Alto-Shaam 1200-S-STD, 1200-S-HD, 1200-S User Manual

ITEM NO. _______________________

123456

ANSI/NSF 4

W164 N 9221 Water S treet • P.O. Box 4 50 • Menom onee Fa lls, Wisconsi n 53052 -0450 • U. S.A.

PH ON E: 262.25 1.3800 8 00.55 8.8744 U.S .A ./CA NADA FAX : 262.25 1.7067 800.32 9.8744 U .S .A . ON LY

www.al to-shaa m.com

D UE TO ON GO I NG PR O DU C T I MP RO V EM E NT , SP E CI FI C AT IO N S A RE SU BJ E CT TO CH A NG E W I TH OU T N O TI C E.P RI NT E D I N U .S . A.

1200-S SERIES

LO W TE MPERATURE HOT HOLDING CABINETS

●

HALO HEAT … a controlled , uniform heat source that gent ly

surrounds food for better appea rance, taste, and longer holding life.

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Holds hot food hot.. .meat, poultry, fish, potatoe s, casseroles, vegetable s, rolls, etc.

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Dual purpose — both a holding cabinet and dough proofer.

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Universal rack design accommodates standard full-size (gastronorm) pans or full-size sheet pans.

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Can be conver ted with side racks to accommodate shelves for full s ize gastronorm pans or full size sheet pans.

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Non-magnet ic sta inless steel interior resists corrosion

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Ca s ters provi d e e asy mobility.

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Antimicrobial handle retards the growth of illness-causing pathogens.

Single com partme nt holdi ng cabinet with 22 gauge stainless stee l door. The c abinet inclu des one (1) ON/OFF power swit ch, one (1) adjustable temperature knob with a temperature range of 60° to 200°F (16° to 93°C); one (1) indicato r light; a nd one (1) d igital display. The compa rtment i s equipp ed with four (4) sets of chro me plated universa l side rails and four (4) sets of pan slides designed to accommodate standard full-size pans. Pan supports are adjustab le in sixt een (16) p ositions on 1-3/4" (44mm) c enters . I nclude s one (1) se t of 5" (127mm) heavy d uty casters, t wo rigid a nd two swi vel with brake.

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MODE L 1 200 -S/ S

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MODE L 1 200 -S/ H

TD: Holding cabinet with a .040" stucco aluminum exterior casing.

D: Holding cabinet with heavy duty 20 gauge stainless steel exterior casing.

ELEC TRO NIC CONTROL OPTION

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Solid state electronic control option simplifies temperature setting and h

as a clear, easy-to-read LED display and includes our patented SureTemp™ heat recovery system. SureTemp™ reacts immediately to compensate for any loss of heat whenever the door is opened.

■■

Elec

tronic control is also available with six independent multiple timers

or each compartment to facilitate “first-in, first-out” concept.

FACTO RY INSTALLED OPT ION S

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Reach-in compartment is standard.

■■ ➥ Specify pass-thru doors as a special order.

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Right-hand door swing is standard.

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➥ Specify left-hand door as a special order.

ass-th ro u g h c a b ine ts c a nn o t h a ve a ll d o o rs

h ing e d o n th e sam e sid e.

●

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Window Door [55068R].

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Side Rack Model.

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As a n a lte rna tiv e to unive rsa l p an slid es , th is unit ca n b e o rd ere d a s a “s id e r a c k ” m od el w hich is e qu ip pe d w ith tw o (2) sid e rac k s a n d th ree (3) sta inle s s s te el w ire sh e lv e s. It w ill acco mm od ate f ull a nd h al f s i z e US h o te l a nd Eu ro pe an g as tro no rm p an s o r s he e t p a ns o n th e sid e rack s.

ADDI TIO NAL FE ATURE S

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Optional HACCP Documentation web-based software provides the ability to monitor, store, and print all relevant data.

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Optional HACCP with Kitchen Management web-based software provides the ability to program, control, monitor, and store all relevant data.

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Stackable design

➥ 1200-S with 1200-S

Order appropriate stacking hardware.

#41 - 08 /0 8

42-1/16" (1068mm)*

with 5" (127mm) casters

37" (939mm)

24-13/16"

(629mm)

31-11/16"

(803mm)

41-3/8" (1051mm)

Electrical

Connection

Shown with

optional bumper

33" (837mm)

53-3/8" (1355mm)

28-1/4"

(716mm)

73-3/4" (1873mm)

Reach-In

IoI

32-3/16" (817mm)

*41-1/8" (1044mm) - with optional 3" (76mm) casters *42-11/16" (1084mm) - with optional 6" (152mm) legs

1200-S SERIES

W164 N 9221 Water S treet • P.O. Box 4 50 • Menom onee Fa lls, Wisconsi n 53052 -0450 • U. S.A.

