For decades, the Founders of Alfresco have been manufacturing
commercial kitchen equipment for many of the Nation’s finest
restaurants and hotels. Alfresco Open-Air Culinary Systems
was launched, offering a whole new level of quality in luxury
residential appliances. This would be the most complete
line of restaurant-inspired luxury outdoor kitchen appliances,
utilizing the same manufacturing methodologies used
in commercial restaurant equipment.
Alfresco appliances will make any professional chef feel
right at home, and will inspire anyone who wishes to produce
culinary creations like a pro. Unparalleled quality, workmanship,
performance, and design combined with constant innovation
have been the driving force in making Alfresco the most
distinctive and complete line of outdoor kitchen appliances
available today. All Alfresco appliances are proudly built
from scratch in Commerce, California - U.S.A.
Create the Alfresco outdoor kitchen
of your dreams, and luxuriate in the lifestyle.
Made In The U.S.A.
1
8
SR
Made from all commercial-grade 304,
18-8 stainless steel, all heli-arc hand-welded
seams with no mechanical fasteners.
Alfresco’s Exclusive
Heat Delivery System
Delivers evenly distributed extreme
high-heat to the cooking surface,
and consists of special 18SR burners
27, 500 BTUs
º
18SR (Scaling and Corrosion Resistant)
º
made from titanium and stainless steel
Exclusive design: Dual rows
º
of clean-combusting, double-lanced ports
on three sides, plus crossover tube in front
delivering optimal flame distribution
Lifetime warranty
º
Sear Zone™
Exclusive 1500º Infrared Technology
º
27, 500 BTU Infrared Burner available
º
º
º
on all LXE grills with 100% combusting
ceramic surface for intense even heat
and authentic steakhouse results
Reaches
50% faster with virtually no flare-ups
Special “V-shaped” flavorizer
cooking grate over Sear Zone
burner captures the natural
juices, fats, and flavors,
then caramelizes them
to the food for delectable
mouthwatering flavor
1500º F in four minutes and cooks
™
Refractive Ceramic 5-Way
Heat Distributing Briquettes
Eliminate hot and cold spots making the effective grilling
area 100% of the grilling surface. A special pyramid shape
with a flat top and heat-holding cavity on underside evenly
delivers intense heat to the cooking surface. Radiant tray
locks briquettes in place. Turn tray over and fire burners
on high with lid closed to self-clean.
Stainless Steel Cooking Grates
Over briquette and “U” burner sections. Heavy-duty
3/8-inch round stainless steel rod cooking grates
have a special nonstick electro-polished finish.
Adjustable Food Warming
and Grilling Rack
The three-position adjustable warming rack stores
up and out of the way when rotissing. Ideal for
above-grilling-surface holding and cooking.
Precision Control Panel Lighting
All new LED front panel lighting projects rich amber
beams of light exactly where you need them.
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ALFRESCOGRILLS.COM
Newly Redesigned Controls
Stainless steel push-button ignition, lighting,
and rotisserie controls are ergonomically
integrated into the front control panel.
Attractive Nickel-Plated
Ergonomically-Designed
Control Knobs and Bezels
The all-new grill knobs have been
redesigned with precision touch in mind.
Halogen Work Lights
Integrated high-intensity halogen work lights
angle slightly toward the center for bright,
even illumination. Light lens is easily removable
without the use of tools for easily changing bulbs,
and cleaning.
Flush Inset Rotisserie Burner
All Alfresco grills come with a flush-mounted
1500º rear ceramic infrared rotisserie burner.
Integrated, Wood Smoker
and Herb Infusion System
Dedicated 5,000 BTU stainless steel burner.
Exclusive cold smoke capabilities. Drawer holds large
chunks of wood, and linear defusing vents naturally
eject smoke at 200º to food zone.
Exclusive Hidden and
Integrated 120 LB. Torque
Mega Rotisserie Motor
This unique chain-driven whisper quiet system turns
food at a smooth and consistent speed no matter how
many pounds. No counter balance required. Produces
hassle-free delicious rotissed foods. Smoketiss
using the smoke and herb infusion system.
™
Exclusive Heat Protected Wiring
Electrical wires are each encapsulated their full length
with a 600º heat-resistance silicone sleeve, and all electric
connectors are protected with a silicone boot of same
heat resistance silicone.
A special air-cooling plenum blasts a curtain of cool
air that naturally flows up between the front control
panel and firebox keeping front panel and bullnose
safely cool to the touch. This also protects
all the electronics.
Exclusive Control Panel
Air Cooling Curtain
Fit and Finish
With hand-polished accents, uniquely clean
lines, and all heli-arc welded seams, the beauty
and quality are in the details.
Exclusive Hood-Assist System
Unique integrated and hidden spiral torsion system
made of non-corrosive stainless steel for many years
of use. Handle spins smoothly in nickle-plated end caps
for optimal comfort.
