It is most important that the instruction book should be retained with the appliance for future
reference. Should the appliance be sold or transferred to another owner, or should you move
house and leave the appliance, always ensure that the book is supplied with the appliance in
order that the new owner can be acquainted with the functioning of the appliance and the
relevant warnings. These warnings are provided in the interest of safety. You must read
them carefully before installing or using the appliance.
Installation
Any installation work must be undertaken
by a qualified electrician or competent
person.
Installation and initial adjustment of your
oven MUST be carried out by qualified
personnel in compliance with current
regulations. Specific installation
instructions for the installer are given in this
booklet.
During use
This appliance has been designed for
cooking edible foodstuffs only, and must
not be used for any other purposes.
Always stand back from the oven when
opening the oven door during cooking or
at the end of it to allow any build up of
steam or heat to release.
It is dangerous to alter the specifications
or modify the product in any way.
Appliances become very hot with use, and
retain their heat for a long period after use.
Care should be taken to avoid touching
heating elements inside the oven.
Always ensure that the control knobs are
in the “off” position when not in use.
The use of a gas cooking appliance
results in the production of heat and
moisture in the room in which it is
installed. Ensure that the kitchen is well
ventilated: keep natural ventilation holes
open or install a mechanical ventilation
device (mechanical extractor hood).
Prolonged intensive use of the appliance
may call for additional ventilation, for
example opening of a window, or more
effective ventilation, for example
increasing the level of mechanical
ventilation where present
For hygiene and safety reasons, this
.
appliance should be kept clean at all
times. A build-up of fats or foodstuffs could
result in a fire.
Never line any part of the oven with
aluminium foil.
Never use steam or steam machines to
clean the appliance.
Before any maintenance or cleaning work
is carried out on the appliance, always turn
off the isolator switch at the cooker point,
and allow to cool.
Ensure that the shelves are put in place in
the correct way.
This oven (even if it is linked to an electrical
cooking table) is made to function at 230 V
monophase with neutral.
Child safety
This appliance is designed to be operated
by adults. Children should not be allowed
to tamper with the controls or play with the
product.
Children should be supervised at all times
and should not be allowed to touch the hot
surfaces or be in the vicinity when in use or
until the appliance has cooled after use.
During oven cooking and grilling, the
appliance door and the surrounding parts
are warmed up to a very high temperature.
Be careful and keep children away from
the appliance while you are using it. When
you connect other appliances to a plug near
the oven, check carefully that the wire does
not touch warm parts of the oven and does
not get taken in the oven door.
31
Technical assistance
This appliance should be serviced by an
authorized Network Service Centre, and
only genuine spare parts should be used.
Under no circumstances should you
attempt to repair the appliance yourself.
Repairs carried out by inexperienced
persons may cause injury or serious
malfunctioning. Refer to your local Service
Centre. Always insist on genuine spare
parts.
The oven will work only if the time
of day has been set (please read
the relevant instructions).
Once the oven has been installed:
a) set the thermostat knob to “MAX”;
b) switch the oven function control knob to
conventional cooking ();
c) allow the oven to run empty for
approximately 45 minutes;
d) open a window for ventilation.
During this time, an unpleasant odour may
be emitted. This is absolutely normal, and
is caused by residues of manufacturing.
Repeat this operation for the grill and fan
cooking function.
Once this operation is carried out, let the
oven cool down, then clean the oven cavity
with a soft cloth soaked in warm soapy
water.
32
To open the oven door, always
catch the handle in its central
part.
Before cooking for the first time,
carefully wash the oven
accessories.
Description of the appliance
923457
10
1
86
11
12
13
14
1. Control panel
2. Control knob for right rear burner
3. Control knob for right front burner
4. Control knob for left front burner
5. Control knob for left rear burner
6. Oven Thermostat control knob
7. Oven Function control knob
8. Oven thermostat control light
9. Operating control light
10. Electronic programmer
11. Grill
12. Oven lamp
13. Oven Fan
14. Rating plate
33
Gas Hob
Hob Burner Control Knobs
The hob burners control knobs are situated
on the front panel (Fig. 1). The symbols on
the knobs mean that :
there is no gas supply
there is maximum gas supply
there is minimum gas supply
Lighting the Burners
•For easier lighting, proceed before
putting a pan on the pan support.
