
ew pieces of equipment in the kitchen
F
provide such a powerful payback.
• Reduces labor costs.
• Reduces product shrinkage.
Six 20lb Prime Ribs
• Provides product consistency.
• Increases product holding life.
• Requires less total energy consumption.
Four 25lb Whole Turkeys
Ten 10lb Hams
1000-TH Split Oven Series
Single Compartment
Manual + Electronic
• Eliminates exhaust hoods and outside venting.
• Permits maximum enzyme action to tenderize meat.
• Retains product moisture, protein, vitamins and minerals.
• Cooks safe with 95 to 100% humidity level without adding water.
From haute cuisine to pork ribs,
you’ll get a full measure of quality
with Halo Heat low temperature
cook and hold ovens and smokers —
in construction, performance, and the products
you cook. And since quality is a good deal, we
will prove it by providing a full 5-year warranty
on all cook and hold heating elements. That’s a
value on top of our standard warranty.
m a x i m u m r e t u r n o n i n v e s t m e n t
Whether you specialize in prime rib, corned beef
sandwiches, barbeque ribs, or salmon roulade,
your signature product will become an even
bigger stand-out with Halo Heat. You will come
out ahead with a promise of lower product
shrinkage, less labor and lower power costs.
The very best you offer can be made even
better, with a full pledge of support from
Alto-Shaam staff chefs available to assist you
with cooking instructions and techniques.
COSMART
E
EcoSmart identifies
equipment that has been
engineered to save operation
costs in electrical power consumption to
help our customers drive down ownership
costs and protect the environment with
energy-efficient, eco-friendly products.
™
Twelve 20lb Prime Ribs
Eight 25lb Whole Turkeys
Two 80lb Steamship Rounds
1000-TH + 1200-TH Series
Double Compartment
Manual + Electronic
Eight 12lb Beef Briskets
Two 25lb Whole Turkeys
Thirty Whole Slab Pork Ribs
767-SK Smoker Oven Series
Single Compartment
Manual + Electronic