ALFRESCOGRILLS.COM
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Three 18-SR stainless steel main burners producing 82,500 BTUs
º
Sear Zone
º
Integrated rotisserie system with built-in motor
º
and dual 15,000 BTU infrared burners
Smoker system with 5,000 BTU dedicated burner
º
and drawer for wood chunks
998 sq. in. actual grilling area
º
3-position warming racks stores up and out of the way when rotissing
º
Dual integrated high-intensity halogen work lights
º
User-friendly push-button ignition with sealed 110v AC power source
º
Cart model features dual storage drawers
º
Optional refrigerated base cabinet
º
AVAILABLE MODELS
™
with 27,500 BTU ceramic infrared burner
Built-in
Model
Cart Model
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ALFRESCOGRILLS.COM
ALXE-56BFG
ALXE-56BFGC
ALXE-56BFGR
Available in LP or Natural Gas
56" Jumbo Built-in Grill
56" Jumbo Cart Model Grill
56" Jumbo on Refrigerated Cart
Refrigerated
Cart Model
Three 18-SR stainless steel main burners producing 82,500 BTUs
º
Integrated rotisserie system with built-in motor
º
and 18,500 BTU infrared burner
Smoker system with 5,000 BTU dedicated burner
º
and drawer for wood chunks
770 sq. in. actual grilling area
º
3-position warming racks stores up and out of the way when rotissing
º
Dual integrated 20,000 BTU side burner with recessed,
º
sealed top and stainless steel cover
User-friendly push-button ignition with sealed 110v AC power source
º
Optional infrared Sear Zone
º
™
and refrigerated base cabinet
Built-in
Model
Cart Model
AVAILABLE MODELS
ALXE-56
ALXE-56C
ALXE-56R
Available in LP or Natural Gas
56" Deluxe Built-in Grill
56" Deluxe Cart Model Grill
56" Deluxe on Refrigerated Cart
With Sear Zone
ALXE-56SZ
ALXE-56SZC
ALXE-56SZR
™
Refrigerated
Cart Model
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ALFRESCOGRILLS.COM
5
Sear Zone™ Lamb Chops
with Mint Chimichurri
Alfresco Original Recipe by Skylar Thomson
Yield: 6 servings
Ingredients
2 large garlic cloves peeled
1 small bunch of fresh mint
1 small red Thai chili
(two if you are feeling brave)
Zest and juice of one lemon
2 teaspoon coarse sea salt, divided
1 teaspoon ground black pepper
2 tablespoons extra-virgin olive oil
6 lamb chops, about 3/4" to 1" thick
2 bunches of rosemary for V-grate
6 cloves of garlic, peeled for V-grate
Preparation
Add the garlic, mint, Thai chili, lemon
zest, lemon juice, and salt into a food
processor. Pulse until combined, then
pour in olive oil and pulse until
a thick paste forms. Set aside.
Drizzle both sides of the lamb chops
with olive oil, and sprinkle with salt
and pepper.
Line the V-grate section of your
Alfresco grill with rosemary and garlic
cloves, and turn to high heat until the
herbs begin to smoke. Now add the
chops on top of the smoking herbs
and sear for about 3 minutes. Flip
the chops over and cook for another
2 minutes for medium-rare, and 3 1/2
minutes for medium.
Remove the chops from the grill.
Allow to rest for 5 minutes. Serve
on a platter or board with the mint
Chimichurri spooned over the top.
