AMANA AFI2538AEQ User Manual

Ice & Water in French Door

Refrigerator

Use & Care Guide

Important Safety Instructions ........................ 1-2

Quick Reference Guide........................................ 3

Installation ......................................................... 4-9

Using the Controls....................................... 10-11

Ice And Water ................................................12-13

Water Filter .....................................................14-15

Fresh Food Features..................................... 16-17

Freezer Features ................................................. 18

Food Storage Tips ........................................ 19-21

Care and Cleaning....................................... 22-25

Operating Sounds............................................... 26

Troubleshooting............................................ 27-30

Warranty & Service ............................................ 31

Guide d’utilisation et d’entretien .................... 32

Guía de uso y cuidado ...................................... 64

Form No. A/02/06 Part No. 12828139 www.amana.com Litho USA

Important Safety Instructions

Installer: Please leave this guide with this appliance. Consumer: Please read and keep this Use & Care

Guide for future reference; it provides the proper use and maintenance information.

Keep sales receipt and/or canceled check as proof of purchase.

Call: 1-800-688-9900 USA

1-800-688-2002 Canada

Have complete model and serial number identification of your refrigerator. This is located on a data plate inside the refrigerator compartment, on the upper right side. Record these numbers below for easy access.

Model Number _______________________________ Serial Number ________________________________ Date of Purchase______________________________ In our continuing effort to improve the quality and

performance of our appliances, it may be necessary to make changes to the appliance without revising this guide.

What You Need to Know About Safety Instructions

Warning and Important Safety Instructions appearing in this guide are not meant to cover all possible conditions and situations that may occur. Common sense, caution and care must be exercised when installing, maintaining or operating appliance.

DANGER

To reduce risk of injury or death, follow basic precautions, including the following:

Important:

not problems of the past. Junked or abandoned refrigerators are still dangerous – even if they sit out for “just a few days.” If you are getting rid of your old refrigerator, please follow the instructions below to help prevent accidents.

Before you throw away your old refrigerator or freezer:

• Take off the doors.

• Leave the shelves in place so children may not easily climb inside.

This appliance is equipped with a three-prong grounding plug for your protection against possible electrical shock hazards. It must be plugged into a grounding receptacle. Where a standard two-prong wall receptacle is encountered, it is the personal responsibility and obligation of the customer to have it replaced with a properly grounded three-prong wall receptacle. Do not under any circumstances, cut or

remove the third (ground) prong from the power cord. Do not use an adapter plug.

Power supply cord with

three-prong grounding plug

Child entrapment and suffocation are

Always contact the manufacturer about problems or conditions you do not understand.

Recognize Safety Symbols, Words, Labels

DANGER

DANGER – Immediate hazards which WILL result in severe personal injury or death.

WARNING

WARNING – Hazards or unsafe practices which COULD result in severe personal injury or death.

CAUTION

CAUTION – Hazards or unsafe practices which COULD result in minor personal injury or property damage.

Grounding type

wall receptacle

Important Safety Instructions

To reduce risk of fire, electric shock, serious injury or death when using your refrigerator, follow these basic precautions, including the following:

1. Read all instructions before using the refrigerator.

2. Observe all local codes and ordinances.

3. Be sure to follow grounding instructions.

4. Check with a qualified electrician if you are not sure this appliance is properly grounded.

Do not ground to a gas line.

Do not ground to a cold-water pipe.

7. Refrigerator is designed to operate on a separate 115 volt, 15 amp., 60 cycle line.

Do not modify plug on power cord. If plug does not fit electrical outlet, have proper outlet installed by a qualified electrician.

Do not use a two-prong adapter, extension cord or power strip.

10.

Do not remove warning tag from power cord.

11.

Do not tamper with refrigerator controls.

12.

Do not service or replace any part of refrigerator unless specifically recommended in Use and Care Guide or published user-repair instructions. Do not attempt service if instructions are not understood or if they are beyond personal skill level.

WARNING

13. Always disconnect refrigerator from electrical supply power cord by grasping the plug, not the cord.

14. Install refrigerator according to Installation Instructions. All connections for water, electrical power and grounding must comply with local codes and be made by licensed personnel when required.

15. Keep your refrigerator in good condition. Bumping or dropping refrigerator can damage refrigerator or cause refrigerator to malfunction or leak. If damage occurs, have refrigerator checked by qualified service technician.

16. Replace worn power cords and/or loose plugs.

17. Always read and follow manufacturer’s storage and ideal environment instructions for items being stored in refrigerator.

18. Your refrigerator presence of explosive fumes.

19. Children part of the refrigerator.

20. Clean up spills or water leakage associated with water installation.

before attempting any service. Disconnect

should not be operated in the

should not climb, hang or stand on any

SAVE THESE INSTRUCTIONS

Quick Reference Guide

Temperature Control

Max Cool

Light Sensor

Reset Filter

Lock/Unlock

Water

Front Fill

Cube

Light

Door Alarm

Use to control the temperature in the refrigerator and freezer compartments. Temperatures are preset at the factory at 38° F (3° C) in the refrigerator compartment and 0° F (-17° C) in the freezer compartment.

Use to quickly drop compartment temperatures to minimum settings. To

activate: press pad.

deactivate: press pad again.

Senses light level within the room. Use as a reminder to order or replace the filter. Press and hold the pad for

to turn off lights. Use to lock all functions.

activate: press until green light illuminates.

deactivate: press and hold the pad for three seconds until green light turns off.

Use to select water. Use to fill large items that will not fit in dispenser area. Push the pad to use. To dispense

ice and water simultaniously, choose Cube mode, then press container against dispenser pad while pressing the

Use to select ice. Use to activate or deactivate the light. Press pad once for Auto, twice for Continuous or

three times to deactivate. Indicates the door has been left open. Close the door or press the

deactivate the feature.

F G

Front Fill pad.

three seconds

Door Alarm pad to

See pages 10-11 for more information on controls.

Installation

Your refrigerator was packed carefully for shipment. Remove and discard shelf packaging and tape. Do not remove the serial plate.

Location

• Do not install refrigerator near oven, radiator or other

heat source. If not possible, shield refrigerator with cabinet material (contact a qualified contractor).

•

Do not install where temperature falls below 55° F (13° C) or rises above 110° F (43° C). Malfunction may occur at this temperature.

•

Refrigerator is designed for indoor household application only.

Measuring the Opening

When installing your refrigerator, measure carefully.

Allow compartment cover (located in the rear) for proper air circulation.

Subflooring or floor coverings (i.e. carpet, tile, wood floors, rugs) may make your opening smaller than anticipated.

Some clearance may be gained by using the leveling procedure under

Important: If refrigerator is to be installed into a recess where the top of the refrigerator is completely covered, use distance from floor to top of hinge cap to verify proper clearance.

⁄2” space at top and 1⁄2” space behind the machine

Leveling.

Transporting Your Refrigerator

• NEVER transport refrigerator on its side. If an upright

position is not possible, lay refrigerator on its back. Allow refrigerator to sit upright for approximately 30 minutes before plugging it in to assure oil returns to the compressor. Plugging the refrigerator in immediately may cause damage to internal parts.

Leveling

To enhance the appearance and maintain performance, the refrigerator should be level.

CAUTION

To protect property and refrigerator from damage, observe the following:

• Protect vinyl or other flooring with cardboard, rugs, or other protective material.

•

Do not use power tools when performing leveling procedure.

Notes:

• Complete any required water supply connection before leveling.

• Some models only have adjustment screws “A” .

Materials Needed:

⁄8” hex head driver

•

• Carpenter’s level.

1. Remove toe grille.

• Grasp firmly and pull outward to unclip.

2. Using hex head driver, turn the front adjustment screws of the refrigerator (see illustration below).

3. Using the hex head driver, turn each of these adjustment screws the refrigerator.

4. Using a carpenter’s level, make sure front of refrigerator is higher than back of refrigerator and that the refrigerator is level from side to side.

5. Turn stabilizing legs against floor.

(A) on each side to raise or lower the front

(B) to raise or lower the rear of

⁄4” (6 mm) or approximately 1⁄2 bubble

• Use an appliance dolly when moving refrigerator.

