Retain these numbers and your Sales Receipt for proof of purchase should warranty questions arise. Your Sales Receipt is
required if warranty service is needed. Compteie the registration card, wrhich is included with the packet that comes with the oven.
This must be filled out and returned to Amana Refrigeralion, Inc. Federal regulations requite that all manufacturers of microwave
ovens have a permanerrt record of the owners of each oven.
IMPORTANT
SAFETY INSTRUCTIONS
Recognize this symboi as a SAFETY message
^WARNING
WHEN USING ELECTRICAL APPLIANCES, THESE BASIC SAFETY PRECAUTIONS SHOULD BE FOL
LOWED, TO REDUCE THE RISK OF BURNS, ELECTRICAL SHOCK, EXPOSURE TO EXCESSIVE MICRO-
WAVE ENERGY, FIRE, DEATH, INJURY TO PERSONS OR PROPERTY DAMAGE.
1. READ all instructions before using this
appliance.
2. READ AND FOLLOW specific “PRECAUTIONS
TO AVOID POSSIBLE EXPOSURE TO EXCES
SIVE MICROWAVE ENERGY” found on page 4.
3. USE this appliance ONLY for its intended use
as described in this manual.
4. Closely SUPERVISE any use by CHILDREN.
5. This appliance MUST BE GROUNDED! Con
nect only to a properly grounded outlet. See
“GROUNDING INSTRUCTIONS” found on
page 4.
6. Keep this appliance and cord AWAY from
HEATED surfaces.
7. Read and follow “door surface cleaning”
instructions, found on page 8.
TO REDUCE THE RISK OF FIRE IN THE OVEN CAVITY:
8. Install or locate this appliance in accordance
with the provided installation instructions
found on page 4.
9. DO NOT immerse cord or plug in water.
10. DO NOT let cord hang over edge of table or
counter.
DO NOT cover or block any openings on this
11
appliance.
12. DO NOT use outdoors.
DO NOT heat whole eggs or sealed con
13
tainers—for example closed jars— they may
explode.
14. DO NOT use this appliance for canning, deep
fat frying, or heating baby bottles.
15. DO NOT operate this appliance if it has a
damaged cord or plug, if it is not working
properly, or it has been damaged or dropped.
a. DO NOT OVERCOOK FOOD. Carefully attend the appliance if paper, plastic, or other combustible mate
rials are placed inside the oven to facilitate cooking.
b. REMOVE WIRE TWIST-TIES from paper or plastic bags BEFORE placing the bag in the oven.
c. If materials inside the oven smoke or ignite, keep the oven door closed, turn the oven off, and discon
nect the power cord or shut off power at the fuse dr circuit breaker. IF THE DOOR IS OPENED THE
FIRE MAY SPREAD!
THIS APPLIANCE MUST BE SERVICED ONLY BY QUALIFIED SERVICE PERSONNEL. CONTACT YOUR
NEAREST AUTHORIZED SERVICE FACILITY FOR EXAMINATION, REPAIR OR ADJUSTMENT.
SAVE THESE INSTRUCTIONS
SAFETY INSTRUCTIONS CONT. -
Read and Follow These Rules for Safe Operation.
This microwave oven is designed to be safe and reliable. As with all appliances, there are certain rules to fol
low. Make sure everyone who cooks with this oven is familiar with this product’s operation and with these
precautions.
---------------------------
PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
----
(a) DO NOT attempt to operate this oven with the
door open since open-door operation can result
in harmful exposure to microwave energy. It is
important not to defeat or tamper with the safety
interlocks.
(b) DO NOT place any object between the oven
front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
UNPACKING THE OVEN
Inspect the oven for any damage such as dents
in the outercase, or dents inside the oven cavity.
Any dents or breakage should be reported to your
GROUNDING INSTRUCTIONS
This appliance MUST be grounded. In the event of an electrical short
circuit, grounding reduces the risk of electric shock by providing an
escape wire for the electric current. This appliance is equipped with a
cord having a grounding wire with a grounding plug. The plug must be
plugged into an outlet that is properly installed and grounded. DO NOT
use a two-prong adaptor.
