A.J. Antunes & Co RRBB-75, 9400183 User Manual

Page 1
RRBB-50
roll rite bun box
owner’s manual
Manufacturing Number:
9400180
www.ajantunes.com
P/N 1011151 Rev. A 03/12
Page 2
Table of Contents
General .................................................. 2
Warranty Information ............................. 2
Service/Technical Assistance ...................2
Important Safety Information ................. 3
Warnings ................................................ 3
Specifications ......................................... 3
Installation ............................................. 3
Operation ............................................... 3
Maintenance Schedule ........................... 3
Limited Warranty .................................... 4
IMPORTANT
A.J. Antunes & Co. reserves the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment.
IMPORTANT
Keep these instructions for future ref­erence. If the unit changes ownership, be sure this manual accompanies the equipment.
General
The Roll Rite Bun Box is designed to be used in conjunction with a Roll Rite unit to hold hot dog buns.
This manual provides the safety, installation, and operating procedures for the unit. We recommend that all information contained in this manual be read prior to installation and operation.
This unit is manufactured from the finest materials available and is assembled to Roundup’s strict quality standards. It has been tested at the factory to ensure dependable trouble-free operation.
Warranty Information
Please read the full text of the Limited Warranty in this manual.
If the unit arrives damaged, contact the car­rier immediately and file a damage claim with them. Save all packing materials when filing a claim. Freight damage claims are the respon­sibility of the purchaser and are not covered under warranty.
The warranty does not extend to:
• Damages caused in shipment or dam­age as result of improper use.
• Normal maintenance as outlined in this manual.
• Malfunction resulting from improper maintenance.
• Damage caused by abuse or careless handling.
• Damage from tampering with, removal of, or changing any preset control or safety device.
If you experience any problems with the installation or operation of your unit, contact your local Roundup Authorized Service Agency.
Fill in the information below and have it handy when calling your Authorized Service Agency for assistance. The serial number is on the specification plate located on the rear of the unit.
Purchased From
Date of Purchase
Model Number
Serial Number
Manufacturing Number
Use only genuine Roundup replacement parts in this unit. Use of replacement parts other than those supplied by the manufacturer will void the warranty. Your Authorized Service Agency has been factory trained and has a complete supply of parts for this toaster.
Visit www. ajantunes.com or contact the fac­tory at 1-630-784-1000 to locate your nearest Authorized Service Agency.
Refer to the service agency directory packaged with your manual and fill in the information below.
Authorized Service Agency
Name
Phone Number
Address
2
P/N 1011151 Rev. A 03/12
Page 3
Important Safety Information
Use the following guidelines for safe opera­tion of the unit.
• Read all instructions before using equipment.
• Install or locate the equipment only for its intended.
• Do not use corrosive chemicals in this equipment.
• This equipment should be serviced by qualified personnel only. Contact the nearest Roundup authorized service facility for adjustment or repair.
• Do not block or cover any openings on the unit.
• The procedures in this manual may include the use of chemical products. These chemical products will be highlighted with bold face letters fol­lowed by the abbreviated HCS (Hazard Communication Standard). See Hazard Communication Standard manual for the appropriated Material Safety Data Sheets (MSDS).
• Do not clean this appliance with a water jet.
Warnings
Be advised of the following warnings when operating and performing maintenance on this unit.
• If a chemical cleaner is used, be sure it is safe to use on cast aluminum. Observe all precautions and warnings on product label.
• Chlorides or phosphates in cleans­ing agents (e.g. bleach, sanitizers, degreasers or detergents) could cause permanent damage to stainless steel equipment. The damage is usually in the form of discoloration, dulling of metal surface finish, pits, voids, holes, or cracks. This damage is permanent and not covered by warranty. The following tips are recommended for maintenance of your stainless steel equipment:
• Always use soft, damp cloth for clean­ing, rinse with clear water and wipe dry. When required, always rub in direction of metal polish lines.
• Stains and spots should be sponged using a vinegar solution.
• Finger marks and smears should be rubbed off using soap and water.
Specifications
C
Model & Mfg. No.
RRBB-50 9400180
Width
(A)
35 3/4"
(908 mm)
Installation
1. Remove unit and all packing materials from shipping carton.
2. Open the large box. It should contain the following items:
• Bun Box
• Information Packet
3. Remove information packet.
4. Remove all packing materials and pro­tective coverings from the unit.
NOTE: If any parts are missing or dam­aged, contact Antunes IMMEDIATELY at 1-630-784-1000 or in the U.S. or Canada, 1-800-253-2991 toll free.