ALWAYS truck refrigerator from its side or back–NEVER from its front.

• Protect outside finish of refrigerator during transport by wrapping cabinet in blankets or inserting padding between the refrigerator and dolly.

• Secure refrigerator to dolly firmly with straps or bungee cords. Thread straps through handles when possible. restraints may dent or damage outside finish.

Do not over-tighten. Over-tightening

6. Turn adjustment screws allow the full weight of the refrigerator to rest on the stabilizing legs.

7. Replace the toe grille.

• Align the toe grille mounting clips with the lower

cabinet slots.

• Push the toe grille firmly until it snaps into place.

(A) counterclockwise to

Installation

Door and Drawer Removal

Some installations require door/drawer removal to transport the refrigerator to its final location.

WARNING

To avoid electrical shock which can cause severe personal injury or death, observe the following:

• Disconnect power to refrigerator before removing doors or drawer. Connect refrigerator door wire harness and power only after replacing doors or drawer.

CAUTION

To avoid damage to walls and flooring, protect vinyl or other flooring with cardboard, rugs or other protective material. Monitor water connection for 24 hours. Correct leaks if necessary.

Note: For refrigerators in operation, shut off water

before removing water line from the door.

1. Unplug power cord from power source.

6. Remove top hinge cover from left side refrigerator door by removing Phillips screws. Retain screws and cover for later use.

7. Disconnect wire harness on top left side of refrigerator door top hinge. Release connector by pressing junction point with a flat blade screwdriver or fingernail.

8. Disconnect water line. Hold “tabbed” section of waterline while rotating the black locking collar and slide back.

9. Unscrew screws from top hinge to remove hinge; retain for later use.

clockwise

⁄16” hex head

Connector

Tabs

2. Remove toe grille (see page 4).

3. Remove top hinge cover from right side refrigerator door by removing Phillips screws. Retain screw and cover for later use.

4. Unscrew screws from top hinge to remove hinge and retain all screws for later use.

5. Lift right side refrigerator door from center hinge pin. Remove door closure from center hinge pin on the right side and retain for later use.

⁄16” hex head

right side door closure

10. Lift left side refrigerator door, along with top hinge, from center hinge pin.

11. Remove center hinge pin with a and retain hinge pin for later use.

12. Remove Phillips screws to remove right and left hinges; retain all screws for later use.

13. Remove both stabilizing brackets with driver; retain screws for later use.

⁄16” hex head driver

⁄8” hex head

Installation

Door Reinstallation

1. Install hinge assemblies:

• Install center hinge with Phillips screws.

2. Place hinge side of refrigerator door on center hinge pin.

• Install top hinge with

3. While holding refrigerator door upright, tighten down top hinge with

4. Reconnect connector.

5. Connect the waterline tubes firmly by pushing one waterline inside the other.

6. Slide the black locking collar fully forward.

7. Hold tabbed section of waterline.

8. Rotate black locking collar counterclockwise locking water lines in place. A “click” is heard ensuring waterlines are correctly locked in place. The “arrow” on the tabbed section should align with the 2 bars on the black locking collar.

⁄16” hex head screws.

⁄16” hex head driver.

Tabs

Connector

Pullout Freezer Drawer

WARNING

To avoid electrical shock which can cause severe personal injury or death, disconnect power to refrigerator before removing doors. After replacing doors, connect power.

CAUTION

To avoid possible injury, product, or property damage, you will need two people to perform the following instructions. Important: Always unload food in freezer trays before removing trays.

To Remove:

1. Pull drawer open to full extension.

2. Slide freezer drawer forward and lift straight out.

3. Remove Phillips screws from each of the drawer slides.

9. Ensure the connection does not leak upper hinge cover.

10. Replace top hinge covers.

before installing the

4. Lift top of drawer front to unhook the drawer from the slides.

5. Move drawer slides fully forward.

6. Lift out lower drawer assembly.

Installation

To Install:

1. Pull both rails out to full extension.

2. While supporting door front, hook supports into slots located on inside of each slide.

Note: All four drawer bracket supports must be in

the proper slots for the drawer to function properly (see inset for detail).

3. Lower door front into final position.

4. Replace and tighten Phillips screws that were removed from the drawer slides.

To Install:

1. The handles are to be oriented as shown.

2. Align door handle clip with the door studs.

3. Ensure the large hole in the mounting clip is positioned on both ends of the handle.

4. Rotate the handle so that the handle is flat against the door.

5. Grasp the handle firmly and slide down.

down

Door

Stud

5. Install the lower assembly by aligning hooks of lower drawer assembly with rear rail on freezer drawer.

6. Replace freezer drawers. Align the large square notches on outside of the drawer slides.

Handles

Note: If not installed, the handle is located in the

interior of the fresh food compartment or attached to the back of your refrigerator.

Plastic Handle

To Remove:

1. Grasp the lower part of the

handle firmly, slide up, lift and remove from the surface.

Freezer Handle

Notes:

• Select models have a slight curve to the freezer handle.

• For proper installation, be sure handle is oriented as shown.

To Install:

1. Align door handle clips

to the studs attached to the freezer door.

2. Ensure the large hole in

the mounting clip is positioned to the right on both ends of the handle.

Installation

3. Rotate the handle so that the handle is flat against the door.

4. Grasp the handle firmly and slide handle to the right and remove from surface.

To Remove:

1. With both hands, firmly grasp the handle toward the right side.

2. Slide toward the surface.

left, lift and remove from the

Metal Handle

Materials Needed:

•

⁄32” Allen wrench

• Gloves to protect hands

Note: Metal handles can scratch doors.

To Remove:

• Loosen set screws in handle using wrench.

• Repeat the procedure on all screws.

To Replace:

• Align handle with the mounting posts.

• Fully tighten all set screws to secure handle in place.

⁄32” Allen

Connecting the Water Supply

WARNING

To reduce the risk of injury or death, follow basic precautions, including the following:

• Read all instructions before installing ice maker.

•

Do not attempt installation if instructions are not understood or if they are beyond personal skill level.

• Observe all local codes and ordinances.

•

Do not service ice maker unless specifically recommended in Use and Care Guide or published user-repair instructions.

• Disconnect power to refrigerator ice maker.

• Water damage due to an improper water connection may cause mold/mildew growth. Clean up spills or leakage immediately!

CAUTION

To avoid property damage or possible injury, follow basic precautions, including the following:

• Consult a plumber to connect

tubing to household plumbing to assure compliance with local codes and ordinances.

• Confirm water pressure to water valve is between 35 and 100 pounds per square inch, 20 pounds per square inch without filter.

•

Do not use a self-piercing, or Both reduce water flow and can become clogged over time, and may cause leaks if repair is attempted.

before installing

⁄4” O.D. copper

⁄16” saddle valve.

• Tighten nuts by hand to prevent cross threading. Finish tightening nuts with pliers and wrenches. Do not over-tighten.

• Wait two to three hours into final position to check and correct any water leaks. Recheck for leaks after 24 hours.

• Verify the copper tubing under the sleeve is smooth and free from defects. old sleeve.

before placing refrigerator

Do not reuse an

Installation

Materials Needed:

•

⁄4” outer diameter flexible copper tubing

• Shut-off valve (requires a water supply line before valve attachment)

• Adjustable wrenches (2)

⁄4” hex nut driver

•

⁄4” hole to be drilled into

Notes:

• Use only copper tubing for installation. Plastic is less durable and can cause damage.

• Add 8’ to tubing length needed to reach water supply for creation of service loop.

1. Create service loop with copper tubing (minimum 2’ diameter). Avoid kinks in the copper tubing when bending it into a service loop. Do not use plastic tubing.

2. Remove plastic cap from water valve inlet port.

3. Place brass nut (A) and sleeve (B)

on copper tube end as illustrated. Reminder: Do not use an old sleeve. The nut and sleeve are provided in the Use and Care packet.

4. Place end of copper tubing into water valve inlet port.

5. Slide brass nut over sleeve and screw nut into inlet port. Tighten nut with wrench.

(1) Place adjustable wrench on nut attached to plastic waterline and maintain position.