Three 18-SR stainless steel main burners producing 82,500 BTUs
º
Integrated rotisserie system with built-in motor
º
and dual 18,500 BTU infrared burner
Smoker system with 5,000 BTU dedicated burner
º
and drawer for wood chunks
770 sq. in. actual grilling area
º
3-position warming rack stores up and out of the way when rotissing
º
Dual integrated high-intensity halogen work lights
º
User-friendly push-button ignition with sealed 110v AC power source
º
Optional infrared Sear Zone
º
™
and refrigerated base cabinet
Built-in
Model
Cart Model
AVAILABLE MODELS
ALXE-42
ALXE-42C
ALXE-42CD
ALXE-42R
Available in LP or Natural Gas
42" Built-in Grill
42" Cart Model w/2 Doors
42" Cart Model w/2 Drawers
42" Cart Model Refrigerated Grill
Refrigerated
Cart Model
With Sear Zone
ALXE-42SZ
ALXE-42SZC
ALXE-42SZCD
ALXE-42SZR
™
Deluxe
Cart Model
ALFRESCOGRILLS.COM
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Three 18-SR stainless steel main burners producing 82,500 BTUs
º
Integrated rotisserie system with built-in motor
º
and 18,500 BTU infrared burner
Smoker system with 5,000 BTU dedicated burner
º
and drawer for wood chunks
660 sq. in. actual grilling area
º
3-position warming rack stores up and out of the way when rotissing
º
Dual integrated high-intensity halogen work lights
º
User-friendly push-button ignition with sealed 110v AC power source
º
Optional infrared Sear Zone
º
™
Built-in
Model
Cart Model
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ALFRESCOGRILLS.COM
AVAILABLE MODELS
ALXE-36
ALXE-36C
ALXE-36CD
Available in LP or Natural Gas
36" Built-in Grill
36" Cart Model Grill w/2 Doors
36" Cart w/2 Drawer Model Grill
With Sear Zone
ALXE-36SZ
ALXE-36SZC
ALXE-36SZCD
™
Deluxe
Cart Model
Two 18-SR stainless steel main burners producing 55,000 BTUs
º
Integrated rotisserie system with built-in motor
º
and 15,000 BTU infrared burner
Smoker system with 5,000 BTU dedicated burner
º
and drawer for wood chunks
542 sq. in. actual grilling area
º
3-position warming rack stores up and out of the way when rotissing
º
Dual integrated high-intensity halogen work lights
º
User-friendly push-button ignition with sealed 110v AC power source
º
Optional infrared Sear Zone
º
™
Built-in
Model
Cart Model
AVAILABLE MODELS
ALXE-30
ALXE-30C
ALXE-30CD
Available in LP or Natural Gas
30" Built-in Grill
30" Cart Model Grill w/2 Doors
30" Cart w/Drawer Model Grill
With Sear Zone
ALXE-30SZ
ALXE-30SZC
ALXE-30SZCD
™
All Infrared
ALXE-30IR
ALXE-30IRC
ALXE-30IRCD
Deluxe
Cart Model
ALFRESCOGRILLS.COM
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Alfresco offers the Industry’s largest selection of grill-transforming options
Steamer / Fryer / Pasta Cooker
Drops into any Alfresco grill to blanch, steam, fry, or boil.
All stainless steel. Model: AG-SF
Solid Fuel Insert
Transform your Alfresco gas grill into a wood-source
cooking system. Simply drop the special designed
insert into the grill, and fill with your favorite
wood, lump charcoal, or other solid fuel for real
wood-cooking flavor. Model: SFI-POD
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ALFRESCOGRILLS.COM
Indirect Roasting Pod
Turn your grill into an amazing roasting oven
with Alfresco’s indirect roasting pod. Holds drip
pan for self-basting, bringing out true slow-roast
flavor. Use adjacent burner(s) to create
convection heat, or smoke-and-roast using
the smoke and herb infusion system.
Model: AIC-POD
Commercial Griddle
3/16" solid stainless steel plate with side and back splash.
For teppanyaki, fajitas, breakfast, or juicy burgers.
Side Burner Model: AGSB-G,
Grill Model: AGSQ-G
Food Warmer/ Steam Table
Features three removable stainless steel
food pans with covers, and a slide-out
drawer for Sterno-type fuel canisters.
Built-in Model: AXEFW,
Cart Model: AXEFWC
18 Exciting cooking
styles in one grill!
1. Grill
2. Infrared Steakhouse Broiling
3. Rotiss
4. Smoketiss
5. Cold Smoke
6. Indirect Roast
7. Indirect Bake
8. Indirect Smoke & Roast
9. Minute Neopolitan Pizzas
10. Smoke
11. Steam
12. Fry
13. Pasta Cooking
14. Log & Lump Charcoal Grilling
15. Smoke & Sear
16. Herb Infuse
17. Griddling
18. Decadent fried desserts
Countertop Pizza Oven Plus
Pizza Prep Cart
Pizza Basic Cart
Pizza Oven Plus preheats in 16 min. and can reach over 1,000º F allowing you to roast,
bake, iron-skillet sear, and of course, cook perfect three minute Neopolitan pizzas.
1. Fireplace-like gas log absorbs and radically accelerates preheat time
as it distributes heat up to the ceramic ceiling slab for intense top-down heat
2. 3/4" thick high-quality ceramic slab hearth and ceiling
for even intense radiating heat.
3. All 304 18-8 heli-arc welded stainless steel
4. Full 8.5" high opening
5. Countertop rear exhaust
6. 20,000 BTU tube-log burner
7. High-tech 20,000 BTU high-heat ceramic infrared hearth burner
8. Removable hinges/doors
9. Double-walled removable top
456 sq. in. of cooking space
10.
11.
Halogen oven light
12.
Alfresco’s exclusive natural air-cooling plenum keeps control panel cool to the touch
AVAILABLE MODELS
AXE-PZA-BI
AXE-PZA
AXE-PZA-CART
Built-in Model
Countertop Model
Basic Cart Model
Real restaurant style pizza prep and plating center.
