Aga Ranges DESN 512387 A User Manual

AGA SIX-FOUR SERIES - DC6 (FFD)
OWNERS MANUAL
(L.P.G.)
05/07 EINS 512453
PLEASE READ THESE INSTRUCTIONS BEFORE USING THIS APPLIANCE
Remember, when replacing a part on this appliance, use only spare parts that you can be assured conform to the safety and performance specification that we require. Do not use reconditioned or copy parts that have not been clearly authorised by Aga.
For use in GB and IE
Comprising
Servicing, Installation & Users
Instructions
&
Cooking Guide
DESN 512387 A
SECTION PAGE INSTALLATION SECTION 3
INSTALLATION 4 TECHNICAL DATA 5 FITTING AND PRODUCT DIMENSIONS 6 ELECTRICAL CONNECTION 7-8 CONNECTING TO GAS 9-11 PRESSURE TESTING 11 LEVELLING AND MOBILITY WHEELS 12 FITTING OF HOTPLATE CASTINGS AND PAN 13-17 SUPPORTS SPLASHBACK 17
USERS GUIDE 18
GENERAL INFORMATION 19 HEAL TH AND SAFETY 20 PRODUCT VIEW 21 CONTROL PANEL 22 GAS HOTPLATE 23-24 FITTING OF PAN SUPPORTS 25 SETTING UP THE COOKER FOR USE 26 SIMMERING OVEN 27 SIMMERING OVEN RECIPES 28-31 THE GRILL 32 THE OVENS 33 OVEN COOKING GUIDE 34-38 THE MINUTE TIMER 39 AUTOMATIC COOKING CONTROL 40-41 CLEANING AND CARING FOR YOUR COOKER 42-47
SERVICING SECTION 48
SERVICING 49-57 WIRING DIAGRAM 58
2
CONTENTS
Installation
Section
3
Remember, when replacing a part on this appliance, use only spare parts that you can be assured conform to the safety and performance specification that we require. Do not use reconditioned or copy parts that have not been clearly authorised by Aga.
INSTALLATION
WARNING: THIS APPLIANCE SHALL BE INSTALLED IN ACCORDANCE WITH THE REGULATIONS IN FORCE AND ONLY USED IN A WELL VENTILATED SPACE, READ THE INSTRUCTIONS BEFORE INSTALLING OR USING THIS APPLIANCE.
PRIOR TO INSTALLATION, ENSURE THAT THE LOCAL DISTRIBUTION CONDITIONS (TYPE OF GAS AND GAS PRESSURE) AND THE ADJUSTMENTS OF THE APPLIANCE ARE COMPATIBLE.
THE ADJUSTMENT CONDITIONS FOR THIS APPLIANCE ARE STATED ON THE DATA PLATE WHICH IS SITUATED IN THE RIGHT HAND VENT SLOT AT THE BASE OF THE APPLIANCE.
This appliance is not connected to a combustion products evacuation device. It must be installed and connected in accordance with current installation regulations. Particular attention shall be given to the relevant requirements regarding ventilation. (B.S. 5440 Part 2). It should be in accordance also with any relevant requirements of the Gas Region and Local Authority.
In your own interest, and that of safety to comply with the law, all gas appliances must be installed by a competent person. Failure to install appliances correctly could lead to prosecution.
On completion, test the gas installation for soundness.
WARNING: THIS APPLIANCE MUST BE EARTHED.
The appliance is designed for the voltage stated on the data plate. The DC6 is supplied from the manufacturers as a fully tested chassis construction. Hot plate,
doors, splashback, pan supports and handrail are assembled during installation.
4
HOTPLATE PROPANE G30/G31 - (APPLIANCE CATEGORY I
3+
)
L.H.F. R.H.F. R.H.R. L.H.R. CENTRE CENTRE WOK FRONT REAR
BURNER TYPE UL TRA-RAPID RAPID RAPID SEMI-RAPID SEMI-RAPID UL TRA-RAPID MAXIMUM HEAT 4.0 kW 3.0 kW 3.0 kW 1.75 kW 1.75 kW 5.0 kW
INPUT (287g/h) (215g/h) (215g/h) (125g/h) (125g/h) (360g/h) INJECTOR MARKING
MAIN 0.46 85 85 65 65 110 SECONDARY 0.66 - - - - -
PRESSURE POINT POSITION:REAR RH SIDE OF HOTPLATE PRESSURE SETTING: G30 = 28 mbar G31: 37mbar BURNER IGNITION: H.T. SPARK
ELECTRIC GRILL AND OVENS TOP OVEN POWER RATING - 1.45 kW
GRILL ELEMENT - POWER RATING 2.25kW SLOW COOKING OVEN - POWER RATING 0.9kW LOWER OVEN (FAN) - 2.0kW 230V 30 AMP POWER SUPPLY
This is a CLASS 1, type X appliance. The data plaque is located on a pull out plate - lower front of appliance (See Fig. 10, Page 21).