A WARNING - Improper use of the grounding plug can result in a risk
of electric shock or death.
Consult a qualified electrician or serviceman if the grounding instruc
tions are not completely understood, or if doubt exists as to whether the
appliance is properly grounded. If it is necessary to use an extension
cord, use only a 3-wire extension cord that has a 3-blade grounding
plug, and a 3-slot receptacle that will accept the plug on the appliance.
The extension cord must be rated at a minimum of 15 amps, 120 volts,
INSURE PROPER GROUND
EXISTS BEFORE USING.
and should be no more than six feet in length. This oven should be
plugged into a separate 120 volt. 15 amp. 60 hertz circuit. When a
microwave oven is on a circuit with other appliances, an increase in
cooking times may be required and fuses can be blown.
(c) DO NOT operate the oven if it is damaged. It is
particularly important that the oven door close
properly and that there is no damage to the:
(a) Door (bent), (b) hinges and latches (broken or
loosened), (c) door seals and sealing surfaces.
(d) The oven should NOT be adjusted or repaired
by anyone except properly qualified service
personnel.
Amana dealer immediately. You will be told if the unit
will operate correctly.
OVEN PLACEMENT =
DO NOT build the oven in with the sides, top or
bottom airflow restricted. The oven must have
sufficient airflow around it. If you wish to build in this
microwave oven, use ONLY Amana model “RS”
trim kits that have a label identifying which Amana
microwave oven model series may be used. Trim kits
can be purchased from your dealer.
SAFETY INSTRUCTIONS CONI
j^CMJTIONS
(a) Do not operate the oven when door seal is
damaged, to do so could allow microwave
energy to escape.
(b) Extreme overcooking can cause the food to
smoke or possibly ignite.
• DO NOT OPEN THE DOOR
• TURN THE OVEN OFF BY PRESSING
STOP PAD
• DISCONNECT THE POWER CORD
• SHUT OFF THE POWER AT FUSE OR
CIRCUIT BREAKER PANEL
If this happens; keep door closed, disconnect
the power cord, or shut off power at the fuse
or circuit breaker.
(c) AwarnING To prevent spontaneous
boiiing (eruption), liquids must be briskly
stirred or poured (to mix in air) before being
heated in a microwave oven. DO NOT
OVERHEAT. If air is not mixed into a liquid,
the liquid can erupt in the oven or after
removal from the oven.
(d) Eggs must NOT be cooked or reheated in the
shell, or with an unbroken yolk, since this
may result in a pressure build-up and
eruption. Pierce the yolk with a fork or knife
before cooking. Do NOT reheat previously
cooked eggs in the microwave oven unless
finely chopped or scrambled.
(e) Home canning must NOT be done in a
microwave oven. Home canning is generally
done with metal lids. Since metal lids reflect
microwaves, you cannot be assured that the
food product will be heated uniformly to
212® F or above, and there is a probability of
deterioration of the food product. USDA
extension specialists do not recommend
home canning in microwave ovens.
(f) Deep fat frying must NOT be done in any
microwave oven. The fat could overheat and
be hazardous to handle.
(g) A WARNiNG: Do not heat sealed
containers in any microwave oven.
Containers with restricted openings such as
syrup bottles must NOT be used for cooking.
Food or liquid could expand quickly and
cause the container to break.
(h) Regular cooking thermometers must NOT
be used in a microwave oven. Most cooking
thermometers contain mercury and may
cause “arcing”, malfunction, and/or damage
to the oven.
(i) Plastic bags (and other air-tight
containers) must always be pierced or
opened before heating in a microwave oven.
This is needed to allow steam to escape
during cooking.