(2) Using second adjustable wrench turn the upper nut clockwise and fully tighten while holding the lower nut in place.

2’ diameter

minimum

2’

Waterline

Supply

Retainer

6. Pull on tubing to confirm connection is secure. Connect tubing to frame with water tubing clamp waterline into retainer, then turn on water supply. Check for leaks and correct if necessary. Continue to observe the water supply connection for two to three hours prior to moving the refrigerator to its permanent location.

7. Monitor water connection for 24 hours. Correct leaks, if necessary.

(C). Slide

Opening and Closing Your Fresh Food Doors

Your new refrigerator is uniquely designed with two fresh food doors. Either door can be opened or closed independently of one another.

For proper usage and to avoid possible damage, always ensure the vertical hinged section (on the left fresh food door) remains folded inward before closing both doors. When both doors are closed, the hinged section automatically forms a seal between the two doors.

When the left door is opened, the vertical hinged section automatically folds inward so that is is out of the way.

To avoid electrical shock which can cause severe personal injury or death, DO NOT attempt to

remove the vertical hinged section from the fresh food section.

WARNING

CAUTION

To avoid possible product damage, ALWAYS verify that the vertical hinged section is folded against the edge of the door prior to closing.

Vertical

Hinged

Section

Waterline

Retainer

Important: Do not over-tighten. Cross threading may

occur.

Using the Controls

Initial Temperature Setting

Temperatures are preset at the factory at 38° F (3° C) in the fresh food compartment and 0° F (-18° C) in the freezer compartment.

Adjusting the Control

24 hours after adding food, you may decide that one or both compartments should be colder or warmer. If so, adjust the control as indicated in the Control Guide below.

•

Do not change either control more than one degree at a time. Allow temperature to stabilize for 24 hours before making a new temperature adjustment.

Temperature Control Guide

Refrigerator too cold

Refrigerator too warm

Freezer too cold

Freezer too warm

Turn refrigerator off

Set the Refrigerator control to next higher number by pressing the pad.

Set the Refrigerator control to next lower number by pressing the pad.

Set the Freezer control to next higher number by pressing the pad.

Set the Freezer control to next lower number by pressing the pad.

Press the until “OFF” appears in the display. Press the in either the freezer or refrigerator section to turn back on.

Temperature

Freezer pad

Front Fill Button (select models)

The Front FillButton works independently of the dispenser controls, providing an up-front alternative to the dispenser pad for dispensing water. This feature is convenient for filling large items that will not fit into the dispenser area (i.e. sport bottles, pitchers, large pans, coffee pots). This feature allows added convenience of dispensing ice and water simultaneously. To use, choose Cube mode from dispenser control panel. Press container against dispenser pad while pressing the

Water Filter Status Indicator Light

When a water filter has been installed in the refrigerator, the yellow Order light will illuminate when 90 percent used OR 11 months have elapsed since the filter has been installed.

The red Replace light will illuminate when the rated volume of water has passed through the filter OR 12 months have elapsed since the filter was installed. A new filter should be installed immediately when the Replace light is illuminated.

After replacing the filter, press and hold the pad for three seconds. The Order and Replace lights will go off.

Light

The Light feature can be used to provide light to the dispenser area. The light feature is automatically activated and the indicator light illuminates. There are two methods available for lighting the dispenser - Auto and Continous.

The Auto light function activates the dispenser light at half-power when the light sensor detects that the light levels in the room are low.

The Continuous light function provides light until deactivated. The On indicator light will illuminate.

Front Fillbutton.

Reset Filter

To Activate Auto Light:

Press the Light pad once. The Auto indicator will illuminate.

Cont.

Using the Controls

To Activate Continuous Light:

Press Light pad again. The On indicator light will illuminate.

To Deactivate Auto or Continuous Light:

Press the Light pad a third time. This will turn off the dispenser and indicator light.

Door Alarm

The Door Alarm feature will alert you when one of the doors has been left open for approximately three minutes. When this happens, the Door Alarm light will flash and an audible alarm will sound.

To Activate:

Press the Door Alarm pad once. The Door Alarm indicator light will illuminate.

To Deactivate:

Press the Door Alarm pad once. The indicator light will go off.

To Turn Off the Audible Alarm: Press the Door Alarm pad once or close the door.

Max Cool

The Max Cool feature is automatically activated and the indicator light illuminates. This feature provides the ability to cool down the refrigerator and freezer after extended door openings or when loading either compartment with warm food. This feature causes the refrigerator and freezer temperatures to drop to the minimum seetings on the control. operation, the and pads for the Refrigerator and Freezer controls will not operate.

To Activate:

Press the Max Cool pad once. The Max Cool indicator light will illuminate.

Important: When the Max Cool feature is in

• Activate the Sabbath Mode. To access the User Preferences menu, press and hold

the

Door Alarm pad for three seconds. When in the

User Preferences mode, a short title for the feature will appear in the Freezer temperature display and the feature status will appear in the Refrigerator display.

1. Use the Freezer and control to scroll through the features.

2. When the desired feature is displayed, use the Refrigerator and control to change the status.

3. When changes are complete, press the pad for three seconds OR close the Refrigerator door.

Temperature Display (F_C)

Change the display to show temperatures in degrees Fahrenheit or degrees Celsius.

Alarm (AL)

When the Alarm mode is off, all audible alarms will be disabled until the feature is turned on.

Auto Light Level Selection (LL)

This setting adjusts the light level at which the dispenser light will illuminate when the sensor detects that the light levels in the room are low. Setting 1 is the darkest light level setting, setting 9 is the brightest light level setting. Important: The Auto Light must be activated on the ice and water dispenser control to take advantage of this option.

Sabbath Mode (SAb)

When the Sabbath Mode is on, all control lights, interior lights, and the night light will be disabled until the feature is turned off. Press the Door Alarm pad for three seconds to restore the lights.

Door Alarm

Notes:

• Dispenser light will not activate during dispensing while in Sabbath Mode.

• If the power fails, the control will remain in Sabbath Mode when power returns.

To Deactivate:

Press the Max Cool pad once. The indicator light will go off.

Max Cool will deactivate automatically after 2 hours.

User Preferences

Access the User Preferences menu to:

• Change the temperature display from °F to °C.

• Enable or disable audible alarms.

• Adjust the light level at which the Dispenser Auto Light will illuminate when this feature is activated on the ice and water dispenser.

Warm Cabinet Surfaces

At times, the front of the refrigerator cabinet may be warm to the touch. This is a normal occurrence that helps prevent moisture from condensing on the cabinet. This condition will be more noticeable when the refrigerator is first started, during hot weather and after excessive or lengthy door openings.

Ice and Water

Note: During initial use of water dispenser and

ice maker, there will be a one to two minute delay while water tank fills before water dispenses or ice is made. Discard first 10-14 glasses of water after initially connecting refrigerator to household water supply. Additional flushing may be required in some households where water is of poor quality.

Dispenser Lock/Unlock

The Dispenser Lock/Unlock prevents ice or water from being dispensed.

To Lock Dispenser:

• Press and hold the Lock/Unlock button for three

seconds. A green indicator light above the button will illuminate when the dispenser is locked.

Ice and Water Dispenser

To Use Dispenser Paddle:

• Choose Water selection

from dispenser control panel.

• Press a sturdy,

wide-mouthed container against dispenser paddle.

• Release pressure on

dispenser paddle to stop water dispensing. A small amount of water may continue to dispense and collect in dispenser tray. Large spills should be wiped dry.

Removable Tray

The removable tray at the bottom of the dispenser area is designed to collect small spills and may be easily removed for cleaning and emptying purposes.

Important: Removable tray does not drain. Do not allow tray to overflow. If it does, remove tray and wipe up overflow.

To Dispense Ice and Water:

•

Select Water, or Cube ice mode by pushing button on dispenser control panel. A green light above button indicates mode selection.

• Press container against dispenser paddle. When

dispensing ice, hold container as close to chute as possible to reduce spraying.