TECHNICAL DATA
5
FITTING AND PRODUCT DIMENSIONS
6
Fig. 1
DESN 512388 C
Any side wall above the cooker on either side shall be not less than 60mm horizontally from the cooker (Fig. 1).
Surfaces over the top of the cooker must not be closer than 650mm. A minimum clearance of 1000mm must be available at the front of the cooker to enable it to be
serviced. The vent slots in the back of the top plate must not be obstructed. The cooker must stand on a firm and level surface and we recommend that any soft material
such as linoleum is removed.
PLEASE NOTE: WHEN FITTING A COOKER HOOD
If a cooker hood is to be fitted, we only recommend the 6-4 Series CH900 cooker hood. It must be installed at a height of at least 800mm above the hotplate.
ELECTRICAL CONNECTION IS LOCATED AT THE TOP RIGHT HAND SIDE OF THE APPLIANCE, BEHIND SIDE PANEL. DURING INSTALLATION REMOVE THE RIGHT HAND SIDE PANEL TO CONNECT ELECTRICAL SUPPLY.
Remove 6 screws securing side panel to gain access to mains terminal. See Fig. 3 for location of cover.
Remember that the mains electrical cable must be routed through the grommet at the rear right hand side of the cooker near the top, before connecting to the mains terminal connection.
REFER TO FIG. 2 for wire connection to appliance. Remember that an excess of cable length is required inside the cooker to allow for possible
servicing of the spark generator. Remember that an excess of cable length is required behind the cooker for the withdrawal of the
cooker from between the kitchen units etc. SINGLE PHASE CONNECTION - The cooker requires a 30amp power supply fitted in
conjunction with a Double Pole Isolator with a minimum contact clearance of 3mm and be connected to the mains with a minimum 6mm
2
cable to comply with the latest editions of the
Local and National Wiring Regulations. THE ISOLATOR MUST NOT BE POSITIONED IMMEDIATELY ABOVE THE COOKER, BUT
MUST BE SITED WITHIN 2 METRES OF THE APPLIANCE. Replace the right hand side panel once electrical connection has been made and replace fixing
screws. NOTE: Ensure that the insulation card covering the mains terminal is in place, between the side
panel and mains terminal.
7
ELECTRICAL CONNECTION
Fig. 2a DESN 513312
SINGLE PHASE CONNECTION - MINIMUM 6mm
2
CABLE AND MUST COMPLY WITH THE
LATEST EDITIONS OF LOCAL AND NATIONAL WIRING REGULATIONS.
Fig. 2b DESN 513313 A
THREE PHASE CONNECTION - MINIMUM 2.5mm
2
AND MUST COMPLY WITH THE
LATEST EDITIONS OF THE LOCAL AND NATIONAL WIRING REGULATIONS.
8
To allow ease of servicing and cooker mobility, an approved flexible 4ft hose should be fitted. Supply piping should not be less than R 1/2 (1/2” BSP). Connection is made to the R 1/2 (1/2” BSP) female threaded entry in the inlet block located just below the hotplate level on the rear right hand side of the cooker.
The gas bayonet connector must be fitted to the wall in the shaded area dimensioned in Fig. 4. Take into account that it must be possible to pull the cooker forward sufficiently for servicing. Ensure flexible hose is not trapped between cooker back panel and rear wall. Ensure hose is routed within the shaded area and away from shielded oven vent. The flexible hose must be in accordance with the relevant standards.
IMPORTANT: THE GAS SUPPLY CONNECTION AT THE WALL MUST NOT PROJECT OUT FROM THE WALL BY MORE THAN 45MM, SO THAT IT DOES NOT FOUL WITH THE BACK OF THE COOKER.
Check for gas soundness after connecting the appliance.
FLEXIBLE HOSE
The flexible hose must be suitable for use with Propane gas, capable of 70ÞC temperature rise, and carry a red stripe, band or label. If in doubt contact your supplier.
9
CONNECTING TO GAS
Fig. 3 DESN 512389
COOKER ST
ABILITY
A stability bracket shall be secured firmly to the fabric of the building, when the appliance is connected to the gas supply by a flexible hose. For positioning of bracket (See Fig. 3). Asafety chain must also be anchored firmly to the wall and cooker to prevent the flexible hose from straining, when the cooker is withdrawn for servicing. When fitting a stability bracket and chain refer to dimensions in Fig. 3 and Fig. 3A.
