AEG-Electrolux EOB68200X, EOB68200U User Manual

user manual
Built-In Electric Oven
EOB68200
We were thinking of you when we made this product
Welcome to the world of Electrolux
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1
Contents
Safety instructions 5 Description of the Appliance 7 Before Using for the first time 13 Using the Oven 15 Cleaning and Care 48 What to do if … 59 Disposal 61 Installation Instructions 62 Guarantee/Customer Service 67 Index 69 Service 70
he following symbols are used in this user manual:
Important information concerning your personal safety and information on how to avoid damaging the appliance.
3 General information and tips
2 Environmental information
Safety instructions
Electrical safety
This appliance must be only con­nected by a registered electrician.
In the event of a fault or damage to the appliance: Take the fuses out or switch off.
Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs. If repairs become necessary, please contact our Customer Services or your dealer.
Child Safety
Never leave children unsupervised when the appliance is in use.
Safety whilst Using
People (including children) who, be­cause of their physical, sensory or mental capabilities or their inexperi­ence or ignorance are not able to use the device safely, should not use this device without supervision or in­struction by a responsible person.
This appliance is intended to be used for cooking, roasting and bak­ing food in the home.
Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into contact with or to catch beneath the hot oven door.
Warning: Risk of burns! The interi- or of the oven becomes hot during use.
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Using ingredients containing alcohol in the oven may create an alcohol-air mixture that is easily ignited. In this case, open the door carefully. Do not have embers, sparks or naked flames in the vicinity when opening the door.
Information on acrylamides According to the latest scientific
knowledge, intensive browning of food, especially in products con­taining starch, can constitute a health risk due to acrylamides. Therefore we recommend cooking at the lowest possible temperatures and not browning foods too much.
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How to avoid damage to the appliance
Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the heat that builds up will damage the oven enamel.
Fruit juices dripping from the baking tray will leave stains, which you will not be able to remove. For very moist cakes, use a deep tray.
Do not put any strain on the oven door when open.
Never pour water directly into the oven when it is hot. This could cause damage to or discoloration of the enamel.
Rough handling, especially around the edges of the front panel, can cause the glass to break.
Do not store any flammable materi­als inside the oven. These could ig­nite when the oven is switched on.
Do not store any moist foods inside the oven. This could damage the oven enamel.
After switching off the cooling fan, do not keep uncovered dishes in the ov­en. Moisture may condense in the oven interior or on the glass doors and may get into the units.
Note on enamel coating
Changes in the colour of the oven’s enamel coating as a result of use do not affect the appliance’s suitability for nor­mal and correct use. They therefore do not constitute a defect in the sense of the warranty law.
Description of the Appliance
General Overview
Oven displays
and Touch Control sensor fields
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Light bar
Door handle
The oven switches off after 2 min­utes, if no function is selected and is changed at the oven nothing, the light remains however on. In order to switch off the light bar, oven switch on with
and switch
off again.
Oven door
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The electronic oven controls
Indicators
Menu option symbol
(with oven shelf level)
Clock
Time functions
Heat indicator
Temperature
Weight
Symbols
Various symbols will now be shown in the display depending on the selected function.
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Symbol
Short timer 4:30 The short timer is active. Time 10:00 Shows the set time.
Duration
End Time
Start 0:45 Shows when the cooking cycle started. Te mp e r a tu r e Shows the temperature the oven has reached.
Weight 1.5 kg Possibilities:
Meatprobe
Heat+Hold
Odour filter The odour filter is switched on.
Display
(examples)
1:00 Shows the time required for the cooking cycle.
14:05 Shows when the cooking cycle will finish.
End time calculated when
Quick heat is active (reduced heating-up time).
Automatic weight system is active.
Weight can be changed.
75°C Possibilities:
80°C
Meatprobe Meatprobe Automatic
Core temperature can be changed.
Heat+Hold
Function
Meatprobe
is inserted.
is activated.
Touch Control sensor fields
The appliance is operated using Touch Control sensor fields. You control the functions by touching the sensor fields.