Water

Dispenser

Paddle

Removable Tray

Cube

To Unlock Dispenser:

• Hold the Lock/Unlock button for three seconds. The

green indicator light above will go out.

Automatic Ice Maker

Connect the ice maker to the water supply as instructed on pages 8-9.

flow and a level refrigerator are essential for optimal ice maker performance.

Ice Storage Bin

The ice storage bin is located below the automatic ice maker in the upper left side enclosure of the fresh food compartment.

To Remove:

• Depress the button on the lower right of the ice storage bin to release from the enclosure. Continue pulling until resistance is felt. Lift up front of ice bin and remove. Press the switch on the front of the ice maker to turn the ice maker off.

Important: Do not remove ice storage bin without pressing ice maker switch to storage bin while ON could result in ice falling into the ice storage bin enclosure, blocking the dispenser and disabling the bin from being locked into proper position.

Note: Access to the ice storage bin will be limited

with the left fresh food door opened at 90 degrees. Move cabinet forward to enable door to open sufficiently for ice storage bin access.

Proper water

ON/OFF

switch

OFF. Removing ice

Notes: If dispenser is active for more than five

minutes, an automatic lock out sensor will shut down power to dispenser area. See

Lock/Unlock for unlocking information.

Dispenser

To Install: Important: Ice bin must be

locked in place for proper ice dispensing. If necessary, turn auger driver behind ice bin counterclockwise to properly align ice bin with auger driver.

Auger Driver

Cont.

Ice and Water

• Press the switch ON to activate ice maker. Slide bin

into guide rails located on either side of the enclosure. Push the ice bin in until resistance is felt. Raise the front slightly and push the ice bin completely in.

the ice bin is located correctly.

An audible “click” is heard when

Operating Instructions

• Confirm ice bin is in place.

• After freezer section reaches between 0° to 2° F (-18° to -17° C), ice maker fills with water and begins operating. You will have a complete harvest of ice approximately every hour.

• Allow approximately 3 to 6 hours after installation to receive first harvest of ice.

• Discard ice created within the first 12 hours of operation to verify system is flushed of impurities.

• Stop ice production by pressing the located on the front of the ice maker.

• The first one or two batches will probably contain undersized and irregular cubes because of air in the supply line.

• When the ice cubes are ejected it is normal for several cubes to be joined together at the ends. They can easily be broken apart. The ice maker will continue to make ice until the supply of ice cubes raises the ice maker arm, shutting the ice maker off.

• Certain sounds may accompany the various cycles of the ice maker. The motor may have a slight hum, the cubes will rattle as they fall into an empty storage pan and the water valve may click or “buzz” occasionally.

ON/OFF switch

WARNING

To avoid personal injury or property damage, observe the following:

• Do not place fingers or hands on the automatic

ice making mechanism while the refrigerator is plugged in. This will help protect you from possible injury. It will also prevent interference with moving parts of the ejector mechanism and the heating element that releases the cubes.

• Under certain rare circumstances, ice cubes may be discolored, usually appearing with a greenbluish hue. The cause of this unusual discoloration can be a combination of factors such as certain characteristics of local waters, household plumbing and the accumulation of copper salts in an inactive water supply line which feeds the ice maker. Continued consumption of such discolored ice cubes may be injurious to health. If such discoloration is observed, discard the ice cubes and contact your dealer to purchase and install a water line filter.

• Water damage due to improper water connection may cause mold/mildew growth.

• Clean up water and ice spills to avoid personal injury and to prevent mold/mildew growth.

•

Do not dispense ice directly into thin glass, fine china or delicate crystal.

• If the ice is not used frequently, the ice cubes will become cloudy, shrink, stick together and taste stale. Empty the ice storage bin periodically and wash it in lukewarm water. Be sure to dry the bin thoroughly before replacing it.

• Beverages and foods should not be placed in the ice storage bin for quick chilling. These items can cause the ice maker to malfunction.

• Press the switch on the ice maker front to the water supply is to be shut off for several hours.

OFF when

Water Filter

Water Filter Removal and Installation

WARNING

To avoid serious illness or death, do not use refrigerator where water is unsafe or of unknown quality without adequate disinfection before or after use of filter.

CAUTION

After installing a new water filter, always dispense water for two minutes removing the filter for any reason. Air trapped in system may cause water and cartridge to eject. Use caution when removing.

• The bypass cap does not filter water. Be sure to have replacement cartridge available when filter change is required.

• If water filtration system has been allowed to freeze, replace filter cartridge.

• If system has not been used for several months, or water has an unpleasant taste or odor, flush system by dispensing water for two to three minutes. If unpleasant taste or odor persists, change filter cartridge.

before

Replacing Water Filter

Important: Air trapped in system may cause water and cartridge to eject. Always dispense water for at least 2 minutes filter for any reason. Use caution when removing.

1. Turn filter counterclockwise until it releases from filter head.

2. Drain water from filter into sink, and dispose in normal household trash.

3. Wipe up excess water in filter cover and continue with

Initial Installation, steps 2 through 3.

The filter should be changed at least every 12 months. Important: Condition of water and amount used

determines life span of water filter cartridge. If water use is high, or if water is of poor quality, replacement may need to take place more often.

To purchase a replacement water filter cartridge, contact your dealer or call 1-877-232-6771 USA or 1-800-688-8408 Canada.

The dispenser feature may be used without a water filter cartridge. If you choose this option, replace filter with blue bypass cap.

State of California

Department of Health Services

before removing the

Initial Installation

The water filter is located in the upper right-hand corner of the fresh food compartment.

1. Remove blue bypass cap and retain for later use.

2. Remove sealing label from end of filter and insert into filter head.

3. Rotate gently clockwise until filter stops. Snap filter cover closed.

Pull tab to remove

Water Treatment Device

Certificate Number

03 - 1583

Date Issued: September 16, 2003

Date Revised: April 22, 2004

Trademark/Model Designation Replacement Elements

UKF8001AXX750 UKF8001AXX

469006-750 46 9006

67003523-750 67003523

Manufacturer: PentaPure Inc.

The water treatment device(s) listed on this certificate have met the testing requirements pursuant to Section 116830 of the Health and Safety Code for the following health related contaminant's:

Microbiological contaminant's and Turbidity Inorganic/Radiological contaminant's

Cysts Asbestos Turbidity Lead

Organic contaminant's

Atrazine Lindane Benzene Carbofuran p-dichlorobenzene Toxaphene

Rated Service Capacity: 750 gal. Rated Service Flow: 0.78 gpm

use where water is microbiologically unsafe or with water of unknown quality, except that

Do not

systems certified for cyst reduction may be used on disinfected waters that may contain filterable cysts.

Conditions of Certification:

Mercury

Water Filter

System Specification and Performance Data Sheet

Refrigerator Water Filter Cartridge Model UKF8001AXX

Specifications

Service Flow Rate (Maximum).............................................0.78 GPM (2.9 L/min)

Rated Service Life UKF8001AXX-750 (Maximum)......750 gallons/2838 liters

Maximum Operating Temperature .....................................100° F / 38° C

Minimum Pressure Requirement........................................35 psi / 241 kPA

Minimum Operating Temperature......................................33° F /1° C

Maximum Operating Pressure.............................................120 psi / 827 kPA

1000 Apollo Road

Eagan, Minnesota 55121-2240

651.450.4913

EPA EST #35917-MN-1

Performance Data

Standard No. 42: Aesthetic Effects

Parameter

Chlorine T&O Particulate**

Parameter

Turbidity Cysts Asbestos Lead at pH 6.5 Lead at pH 8.5 Mercury at pH 6.5 Mercury at pH 8.5 Atrazine Benzene Carbofuran

p-Dichlorobenzene

Lindane Toxaphene

* Tested using a flow rate of 0.78 gpm; pressure of 60 psig; pH of 7.5 + 0.5; temp. of

68° + 5° F (20° + 3° C)

** Measurement in Particles /ml. Particles used were 0.5 - 1 microns

*** NTU - Nephelometric Turbidity Units

USEPA

MCL

— — —

USEPA

MCL

1 NTU**

99.5% Reduction 99% Reduction

0.015 mg/L

0.002 mg/L

0.003 mg/L

0.005 mg/L

0.04 mg/L

0.075 mg/L

0.0002 mg/L

0.003 mg/L

Standard No. 53: Health Effects

107108fibers/L; fibers >10 micrometers in length

Influent

Challenge Concentration

2.0 mg/L ± 10% —

at least 10,000 particles/ ml

Influent

Challenge Concentration

11 ± 1 NTU***

Minimum 50,000/L

0.15 mg/L + 10%

0.15 mg/L + 10% .006 mg/L ± 10% .006 mg/L ± 10%

0.009 mg/L + 10%

0.015 mg/L ± 10%

0.08 mg/L ± 10% .225 mg/L ± 10%

0.002 mg/L + 10%

0.015 ± 10%

General Use Conditions

Read this Performance Data Sheet and compare the capabilities of this unit with your actual water treatment needs.