Push in the relevant knob and turn it
anticlockwise to "maximum position".
After lighting the flame, keep the knob
pushed down for about 5 seconds.
This will allow the "thermocouple"
(Fig. 2, lett. D) to be heated and the
safety device to be switched off,
otherwise the gas supply would be
interrupted.
Fig. 1
Fig. 2
FO 0204
Then, check the flame is regular and
adjust it as required.
If you cannot light the flame even after
several attempts, check the "cap"
and "crown" (Fig. 2, lett. A-B) is in the
correct position.
To put the flame out, turn the knob to
the symbol "".
•Always turn the flame down or put it
out before taking the pans off the
burner.
34
Using the hob correctly
To ensure maximum burner efficiency, it is
strongly recommended that you use only
pots and pans with a bottom fitting the size
of the burner used, so that flame will not
spread beyond the bottom of the vessel (see
table).
Burner
Rapid Burner180 mm.260 mm.
Semirapid B.120 mm.220 mm.
Auxiliary B.80 mm.160 mm.
It is also advisable, as soon as a liquid starts
boiling, to turn down the flame so that it will
barely keep the liquid simmering.
Use only pans or pots with flat
bottom.
Carefully supervise cookings with fats
or oil, since these types of foodstuff
can result in a fire, if over-heated.
MinimumMaximum
diameterdiameter
35
Electric oven
Oven Function (Fig. 3) and
Thermostat (Fig. 4) control
knobs
They enable to select the most appropriate
type of heating for the different cooking
requirements by appropriately connecting
the heating elements and adjusting
temperature to the required level.
Oven Light - The oven light will be on
without any cooking function
Conventional cooking - The heat
comes from both the top and bottom
element, ensuring even heating
inside the oven.
Top heating element - The heat comes
from the top of the oven only.
Bottom heating element - The heat
comes from the bottom of the oven
only.
Inner grill element only - can be used
for grilling small quantities.
Double Grill - The full grill element will
be on.
Fan cooking - This allows you to roast
or roast and bake simoultaneously
using any shelf, without flavour
transference.
Defrost Setting - This setting is
intended to assist in thawing of frozen
food.
Oven thermostat control
light
This light goes off when the oven heats up
to the temperature set and comes on again
every time the thermostat cuts in to stabilize
temperature.
36
Fig. 3
Fig. 4
Operating control light
It indicates that one or more of the heating
elements are turned on.
Safety thermostat
In order to avoid excessive overheating due
to incorrect use of the appliance or else to a
faulty component, the oven is equipped with
a safety thermostat which cuts off the power
supply if necessary. Operation is restored
automatically when the oven temperature
decreases to normal values. Therefore, if the
thermostat cuts in because you have not
been using the appliance correctly, the oven
can be used again simply by waiting for the
appliance to cool down. If, instead, the
thermostat cuts in because of a faulty
component, you should call the Service
Department.
Electronic programmer
4
5
6
123
Fig. 5
The oven will work only if the time of day has
been set. Moreover, the oven can also be operated
without any programme.
1. Push button for selecting a function
2. Decreasing control button “ ”
7
3. Increasing control button “ ”
8
4. Display
5. “Cooking Duration” pilot lamp
6. “End of cooking” pilot lamp
7. “Minute minder” pilot lamp
8. “Time of day” pilot lamp
Setting the time of day
When the power supply is switched on, or after a power
failure, the “Time of day” pilot lamp will flash on the
display.
To set the correct time of day:
1. press button “ ” or “ ”.
2. After the setting is carried out, wait for 5 seconds: the
“Time of day” pilot lamp will go out and the display
will show the set time. The appliance is ready for use.