When you are using the controls make sure that you only touch one sensor field. If your finger is applied too flat, a neighbouring sensor field could be touched as well.
is inserted.
is active.
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On/Off Set values
Scroll
Main menu
Sensor
field
, To move down and up in the
menu.
To display main menu. Functions set switch off
To c o nf ir m. To switch appliance on or off. To select time functions, addi-
tional functions and
probe
, To set values (e.g. temperature,
time, weight, degree of cook­ing).
Function Comment
When a function is active:
Press once: Change to the higher menu (function remains active), after 5 seconds move again into the active menu option
Press twice: Up and down in the higher menu (function switches off)
(except for countdown timer).
.
Meat-
To activate value:
Press once: Present symbol flashes
Press twice: Value can be set
To s e t v al u es :
Press once: To set value in single steps
Hold down key: To set value in fast steps
When setting a cook time or time the dis­play can be re-set to zero if pressed at the same time.
Select
options
Confirm
and are
Oven Features
Smell Filter
Shelf positions
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Top heat and heating elements
Oven lighting Meat probe socket
Fat Filter Oven lighting
Fan heating element Fan
Bottom Heat
Oven shelf runners,
removable
Inside of door
On the inside of the oven door you will find the numbers of the different oven shelves.
You will also find some brief information about the oven's functions, recom­mended shelves and temperatures for cooking the most popular dishes.
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Oven accessories
Oven shelf
For cookware, cake tins, roasts and grilled foods.
Baking tray
For cakes and biscuits.
Roasting Pan
For baking and roasting or as a pan for collecting fat.
Meat probe
For determining exactly how far joints of meat are cooked.
Before Using for the first time
If you would like to change one of these base settings at a later date, please refer to the chapter Basic Settings.
Setting the language
1. When the appliance has been con­nected to the electrical supply, the following is shown in the display.
the company logothe version of the software and the
period of operation
the message ”Set language”
2. Using or , select the desired lan-
guage.
3. Confirm selected language with .
From now on the texts in the display appear in the language set.
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Setting contrast and brightness
After you have set the language, the messages “Set contrast” and “Set brightness” are displayed. The contrast and the brightness are set according to the language set (see section “Setting language”)
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Setting the clock
After you have set the contrast and the brightness, the message ”Set Time of Day” is displayed.
4. Using or set the hour of the cur- rent time.
5. Confirm with .
6. Using or set the minutes of the
current time.
7. Confirm with .
The appliance is now ready to use.
The time only has to be set if the ap­pliance is disconnected from the power supply for a long time.
Initial cleaning
Clean the oven before using it for the first time.
Important: Do not use caustic or abrasive cleaning agents! These can damage the oven surfaces.
For the metal surfaces, use com­mercially available cleaning agents.
1. Open the oven door. The oven light is lit.
2. Remove all oven accessories, and clean them with warm water and a scouring agent.
3. Wash the oven in the same way, and wipe dry.
4. Wipe the front of the appliance with a damp cloth.
Using the Oven
The menus in overview
Main menu Sub-menu
Assisted Cooking Pork/Veal
Heating Functions Fan Cooking
My Programmes 1- My Program
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Beef/Game/Lamb Poultry Fish Cake Pizza/Pie/Bread Casseroles/Gratins Convenience Specials
Conventional Cooking Pizza Setting Turbo Grill Economy Grill Dual Grill Bottom Heat Slow Cook
2- My Program ... Edit Programme Name
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Main menu Sub-menu
Basic Settings Set Time of Day
Time Indication Set+Go Heat+Hold Time Extension Display Contrast Display Brightness Set language Buzzer Volume Key Tones Alarm/Error Tones Smell Filter Service Factory Settings
Operation of the menus
Example
1. Switch the appliance on with . You will find yourself in the main menu.
2. With or select the desired main menu.
3. Use to move to the appropriated sub-menus.
The sub-menu selected is displayed.