(j) Metal or ceramic accessories which have
been specially designed to absorb microwave
energy to provide heat (“active” accessories
such as browning skillets) may be used with
caution. To prevent possible damage to the
tray do NOT use an “active” accessory in
which the “active area” is less than one inch
above the tray. Test any such device before
use and carefully read and follow
manufacturer’s instructions provided with the
accessory. Any questions concerning these
accessory products should be referred to the
accessory manufacturer. Amana
Refrigeration, Inc., does NOT endorse any
brand of accessory. Remember that all
microwave accessories are not “top quality”:
some may NOT be suitable for microwave
cooking. Caution must be used when
purchasing microwave accessories.
(k) Newspapers must NEVER be used in a
microwave oven since they may ignite.
(l) Paper towels which contain nylon or other
synthetic fibers woven through them must
NOT be used because the heated synthetics
could melt and cause the paper to ignite.
(m) Use only popcorn in packages designed
and labeled for microwave use. You may
place the package on an inverted microwavesafe glass loaf dish, as needed, to increase
popped volume. Pop according to package
directions, beginning with the MINIMUM
amount of time recommended. Pop until bag
has expanded and there are one to two
seconds between pops. Popcorn yields may
vary. Do NOT continue to heat after popping
has stopped, since popcorn will scorch or
burn. Do NOT leave oven unattended. Use
caution when handling the hot glass loaf dish
or hot popcorn bag.
(n) If you’re using a microwave popcorn
popper, use according to manufacturer’s
instructions. Do NOT continue to heat after
popping has stopped, since popcorn will
scorch or burn. Do NOT leave oven
unattended.
(o) Pot Holders may be needed when cooking
by microwave. Containers can become hot
when heat is transferred from cooked food.
CHECKING OVEN OPERATION ■
A. Set the optional entry signal. This optional signai can be
set to “beep” whenever a pad is pressed. It confirms the
oven has “read” and accepted your entry.
To program the entry signal:
1. Plug in the oven. Dash lines wiil appear in the dispiay.
2. Press 0. The oven wiil “beep” now and whenever you
press any pad.
To cancel the entry signal:
Unplug the oven and reconnect it, but do not press 0. Dash
iines wiil appear in the dispiay. The oven wiii not beep when
you press the pads.
B. To deactivate the end-of-cycle signal.
This optional signal can be set to “beep” to indicate when
cooking time has eiapsed and when food has reached a set
temperature. The signal is automatically set when you plug in
the oven.
To cancel the end-of-cycle signal:
Press TIMER before setting the clock (while the dash
lines are stiil displayed).
Note: Throughout this manual, you will note references to a
tone that signals the end of a cooking or timing operation. If
you have cancelled the end-of-cycle signal, disregard these
references.
C. Oven Light
The oven light will come on when the door is opened. It will
also come on when the oven is operating.
D. Set the Clock.
1. Press RESET.
2. Enter the time of day by pressing the numbers in
sequence. For example, if it is 10:35 (a.m. or p.m.), press
number pads 1,0, 3 and 5, in that order.
3. Press CLOCK twice. The clock is now set. If oven
power is interrupted (for example, if the supply circuit is dis
connected, or if there is a power failure), all programming
instructions will be erased, and dashes will appear in the
display. You must then reset the desired signal options and
clock as indicated above.
. Check operation of the interlock systems. The
START and STOP pads turn the oven on and off.
Microwave energy is generated only when the door is closed,
cooking time or temperature has been set, and START
has been pressed. In addition, the oven has interlock
switches to assure no microwave energy is generated when
the door is open. To check or remove food before the cooking
time has elapsed, you may either press STOP or open the
oven door to turn the oven off. Before the oven door opens,
hidden interlock switches sense the motion of the door han
dle and automatically turn the oven off.
Here is how you may check the operation of
START, STOP and the interlock switches:
1. Place a glass of water in oven and close oven door.
2. Press RESET.
3. Press 5, then 0.
4. Press START . The oven should operate and the oven
light should come on.
5. Press STOP The oven should shut off immediately
and the sound of the motor should cease. The oven light
should go out.
6. Open oven door fully. The oven light should come on
when the door is opened.
7. Press RESET.
If under any of the preceding conditions the oven does not
operate as stated, do not use it. Call your Amana dealer or
authorized service agency.