Fig. 3A DESN 512384
10
The pressure test point is situated at the rear right hand side of the hotplate. Place the wok burner head, burner cap and ring into position on the hotplate. Light the burner by
pushing in the appropriate control knob, and turning it anti-clockwise IGNITION position, until gas ignites, then continue to turn to the FULL ON position.
For LPG appliance (propane), the pressure should be 37mbar (14.8 inches water gauge). Turn off the tap, disconnect the pressure gauge and refit test point blanking screw.
11
PRESSURE TESTING
POSITION OF GAS BAYONET ON WALL (locate in shaded areas)
IMPORTANT: THE GAS SUPPLY CONNECTION AT THE WALL MUST NOT PROJECT OUT FROM THE WALLBY MORE THAN 45MM, SO THAT IT DOES NOT FOUL WITH THE BACK OF THE COOKER.
Fig. 4 DESN 512390 A
INSTALLATION/LEVELLING
The DC6 is designed to stand on a flat and level surface, however, any unevenness may be overcome by adjusting the four levelling feet, one at each corner of the base plate. The adjusting screws are accessed by removing left and right hand hotplate castings (See section ‘To Remove Hotplate Castings - Servicing Section Page 50). To raise the cooker turn screw clockwise, to lower turn screw anti-clockwise.
There are rollers on the base of the cooker to allow for positioning. When the cooker is in the correct position the four levelling feet can be adjusted to level the
cooker. THE FEET MUST BE LOWERED ENOUGH TO PREVENT THE COOKER ROLLING OUT OF POSITION. (See Fig. 5)
12
DESN 512391 BFig. 5
LEVELLING AND MOBILITY WHEELS
HOTPLATE CASTINGS
1. Attach earth cable from centre casting to cooker chassis and locate over burner bodies. Repeat for LH and RH castings and that the gaskets are fitted where the outer castings overlap centre castings. Ensure that earth cables are attached. (See Fig. 6A)
2. Secure castings using 8 profiled fixing nuts. DO NOT OVERTIGHTEN. (See Fig. 6B).
FITTING OF HOTPLATE CASTING AND PAN SUPPORTS
13
Fig. 6B
Fig. 6A
DESN 512393 C
DESN 512400 A
Fig. 7A DESN 513714
4. Position burner caps onto burner bodies. (See Figs. 7A, 7B, & 7C).
14
ULTRA RAPID BURNER
Fig. 6C DESN 512419 A
3. Fit and secure six burner rings using M4 screws on rear left hand, front centre, front right hand and rear right hand burners. Use No.6 3/8 screw on front left hand and centre rear burners. (See Fig. 6C). NOTE: The fitting of LH and centre burners are the same as shown in Fig. 6B.
DESN 513512
WOK BURNER
Fig. 7C DESN 511617
FITTING BURNER CAP - RAPID AND SEMI-RAPID BURNERS
BURNER CAP
RETAINING LUGS
15
Fig. 7B DESN 511618
BURNER CAP
ASSEMBLY OF RAPID AND SEMI-RAPID BURNERS
BURNER HEAD
ELECTRODE
16
5. Fit the pan supports in the following order The pan supports are marked on the underside to correspond to the markings below. The pan supports must locate in the recesses in the hotplate casting. (See Fig. 8A & 8B)
Important
It is very important for the performance and reliability of the hob that the pan supports are fitted in accordance with the AGASIX-FOUR SERIES - DC6 OWNERS MANUAL.
To help identify the correct location of the pan supports, the centre rear pan support has been uniquely designed with a tag, as shown. This pan support must be fitted in the rear centre position with the tag pointing towards the back of the appliance.
Fig. 8A
Fig. 8B
DESN 513712 A
DESN 512995 A
1. Locate tabs on rear of splashback assembly, into the brackets on the upper rear of the cooker. (See Fig. 9). Push fully into place.
Fig. 9
DESN 512394
17
SPLASHBACK
Fig. 8C DESN 513716
TO ADJUST PAN SUPPORT LEVEL
1. Loosen retaining nut using 8mm spanner. (See Fig. 8C).
2. To prevent rocking adjust the pan support foot using 2.5mm allen key.
3. Check pan support is level with opposing pan supports.
4. Retighten retaining nut.
HANDRAIL
FITTING
1. Position handrail assembly onto locating studs at each end of facia. Ensure the grub screw
at each end of the hand rail is facing downwards.
2. Push handrail assembly fully against facia and lock in place by tightening 2 grub screws
(2
1
/2 mm). (See Fig. 6A).
Users
Guide
18
Loading...
+ 42 hidden pages