Plate shelf for storing plates, pizza pans, spices
º
and other necessities
Convenient removable plastic cutting board
º
Ice-cooled pan rail with NSF food pans
º
for pizza toppings and other condiments
Also ideal as a raw bar, martini, and wine rail
º
The ultimate in convenience
º
AXE-PZA-PPC
Available in LP or Natural Gas
Pizza Prep Cart Model
AVAILABLE MODELS
APS-30PPC
ALFRESCOGRILLS.COM
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Power and versatility at your fingertips with numerous options
º
Unique individually controlled double burner system
º
Brass center burner adjusts from 400 to 20,000 BTUs
º
Stainless steel outer tube burner adjusts from 5,000 to 4 5,000 BTUs
º
5/16" diameter stainless steel spider grate with removable trivet
º
The perfect complementary appliance to complete your outdoor kitchen
º
Ideal for use as European French Top
º
The versa power cooking system
is the perfect complementary appliance
to complete your outdoor kitchen
Simmer delicate sauces
at a low 400 BTU
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ALFRESCOGRILLS.COM
AVAILABLE MODELS
AXEVP
AXEVP-C
AXEVP-WOK
AXEVP-TG
AXEVP-T10
Available in LP or Natural Gas
Built-in Model
Cart Only
Commercial Wok
Teppanyaki Griddle
Pot Filler
Center burner adjusts
from 400 to 20,000 BTU
Outer burner adjusts
from 5,000 to 45,000 BTU
Built-in Model
Both burners yield an
unprecedented 65,000 BTU
The Versa Power Cart (sold separately) is perfect
for tailgating and cooking on location.
The Versa Power handles the smallest of
saucepans, allowing for unrivaled efficiency
and economy. From Hollandaise and white wine
sauces, to cream and mustard sauces, you have
the control to make the perfect condiment
to your perfect open-air meal.
The unsurpassed capacity of the Versa Power
accommodates stock pots up to 100 quarts.
Add to this the optional cart, and you have
the perfect cooker for tailgating and other
mobile situations.
Commercial Wok
Remove the center ring grate from the
Versa Power and drop in a true commercial
round bottom wok. 21.5" diameter.
Teppanyaki Griddle
3/16" solid stainless steel plate with back
and end splashes. Ideal for multiple cooking
styles. Great for Japanese Teppanyaki cooking,
breakfast griddling, Mexican grill, Kamal
Tortilla cooking, and even works well as a
plate warmer to keep those steaks sizzling
when served.
Pot Filler
Install into island next to Versa Power
for convenient filling of large pots.
The tower is adjustable from 10" to 14"
in height with a double joint spout.
Versa Power Seafood Paella
Alfresco Original Recipe by Skylar Thomson
Ingredients
4 tablespoons olive oil
1/4 pound large shrimp (peel, de-vein)
¼ pound of mussels
¼ pound of small clams
6 oz. hard chorizo sliced
1 large onion, roughly chopped
4 cloves garlic, sliced
¼ cup white wine
3 cups long-grain rice
1 teaspoon paprika
1 teaspoon crushed chili flakes
1 teaspoon of saffron
1 bell pepper finely chopped
4 cans reduced-sodium chicken broth
Coarse salt and ground pepper
Italian parsley for garnish
Preparation
In a standard paella pan or 12-inch
sauté pan, heat 2 tablespoons oil over
medium-high heat. Cook shrimp until
it is pink on both sides, about 4 min.
Transfer to a plate and set aside.
Add remaining 2 tablespoons olive oil
and chorizo to the pan and cook over
high heat until beginning to brown.
Add onion, bell pepper, chili flakes,
paprika, salt, saffron, and cook until
translucent. Now add garlic, mussels,
clams, and white wine and cook until
wine reduces, and mussels and clams
open. Add rice and stir to coat, until
rice is translucent. Add chicken broth
and any salt and pepper to taste.
Stir the entire mixture carefully, bring
to a boil. Reduce heat to a simmer and
cover. Cook until rice is tender and has
absorbed most of the liquid (20-25 min.).
Stir in shrimp, making sure it’s just pink
and turn up the heat to high for 3 min.
so the rice gets crisp on the bottom
of the pan, but not burnt. Garnish with
parsley, red pepper flakes, and serve.
Restaurant power and control
º
Dual side burner - all commercial stainless steel
º
with heli-arc welded seams
Two 20,000 BTU burners with electronic ignition
º
Recessed top and stainless steel cover for protection
º
from wind and elements
Sear Zone burner - reaches 1500º F in four minutes
º
and cooks 50% faster with virtually no flare-ups
Available as built-in unit, or mounts to cart model
º
grills in place of side tray
AVAILABLE MODELS
Commercial Griddle
3/16" solid stainless plate with side and back splash.
Great for teppanyaki, fajitas, breakfast, or juicy burgers.
Stand-alone dual side burner
AXESB-2
AXESB-2C
AXESZ
AGSB-G
AG-WOK
AG-WR
Available in LP or Natural Gas
Built-in Model
Hangs on Grill Cart
Sear Zone
Commercial Griddle
Commercial Wok
Wok Ring
™
Stand-alone side Sear Zone
™
burner
Commercial Wok and Wok Ring
For use on the side burner or on the grill.
