Aeg-electrolux ETNK 1224, ETN1224 User Manual

Ceranette MiniKitchen
USER MANUAL
892932007-A-0409
EN
Contents
For the user
Safety information 3
Unpacking 4-5
- Damage
- Lifting the minikitchen
- Material marking
- Set-up
- Adjusting the doors
Use 6
- Refrigerator
- Glass ceramic hob
- Timer
Maintenance 7
- Defrosting
- Changing the bulb in the refrigerator
- When the refrigerator is not in use
- Cleaning
- Glass ceramic hob
In the event of a fault 8
For the installer
Installation 10
- Use
- Installation
- Setting up
Servicing 9
- Servicing and spare parts
- Customer Services
- Claims
- 2 -
Safety information
Please carefully read through this user manual and instructions, advice and warnings before installing or using the minikitchen. In order to avoid unnecessary mistakes and accidents, it is important that everyone who uses the minikitchen is familiar with its use and safety functions. Please retain this user manual and pass it on when the minikitchen is moved or changes owner, so that the new user or owner can read about the various functions and safety instructions.
Installation and servicing
All the packaging must be removed before the
minikitchen is used for the first time. If the packaging is not removed, both the appliance and other property could be damaged.
All installation work and modifications to the
minikitchen must be carried out by an authorised professional in accordance with the instructions given in this user and installation manual. Work carried out by unskilled people could affect the operation of the minikitchen and cause injuries and/or damage to property.
Make sure that the electricity supply to the
appliance has been isolated during repairs and maintenance work by removing the plugs from the wall sockets or removing the fuse from the fuse panel.
The minikitchen is heavy take care when
moving it.
Make sure that the minikitchen does not rest on
the power cables.
If a power cable is damaged or needs to be
replaced by a longer cable, your authorised Service Engineers should be contacted.
The minikitchen should be installed indoors and
kept at a room temperature of between +10°C and +32°C, and preferably not in a busy passageway/corridor.
Any servicing or repairs carried out on your
appliance should be completed by your authorised service engineers. Only spare parts provided by these companies should be used. Never attempt to repair the minikitchen yourself.
Child safety
Please carefully dipose of any plastic bags used
in the packaging to prevent any danger to small children.
The minikitchen must not be left unattended by
adults. Never let children play with the knobs or touch any of the other controls.
Make sure that under no circumstances are
children allowed to touch the hob or cooking vessels during use. Always turn the handles of frying pans and casserole dishes inwards in order to make access difficult for young children. Remember that the heating zones of the hob can remain very hot for a long time after use.
Using the minikitchen
The minikitchen is intended for normal
household use only in accordance with the terms and conditions outlined in this user manual. If it is used for any other purpose, there may be a risk of injury or damage to property.
Never keep flammable liquids stored in the
cupboard, e.g. lighter fluid, petrol, ether, etc.
When the refrigerator is switched off and not in
use, the door should be left slightly open. This will reduce wear on the sealing strip and avoid bad odours and the risk of fungal damage.
Avoid opening the refrigerator door in the event of
a power cut. If the freezer compartment is completely full, the frozen produce will not be affected by a short power cut (3-4 hours). If the food produce has already started to defrost, it should be consumed as soon as possible.
Never store bottles containing liquids in the
freezer compartment, as there is a risk that the liquids will freeze and burst the bottle.
Never use a naked flame or heater/hairdryer for
defrosting purposes. If you use a casserole dish with hot water, the dish should not touch the plastic sides or the bottom of the refrigerator. The frozen produce should be well-insulated during defrosting in order to minimise any temperature increase. Remember that if the temperature of frozen produce rises during defrosting, the shelf­life time of the produce can be shortened.
Never use a knife or other sharp object to remove
ice during defrosting. Such sharp implements can easily damage the cooling element.
HINTS! When storing deep-frozen produce, the
storage time stated on the packaging for storage at -12°C should not be exceeded. If frozen produce has been defrosted, it should not be refrozen but consumed as soon as possible.
Never stand on the sink unit. Do not steam-clean. □ Deep-fat frying could cause a fire hazard. Never
leave the Ceranette MiniKitchen unattended when deep-fat frying. In the event of a fire, extinguish the fire using a pan-lid. Never use water. Switch off the cooker hood immediately.
Never leave flammable objects on the hob’s
heating zones, even if they are never used. Electrical appliances and associated cords must always be kept at a safe distance from the hob’s heating zones.
Always make sure that the hob’s heating zones
are switched off after use.
Warning! Never use a cracked ceramic glass
plate. During cleaning or in the event of overboiling, liquids can penetrate down into live components. Switch off the hob by removing the plug from the wall socket or removing the fuse from the distribution unit.
When the you wish to dispose of the minikitchen,
unplug it from the wall socket and cut the cables at the output of the appliance. Children must never be allowed to play with the loose cables. Remove the refrigerator door in order to prevent the danger of children becoming trapped inside.
- 3 -
Unpacking
- 4 -
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