THE CONTROL PANEL =
Model RW321T and
RWG321T
READOUT DISPLAY — Normally shows
time of day.
• Shows remaining time when cooking by
time or using the TIMER.
NUMBERS — Always press numbers first
when programming the oven. Press in the
same order as you would write them.
COOKMATIC LEVEL — Programs
cooking power level. Press after pressing
number pad corresponding to cook levels
imprinted on control panel. (See page 7.)
RESET — Always press before •
programming oven. Can also be pressed
during programming to cancel mistakes.
When using TIMER while cooking, press
to see cooking time.
START — Starts oven operation. •
TIMER — Lets you time a separate task,
even when the oven is cooking. Press
after pressing after pressing numbers for
time to be measured. (See page 7.)
CLOCK — Sets time of day. Press twice
after pressing numbers for the current
time. (See page 6.)
STOP — Stops oven. The oven can also
be stopped by opening the door.
IF YOU MAKE A MISTAKE
• If the oven is operating, press
STOP, then press RESET. This
cancels everything. You must
program the oven again.
• If the oven is not operating yet,
press RESET. This cancels
everything. You must program the
oven again.
TRY ITI COOKING WITH FULL POWER
This is the fastest and easiest way to cook.
1. Place food in oven and close oven door. When using the
oven, always have food or water inside to absorb microwave
energy.
2. Press RESET
3. Press numbers for cooking time (to cook 1 minute 10 sec
ond, press 1,1,0). The display will show the time you have
set. If you make a mistake, press RESET and enter the
desired time.
TRY m USING THE TIMER
You can use the oven like a separate timer to time mixing, steeping
or even telephone calls.
If the oven is not cooking:
1. Press RESET
2. Press the numbers for the time desired.
3. Press TIMER. (NOTE: Do not press START. The
START pad is used only when you want to cook.) The dis
play will “count down” and show “TIMER”, indicating the
timer function is in use.
4. A signal will sound when the time has elapsed.
If the oven is cooking:
1. Do not stop the oven. Press numbers for the time desired.
4. Press START and the oven will begin operating “MICRO”
and “POWER” will be displayed. “MICRO” indicates the oven is
programmed to cook. “POWER” is displayed whenever microwave energy is produced. Here, “POWER” is displayed continu
ously, indicating the oven is operating at Full Power.
5. The oven will stop and sound a signal at the end of cooking
time.
The numbers will replace the cooking time in the display, but
the oven will continue to cook.
2. Press TIMER . The display will “count down” the timer
time and show “TIMER”. The oven will continue to cook
undisturbed. To check remaining cooking time before the
timer stops, press RESET. Press TIMER to see the
timer again. When timer time has elapsed, a signal will sound,
the display will show the remaining cooking time and the oven
will finish cooking.
3. To change a timer setting, simply press the new time
desired and press TIMER again. Do not stop the oven.
TRY IT! DEFROSTING/
USING COOKMATIC^ POWER LEVELS
Just as some foods cook better conventionally at lower rather than
higher oven temperatures, some foods cook better at lower rather
than higher microwave power levels. This oven has 10 power levels,
including defrost, each well-suited for different types of foods. Most
frozen foods can be defrosted quickly by using Cookmatic Level 3,
while other foods may defrost better at other Cookmatic levels.
NOTE: Many foods, especially meats, must be defrosted completely
before cooking begins. If ice crystals remain inside foods, cooking
will be uneven, because the outside of food will be done, but the
inside will be underdone. For best defrosting and cooking results at
low power levels, carefully follow the appropriate instructions for the
desired foods in the cookbook that came with this oven.
1. Place foods in oven and close oven door. If food is inside a
plastic bag, slit the bag to allow steam to escape.
2. Press RESET
3. Press numbers for Cookmatic level (to defrost at level 3,
press 3, which is 30% of Full Power). The number will appear
in the display.
4. Press COOKMATIC LEVEL . The display will show
the number you pressed and “COOK LEVEL”.
5. Press numbers for operating time. The numbers will be
displayed.