To reset the correct time of day:
1. press button repeatedly to select the “Time of day”
function. The relevant pilot lamp will start flashing. Then
proceed as described above.
The time of day may be reset only if no automatic
function (cook duration or end of cooking )
has been set.
“Cooking Duration” function
Thanks to this function, the oven will automatically switch
off at the end of a programmed cooking duration time.
Place food in the oven, select a cooking function and
adjust the cooking temperature. Press button repeatedly
to select the “Cooking Duration” function. The relevant pilot
37
lamp will start flashing. Then, proceed as follows:
To set the duration time:
1. press button “ ” or “ ”.
2. After the setting is carried out, wait for 5 seconds:
the "Cooking Duration" pilot lamp will come on
and the display will revert to the time of day.
3. When cooking time is over, the oven will be switched
off automatically and an acoustic alarm will be heard,
while the pilot lamp will start flashing. Turn the oven
function and the thermostat control knob to zero.
To switch off the acoustic alarm, press any button.
NOTE: when doing this operation, the oven will be
operated again, therefore, remember to turn the oven
function and the thermostat control knob to zero at
the end of the cooking time.
To cancel the duration time:
1. Press button repeatedly to select the “Cooking
Duration” function. The relevant pilot lamp will flash
and the display will show the remaining cooking time.
2. Press button “ ” until the display shows “0:00”. After
5 seconds the pilot lamp will go out and the display
will revert to the time of day.
“End of cooking” function
Thanks to this function, you can set the oven to switch off
automatically when a programmed end of cooking time is
over. Place food in the oven, select a cooking function and
adjust the cooking temperature. Press button
repeatedly to select the “End of cooking” function. The
relevant pilot lamp will start flashing. Then, proceed as
follows:
To set the End of cooking time:
1. press button “ ” or “ ”.
2. After the setting is carried out, wait for 5 seconds:
the “End of cooking” pilot lamp will come on and
the display will revert to the time of day.
3. When cooking time is over, the oven will be switched
off automatically and an acoustic alarm will be heard,
while the pilot lamp will start flashing. Turn the oven
function and the thermostat control knob to zero.
To switch off the acoustic alarm, press any button.
NOTE: when doing this operation, the oven will be
operated again, therefore, remember to turn the oven
function and the thermostat control knob to zero when
cooking is over.
38
To cancel the End of cooking time:
1. Press button repeatedly to select the “End of cooking”
function. The relevant pilot lamp will flash and the
display will show the programmed End of cooking time.
2. Press button “ ” until the display shows the current
time of day. The programmer will beep and the pilot lamp
will go out.
“Cooking duration” and “End of
cooking time”
The functions “Cooking duration” e “End of cooking time” can
be used simultaneously to set the oven to switch on and off
automatically at a later time.
1. With the “Cooking duration” function (carry out the
cooking duration setting as described in the relevant
chapter) set the duration time. Then, press button :
the display will show the programmed setting.
2. With the “End of cooking time” function (carry out
the End of cooking setting as described in the relevant
chapter) set the end of cooking time.
The relevant pilot lamps will come on and the display
will show the time of day. The oven will switch on and
off according to the set programmes.
combined
“Minute minder” function
The minute minder alarm will sound at the end of a timed
period, but THE OVEN WILL REMAIN ON, if it is in use.
To set the minute minder:
1. Press button repeatedly to select the “Minute minder”
function. The relevant pilot lamp will start flashing.
3. After the setting is carried out, wait for 5 seconds: the
“Minute minder” pilot lamp will come on.
4. At the end of the timed period, the pilot lamp will start
flashing and acoustic alarm will be heard. To switch off
the acoustic alarm, press any button.
To cancel the minute minder:
1. Press button repeatedly to select the “Minute minder”
function. The relevant pilot lamp will flash and the
display will show the remaining time.
2. Press button “ ” until the display shows “0:00”. After 5
seconds the pilot lamp will go out and the display will
revert to the time of day.
39
Loading...
+ 21 hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.