PH ON E: 262.25 1.3800 8 00.55 8.8744 U.S .A ./CA NADA FAX : 262.25 1.7067 800.32 9.8744 U .S .A . ON LY

www.al to-shaa m.com

D UE TO ON GO I NG PR O DU C T I MP RO V EM E NT , SP E CI FI C AT IO N S A RE SU BJ E CT TO CH A NG E W I TH OU T N O TI C E.

P RI NT E D I N U .S . A.

LO W TE M P E R ATURE HOT H O L D I N G CABINETS

D I M E N S I O N S : H x W x D

EX TE RIOR: 42-1/16" x 24-13/16" x 31-11/16"

(1068mm x 629mm x 803mm)

PAS S- T HR OUG H: 42-1/16" x 24-13/16" x 32-3/16"

(1068mm x 629mm x 817mm)

IN TE RIOR: 28-7/8" x 22-1/4" x 26-1/2"

(733mm x 565mm x 673mm)

E L E C T R I C A L

VO LTAG E PH AS E CYC LE/HZ A MPS K

at 120 1 60 8.3 1.0 NE MA 5-15P,

120

208-240 (AGENCY) 1 60 4.2 1.0 NEMA 6-15P ,

at 208 1 60 3.6 .75

1000W

at 240 1 60 4.2 1.0 (U SA ON LY)

208-240 (AGENCY) 1 60 8.4 2.0 NO COR D

208 - 2 4 0

at 208 1 60 7.2 1.5 NO PLU G

2000W

at 240 1 60 8.4 2.0 at 230 1 50 3.9 .90

230

1000W

2000W

at 230 1 50 7.8 1.8 220-230V P LUG

WE I G HT (EST.)

12 0 0 - S/ST D 12 0 0 - S/HD

NE T 165 lb (75kg) 180 lb (82kg) SH I P 205 lb (93kg) 225 lb (102kg)

CA RT O N D I M EN S I ON S : (HXWXD)

50" X 35" X 35" (1270mm x 889mm x 889mm)

15A-125V P LUG

15A-250V P LUG

CE E 7/7,

P R O D U C T \ PA N C A PA C I T Y

192 lbs (87kg)

VO LU ME MAX IMUM: 120 QUA RTS (152 LIT ERS)

—W IT H PAN SLI DE S PR OV ID ED: —W IT H AD DT 'L PAN S LID ES :

Eight (8) 20" x 12" x 2-1/2" 530mm x 325mm x 65mm up to 16 Pans Eight (8) 20" x 12" x 4" 530mm x 325mm x 100mm up to 10 Pans Eight (8) 20" x 12" x 6" 530mm x 325mm x 150mm

Four (4) 18" x 26" x 1" up to 16 Pans

—W IT H OP TI ON AL SI DE R AC KS F OR SHE LVE S

Sixteen (16) 20" x 12" x 2-1/2" 530mm x 325mm x 65mm Ten (10) 20" x 12" x 4" 530mm x 325mm x 100mm Eight (8) 20" x 12" x 6" 530mm x 325mm x 150mm

O P T I O N S & A C C E S S O R I E S

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Bumper, Full Perimeter 4 Casters, 3" (76mm) - 2

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Door Lock with Key L

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HACCP Network Options (

RE FE R TO SPE CIFI CATIO N #9015 F OR APP LIC AB LE PART NU MB ERS

HACCP Documentation

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HACCP with Kitchen Management

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Handle Kit, Push/Pull (

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Legs, 6" (152mm) (

FU LL -SIZE PAN S: GA ST RONOR M 1/1:

FU LL -SIZE SH EE T PAN S:

UN IVER SAL PAN S LIDE S - 1-3 /4" ( 44mm) CENT ERS w ith ad di tio nal sh e lve s

FU LL -SIZE PAN S: GA ST RON OR M 1/1 :

RI GI D, 2 SW IVEL W/ B RAK E 14227

ELEC TRONI C CONT ROL ONLY )

SE T OF FO UR) 55662

SE T OF FO UR) 5205

MA XI MUM

4088

K-22567

I N S T A L L AT I O N R E Q U I R E M E N T S

Appliance must be installed level. It must

not be installed in any area where it may be

affected by steam, grease, dripping water,

high temperatures, or any other severely

adverse conditions.

C L E A R A N C E R E Q U I R E M E N T S

BACK 3" (76mm)

TOP 2" (51mm)

EACH SID E 1" (25mm)

Pan Grid, Chrome Plated, Wire P

■■

N-2115

➥ PAN INSE RT 18" x 26" (457mm x 660mm x 25mm)

Probe, Internal Temperature

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Shelf, Stainless Steel S

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Shelf, Chrome Plated S

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Stacking Hardware 5 Un

iversal Pan Slides, Chrome Plated SR-24447

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Universal Pan Slides, Stainless Steel S

■■

(E LE CTRO NIC CON TR OL) AVAILABLE

H-23738

H-2733

009000

R-24762

■■ Water Reservoir Pan 1

■■

Water Reservoir Pan Cover 1

775 774

#41 - 08 /0 8