DO NOT use this product where water is microbiologically unsafe or of unknown quality without adequate disinfection before or after the system. System certified for cyst reduction may be used on disinfected water that may contain filterable cysts.

USE ONLY WITH COLD WATER SUPPLY. CHECK FOR COMPLIANCE WITH THE STATE AND LOCAL LAWS AND REGULATIONS.

100834/B

Influent

Average

1.88 mg/L —

5,700,000 #/ml

Influent

Average

10.7 NTU

166,500 #/L

155 MF/L

0.153 mg/L

0.150 mg/L

0.006 mg/L

0.009 mg/L

0.014 mg/L

0.081 mg/L

0.208 mg/L

0.002 mg/L

0.015 mg/L

Tested and certified by NSF International against ANSI/NSF Standards 42 & 53 in models UKF8001AXX-750 for the reduction of:

Standard No. 42: Aesthetic Effects

Taste and Odor Reduction Chlorine Taste & Odor Mechanical Filtration Unit Particulate Reduction Class 1

The PuriClean

Effluent % Reduction

Average

<0.05136364 mg /L

—

30,583 # /ml

Effluent % Reduction

Average

0.31 NTU <1 #/L

<1 MF/L <.001 mg/L <.001 mg/L

0.0003 mg/L

0.0008 mg/L

<0.002 mg/L

0.0006 mg/L

<0.001 mg/L

<0.0005 mg/L

0.000 mg/L

<0.001 mg/L

Maximum

0.06 mg/L —

69,000 #/ml

Maximum

.049 NTU

<1 #/L

<1 MF/L <.001 mg/L <.001 mg/L

0.0005 mg/L

0.0015 mg/L

0.002 mg/L

0.0011 mg/L

<0.001 mg/L <0.0005 mg/L <0.0001 mg/L

<0.001 mg/L

Average

>97.26%

—

99.52%

Average

97.09% >99.99% >99.99%

>99.35% >99.33%

95.70%

86.22%

76.99%

95.71%

98.74%

99.76%

98.72%

92.97%

Standard No. 53: Health Effects

Chemical Reduction Unit Lead, Atrazine, Lindane, Benzene, Carbofuran, p-Dichlorobenzene, Mercury & Toxaphene Reduction Mechanical Filtration Unit Cyst, Turbidity and Asbestos Reduction

Minimum

96.84%

98.94%

Minimum

95.20% >99.99% >99.99% >99.29% >99.29%

90.91%

75.93%

75.31%

92.14%

98.46%

99.74%

96.50%

91.67%

II retractable water filtration system uses a

Min. Required

—

Min. Required

UKF8001AXX replacement cartridge. Timely replacement of filter cartridge is essential for performance satisfaction from this filtration system. Please refer to the applicable section of your Use and Care Guide for general operation, maintenance requirements and troubleshooting. Suggested retail price of replacement water filter is $39.99.

This system has been tested according to ANSI/NSF 42 and 53 for reduction of the substance listed above. The concentration of the indicated substances in water entering the system was reduced to a concentration less than or equal to the permissible limit for water leaving the system, as specified in ANSI/NSF 42 and 53.

Reduction

50%

—

85%

Reduction

0.5 NTU

>99.95%

99%

0.10 mg/L

0.002 mg/L

0.003 mg/L

0.005 mg/L

0.04 mg/L

0.075 mg/L

0.0002 mg/L

0.003 mg/L

Fresh Food Features

Shelves

CAUTION

To avoid personal injury or property damage, observe the following:

• Never attempt to adjust a shelf that is loaded with

food.

• Confirm shelf is secure shelf.

• Handle tempered glass shelves carefully. Shelves may break suddenly if nicked, scratched, or exposed to sudden temperature change.

Spillsaver

Your refrigerator has SpillsaverTMglass shelves. The shelves have a spill retainer edge which allows for easier clean up and some are equipped with a slide out feature. To slide out, grasp the front of the shelf and pull forward. Push in the shelf to return to the original position.

To Remove a Shelf:

Glass Shelves

before placing items on

Door Storage

Dairy Center

The dairy center provides convenient door storage for spreadable items such as butter and margarine. This compartment can be moved to different locations to accommodate storage needs. To use the dairy center, raise the cover.

To Remove:

• Raise the cover, push upward and pull out.

To Install:

• Slide the dairy center in and push down until firmly seated in the door liner.

Door Buckets

Door buckets can be moved to meet storage needs.

To Remove:

• Slide bucket up and pull straight out.

To Install:

• Slightly tilt up the front and lift up the rear of the shelf, then pull the shelf straight out.

To Lock the Shelf Into Another Position:

• Tilt up the front edge of the shelf.

• Insert the hook into the desired frame openings and let the shelf settle into place.

• Be sure the shelf is securely locked at the rear.

Crisper Top

The crisper top serves as the lower fresh food shelf.

To Remove the Crisper Top:

• Remove crisper drawers.

• Place hand under the frame to push up the glass. Lift glass out.

• Lift frame from refrigerator liner rails.

To Install:

• Replace frame in refrigerator liner rails.

• Carefully replace glass into frame.

• Slide bucket in and push down until firmly seated in the door liner.

Crisper Drawers

The crisper drawers provide a higher humidity environment for fresh fruit and vegetable storage.

Controls

The crisper controls regulate the amount of humidity in the crisper drawer. Slide the control toward the FRUIT setting for produce with outer skins. Slide the control toward the VEGETABLES setting for leafy produce.

To Remove:

• Pull drawer out to full extension. Tilt up front of drawer and pull straight out.

To Install:

• Insert drawer into frame rails and push back into place.

Note: For best results, keep the crisper drawers

tightly closed.

Fresh Food Features

Chef’s PantryTMDrawer

The Chef’s PantryTMdrawer is a full-width drawer with adjustable temperature control. This drawer can be used for large party trays, deli items, beverages or miscellaneous items and features a divider to organize the drawer into sections if desired.

There is a temperature control which adjusts the amount of cold air allowed into the drawer. The control is located on the right side of the drawer, under the lid.

Set the control to the normal refrigerator temperature. Set the drawer on the lower setting when a temperature colder than the main refrigerator compartment is desired. Use the coldest setting when storing meats.

higher setting to provide a

Notes:

• Cold air directed to the drawer can decrease refrigerator temperature. Refrigerator control may need to be adjusted.

•

Do not place leafy vegetables in the drawer. Colder temperatures could damage leafy produce.

To Remove Drawer:

• Lift lid. Pull drawer out to full extension. Tilt up front of drawer and pull straight out.

To Install Drawer:

• Push metal glide rails to the back of the refrigerator. Place drawer onto rails and slide drawer back until it falls into place.

To Remove Divider:

• Pull drawer completely out and raise the front of the divider to unhook it from the rear wall of the drawer, then lift drawer out.

To Install Divider:

Accessories

Grip Pads (select models)

The grip pads prevent objects from sliding in the door buckets. Grip pads are removable and are top-rack dishwasher safe for easy cleaning.

Egg Tray

(style may vary)

The egg tray holds a “dozen-plus” eggs. It can be removed to carry to a work area or to be washed.

Wine Trivet/Can Rack

The wine trivet/can rack accessory fits in the Chef’s Pantry™ drawer or on a shelf.