At every point you can get back to the the main menu with .
At the end of most menus there is the menu option Back. You use this to go back to the higher menu.
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You can cancel a procedure by pressing . Then you will find yourself back in the main menu.
Cooling fan The fan switches on automatically
in order to keep the appliance’s sur­faces cool. When the oven is switched off, the fan continues to run to cool the appliance down, then switches itself off automatically.
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Heat indicator
Heating up indicator
When an oven function has been switched on the bar that keeps getting longer indicates how far the oven has heated up.
Fast heating indicator
With some oven functions the heating up time is shortened by the automatic function Fast heating. Until the set temperature is reached, a stiped bar goes from left to right in the heat indicator.
Residual heat indicator
After switching off the oven, the resid­ual heat is displayed.
Displaying temperature to the de­gree
The temperature is displayed to the de­gree instead of the bar of the heating up indicator for 5 seconds during the heat­ing up time.
1. Press and at the same time.
When the temperature set is reached, an audible signal sounds.
Inserting the Oven Shelf, Baking Tray and Roasting Pan
Shelf runner safety and anti-tip de­vice
As a shelf runner safety device, all insertable components have a small curved indentation at the bottom on the right and left-hand edge. Always insert insertable compo­nents so that this indentation is at the back of the oven interior. This in­dentation is also important for pre­venting the insertable components from tipping.
Inserting the baking tray or roasting pan
Push the baking tray or roasting pan be­tween the guide bars of the selected oven level.
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Inserting the oven shelf:
Insert the oven shelf so that the feet point downwards.
Push the oven shelf between the guide bars of the selected oven level.
The high rim around the oven shelf is an additional device to prevent cookware from slipping.
Inserting the oven shelf and roast­ing pan together
Lay the oven shelf on the roasting pan. Push the roasting pan between the
guide bars of the selected oven level.
Inserting/Removing the Fat Filter
Only use the fat filter when roasting to protect the rear heating elements from fat splashes.
Inserting the fat filter
Hold the fat filter by the grip and insert the two mounts downwards into the opening on the rear wall of the oven (fan opening).
Taking out the fat filter
Hold the fat filter by the grip and un­hook it.
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The menu Assisted Cooking
The Assisted Cooking in overview
The dishes in the Kitchen Assistant (ex­cept for Specials) are prepared with au­tomatic systems. The automatic systems offer the opti­mum settings (oven functions, tempera­ture, cook time) for the respective dish.
Category Dish
Pork/Veal Roast pork Knuckle of veal
Pork loin Ossobuco Pork hock Stuffed breast of veal Pork shoulder Meatloaf Roast veal
Beef/Game/Lamb Roast beef/sirloin Roast hare
Scandinavian beef Rabbit in mustard Roast beef Wild boar Marinated beef Roast lamb Saddle of venison Loin of lamb (medium rare)
Roast venison Leg of lamb
Poultry Whole chicken Chicken drumsticks
Whole turkey Coq au vin Whole duck Duck á l’orange Whole goose Stuffed chicken Turkey breast
Fish Whole fish Stuffed calamari
Fish fillet Steamed fish Stockfish Fish casserole Fish in salt crust
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Category Dish
Cake Lemon cake Ring cake
Swedish cake Savarin cake Sponge base Brownies Cheesecake Muffins Fruit cake Tart (sweet) Streusel cake Carrot cake Butterzopf Almond cake Yeast cake Fruit tart
Pizza/Pie/Bread Tray pizza Quark turnovers
Onion tart White bread Quiche Lorraine German farmhouse bread Goat’s cheese tart Pierogi cake Cheese flan
Casseroles/Gratins Lasagne Pasta bake
Cannelloni Chicory au gratin Potato gratin Casserole Moussaka Cabbage casserole
Convenience Pizza, frozen Bread/rolls
American pizza, frozen Bread/rolls, frozen Pizza, chilled Apple strudel, frozen Pizza snacks, frozen Fish fillet, frozen French fries Chicken wings Croquettes Lasagne/cannelloni Hash browns
Specials Defrost Preserving
Drying Plate Warming Keep Warm
You will find practical information on the various automatic systems,
recipes and oven functions in the accompanying booklet.
