American Range ACB-14 Specifications

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Quality Commercial Cooking Equipment
ACB
ACB
CHICKEN ROTISSERIE UNITS
Innovative technology at work in the food service in­dustry. These hand crafted Chicken Rotisseries are engineered and fabricated with the most advanced features to ensure a long demanding life. As with all American Range products our energy efficient Chicken Rotisseries use the most up to date design and components for a superior product. Welded frame construction and heavy gauge stainless steel panels to ensure exceptional quality, an all stainless steel body makes clean up easy . Heavy duty burners rated at 35,000 BTU/hr, for the maximum output available. Rotisseries are available in three sizes, you select the one that is right for you.
ITEM #
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MODEL ACB-7 SHOWN
ACB
STANDARD FEATURES
STANDARD FEATURES
Heavy gauge all stainless steel interior and exterior. Individual gear motor for heavy duty chrome plated spits for ACB-4. Pre-plumbed gas connections requiring inlet connection only.
Double port pipe burner rated at 35,000 BTU/hr each. Large capacity built-in grease catch. 1/4” thick tempered glass sliding door . 2 tip meat prong for easy hold of chicken. Can hold 5 chickens per spit. Supported by heavy duty 5” casters. 75 watt lamp. Design certified by AGA, CGA and listed by NSF. One year limited warranty on parts and labor.
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CHICKEN ROTISSERIE UNITS
MODEL TOTAL BTU KW SHIP. WT. LBS.
DESCRIPTION
WIDTH DEPTH HEIGHT
ACB - 4 (4) Spit s 45 1/2” 25 1/2” 55 3/4” 1 35,000 10.26 360 ACB - 7 (7) Spit s 45 1/2” 25 1/2” 81” 3 105,000 30.77 580 ACB - 14 (14) S pits 45 1/2” 35 3/4” 81” 3 105,000 30.77 1000
Gas: Manifold pressure is 5.0” W.C. for natural gas or 10.0” W .C. for propane gas. S pecify type of gas and altitude if over 2000 feet. 3/4” Gas inlet. Clearances: For use only on non-combustible floors. Clearance from non-combustible walls is 0”. When unit is placed next to combustible walls, clearances must exceed 12” (305) on sides, and 4” (102) from rear and sides.
American Range Corporation is a quality manufacturer of commercial cooking equipment. Because of continuing product improvements these specifications are subject to change without prior notice.
BURNERS
Kg.
163 262 453
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