AGA ADC3GLEM Specs

Page 1

AGA Dual Control 3-Oven Cast Iron Range – Natural Gas

Model # ADC3G

• Cast Iron Ovens use Natural Gas and the Hotplates use Electric

• Cast iron radiant heat cooking throughout each oven and both hotplates providing 10 Cooking Methods in one range

• Three Large Capacity Multi-Function Cast Iron Ovens – Roasting oven (approx. 425°F-475°F), Baking oven (approx. 325°F-375°F) and Slow Cook oven (approx. 212°F-245°F)

• Two 14½” diameter Cast Iron Hotplates – Boiling hotplate (626°F) and Simmering hotplate (392°F) can accommodate extra-large pans or may be used as a griddle cooking surface

Cast iron range is coated in hygienic, easy-to-clean vitreous enamel and is available in 15 colors

• Three Cooking Modes – Off, Slumber or On

• The ovens are heated by a single Heat Source giving gradual radiant heat to bring solid cast iron up to temperature

• Ovens will heat to full temperature in 8 hours from cold or 4 hours from Slumber; Hotplates take under 11 minutes to reach full temperature

• Hotplates operate independent from the ovens and separate from each other

• External fan assisted power venting

ORDERING DETAILS MODEL #

Black ADC3G-BLK

Claret ADC3G-CLT

Cream ADC3G-CRM

White ADC3G-WHT

Pewter ADC3G-PWT

British Racing Green ADC3G-BRG

Dark Blue ADC3G-DBL

Pearl Ashes ADC3G-PAS

Aubergine ADC3G-AUB

Duck Egg Blue ADC3G-DEB

Heather ADC3G-HEA

Pistachio ADC3G-PIS

Aqua ADC3G-AQU

Lemon ADC3G-LEM

Rose ADC3G-ROS

Heather Pistachio

Aqua

White LemonRose

Duck Egg BlueAubergine

Dark Blue

Pewter

ClaretCream

Pearl Ashes

British

Racing Green

Black

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AGA Dual Control 3-Oven Cast Iron Range – Natural Gas

Model # ADC3G

Height

35⅞"

Width 38⅞"

Complimentary Cookware Included

• (1) 13" x 18" Large Enameled Roasting Pan with Broiling Rack

• (1) 12 ½" x 13 ½" Half Size Enameled Roasting Pan with Broiling Rack

• (2) 18 ¾" x 13 ½" Floor Grids

• (3) 17" x 13 ½" Oven Grid Shelves

• (1) Cold Plain Shelf

• (1) Hotplate Toaster

• (1) Wire Brush

AGA Kitchen Concierge

Depth

27½

1.800.525.5601

Technical Specications

Overall Dimensions

1. Roasting Oven

2. Baking Oven

3. Slow Cook Oven

B. Boiling Plate

S. Simmering Plate

C. Control Panel

Weight

Shipping Weight

Electrical Requirements

Fuel/Power Natural Gas Ovens, Electric

Vent Options

Warranty

Shipping Instruction

B. BOILING PLATE

35⅞"H x 38⅞"W x 27½"D

9⅝"H x 13⅝"W x 18¾"D

14½" Dia

9⅝"H x 13⅝"W

816 lbs

1135 lbs

240v, 40amp, 60Hz

Hotplates

External venting ue

5 Year Limited Warranty

1 Year Labor

Ships fully assembled

S. SIMMERING PLATE

CAST IRON EVIDENCE

Acclaimed as one of the most perfect mediums for great cooking because it retains heat well, has even heat distribution and radiates a gentle heat

aiding food in avor retention

and succulence.

Cast iron cooking means ease of cleaning because oven splashes and spills are carbonized and simply require wiping out. An AGA also means fewer intrusive cooking smells.

The cast iron AGA is made from 70% recycled material and is itself 95% recyclable. Inside every new AGA is a bit of an old one

INSULATED COVERS

The distinctive hallmark of the AGA, the highly polished stainless steel insulated covers

are brought down over the hotplates to help contain the heat when on and protect the hotplate when off.

2. BAKING OVEN

1. ROASTING OVEN

3. SLOW

COOK OVEN

CONTROL PANEL

Page 3

AGA Dual Control 3-Oven Cast Iron Range – Natural Gas

Model # ADC3G

MAXIMUM HEAT INPUT

Thermostat Bypass

Main Burner Injector

Gas Supervision Injector

Inlet Pressure

Burner Pressure

Installation

NATURAL GAS

6,800 Btu/hr

112

4212

8” w.g.

4” w.g.