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Operation of the Assisted Cooking
Assisted Cooking with Weight Auto­matic
The roasting time is automatically deter­mined by inputting the weight.
Example
1. Using or select the menu option Assisted Cooking, the desired cate­gory and the dish.
2. Confirm each one with .
3. Using or select Weight Auto-
matic.
4. Confirm with
5. Using or set the weight of the
food. The setting changes in 0.2 kg steps.
The automatic programme is started. As soon as the automatic programme has finished, an audible signal sounds.
6. Press any key to switch off the sig­nal.
If the suggested weight is not changed within approx. 5 seconds, the programme starts automatical­ly.
The weight can be altered at any time.
With all poultry programmes turn the food after 30 minutes. A reminder is displayed.
Assisted Cooking with Meatprobe Automatic
The oven switches itself off automatical­ly when the pre-set core temperature set is reached.
Important: Only the Meatprobe sup­plied may be used. If replacing, please use only original replace­ment parts.
Example
1. Switch the appliance on using .
2. Using or select the menu option
Assisted Cooking, the desired cate­gory and the dish.
3. Confirm each one using .
4. Using or select Meatprobe Au-
tomatic.
5. Confirm with .
Message appears telling you to insert the Meatprobe.
6. Insert Meatprobe (see section Meat­probe).
7. The automatic programme is start­ed.
As soon as the automatic programme has finished, an audible signal sounds.
8. Press any key to switch off the sig­nal.
9. Remove Meatprobe.
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Within a few minutes a provisional end time at which the set core tem­perature will be reached is calculat­ed. This time is constantly recalculated and updated in the dis­play. The system requires that the Meatprobe is pushed into the meat and into the socket at the beginning of the cooking process and that it is not removed during the cooking process.
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Warning: The Meatprobe is hot! There is a risk of being burned when removing the plug and the tip of the meat probe.
Assisted Cooking with Recipe Automatic
All settings are fixed and cannot be changed. Example
1. Using or select the menu option Assisted Cooking, the desired category and the dish.
2. Confirm each one with .
3. Using or select Recipe Automatic.
4. Confirm with .
The automatic programme is started. As soon as the automatic programme has finished, an audible signal sounds.
5. Press any key to switch off the signal.
Manual
With Manual the optimum settings (oven function and temperature) for the respective dish are taken, but you can change them. This may be the case if you don’t want to use the Meatprobe,you don’t know the weight of your food or have your own recipe.
Example
1. Using or select the menu option Assisted Cooking, the desired cate­gory and the dish.
2. Confirm each one with .
3. Using or select Manual.
4. Confirm with .
You are now in the corresponding oven function and can carry out the setting you want (see section “Operating the oven functions”).
The Oven Functions menu
The oven functions in overview
Using the oven functions you can set baking and roasting sessions to suit your requirements.
Oven function Application
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Fan Cooking
Conventional Cooking
Pizza Setting
Tur b o Gr i l l
Economy Grill
Dual Grill
Bottom Heat
Slow Cook
For
For preparing especially tender, succulent roasts.
For
baking
Set the oven temperatures 20-40 °C lower than when using Conventional.
For
baking
For baking on one oven level dishes that require
sive browning and a crispy base
Set the oven temperatures 20-40 °C lower than when using Conventional.
For
roasting
The function is also suitable for For
grilling
and for
toasting
grilling
ing
.
For
baking
Operating the oven functions
Example
1. Switch the appliance on with .
2. Using or select the menu option
oven function.
3. Confirm with .
4. Using or select oven function
Fan Cooking.
5. Confirm with .
on
up to three oven levels
and
roasting
larger joints of meat or poultry on one level.
flat foodstuffs placed in the
.
flat foodstuffs in
cakes with
on
one oven level
gratinating
large quantities
crispy or crusty bases
at the same time.