5. Clean the unit with a damp cloth.
When placing the unit into service, do not block or cover any openings on the unit.
Operation
The Roll Rite Bun Box is designed to be used in conjunction with the Roll Rite roller grill. It can be stacked underneath the Roll Rite unit to provide easy access to buns as they are needed. Simply load product into the cabinet area. When product is needed, open the doors and use tongs to remove the desired product.
Buns must be wrapped individually or in multi-bun packaging while in the Roll Rite Bun Box. Do not use the Roll Rite Bun Box to hold unwrapped buns.
A
B
Depth
(B)
20 3/8"
(518 mm)
Height
(C)
6 13/16"
(173 mm)
Maintenance Schedule
DAILY CLEANING
1. Remove all product from the cabinet.
2. Remove the front doors from the cabi­net. Wash all parts in soap and water, rinse in clear water, and wipe dry.
NOTE: Do not tumble wash the front doors.
3. Wipe the exterior of the unit with a damp cloth or stainless steel cleaner, then wipe dry with a clean, dry cloth.
4. Re-install the front doors and return the unit to service.
NOTE: Failure to properly clean and dry the parts prior to re-assembly may result in the accumulation of water/moisture overnight. This may lead to damage of the equipment finish and its accessories, which is not covered by the warranty.
WEEKLY CLEANING
1. Remove all product from the cabinet.
2. Remove the front doors from the cabi­net. Wash all parts in soap and water, rinse in clear water, and wipe dry.
3. Open the doors of the cabinet and wipe the interior of the cabinet with clean, damp cloth.
4. Wipe the interior of the cabinet dry with a clean, dry cloth.
5. Re-install the front doors and return the unit to service.
P/N 1011151 Rev. A 03/12
3
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Limited Warranty
Equipment manufactured by Roundup Food Equipment Division of A.J. Antunes & Co. has been constructed of the finest materi­als available and manufactured to high quality standards. These units are warranted to be free from electrical and mechanical defects for a period of one (1) year from date of purchase under normal use and service, and when installed in accordance with manufacturer’s recommendations. To insure continued operation of the units, follow the maintenance procedures outlined in the Owner’s Manual. During the first 12 months, electro-mechanical parts, non-overtime labor, and travel expenses up to 2 hours (100 miles/160 km), round trip from the nearest Authorized Service Center are covered.
1. This warranty does not cover cost of installation, defects caused by improper storage or handling prior to placing of the Equipment. This warranty does not cover overtime charges or work done by unauthorized service agencies or personnel. This warranty does not cover normal maintenance, calibration, or regular adjustments as specified in operating and maintenance instructions of this manual, and/or labor involved in moving adjacent objects to gain access to the equipment. This warranty does not cover consum­able/wear items. This warranty does not cover damage to the Load Cell or Load Cell Assembly due to abuse, misuse, dropping of unit/shock loads or exceeding maximum weight capacity (4 lbs). This warranty does not cover water contamination problems such as foreign material in water lines or inside solenoid valves. It does not cover water pressure problems or failures resulting from improper/incorrect voltage supply. This warranty does not cover Travel Time & Mileage in excess of 2 hours (100 miles/160 km) round trip from the nearest authorized service agency.
2. Roundup reserves the right to make changes in design or add any improvements on any product. The right is always reserved to modify equipment because of factors beyond our control and government regulations. Changes to update equipment do not con­stitute a warranty charge.
If shipment is damaged in transit, the purchaser should make a claim directly upon the carrier. Careful inspection should be made of the
3. shipment as soon as it arrives and visible damage should be noted upon the carrier’s receipt. Damage should be reported to the carrier. This damage is not covered under this warranty.
4. Warranty charges do not include freight or foreign, excise, municipal or other sales or use taxes. All such freight and taxes are the responsibility of the purchaser.
5. THIS WARRANTY IS EXCLUSIVE AND IS IN LIEU OF ALL OTHER WARRANTIES, EXPRESSED OR IMPLIED, INCLUDING ANY IMPLIED WARRANTY OR MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, EACH OF WHICH IS HEREBY EXPRESSLY DIS­CLAIMED. THE REMEDIES DESCRIBED ABOVE ARE EXCLUSIVE AND IN NO EVENT SHALL ROUNDUP BE LIABLE FOR SPECIAL CON­SEQUENTIAL OR INCIDENTAL DAMAGES FOR THE BREACH OR DELAY IN PERFORMANCE OF THIS WARRANTY.
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