6. Press START and the oven will operate. The display will
show “MICRO” and “POWER” and the power level selected,
(For example, “3 COOK LEVEL” for Level 3). “MICRO” indi
cates the oven is programmed to cook. The magnetron tube
cycles on and off to achieve the lower power level, so
“POWER” flashes on and off accordingly.
7. To change power levels during operation, simply press the
number for the new power level, then press
COOKMATIC LEVEL . The display will change
accordingly and the oven will operate at the new power level.
You do not need to stop the oven. To change to Full Power,
press 0, then COOKMATIC LEVEL
8. The oven will stop and sound a signal at the end of cook
ing time.
MAINTENANCE — CLEANING THE OVEN
To Clean the Oven and Door Interior
If inside walls, floor, door and splatter shield at the top of the oven
should become splattered, simply wipe them with a paper towel or
clean with a mild detergent in warm water using a soft sponge or
cloth. If desired, a cup of water can be boiled in the oven to loosen
soil before cleaning. After boiling the water, allow the water vapor to
settle on the oven walls and soften the soil for several minutes before
you open the door.
Do not use an abrasive cleanser to clean the inside. It might damage
the finish. Never pour wafer info the bottom of the oven.
To Clean the Splatter Shield Inside Oven
The splatter shield keeps the top of the oven and antenna from
getting dirty. Normally, a damp cloth will remove any splatter from the
shield. However, if you want to clean it more thoroughly, remove the
splatter shield. Be careful not to bend the antenna when removing
the splatter shield. The shield snaps into a lip in the front of the oven
and three slots in the back wall. Place your thumbs in the two
indentations in the front of the shield. Press lightly towards the back
and carefully lower the shield away from the antenna. Pull the shield
out of the back slots and out of the oven.
Wash the shield in hot soapy water. Do not wash in a dishwasher.
Do not use harsh or abrasive cleansers. When replacing, again be
careful not to bend the antenna. To replace, fit shield tabs into the
three slots at the top of the back. Lift front until shield snaps into
place.
To check antenna operation, place a glass or cup of water in the unit,
close the door and start the unit. A rotating shadow should be visible
above the splatter shield.
To Clean the Oven Exterior, use a soft sponge or cloth dampened
with mild, sudsy water. Do not use abrasive cleaners.
To Clean the Discharge Air Vents
There will be a slight buildup of cooking vapors along the discharge
louvers in the back of the oven on the right hand side. Ciean the air
vent with a damp cloth.
Always Keep the Control Panel Clean
To clean the control panel, wipe with a damp cioth or sponge, if the
time of day is accidentally erased from the control, press RESET,
then set the correct time of day. If you wish to use the optional entry
tone, unplug the oven, then follow Step A on page 6 before setting
the clock.
HOW TO CHANGE THE OVEN LIGHT
To remove bulb, turn it
in the direction shown.
The lightbulb for the inside of the oven can be changed only from
the back. On the upper left hand side of the oven back is a metal
plate with one screw. The lightbulb is iocated behind this plate.
BEFORE YOU CALL FOR SERVICE
Be sure you have read and followed the operating instructions. Avoid
unnecessary service calls. The electronic controi module used in
this microwave oven is the finest in versatility, quality and reliability. In
many cases, a customer call for module timer service is caused by
conditions other than failure of the controls. That’s why you should
read the following before calling for service.
NOTE: A Power Interruption Signal (dash lines) will appear in
the display whenever the oven is initially plugged into an
electrical outlet. The lines will also appear whenever electrical
power to the oven has been interrupted and then restored.
When you see these lines, simply set the clock.
A CAUTION: To Avoid The Risk of
Electrical Shock:
Follow these steps to change the bulb;
a. Unplug the oven from the electrical outlet.
b. Facing the oven back, remove the screw and remove the plate.
c. To remove the bulb, turn it counterclockwise, being careful not to
burn fingers or break the bulb.
d. Replace the bulb with a 40 watt, 115-125 volt appliance bulb,
which may be purchased at grocery or hardware stores. To
replace bulb, turn it clockwise.
e. Reposition the plate, being careful not to bend the hinge tab.