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ALFRESCOGRILLS.COM
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All stainless steel construction inside and out
º
1,000 BTU all-weather refrigeration system for deep cooling
º
Certified to NSF standards (National Sanitation Foundation)
º
Temperatures uniquely adjustable from 27º to 56º F
º
Commercial fan-driven fin evaporator cooling inside
º
Fully front-breathing
º
Commercial polyurethane shot-in-place foam insulation
º
Flash Recovery System quickly cools internal temperature
º
User-friendly digital control with lighted display
º
Door-activated internal lighting
º
AVAILABLE MODELS
7.25 Cu. Ft. Under-Grill Refrigerator
Restaurant-inspired design offers great ergonomics and versatility.
Door section features adjustable stainless steel wire shelf. Two drawer
section designed for marinating and includes removable NSF food
pans. Available integrated to the 42" and 56" cart model grills.
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ALFRESCOGRILLS.COM
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ARXE-42
URS-1XE
ACK
AKK
ARDI
ARDI-C
7.25 Cu. Ft. Under-Grill Refrigerator
7.25 Cu. Ft. Built-in and Freestanding One Door Refrigerator
Caster Kit To Create Freestanding Refrigerator
Optional Keggerator Kit for URS-1XE
Versa Chill Built-in Model
Versa Chill Freestanding Cart Model
Only Alfresco refrigeration can maintain extremely
cold internal temperatures in very hot outside temperatures.
(results may vary due to conditions)
7.25 Cu. Ft. One Door Refrigerator
2 removable/adjustable stainless steel shelves
º
Field-reversible door.
º
Converts to Keggerator in seconds
º
Digital control with lighted display
º
Commercial fan-driven fin coil cooling creates
º
constant horizontal vortex of air
Versa Chill Counter Top Refrigerator
Real commercial top-access cooler features
state-of-the-art frost wall technology.
1,200 BTU all-weather refrigeration system
º
Insulated tilt-up and removable stainless steel cover
º
Commercial polyurethane shot-in-place foam insulation
º
Three removable NSF food pans
º
Slideable intermediate stainless steel wire shelf
º
1" brass drain for easy clean up
º
101 lb. ice capacity
º
Incredibly Versatile! Great for use as a bottle cooler, mug froster, martini freezer, fresh fruit smoothie
and juice center, deli-prep center, burger topping/condiment bar, salsa bar, bottle/ice bath, wine cooler,
Keggerator, and dessert bar.
Keggerator
Conversion kit includes: Alfresco-built stainless steel tower
with faucet, CO
pressure gauges, and drip tray with anti-splash grate.
2
tank, beer lines with quick disconnect,
Libation,
smoothie juice bar
Cutaway view showing frost wall design
All provision
and glass chiller
Ice/bottle bath Keggerator
Add A Built-in Unit To Your Island
For Super Convenient Cold Storage
1. Cold pans for perishable condiments
2. Thermostat-controlled temperature from the teens to 56º F
3. Half-width mid-depth shelf for lower level access
4. Exclusive commercial frost wall technology
5. Frost wall creates an Arctic blanket of frigid cold air
ALFRESCOGRILLS.COM
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electric warming drawer
30" wide drawer with electronic temperature control.
Includes four convenient removable stainless steel
food pans each with removable stainless steel lid.
Model: AXEWD-30
Plating and Garnish center
Restaurant-inspired plating station with food pans,
carving board, and plate storage below. Create food
presentations like a professional. Model: APS-30P
Prep and waste chute
Sliding poly cutting board covers trash chute.
Model: APWC
30" Pantries
42" Pantries
Sealed dry storage pantry
Store dry goods, cookware, tools, and more in a complementary sealed environment, safe from weather and pests. Four sizes with interior drawers
and shelf. Sealed pantries feature drawers and adjustable shelves. Foam gasket on cabinet face makes for a tight seal, and a new integral rain gutter
diverts water around and away from the cabinet. 30" Pantries: Low Profile, Model: AXEDSP-30L. High Profile AXEDSP-30H.
42" Pantries: Low Profile, Model: AXEDSP-42L. High Profile AXEDSP-42H.
