AGA ADC3E PRODUCT SPECIFICATIONS
AGA Dual Control 3-Oven Cast Iron Range – Electric
Model # ADC3E
• Cast iron radiant heat cooking
throughout each oven and both
hotplates providing 10 Cooking
Methods in one range
• Three Large Capacity Multi-Function
Cast Iron Ovens – Roasting oven
(approx. 425°F-475°F), Baking oven
(approx. 325°F-375°F) and Slow Cook
oven (approx. 212°F-245°F)
• Two 14 ½" diameter Cast Iron
Hotplates – Boiling hotplate (626°F)
and Simmering hotplate (392°F)
can accommodate extra-large and
multiple pans or may be used as a
griddle cooking surface
Cast iron range is coated in hygienic, easy-to-clean vitreous enamel and is available in 13 colors
• Three Cooking Modes –
Off, Slumber or On
• The ovens are heated by a single
Heat Source giving gradual radiant
heat to bring solid cast iron
to temperature
• Ovens will heat to full temperature
in 8 hours from cold or 4 hours from
Slumber and operate simultaneously;
new bullet Hotplates take under 11
minutes to reach full temperature
• Hotplates operate independent
from the ovens and separate
from each other
ORDERING DETAILS MODEL #
Black ADC3E-BLK
Pewter ADC3E-PWT
Claret ADC3E-CLT
Cream ADC3E-CRM
White ADC3E-WHT
British Racing Green ADC3E-BRG
Dark Blue ADC3E-DBL
Pearl Ashes ADC3E-PAS
Aubergine ADC3E-AUB
Duck Egg Blue ADC3E-DEB
Heather ADC3E-HEA
Pistachio ADC3E-PIS
Aqua ADC3E-AQU
British Racing
Green
Black Pewter Claret Cream White
Dark Blue Pearl Ashes Aubergine Duck Egg
Blue
Heather Pistachio Aqua
1
AGA Dual Control 3-Oven Cast Iron Range – Electric
Model # ADC3E
B
Height
35⅞"
C
2
Width 38⅞"
Complimentary Cookware Included
• (1) 13" x 18" Large
Enameled Roasting Pan
with Broiling Rack
• (1) 12 ½" x 13 ½" Half
Size Enameled Roasting
Pan with Broiling Rack
• (3) 17" x 13 ½" Oven
Grid Shelves
• (1) Cold Plain Shelf
• (1) Hotplate Toaster
• (1) Wire Brush
AGA Kitchen Concierge
1.800.525.5601
S
Depth
27½
1
3
Overall Dimensions
1. Roasting Oven
2. Baking Oven
3. Slow Cook Oven
B. Boiling Plate
S. Simmering Plate
C. Control Panel
Weight
Shipping Weight
Electrical
Requirements
Fuel/Power
Vent Options
Warranty
Shipping Instruction
B. BOILING PLATE
Technical Specications
35⅞"H x 38⅞"W x 27½"D
9⅝"H x 13⅝"W x 18¾"D
9⅝"H x 13⅝"W x 18¾"D
9⅝"H x 13⅝"W x 18¾"D
14½" Dia
14½" Dia
9⅝"H x 13⅝"W
816 lbs
1135 lbs
240v, 30amp, 60Hz
Electric
In room venting ue
5 Year Limited Warranty
1 Year Labor
Ships fully assembled
S. SIMMERING PLATE
CAST IRON EVIDENCE
Acclaimed as one of the most
perfect mediums for great
cooking because it retains heat
well, has even heat distribution
and radiates a gentle heat
aiding food in avor retention
and succulence.
Cast iron cooking means ease of cleaning because
oven splashes and spills are carbonized and simply
require wiping out. An AGA also means fewer
intrusive cooking smells.
The cast iron AGA is made from 70% recycled
material and is itself 95% recyclable. Inside every
new AGA is a bit of an old one.
INSULATED COVERS
The distinctive hallmark
of the AGA, the highly polished
stainless steel insulated covers
are brought down over the
hotplates to help contain the heat when on and
protect the hotplate when off.
2. BAKING
OVEN
1. ROASTING
OVEN
C.
3. SLOW
COOK OVEN
CONTROL PANEL
2
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