For decades, the Founders of Alfresco have been manufacturing
commercial kitchen equipment for many of the Nation’s finest
restaurants and hotels. Alfresco Open-Air Culinary Systems
was launched, offering a whole new level of quality in luxury
residential appliances. This would be the most complete
line of restaurant-inspired luxury outdoor kitchen appliances,
utilizing the same manufacturing methodologies used
in commercial restaurant equipment.
Alfresco appliances will make any professional chef feel
right at home, and will inspire anyone who wishes to produce
culinary creations like a pro. Unparalleled quality, workmanship,
performance, and design combined with constant innovation
have been the driving force in making Alfresco the most
distinctive and complete line of outdoor kitchen appliances
available today. All Alfresco appliances are proudly built
from scratch in Commerce, California - U.S.A.
Create the Alfresco outdoor kitchen
of your dreams, and luxuriate in the lifestyle.
Made In The U.S.A.
1
8
SR
Made from all commercial-grade 304,
18-8 stainless steel, all heli-arc hand-welded
seams with no mechanical fasteners.
Alfresco’s Exclusive
Heat Delivery System
Delivers evenly distributed extreme
high-heat to the cooking surface,
and consists of special 18SR burners
27, 500 BTUs
º
18SR (Scaling and Corrosion Resistant)
º
made from titanium and stainless steel
Exclusive design: Dual rows
º
of clean-combusting, double-lanced ports
on three sides, plus crossover tube in front
delivering optimal flame distribution
Lifetime warranty
º
Sear Zone™
Exclusive 1500º Infrared Technology
º
27, 500 BTU Infrared Burner available
º
º
º
on all LXE grills with 100% combusting
ceramic surface for intense even heat
and authentic steakhouse results
Reaches
50% faster with virtually no flare-ups
Special “V-shaped” flavorizer
cooking grate over Sear Zone
burner captures the natural
juices, fats, and flavors,
then caramelizes them
to the food for delectable
mouthwatering flavor
Eliminate hot and cold spots making the effective grilling
area 100% of the grilling surface. A special pyramid shape
with a flat top and heat-holding cavity on underside evenly
delivers intense heat to the cooking surface. Radiant tray
locks briquettes in place. Turn tray over and fire burners
on high with lid closed to self-clean.
Stainless Steel Cooking Grates
Over briquette and “U” burner sections. Heavy-duty
3/8-inch round stainless steel rod cooking grates
have a special nonstick electro-polished finish.
Adjustable Food Warming
and Grilling Rack
The three-position adjustable warming rack stores
up and out of the way when rotissing. Ideal for
above-grilling-surface holding and cooking.
Precision Control Panel Lighting
All new LED front panel lighting projects rich amber
beams of light exactly where you need them.
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ALFRESCOGRILLS.COM
Newly Redesigned Controls
Stainless steel push-button ignition, lighting,
and rotisserie controls are ergonomically
integrated into the front control panel.
Attractive Nickel-Plated
Ergonomically-Designed
Control Knobs and Bezels
The all-new grill knobs have been
redesigned with precision touch in mind.
Halogen Work Lights
Integrated high-intensity halogen work lights
angle slightly toward the center for bright,
even illumination. Light lens is easily removable
without the use of tools for easily changing bulbs,
and cleaning.
Flush Inset Rotisserie Burner
All Alfresco grills come with a flush-mounted
1500º rear ceramic infrared rotisserie burner.
Integrated, Wood Smoker
and Herb Infusion System
Dedicated 5,000 BTU stainless steel burner.
Exclusive cold smoke capabilities. Drawer holds large
chunks of wood, and linear defusing vents naturally
eject smoke at 200º to food zone.
Exclusive Hidden and
Integrated 120 LB. Torque
Mega Rotisserie Motor
This unique chain-driven whisper quiet system turns
food at a smooth and consistent speed no matter how
many pounds. No counter balance required. Produces
hassle-free delicious rotissed foods. Smoketiss
using the smoke and herb infusion system.
™
Exclusive Heat Protected Wiring
Electrical wires are each encapsulated their full length
with a 600º heat-resistance silicone sleeve, and all electric
connectors are protected with a silicone boot of same
heat resistance silicone.
A special air-cooling plenum blasts a curtain of cool
air that naturally flows up between the front control
panel and firebox keeping front panel and bullnose
safely cool to the touch. This also protects
all the electronics.
Exclusive Control Panel
Air Cooling Curtain
Fit and Finish
With hand-polished accents, uniquely clean
lines, and all heli-arc welded seams, the beauty
and quality are in the details.
Exclusive Hood-Assist System
Unique integrated and hidden spiral torsion system
made of non-corrosive stainless steel for many years
of use. Handle spins smoothly in nickle-plated end caps
for optimal comfort.