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Prep and hand sink
All stainless steel design with
hot and cold faucet, removable
cutting board, and C-fold towel
dispenser. Model: ASK-T
17" Single
Access Door
Left Door: AXE-17L
Right Door: AXE-17R
23" Single
Access Door
Left Door: AXE-23L
Right Door: AXE-23R
Double
Access Doors
30" Wide Doors: AXE-30
36" Wide Doors: AXE-36
42" Wide Doors: AXE-42
Three Drawer/
Paper Towel
Holder
AXE-3DRTH
Door/Drawer
Combo
AXE-DDR-L
(Handle on left)
AXE-DDR-R
(Handle on right)
Paper Towel
Holder
For standard paper
towel rolls: AXE-TH
Accessory
Speed Rails
14" Wide Rail: RAIL-14
19" Wide Rail: RAIL-19
30" Storage Drawer
Oversize for large pans
Model: AXE-30DR
32" combo
door & Drawers
Door on Left: AXE-DDC-L
Door on Right: AXE-DDC-R
Storage Drawers
2 Drawer Unit: AXE-2DR
Storage Drawers
3 Drawer Unit: AXE-3DR
Door/ Paper
Towel Holder
AXE-DTH-L
(Handle on left)
AXE-DTH-R
(Handle on right)
Trash Center
Drawer
Single Bin: AXE-TC
Double Bin: AXE-TC2D
Includes durable
plastic receptacle(s)
Doors feature multiple
mounting options
and internal storage unit.
Drawers pull out on
German engineered
smooth gliding
full-extension slides.
ALFRESCOGRILLS.COM
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Versa sinks are one of the most versatile appliances for your outdoor kitchen.
Transforms from a sink to an ice bin to a beverage center to a wash-up center in seconds.
14" Versa Sink and Beverage Center
Sink basin size: 11"W x 21"D x 8 1/4" H
º
3" basket drain with stopper accommodates disposer
º
Full ice capacity: 32 lbs.
º
1" foam insulation on all sides and bottom
º
24" Versa Sink and Beverage Center
Sink basin size: 19"W x 21"D x 8 1/4" H
º
3" basket drain with stopper
º
accommodates disposer
Full ice capacity: 60 lbs.
º
1" foam insulation on all sides and bottom
º
Includes:
Separate stainless steel ice pan for sink
º
and ice combo use
Hang-on-front bottle speed rail (3) bottle capacity
º
Sliding stainless steel cover
º
Front accessories easily attach on and off
º
for quick reconfiguration of the sink
Model: AGBC-14
º
Sensible Under-the-counter Solution
Save valuable counter space with the under-counter
ice drawer and beverage center.
All stainless steel construction with heavy-duty 150 lb. capacity drawer sides
º
Fully insulated housing and drawer face
º
Standard components include: NSF 6" deep stainless steel pan which holds
º
32 lbs. of ice and 4 condiment pans, bottle, and glass storage
Remove components and use as large ice drawer
º
Magnetic rubber gasket and 1" foam insulation
º
Model: AXE-ID
º
Includes:
Hang-on-front bottle speed rail
º
(3) bottle capacity
Bottle opener and towel holder.
º
includes cap catcher.
Sliding stainless steel cover
º
Front accessories easily attach on and off
º
for quick reconfiguration of the sink
Model: AGBC-24
º
Customize your 30" Versa Sink with optional accessories.
30" Versa Sink
Sink basin size: 27"W x 21"D x 8 1/4" H
º
3" basket drain with stopper
º
accommodates disposer
Full ice capacity: 75 lbs.
º
1" foam insulation on all sides and bottom
º
Wood cutting board
º
Model: AGBC-30
º
30" Beverage Center
Serving shelf with light. Model: HS-30
º
Condiment tray to keep small items
º
accessible. Model: CT
6" deep stainless ice pan slides on sink rails.
º
Model: ICE-PAN
Bottle opener / towel rack includes cap catcher.
º
Model: BO
Speed rail holds bottles for easy access.
º
Comes in two sizes. Model: SPR-LG or SPR-SM
4 bottle wells with tray. Model: BWELL
º
Blender shelf. Model: BS
º
30" Versa Sink
Optional Accessories
Sliding stainless steel cover
º
Front accessories easily attach
º
on and off for quick reconfiguration
of the sink
Towel holder. A simple bar for hand
º
towels. Model: TH
Speed rail holds bottles for easy access.
º
Comes in two sizes.
Model: SPR-LG or SPR-SM
Optional
30" Versa Sink High Shelf
High shelf with pot rack and light.
º
True commercial prep. Model: PR-30
Middle shelf. Model: MS
º
4" deep stainless colander
º
for easy draining. Model: COLANDER
ALFRESCOGRILLS.COM
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let Alfresco’s professional design team help make
your outdoor dream kitchen become A reality.
Visit the design services page on our website www.alfrescogrills.com/design-services to learn
more about how Alfresco can assist you in planning your outdoor culinary space, and the requirements
for this complementary service. Use the online form to provide your local authorized Alfresco Dealer
with the necessary information, and the dealer will submit your project to Alfresco’s professional
design experts.
Provide your authorized Alfresco
Dealer with the following:
Sketch with overall dimensions showing shape of kitchen
º
and where you would like the grill.
Direction indicator (East, West, North, South)
º
Sunset location
º
Location of house relative to kitchen and is kitchen
º
going against the house?