Bottles or cans can be laid crosswise, or a single bottle may be laid in the center depression.

FastGrabTMOrganizer

The vertical can rack is located in the fresh food section on the inside left door. The can rack is designed to hold six - 12oz. cans, 20oz. bottles, baby bottles or yogurt containers individually.

Beverage Chiller

The Beverage Chiller keeps beverages and other items cooler than the rest of the fresh food section. A cold air inlet allows air from the freezer section to pass into the Beverage Chiller. The Beverage Chiller control is located on the right wall of the fresh food compartment. The control adjusts the amount of cold air allowed into the Beverage Chiller. For a cooler temperature in the Beverage Chiller, slide the control down. The Beverage Chiller can hold up to two gallons of milk or two-2 liter bottles of soda, for example.

• Hook back of divider over rear wall of drawer and lower into place.

To Remove:

• Slide bucket up and straight out. Firmly hold each side of the beverage chiller, lift up and away from the door.

To Install:

• Reverse above procedure.

Freezer Features

Freezer Bin

To Remove:

• Pull upper drawer out to full extension and lift out to remove.

To Install:

• Slide upper drawer into freezer. Make sure the large square holes along outer bin align with square knobs on freezer drawer.

Lower Freezer Drawer

Note: See pages 6-7 for complete information on

lower drawer and drawer removal.

Food Storage Tips

Fresh Food Storage

• The fresh food compartment of a refrigerator should be kept between 34°-40° F (1°-4° C) with an optimum temperature of 37° F (3° C). To check the temperature, place an appliance thermometer in a glass of water and place in the center of the refrigerator. Check after 24 hours. If the temperature is above 40° F (4° C) adjust the controls as explained on pages 10 and 11.

• Avoid overcrowding the refrigerator shelves. This reduces the circulation of air around the food and results in uneven cooling.

Fruits and Vegetables

• Storage in the crisper drawers traps humidity to help preserve the fruit and vegetable quality for longer time periods (see page 16).

• Sort fruits and vegetables bruised or soft items first. Discard those showing signs of decay.

• Always wrap odorous foods such as onions and cabbage so the odor does not transfer to other foods.

before storage and use

• Most dairy foods such as milk, yogurt, sour cream and cottage cheese have freshness dates on their cartons for appropriate length of storage. Store these foods in the original carton and refrigerate immediately after purchasing and after each use.

Frozen Food Storage

• The freezer compartment of a refrigerator should be kept at approximately 0° F (-18° C). To check the temperature, place an appliance thermometer between the frozen packages and check after 24 hours. If the temperature is above 0° F (-18° C), adjust the control as described on page 10.

• A freezer operates more efficiently when it is at least two-thirds full.

Packaging Foods for Freezing

• To minimize dehydration and quality deterioration use aluminum foil, freezer wrap, freezer bags or airtight containers. Force as much air out of the packages as possible and be sure they are tightly sealed. Trapped air can cause the food to dry out, change color and develop an off-flavor (freezer burn).

• While vegetables need a certain amount of humidity to remain fresh, too much humidity can shorten storage times (especially leafy vegetables). Drain vegetables well

• Wait to wash fresh produce until right before use.

before storing.

Meat and Cheese

• Storage in Chef’s Pantry quality for longer time periods.

• Raw meat and poultry should be wrapped securely so leakage and contamination of other foods or surfaces does not occur.

• Occasionally mold will develop on the surface of hard cheeses (Swiss, Cheddar, Parmesan). Cut off at least an inch around and below the moldy area. Keep your knife or instrument out of the mold itself. Do not try to save individual cheese slices, soft cheese, cottage cheese, cream, sour cream or yogurt when mold appears.

drawer helps preserve

• Overwrap fresh meats and poultry with suitable freezer wrap prior to freezing.

•

Do not refreeze meat that has completely thawed.

Loading the Freezer

• Avoid adding too much warm food to the Freezer at one time. This overloads the Freezer, slows the rate of freezing and can raise the temperature of frozen foods.

• Leave space between the packages so cold air can circulate freely, allowing food to freeze as quickly as possible.

Refer to the approximate storage times.

Food Storage Chart on pages 20 and 21 for

Dairy Food

• For milk and cream, store in the Beverage Chiller which is designed to maintain a lower temperature for optimum freshness and life.

Food Storage Tips

Food Storage Chart

Storage times are approximate and may vary depending on type of packaging, storage temperature, and the quality of the food when purchased.

FOODS

DAIRY PRODUCTS

Butter Milk and cream

Cream cheese, cheese spread and cheese food

Cottage cheese

Sour cream

Hard cheese (Swiss, Cheddar and Parmesan)

EGGS

Eggs in the shell

REFRIGERATOR

1 month 1 week

Store in Temperature Controlled Beverage Chiller.

1 to 2 weeks

3 to 5 days

10 days

1 to 2 months

3 weeks

FREEZER

6 to 9 months Not recommended

Not recommended

4 to 6 months May become crumbly

Not recommended

STORAGE TIPS

Wrap tightly or cover. Check carton date. Close tightly.

Do not return unused portions to original container. Do not freeze cream unless whipped.

Wrap tightly.

Store in original carton. Check carton date.

Wrap tightly. Cut off any mold.

Refrigerate small ends down.

Leftover yolks or whites

FRUITS Store in Crisper Drawer

Apples

Bananas

Pears, plums, avocados

Berries, cherries, apricots

Grapes

Citrus fruits

Pineapples, cut

2 to 4 days

1 month

2 to 4 days

3 to 4 days

2 to 3 days

3 to 5 days

1 to 2 weeks

2 to 3 days

9 to 12 months

8 months (cooked)

6 months (whole/peeled)

Not recommended

6 months

1 month (whole)

Not recommended

6 to 12 months

For each cup of yolks to be frozen, add 1 tsp. sugar for use in sweet, or 1 tsp. salt for non-sweet dishes.

May also store unripe or hard apples at 60° to 70° F (16° to 21° C).

Ripen at room temperature refrigerating. Note: Bananas darken when refrigerated.

Ripen at room temperature refrigerating. Note: Avocados darken when refrigerated.

Ripen at room temperature refrigerating.

May also store at 60° to 70° F (16° to 21° C). If refrigerated, store uncovered.

Will not ripen after purchase. Use quickly.

before

Food Storage Tips

FOODS

VEGETABLES Store in Crisper Drawer

Asparagus

Brussels sprouts, broccoli, cauliflower, green peas, lima beans, onions, peppers

Cabbage, celery

Carrots, parsnips, beets and turnips

Lettuce

POULTRY and FISH Store in Chef’s Pantry

Chicken and Turkey, whole Chicken and Turkey, pieces Fish

MEATS Store in Chef’s Pantry

Drawer or Freezer

REFRIGERATOR

1 to 2 days

3 to 5 days

1 to 2 weeks

7 to 10 days

1 to 2 days 1 to 2 days 1 to 2 days

Drawer or Freezer

FREEZER

8 to 10 months

Not recommended

8 to 10 months

Not recommended

12 months 9 months 2 to 6 months

STORAGE TIPS

Do not wash before refrigerating.

Store in crisper. Wrap odorous foods.

Leave peas in pods.

Wrap odorous foods and refrigerate in crisper.

Remove tops. Wrap odorous foods and refrigerate in the crisper.

Keep in original packaging for refrigeration. Place in the meat and cheese drawer. When freezing longer than two weeks, overwrap with freezer wrap.

Bacon Beef or lamb, ground

Beef or lamb, roast and steak

Ham, fully cooked, whole

half slices

Luncheon meat

Pork, roast Pork, chops Sausage, ground Sausage, smoked Veal

7 days 1 to 2 days

3 to 5 days

7 days 5 days 3 days 3 to 5 days

3 to 5 days 3 to 5 days 1 to 2 days 7 days 3 to 5 days

1 month 3 to 4 months

6 to 9 months

1 to 2 months 1 to 2 months 1 to 2 months 1 to 2 months

4 to 6 months 4 months 1 to 2 months 1 to 2 months 4 to 6 months

Fresh meats can be kept in original packaging for refrigeration.