A B C D E F G H J K L M N p Q R

mm 987 948 910 680 1388 756 1145 698 116 10 565 689 43 118 55 634

ins 38⅞ 37�/8 35⅞ 26¾ 54⅝ 29¾ 45⅛ 27½ 4⅝ �/8 22¼ 27⅛ 1¾ 4⅝ 2⅛ 25

Range Dimensions

When surveying for a range installation the actual clearance required

for the ‘body’ of the appliance should be increased by ⅜" (10mm) beyond the gures quoted above. This allows safe margin to take into

account the natural dimensional variations found in major castings. In particular the width across the appliance recess could be critical.

Range Base or Hearth It is essential that the base or hearth on which the range stands should be level. The base of the built-in AGA plinth must be level and sit above

nished oor height for service access.

Plinth The front plinth cover is removable and must not be obstructed by

ooring or tiles. If necessary the range must be raised by the thickness of

the tiles to ensure the plinth can be removed.

Minimum Clearance to Combustibles A gap of at least ½" must be observed between the rear of the top plate, and the wall behind the appliance. If the rear wall is of combustible material there must be a gap of 1" (25mm).

Side Clearances

A ⅛" (3mm) gap is required each side between the range top plate and adjoining work surfaces that may be tted, this is

to allow for the safe removal of the top plate should this be required at a later date.

Where ranges are tted against side walls a 4 9/16" (116mm) side clearance is required on the right and left hand side for oven doors access.

If the AGA is to be installed in a brick recess, then the minimum clearance should be increased by at least ⅜" (10mm), to allow for the walls not being square.

In addition a minimum clearance of 39½" (1000mm) must be available at the front of the range to enable it to be serviced.

Range Hoods

It is recommended this AGA is tted with a range hood. The

AGA venting system is located on top of the AGA between the two hotplates, and is designed for venting the moisture from the ovens. The range hood should be positioned not less than the minimum height as recommended by the manufacturer, from the top of the AGA.

Specications are subject to change without notice. Visit www.aga-ranges.com for the most up-to-date information.

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AGA Dual Control 3-Oven Cast Iron Range – Natural Gas

157

/2”

(4m) MAX.

/4”

(300mm)

MAX.

157 1/2”

(4m) MAX.

Model # ADC3G

External Venting

Position Spacing

Minimum

inch (mm)

A Directly below an openable

window, air vent, or any other

11¾" (300)

ventilation opening

B Below gutter, drain/soil pipe

C Below eaves

D Below a balcony or car port roof

E From vertical drain pipes

and soil pipes

F From internal or external corners

G Above adjacent ground

or balcony level

H From surface facing the terminal

3" (75)

7⅞" (200)

5⅞" (150)

11¾" (300)

23⅝" (600)

I Facing terminals 47¼"

(1200)

J From opening (door/window)

in car port into dwelling

K Vertical from a terminal

A Horizontally from a terminal

Specications are subject to change without notice. Visit www.aga-ranges.com for the most up-to-date information.

47¼"

(1200)

59" (1500)

11¾" (300)

157 1/2”

(4m) MAX.

/4”

(300mm)

MAX.

DOWNWARD RUNS UP TO 11 3/4”(300mm) BELOW THE APPLIANCE ARE ALLOWED, PROVIDED ONLY ONE BEND IS USED.

DOWNWARD RUNS USING 2 BENDS ARE NOTALLOWED.

Flue System

The ue system must be installed in

accordance with the federal, state and local codes.

157 1/2”

(4m) MAX.

Where the terminal is tted within 23 ⅝" (600mm) below plastic guttering an aluminium shield 39 ⅜” (1000mm) long should be tted to the underside and

immediately beneath the guttering or

Products of combustion discharge is by a

eaves. fan powered ue pipe of 2" (50m diameter which can reach up to 13’ (4 metres) in length through a maximum of 4 x 90° bend. Exits from the appliance can be from rear, LH or RH sides. (See Figs. 8 and 9).

Where the terminal is tted within 17 ¾"

(450mm) below eaves or painted guttering

an aluminium shield 29 1/2 (750mm) long

should be tted to the underside and

immediately beneath the guttering or The ue pipe should protrude through

eaves.

the outside wall xing plate by 1” (25mm)

(See Fig. 6).

Terminal Protection

A terminal guard is supplied with the range Terminal Position The minimum acceptable spacings from the terminal to obstructions and ventilation

and must be tted, if ue termination is

less than 78 ¾" (2 metres) above ground

level, or subject to damage. openings are as shown in Fig. 7.

When tted, it must be positioned to

provide a minimum of 2" (50mm) clearance

from any part of the terminal and be

central over the terminal.

Fig. 9