Is this a covered area? (if so, it may require outdoor
º
approved ventilator)
Location of pool (if one) relative to kitchen
º
Outdoor fireplace (if one)
º
Prevailing wind direction relative to kitchen
º
View relative to kitchen
º
Photos of space (if possible)
º
Gas type: natural or propane
º
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ALFRESCOGRILLS.COM
Join the Alfresco community!
Tips for designing the perfect outdoor kitchen
When designing commercial kitchens, the layout is broken into “zones”,
and the location of each zone is strategically placed in order to create harmony
in the operation to maximize efficiency. It’s also important that each zone is
ergonomically intuitive, having all the essential components confined to the
zone, keeping everything in arms reach from point of stance. Alfresco has designed
all of the pieces necessary to create a fully-functional outdoor kitchen - one in
which any professional chef would feel right at home.
Tips to consider when planning:
The ideal location for your outdoor kitchen
º
Number of guests you would entertain on a normal basis
º
Are utilities available at the location (e.g. water, gas, electricity)
º
Orientation of outdoor kitchen to house, view, outdoor room, pool
º
Orientation to the sunset (be sure seating doesn’t face West)
º
Prevailing wind direction (avoid positioning grill backside to wind)
º
Seating should not be positioned at backside of grill
º
Island enclosure material (insulated jacket required)
º
Refrigeration, sealed dry storage, and sink eliminates trips in and out
º
Let Alfresco’s Design Solutions professionals assist in your design
º
Remember, your Alfresco dealer is a great source for ideas
º
and knowledge, helping you to create your dream Alfresco kitchen.
Dimensions and specifications are subject to change without
notice. Please visit our website for the latest updates.
Grills & Insulated Jackets
Countertop Accessories
Note 1: All grills require a ½” NPT gas connection with 4” WC for natural gas and 10” Wc for liquid propane.
Note 2: All power supplies are 115 VAC-1ø-60 Hz. GFCI Receptacle recommended.
Note : Power requirement as stated on the corresponding grill (NOT DUE TO THE AIJ JACKET BY ITSELF).
3 5/8"
M
ODEL
CUTOUT DIMENSIONS NOTCH POWER
GAS
LINE
W
DHNYESNO AMPS
ALXE-30 28-1/2" 23" 10-1/4" 7/8" 1.44 / 0.91
ALXE-36 34-1/2" 23" 10-1/4 7/8" 1.44 / 0.91
ALXE-42 40-1/2" 23" 10-1/4" 7/8" 1.44 / 0.91
A
LXE-56 54-1/2" 23" 10-1/4" 7/8" 1.44 / 0.91
AIJ-30 33-1/4" 24-5/8" 11-1/4" 7/8"
AIJ-36 39-1/4" 24-5/8" 11-1/4" 7/8"
AIJ-42 45-1/4" 24-5/8" 11-1/4" 7/8"
AIJ-56 59-1/4" 24-5/8" 11-1/4" 7/8"
W
D
H
OVER HANG
BULLNOSE
SETBACK
N = NOTCH
MINIMUM
GRILLS
JACKETS
OUTLET FOR
ALXE UNITS
(REQUIRED)
OUTLET FOR
ALXE UNITS
(REQUIRED)
1
7/16" MAX.
1
" MIN.
C
OUNT ER TOP FINI SH
S
UBTOP
S
TRUCTUR AL
S
UPPORT
ALX E GRIL LS
BACK EDGE
DETAIL
M
MODEL
CUTOUT DIMENSIONS NOTCH SETBACK POWER
GAS
LINE
WATER
LINE
DRAIN
LINE
WDH N SYESNO AMPS
AXEVP 21-1/2" 22-1/2" 10-1/4" 1-3/8"
AXEVP-T10 4-1/2" 4-1/2"
1-5/8" 3/8"
AXESB2/ AXESZ
13-1/4" 23" 10-1/4" 1/2"
AXEFW 13-1/4" 23" 10-1/4" 1/2"
ADT- 1 4 1 3 - 1 / 4 " 2 3 " 9 - 1 / 4 " 1 / 2 " 1 / 2 " 1"
ADT- 2 4 2 3 - 1 / 4 " 2 3 " 1 0 - 1 / 4 " 1 / 2 " 1"
ADT-30 28-1/2" 23" 10-1/4" 3/4" 1/2" 1" + 2"
AGBC-14 13-1/4" 23" 9-1/4" 1/2" 1/2" 1"
AGBC-24 23-1/4" 23" 10-1/4" 1/2" 1"
AGBC-30 28-1/2" 23" 10-1/4" 7/8" 0.08 1-1/2"
ASK-T 13-1/4" 23" 10-1/4" 1/2" 1/2" 1"
APS-30 27-1/2" 8-3/4" 9-1/4" 1-3/8"
APS-30P 27-1/2" 15-1/4" 9-1/4" 1-3/8"
W
D
H
OVER HANG
BULLNOSE
SETBACK
N = NOTCH
MINIMUM
3 5/8"
W
D
S
OPTIONAL OUTLET FOR
COUNT ER TOP APPL IANCES
(IE: BLENDER, ETC... )
OUTLET REQUIRED FOR
OPTIONAL LIGHT / SHELF
ASSEMBLY ON AGBC-30 UNIT
BARTENDERS
AND SINKS
BURNERS
PLATE
SHELVES
FILLER
TOWER
Note 1:
All burners require a ½” NPT gas connection with 4” WC for a natural gas and 10” Wc for liquid propane.