Place in the meat and cheese drawer. When freezing longer than two weeks, overwrap with freezer wrap.

Unopened, vacuum-packed luncheon meat may be kept up to two weeks in the meat and cheese drawer.

Frankfurters

Sources: United States Department of Agriculture; Food Marketing Institute; Cooperative Extension Service, Iowa State University

7 days

1 month

Processed meats should be tightly wrapped and stored in the meat and cheese drawer.

Care and Cleaning

WARNING

To avoid electrical shock which can cause severe personal injury or death, disconnect power to refrigerator before cleaning. After cleaning, connect power.

Refrigerator Cleaning Chart

PART

Smooth or Textured Painted Doors and Exterior (select models)

Damage to finish due to improper use of cleaning products or non-recommended products is not covered under this product’s warranty.

Cabinet Interior

Abrasive or harsh cleaners Ammonia Chlorine bleach Concentrated detergents or solvents Metal or plastic-textured scouring pads

DO NOT USE

CAUTION

To avoid personal injury or property damage, observe the following:

• Read and follow manufacturer’s directions for all cleaning products.

•

Do not place buckets, shelves or accessories in dishwasher. Cracking or warping of accessories may result.

Use 4 tablespoons of baking soda dissolved in 1 quart (1 liter) warm, soapy water. Rinse surfaces with clean, warm water and dry immediately to avoid water spots.

Stainless Steel Doors and Exterior (select models) Important:

Damage to stainless steel finish due to improper use of cleaning products or non-recommended products is not covered under this product’s warranty.

Door Gaskets and Ice Dispenser Chute

Condenser Coil

Remove base grille to access.

Condenser Fan Outlet Grille

See back of refrigerator.

Accessories

Shelves, buckets, drawers, etc.

Abrasive or harsh cleaners Ammonia Chlorine bleach Concentrated detergents or solvents Metal or plastic-textured scouring pads Vinegar-based products Citrus-based cleaners

Abrasive or harsh cleaners Metal or plastic-textured scouring pads

Anything other than a vacuum cleaner

A dishwasher

Use warm, soapy water and a soft, clean cloth or sponge. Rinse surfaces with clean, warm water and dry immediately to avoid water spots. To polish and help prevent fingerprints, follow with Stainless Steel Magic Spray (part no. 20000008*).

Use warm, soapy water and a soft, clean cloth or sponge.

Use a vacuum cleaner hose nozzle.

Use a vacuum cleaner hose nozzle with brush attachment.

Follow removal and installation instructions from appropriate feature section.

Allow items to adjust to room temperature.

Dilute mild detergent and use a soft, clean cloth or sponge for cleaning. Use a plastic bristle brush to get into crevices. Rinse surfaces with clean, warm water. Dry glass and clear items immediately to avoid spots.

* To order, call 1-877-232-6771 USA or 1-800-688-8408 Canada.

Care and Cleaning

Removing Odors from Refrigerator

WARNING

To avoid electrical shock which can cause severe personal injury or death, disconnect power to refrigerator before cleaning. After cleaning, reconnect power.

1. Remove all food and turn the refrigerator off.

2. Disconnect power to the refrigerator.

3. Clean the walls, floor, ceiling of cabinet interior, drawers, shelves and gaskets according to the instructions on page 22.

4. Dilute mild detergent and brush solution into crevices using a plastic bristle brush. Let stand for 5 minutes. Rinse surfaces with warm water. Dry surfaces with a soft, clean cloth.

5. Wash and dry all bottles, containers and jars. Discard spoiled or expired items.

6. Wrap or store odor-causing foods in tightly sealed containers to prevent recurring odors.

7. Reconnect power to refrigerator and return food to refrigerator.

8. Allow the refrigerator to cool.

9. After 24 hours, check if odor has been eliminated.

Energy Saving Tips

• Avoid overcrowding refrigerator shelves. Overcrowding reduces air circulation around food and causes refrigerator to run longer.

• Avoid adding too much warm food to refrigerator at one time. This overloads compartments and slows rate of cooling.

•

Do not use aluminum foil, wax paper, or paper toweling as shelf liners. This decreases air flow and causes refrigerator to run less efficiently.

• A freezer that is two-thirds full runs most efficiently.

• Locate refrigerator in coolest part of room. Avoid areas of direct sunlight, or near heating ducts, registers or other heat producing appliances. If this is not possible, isolate exterior by using a section of cabinet or an added layer of insulation.

• Clean door gaskets every three months according to cleaning instructions. This will assure that door seals properly and refrigerator runs efficiently.

• Take time to organize items in refrigerator to reduce time that door is open.

• Be sure your doors are closing securely by leveling refrigerator according to the instructions on page 4.

• Clean condenser coils as indicated in the cleaning instructions every three months. This will increase energy efficiency and cooling performance.

If Odor is Still Present:

1. Remove drawers and place on top shelf of refrigerator.

2. Pack refrigerator and freezer sections – including doors – with crumpled sheets of black and white newspaper.

3. Place charcoal briquettes randomly on crumpled newspaper in both freezer and fresh food compartments.

4. Close doors and let stand 24 to 48 hours.

Care and Cleaning

Replacing Light Bulbs

WARNING

To avoid electrical shock which can cause severe personal injury or death, disconnect power to refrigerator before replacing light bulb. After replacing light bulb, reconnect power.

CAUTION

To avoid personal injury or property damage, observe the following:

• Allow light bulb to cool.

• Wear gloves when replacing light bulb.

Fresh Food Section

The fresh food light bulbs are located at the top of the compartment and beneath the ice storage enclosure. The freezer light bulb is located at the top front of the freezer section.

Fresh food enclosure light

1. Pull cover out, press along upper edge and roll light cover up and forward to remove.

2. Remove light bulb. Replace with appliance bulb

no greater than

40-watts.

3. Insert lower tabs of light cover into slots of fresh food liner. Roll upward to snap into slots located under the ice storage enclosure.

Freezer Light

1. Remove light bulb.

2. Replace bulb with appliance bulb

greater than 40-watts.

Fresh food section upper front

1. Squeeze both sides of light shield in the open area while pulling downward to remove.

2. Remove light bulbs.

3. Replace with appliance bulbs no greater than

40-watts.

4. Replace light bulb cover by inserting tabs on light shield into liner holes on each side of light assembly. Do not force shield beyond locking point. Doing so may damage light shield.

Care and Cleaning

Preparing for Vacation

CAUTION

If there is any possibility that the temperature can drop below freezing where the refrigerator is located, the water supply system (including the water tank and the water valve) must be drained by a qualified servicer.

For Short Vacations or Absences (Three Months or Less):

1. Remove all perishables.

2. If no one will be checking in on the refrigerator during your absence, remove all frozen items also.

• Shut off the water supply to the ice maker at

least one day ahead of time.

• After the last load of ice drops, press ice maker

switch to

• Empty the ice bin.

3. If the room temperature will drop below 55° F (13° C), follow the instructions for longer absences.

For Long Vacations, Absences (More Than Three Months) OR if the Room Temperature Will Drop Below 55º F (13° C):

1. Remove food.

• Shut off the water supply to the ice maker at least

one day ahead of time.

• After the last load of ice drops, press ice maker

switch to

• Empty the ice bin.

2. Remove the water filter cartridge and install the filter bypass. Dispose of the used cartridge.

OFF.

Upon your Return

After a Short Vacation or Absence:

• Reconnect the water supply and turn on supply valve (see pages 8-9).

• Monitor water connection for 24 hours and correct leaks if necessary.

• Run 10-15 glasses of water from the dispenser to flush out the system.

• Restart the ice maker, by pressing switch to the position.

• Discard at least the first three ice harvests.

After a Long Vacation or Absence:

• Reconnect the water supply and turn on supply valve (see pages 8-9).

• Plug the refrigerator back in and reset controls (see page 10-11).

• Monitor water connection for 24 hours and correct leaks, if necessary.

Run water through the dispenser for at least three minutes with the filter bypass in place, then install water filter (see page 14).