Tighten the screw. Do not operate the oven without having the
plate in place.
f. Connect the oven to power outlet.
IF THE READOUT DISPLAY DOESN’T LIGHT UR PLEASE
CHECK:
• Is the oven plugged securely into the proper power outlet?
• Is a fuse blown or circuit breaker open?
• If the condition remains unchanged, perform the steps listed
in the box on this page.
IF THE READOUT APPEARS WRONG:
• Did you remember to press RESET before programming
the oven?
• Have you (or someone else) pressed the controls after
cooking has started?
• If the condition remains unchanged, perform the steps listed
in the box on this page.
IF ANOTHER FEATURE DOESN’T APPEAR TO BE OPERATING
CORRECTLY:
• Have you followed the use and care instructions exactly?
Review them to be sure.
•Did you press RESET before programming the oven?
• Is the oven plugged into a properly grounded and polarized
outlet as described in the grounding instructions (page 4)?
Improper installation can result in erratic operation.
• If the condition remains unchanged, perform the steps listed
8
in box on this page.
_________________________
SERVICE CONTINUED
IF MICROWAVE POWER WONT COME ON:
• Did you press START
• Is the oven door securely closed?
• If the condition remains unchanged, perform the steps listed
in box on this page.
If condition remains unchanged, please perform the following
steps:
1. Check to see if a fuse or circuit breaker is open.
2. Unplug the oven.
3. Reconnect the oven to the wall outlet. Dash lines will
appear in the display.
4. Press RESET . (Dash lines will disappear.)
YOUR OVEN MUST ON A GROUNDED, POLARIZED
CIRCUIT.
IF THE OVEN LIGHT PULSES DIMMER, THEN BRIGHTER:
• Is the line voltage to your home low or lower than usual? (The
power company in your area should be able to tell you if there is
low voltage to your home.)
WHEN SERVICE IS REQUIRED: =
Call nearest authorized service agency. (The dealer from whom
you purchased your microwave oven can give you the name of your
authorized Amana Service Center.) Help them give you prompt
service by providing:
1. An accurate description of the trouble.
2. Complete model and serial numbers. (See page 2.)
3. Date of installation. (We also suggest you retain your
sales receipt.)
Remember, repair by an unauthorized service person that results in
subsequent failure will void the warranty promise. Amana has a large
IF ROOM LIGHTS DIM OR PULSE DIMMER, THEN BRIGHTER
WHEN THE OVEN IS IN USE:
• Is the microwave oven on a separate circuit? (Review grounding
instructions on page 4.)
IF FOOD IS OVERCOOKED:
• Did you remember to program the correct cooking power level?
(Review instructions on page 7.)
IF FOOD IS UNDERCOOKED:
• Are there other energy-consuming appliances on the same
circuit as the microwave oven? (Review grounding instructions,
page 4.)
• Is the line voltage to your home low or lower than usual? (The
power company in you area should be able to tell you if there is
low voltage to your home.)
• Did you remember to program the correct cooking power level?
(Review instructions on page 7.)
network of Authorized Service Centers in the U.S. However, if you
should have a service problem that is not resolved locally.
Write:
Customer Relations Department
AMANA REFRIGERATION, INC.
Amana, Iowa 52204
Or dial: (319) 622-5511 Monday through Friday (8 a.m. - 4:30 p.m..
Central Time Zone) and ask for Customer Relations.
Smalta..
vre
EXTENDED SERVICE PLAN
Amana is pleased to offer important opportunity for long-term service
protection on your new Amana appliance. The Amana Asure Extended
Service Plan is specially designed to supplement the strong warranty
that already accompanies your appliance, and it combines with this
standard warranty to provide budget-protecting coverage on your
appliance for up to five full years, covering parts, labor and travel
charges. Your participating Amana dealer has details.
CONSUMER INFORMATION LINE
AMANA TOLL-FREE NUMBER
.s1-800-843-0304
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