Note 2: All water lines are 1/8” compression or ½” NPSN unless otherwise shown.
Note 3: All drains sizes as shown are NPSM standard.
Note 4: All power supplies are 115 VAC-1ø-60 Hz. GFCI receptacle recommended.
Note: The AXEVP-T10 pot ller tower requires a minimum setback as shown
( OVER AND UNDER THE COUNTER) from the back wall for proper hardware installation.
Note: The AXEVP-T10 pot ller tower requires a 3/8” compression water line and comes with a 72” long copper line for eld connection.
An Insulated Jacket is required on all built-in grills
being set into combustable materials. Model: AIJ
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ALFRESCOGRILLS.COM
For additional details visit:
www.alfrescogrills.
Front Mounted Island Accessories, Pantries, Doors, Drawers and Combo Units
Refrigerator
Note: All power supplies are 115 VAC-1ø-60 Hz. GFCI receptacle recommended.
Note: Setback measured from cabinet front (NOT BULLNOSE!)
Note: Drain size is NPSM-oor drain in lieu of wall mount is acceptable.
Note: Setback minimum distance from oor to accommodate ARXE-42 perimeter ange.
Note: All power supplies are 115 VAC-1ø-60 Hz. GFCI receptacle recommended.
Note: 4 5/8” setback required from cabinet face (NOT BULLNOSE!).
Note: AB-ID unit comes with 36” plastic drain hose for condensation / ice water waste.
H
W
H
W
H
W
H
W
W
L
D
C
L
OUTLET REQUIRED
FOR AXEW D-30 UNIT
TOWEL
DOORS, DRAWERS PANTRIES
AND COMBO UNITS
DRAWERS
WARMERS
TRASH
CENTERS
MODEL
CUTOUT DIMENSIONS SETBACK POWER
D
RAIN
L
INE
W
HDL SYESNO AMPS
A
XE-17L / AXE-17R 13-7/8" 18-1/2" ~
AXE-23L / AXE-23R 19-7/8" 18-1/2" ~
AXE-30 27-1/4" 18-1/2" ~
AXE-42 39-1/4" 18-1/2" ~
AXE-DDC-L / AXE-DDC-R
29-1/4" 18-1/2" 19-1/4"
AXE-2DR 14-3/4" 12-1/2" 19-1/4"
AXE-3DR 14-3/4" 19-1/4" 19-1/4"
AXE-30DR 27-3/4" 14" 23-3/4"
AXE-ID 24" 17-3/4" 25-1/8"
5/8"
AXE-TC
12-1/2" 26-1/4" 18-1/2"
AXE-3DRTH 14-3/8"
14-3/8"
26-1/4"
26-1/4"
14-3/8" 26-1/4"
19-1/4"
19-1/4"AXE-DDR
AXE-DTH
7-13/16"
AXE-TH 14-1/2" 8-1/2" 7-7/8"
AXEDSP-30H 28-3/8" 31-3/4" 23-3/8"
AXEDSP-30L 28-3/8" 19-3/8" 23-3/8"
AXEDSP-42H 40-3/8" 31-3/4" 23-3/8"
AXEDSP-42L 40-3/8" 19-3/8" 23-3/8"
APWC 6-1/4"~~8-1/4"
4-5/8"
AXEWD-30 28-1/2" 10" 20 -1 /4 " 3.9
W
D
H
SETBACK
N = NOTCH
OVER HANG
BULLNOSE
H
W
S
H
W
S
D
OUTLET REQUIRED FOR ARDI OR ARXE-42
OUTLET REQUIRED
FOR URS-1XE
Ø 2" FOR AKK
INSTA LL ATION
C
L
ARDI
ARXE-42
URS-1XE
MODEL
DIMENSIONS NOTCH SETBACK POWER
DRAIN
LINE
WH D N SYESNO AMPS
AKK 2" DIAMETER HOLE
21-15/16"
ARDI 23" 32" 23" 13/16" 5.7
1"
ARXE-42 42-1/2" 21-3/4" 23-1/4"
2"
2.9
URS-1XE 28-1/2" 35" 23-3/8" 2.8
(TRASH ONLY)
AXE-TC2D
17-1/4" 26-1/4" 24-1/4"
(TRASH ONLY)
(CHUTE ONLY)
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