• After installing the water filter, run water through the dispenser continuously for at least two minutes, or until water runs steady. Initially you may notice a one to two minute delay in water dispersal as the internal tanks fills.

• Restart the ice maker by, pressing switch to the position.

• Discard ice produced within the first 12 hours (at least the first three harvests).

3. Turn the Freezer control to

4. Unplug the refrigerator.

5. Thoroughly clean the interior of both compartments with a baking soda solution and a clean, soft cloth (four tablespoons of baking soda in one quart of warm water).

6. Dry thoroughly.

7. Secure both doors open to prevent odors and to keep the doors from shutting while you are away.

OFF.

Preparing to Move

• Follow the above instructions for long vacations/absences, through step 7.

• Secure all loose items such as shelves and drawers by taping them securely in place to prevent damage.

• Tape the doors shut.

• Use an appliance dolly when moving the refrigerator. ALWAYS truck the refrigerator from its side or back

- NEVER from its front.

• Be sure the refrigerator stays in an upright position during moving.

Operating Sounds

Improvements in refrigeration design may produce sounds in your new refrigerator that are different or were not present in an older model. These improvements were made to create a refrigerator that is better at preserving food, is more energy efficient, and is quieter overall. Because new refrigerators run quieter, sounds may be detected that were present in older refrigerators, but were masked by higher sound levels. Many of these sounds are normal. Please note that the surfaces adjacent to a refrigerator, such as hard walls, floors and cabinetry may make these sounds seem even louder. The following are some of the normal sounds that may be noticed in a new refrigerator.

SOUND

Clicking

Air rushing or whirring

Gurgling or boiling sound

Thumping

Vibrating noise

Buzzing

Humming

Beeping

POSSIBLE CAUSES

• Freezer control (A) clicks when starting or

stopping compressor.

• Defrost timer or electric damper control (select models)

(B) sounds like an electric clock and

snaps in and out of defrost cycle.

• Condenser fan

(D) makes this noise while

operating.

• Freezer fan

operating.

• Freezer fan

door is opened.

• Evaporator

(E) and heat exchanger (F)

refrigerant make this noise when flowing.

• Ice cubes from ice maker drop into ice bucket

• Dispenser ice chute

• Compressor

(I) makes a pulsating sound while

(H) closing.

running.

• Refrigerator is not level.

• Ice maker water valve

(J) hookup buzzes when

ice maker fills with water.

• Ice maker

(K) is in the ‘on’ position without

water connection.

• Ice auger

(L) hums as auger agitates ice during

dispensing.

• Compressor

(I) can make a high pitched hum

while operating.

• Solenoid valve (M) operating ice chute door.

• Doors are open, or have not been properly closed.

• Door Alarm, Temp Alarm.

(G).

SOLUTION

• Normal operation

Leveling, page 4.

• See

• Normal operation

• Stop sound by turning ice maker switch to

OFF. See Automatic Ice

Maker, page 12 for details.

• Normal operation

Opening and Closing your Fresh

• See Food Doors, page 9.

• See page 11 for

Door Alarm and Temp

Alarm.

Troubleshooting

PROBLEM Freezer control and

lights are on, but compressor is not operating

Temperaturecontrolled drawers are too warm

Refrigerator does not operate

Refrigerator still won’t operate

Food temperature is too cold

Food temperature is too warm

POSSIBLE CAUSES

• Refrigerator is in defrost mode.

• Control settings are too low.

• Freezer controls are set too low.

• Drawer is improperly positioned.

• Refrigerator is not plugged in.

• Touch temperature controls are set to “OFF”.

• Fuse is blown, or circuit breaker needs to be reset.

• Power outage has occurred.

• Refrigerator is malfunctioning.

• Condenser coils are dirty.

• Refrigerator or freezer controls are set too cold.

• Food is too close to upper left air inlet.

• Ice bin not locked in place.

• Door is not closing properly.

• Controls need to be adjusted.

• Condenser coils are dirty.

• Rear air grille is blocked.

• Door has been opened frequently, or has been opened for long periods of time.

• Food has recently been added.

WHAT TO DO

• Normal operation. Wait 40 minutes to see if refrigerator restarts.

• See pages 10 and 11 to adjust controls.

• See page 16 to verify drawer positioning.

• Plug in refrigerator.

• See pages 10 and 11 to adjust controls.

• Replace any blown fuses. Check circuit breaker and reset, if necessary.

• Call local power company listing to report outage.

• Unplug refrigerator and transfer food to another refrigerator. If another refrigerator is not available, place dry ice in freezer section to preserve food. Warranty does not cover food loss. Contact service for assistance.

• Clean according to the chart on page 22.

• See pages 10 and 11 to adjust controls.

• Relocate food.

• See pages 12 and 13 to verify correct installation of

ice storage bin.

• Refrigerator is not level. See page 4 for details on how to level your refrigerator.

• Check gaskets for proper seal. Clean, if necessary, according to the chart on page 22.

• Check for internal obstructions that are keeping door from closing properly (i.e. improperly closed drawers, ice buckets, oversized or improperly stored containers, etc.)

• See pages 10 and 11 to adjust controls.

• Clean according to the chart on page 22.

• Check the positioning of food items in fresh food compartment to make sure grille is not blocked. Rear air grills are located at the upper left side and under the crisper drawers of the fresh food compartment.

• Reduce time door is open. Organize food items efficiently to assure door is open for as short a time as possible.

• Allow time for recently added food to reach refrigerator or freezer temperature or activate

Max Cool to accelerate cooling process.

Refrigerator has an odor

All interior light bulbs are off

• Odor producing foods should be covered or wrapped.

• The interior needs cleaning.

• Refrigerator is not plugged in

• Fuse is blown or circuit breaker needs to be reset.

• Doors have been open for six continuous minutes.

• Clean according to instructions on page 22.

• Plug in refrigerator.

• Replace any blown fuses.

• Check circuit breaker and reset if necessary.

• Close all three doors for at least one second.

Troubleshooting

PROBLEM

Water droplets form on inside of

refrigerator

Refrigerator or ice maker makes unfamiliar sounds or seems too loud

Crisper drawers do not close freely

POSSIBLE CAUSES

• Humidity levels are high or door has

been been opened frequently.

• Check gaskets for proper seal.

• Normal operation.

• Contents of drawer or positioning of

items in the surrounding compartment could be obstructing drawer.

• Drawer is not in proper position.

• Refrigerator is not level.

• Drawer channels are dirty or need

treatment.

WHAT TO DO

• See pages 10 and 11 to adjust your controls.

• Reduce time door is open.

• Organize food items efficiently to assure door is open for as short a time as possible.

• Clean, if necessary, according to the chart on

page 22.

• See page 26 for Operating Sounds.

• Reposition food items and containers to avoid

interference with the drawers.

• See pages 17-18 to verify drawer positioning.

• See page 4 for details on how to level your

refrigerator.

• Clean drawer channels with warm, soapy water.

• Rinse and dry thoroughly.

• Apply a thin layer of petroleum jelly to drawer

channels.

Refrigerator runs too frequently

• Doors have been opened frequently or

for long periods of time.

• Humidity or heat in surrounding area

is high.

• Food has recently been added.

• Refrigerator is exposed to heat by

environment or by appliances nearby.

• Condenser coils are dirty.

• Controls need to be adjusted.

• Door is not closing properly.

• Reduce time door is open.

• Organize food items efficiently to assure door is

open for as short a time as possible.

• Allow interior environment to adjust for period the

door has been opened.

• Normal operation.

• Allow time for recently added food to reach

refrigerator or freezer temperature.

• Evaluate your refrigerator’s environment.

Refrigerator may need to be moved to run more efficiently.

• Clean according to the chart on page 22.

• See pages 10 and 11 to adjust your controls.

• Refrigerator is not level. See page 4 for details on how to level your refrigerator.

• Check gaskets for proper seal.

• Clean, if necessary, according to the chart on page 22.

• Check for internal obstructions that are keeping door from closing properly (i.e. improperly closed drawers, storage bins, oversized or improperly stored containers, etc.)

• Normal operation

• See Operating Sounds on page 26.

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