.
.
more inten-
and
browning
middle of the grill
and for
.
.
toast-
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6. Using or set the desired temper­ature.
7. Confirm with or wait 5 seconds. The oven starts to heat up.
When the temperature set is reached, an acoustic signal sounds.
The oven is starting to heat up if
the symbol for the oven function is animated.
the oven light is switched on.
the corresponding heating element
(e.g. fan) is switched on.
Besides the temperature other functions can be set using (see section Additional functions).
The menu My Programmes
My Programmes in overview
Sub menu Description
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1- My Program 2- My Program ...
Edit Programme Name To rename stored programmes.
To save optimum settings for your own recipes.
You can store 20 programmes.
Operation of My Programmes
Storing a programme
1. Select oven function or Assisted Cooking with the desired settings.
2. During or after the oven function or the Assisted Cookingpress key repeatedly until the ”SAVE” window appears.
3. Confirm using the key. The next free memory position is dis­played.
4. Confirm using the key.
5. You can now write the name of your
programme. The first letter flashes.
6. Using or select the desired letter in alphabetical order.
7. Using or move the writing mark to the right or left.
The next letter flashes and can be changed, and so on.
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8. Confirm with when you have writ- ten your programme name.
Your programme is stored.
Memory positions that are already filled can be overwritten at any time. Instead of the suggested free mem­ory position, with or select the programme that you would like to overwrite.
2Programmes can be renamed at any time in the menu ”Edit Pro­gramme Name”.
Calling up a programme
1. Switch the appliance on with .
2. Using the arrow keys or select
the menu option My Programmes.
3. Confirm with .
4. Using the direction keys or se-
lect the stored programme.
5. Confirm with .
The stored programme with its settings starts.
If no programmes have been stored, a message appears to say how pro­grammes are stored.
The menu Basic Settings
The Basic Settings in overview
You can change certain basic set­tings regardless of the task the oven is performing. The settings can only be changed if no oven function is selected.
Setting Display Description
Set Time of Day 12:15 Set the current time on the clock. Time Indication
On Time is shown when appliance is switched off.
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Off
Set+Go
Heat+Hold
Time Extension
Display Contrast 1 ..... 10 Adjust display contrast by degrees.
Display Brightness 1 ..... 10 Adjust display brightness by degrees.
Set language
Buzzer Volume 1 ..... 10 Adjust volume of touch-tones and signals by de-
Key Tones
Alarm/Error Tones
Smell Filter
On Set+Go function is shown in the Select Options
Off Set+Go function is not shown in the Select Op-
On Heat+Hold function is shown in the Select Options
Off Heat+Hold function is not shown in the Select Op-
On
Off
English
....
On
Off
On
Off
On
Off
Time is not shown when appliance is switched off, because display is switched off completely to save energy.
window and can be activated.
tions window.
window and can be activated.
tions window. Switch Time Extension function on/off.
Select and set language for display.
grees. Touch-tones confirm each time a key is pressed by
emitting a sound. Switch touch-tones on/off. Alarm tones sound if a step cannot be carried out.
Switch alarm tones on/off. Smell Filter on/off.
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Setting Display Description
Service ECAIA207
V03IA003 24
Factory Settings Reset all settings to factory settings (including My
Shows the software version and configuration.
Programmes).
Between 22:00 and 6:00 the display re­duces its brightness when the appliance is switched off to save energy.
Operation of the Basic Settings
Example
1. Using or select the menu option Basic Settings.
2. Confirm with .
3. Using or go to the setting that
you want to adjust.
4. Confirm with . The value currently set appears in the display.
5. Using or select the desired val- ue.
6. Confirm with . The setting is changed.
Everyday use of Basic Settings
Set+Go
The function Set+Go means you can set all settings for an oven function and then start it later. Example application: You prepare a dish in the morning and enter all necessary settings in the oven. Your child comes home at lunchtime, puts the dish in the oven, presses any key and the oven starts with your set­tings. Condition:
Fixed switch-Duration
To switch on Set+Go
1. Select oven function with desired settings.
2. Press key repeatedly until the ”Set+Go” window appears.
3. Confirm with . The function Set+Go is now switched on.
To start Set+Go
1. Press any key (except ). Selected oven function starts.
As soon as the oven function is com­pleted, a signal sounds.
