a-kind look. For more details regarding color and nish options, go to our website: www.americanrange.com.
DESIGNER COLORS
INNOVECTION® CONVECTION OVEN TECHNOLOGY
Balanced turbulent heat distribution is essential when baking,
roasting, and dehydrating food.
The American Range Innovection® convection oven technology
features dual convection motors and louvered side panels to
enhance uniform heat distribution throughout the large
oven cavity.
The strategic placement of the dual Innovection® convection
fans ensures consistent heat distribution even when challenged
with cooking the largest turkey, ham or roast.
INNOVECTION® CONVECTION OVEN IS GREEN TECHNOLOGY
The highly efcient design of the Innovection® Convection Oven uses
19% less gas versus a standard convection oven.
TECHNICAL SPECIFICATIONS
Overall Oven Capacity 4.3 CU. FT.
Oven Dimensions 26” W x 19” D x 15” H
Surface Burner Rating 17,000 BTU (lg) - 13,000 BTU (md) - 9,000 BTU (sm)
Infrared Broiler 18,000 BTU (each oven)
Oven Bake Burner 30,000 BTU (each oven)
Total Gas Connection Rating ARR-530 102,000 BTU 5 burners
Gas Supply 7” W.C. Natural, 11” W.C Propane
Electrical Supply 120 VAC 15 AMP 60 Hz Single Phase
Shipping Weight 330.5 Lbs
COLOR KNOBS
red knobs ts: ARR-530 KSR-GF530
burgundy knobs ts: ARR-530 KSB-GF530
DESIGNER FINISHES
Crimson Red
Sapphire Blue
Yellow Forest Green Chocolate
Dark Blue Alpine White Sandstone Gun Metal GreyRaven Black
N = Natural gas Must ship from factory with proper gas type.
L = LP Gas Must provide N or L after model number for type of gas needed.
Example: ARR-304
Must specify elevation if over 1000 ft. when ordering.
"
/2
"
-1
/2
5
4
-1
0
3
2
9
-7
/8
"
ARR-530
ARR-530
Finish
Bronze
COMBUSTIBLE MATERIAL
30'' TO VENTILATION HOOD
MIN
COOKING
SURFACE
TO COMBUSTIBLE
MATERIAL OR
BOTTOM OF
VENTILATION
HOOD
MIN COMBUSTIBLE
MATERIAL
37-3/4"
ISLAND OR PENINSULA INSTALLATIONS 10'' MINIMUM CLEARANCE FROM BACK OF RANGE TO COMBUSTIBLE SURFACE ISLAND TRIM IS 0''.
CLEARANCE TO NON COMBUSTIBLE SURFACE
NO SIDE WALL ABOVE COOKING SURFACE
COOKING SURFACE
FINISHED OPENING WIDTH
3-1/2''
36''
30''
10''
G E
MIN COMBUSTIBLE
MATERIAL
6-7/8''
S/S
Oil Rubbed
Bronze
6''6''
Brushed S/S
Textured Flat
Black
ISLAND TRIM REQUIRES 10'' MINIMUM
DISTANCE FROM REAR COMBUSTIBLE
WALL
18''
MIN COMBUSTIBLE
TO COOKING SURFACE
36''
G
Polished S/S
Coat Biscuit
COOKING SURFACE
37''
LOCATION OF GAS AND ELECTRICAL SUPPLYE
Powder
Custom
Finishes
Available
13''
CABINET
DEPTH
Steel
R70400
13592 Desmond St., Pacoima, CA 91331 818.897.0808 888.753.9898 tel www.americanrange.com
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