ALFRESCOGRILLS.COM
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Three 18-SR stainless steel main burners producing 82,500 BTUs
º
Sear Zone
º
Integrated rotisserie system with built-in motor
º
and dual 15,000 BTU infrared burners
Smoker system with 5,000 BTU dedicated burner
º
and drawer for wood chunks
998 sq. in. actual grilling area
º
3-position warming racks stores up and out of the way when rotissing
º
Dual integrated high-intensity halogen work lights
º
User-friendly push-button ignition with sealed 110v AC power source
º
Cart model features dual storage drawers
º
Optional refrigerated base cabinet
º
AVAILABLE MODELS
™
with 27,500 BTU ceramic infrared burner
Built-in
Model
Cart Model
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ALFRESCOGRILLS.COM
ALXE-56BFG
ALXE-56BFGC
ALXE-56BFGR
Available in LP or Natural Gas
56" Jumbo Built-in Grill
56" Jumbo Cart Model Grill
56" Jumbo on Refrigerated Cart
Refrigerated
Cart Model
Three 18-SR stainless steel main burners producing 82,500 BTUs
º
Integrated rotisserie system with built-in motor
º
and 18,500 BTU infrared burner
Smoker system with 5,000 BTU dedicated burner
º
and drawer for wood chunks
770 sq. in. actual grilling area
º
3-position warming racks stores up and out of the way when rotissing
º
Dual integrated 20,000 BTU side burner with recessed,
º
sealed top and stainless steel cover
User-friendly push-button ignition with sealed 110v AC power source
º
Optional infrared Sear Zone
º
™
and refrigerated base cabinet
Built-in
Model
Cart Model
AVAILABLE MODELS
ALXE-56
ALXE-56C
ALXE-56R
Available in LP or Natural Gas
56" Deluxe Built-in Grill
56" Deluxe Cart Model Grill
56" Deluxe on Refrigerated Cart
With Sear Zone
ALXE-56SZ
ALXE-56SZC
ALXE-56SZR
™
Refrigerated
Cart Model
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ALFRESCOGRILLS.COM
5
Sear Zone™ Lamb Chops
with Mint Chimichurri
Alfresco Original Recipe by Skylar Thomson
Yield: 6 servings
Ingredients
2 large garlic cloves peeled
1 small bunch of fresh mint
1 small red Thai chili
(two if you are feeling brave)
Zest and juice of one lemon
2 teaspoon coarse sea salt, divided
1 teaspoon ground black pepper
2 tablespoons extra-virgin olive oil
6 lamb chops, about 3/4" to 1" thick
2 bunches of rosemary for V-grate
6 cloves of garlic, peeled for V-grate
Preparation
Add the garlic, mint, Thai chili, lemon
zest, lemon juice, and salt into a food
processor. Pulse until combined, then
pour in olive oil and pulse until
a thick paste forms. Set aside.
Drizzle both sides of the lamb chops
with olive oil, and sprinkle with salt
and pepper.
Line the V-grate section of your
Alfresco grill with rosemary and garlic
cloves, and turn to high heat until the
herbs begin to smoke. Now add the
chops on top of the smoking herbs
and sear for about 3 minutes. Flip
the chops over and cook for another
2 minutes for medium-rare, and 3 1/2
minutes for medium.
Remove the chops from the grill.
Allow to rest for 5 minutes. Serve
on a platter or board with the mint
Chimichurri spooned over the top.
Three 18-SR stainless steel main burners producing 82,500 BTUs
º
Integrated rotisserie system with built-in motor
º
and dual 18,500 BTU infrared burner
Smoker system with 5,000 BTU dedicated burner
º
and drawer for wood chunks
770 sq. in. actual grilling area
º
3-position warming rack stores up and out of the way when rotissing
º
Dual integrated high-intensity halogen work lights
º
User-friendly push-button ignition with sealed 110v AC power source
º
Optional infrared Sear Zone
º
™
and refrigerated base cabinet
Built-in
Model
Cart Model
AVAILABLE MODELS
ALXE-42
ALXE-42C
ALXE-42CD
ALXE-42R
Available in LP or Natural Gas
42" Built-in Grill
42" Cart Model w/2 Doors
42" Cart Model w/2 Drawers
42" Cart Model Refrigerated Grill
Refrigerated
Cart Model
With Sear Zone
ALXE-42SZ
ALXE-42SZC
ALXE-42SZCD
ALXE-42SZR
™
Deluxe
Cart Model
ALFRESCOGRILLS.COM
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Three 18-SR stainless steel main burners producing 82,500 BTUs
º
Integrated rotisserie system with built-in motor
º
and 18,500 BTU infrared burner
Smoker system with 5,000 BTU dedicated burner
º
and drawer for wood chunks
660 sq. in. actual grilling area
º
3-position warming rack stores up and out of the way when rotissing
º
Dual integrated high-intensity halogen work lights
º
User-friendly push-button ignition with sealed 110v AC power source
º
Optional infrared Sear Zone
º
™
Built-in
Model
Cart Model
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ALFRESCOGRILLS.COM
AVAILABLE MODELS
ALXE-36
ALXE-36C
ALXE-36CD
Available in LP or Natural Gas
36" Built-in Grill
36" Cart Model Grill w/2 Doors
36" Cart w/2 Drawer Model Grill
With Sear Zone
ALXE-36SZ
ALXE-36SZC
ALXE-36SZCD
™
Deluxe
Cart Model
Two 18-SR stainless steel main burners producing 55,000 BTUs
º
Integrated rotisserie system with built-in motor
º
and 15,000 BTU infrared burner
Smoker system with 5,000 BTU dedicated burner
º
and drawer for wood chunks
542 sq. in. actual grilling area
º
3-position warming rack stores up and out of the way when rotissing
º
Dual integrated high-intensity halogen work lights
º
User-friendly push-button ignition with sealed 110v AC power source
º
Optional infrared Sear Zone
º
™
Built-in
Model
Cart Model
AVAILABLE MODELS
ALXE-30
ALXE-30C
ALXE-30CD
Available in LP or Natural Gas
30" Built-in Grill
30" Cart Model Grill w/2 Doors
30" Cart w/Drawer Model Grill
With Sear Zone
ALXE-30SZ
ALXE-30SZC
ALXE-30SZCD
™
All Infrared
ALXE-30IR
ALXE-30IRC
ALXE-30IRCD
Deluxe
Cart Model
ALFRESCOGRILLS.COM
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