2. Press any key to switch off the sig­nal.
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While the selected oven function with is operating Set+Go, the Key Lock is active (see section Key Lock).
Set+Go can be activated or deacti­vated in the Basic Settings menu.
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Heat+Hold
The function Heat+Hold keeps your pre­pared dish warm for 30 minutes, after the baking or roasting has ended. This is helpful, for example, when your guests are late.
Condition for Heat+Hold:
Fixed temperatur is above 80°C
Fixed switch-Duration
To switch on Heat+Hold
1. Select oven function.
2. Press key repeatedly until the
”Heat+Hold” window appears.
3. Confirm with . The function Heat+Hold is now switched on.
4. As soon as the oven function is com­pleted, a signal sounds and Heat+Hold starts.
The oven function runs at 80°C for 30 minutes.
As soon as the 30 minutes with Heat+Hold are over, the oven switches itself off.
Irrespective of the oven function set Heat+Hold remains active. You can move between the oven functions.
Heat+Hold can be activated or de­activated in the Basic Settings menu.
Time Extension
Allows the last oven function to continue after a certain time has elapsed.
Precondition:
All oven functions with Duration or Weight Automatic.
No oven functions with Meatprobe.
The Time Extension can be switched on and off in the Basic Settings menu.
To switch on Time Extension
Oven function is completed. Signal sounds and message appears.
1. Press any key.
2. Message for Time Extension ap-
pears for approx. 5 minutes.
3. Activate with Time Extension.
4. Set period of the Time Extension us-
ing or.
5. Start Time Extension using or let it start automatically after 5 seconds.
The settings of the oven funtion are dis­played with the new cook time.
using the oven electrolux 35
The rest of the procedure is the same as a normal oven function. The Time Ex­tension can be set repeatedly.
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Smell Filter
The catalytic effect of the filter removes odours as much as possible. The Smell Filter switches on automati­cally when a baking or roasting cycle (except Specials) is started. It switches off as soon as the baking or roasting cycle is finished.
The Smell Filter is deactivated in de­livery status. It is activated in the Basic Settings menu.
Energy consumption is increased when the Smell Filter is activated.
If Smell Filter is deactivated in the Basic Settings menu, it will switch on automatically after 100 operating hours, during a baking or roasting cycle, in order to self-clean.
Additional functions
Your oven is equipped with the following additional functions:
Minute Minder
Duration
End Time
Key Lock
Child Lock
Safety shut-off
Meatprobe
Minute Minder
To set a countdown. When it has count­ed down, an audible signal sounds. This function has no effect on the oper­ation of the oven.
1. Press key repeatedly until the ”Minute Minder” window appears.
Using or key, set the desired count- down (max. 2 hours 30 minutes).
2. Confirm with or wait 5 seconds. The last menu option visited and the remaining time are displayed.
When the time has counted down to 10%, a short signal sounds. When the time has elapsed, an acoustic signal sounds for 2 minutes and a mes­sage is displayed.
3. Press any key to stop the signal (ex­cept ).
using the oven electrolux 37
The Minute Minder remains active if you change to another function or the appliance is switched off.
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Duration or End Time
Duration
For setting how long the oven is to op­erate.
End Time
For setting when the oven is to switch it­self off again.
1. Select oven function.
2. Press key repeatedly until the
”Duration/End Time” window ap­pears.
3. Using or key, set the desired cooking time or switch-off time (max. 23 hours 59 minutes).
4. Confirm with or wait 5 seconds. The settings of the selected oven function are displayed with the cook­ing time or switch-off time set.
When the time has elapsed, an acoustic signal sounds for 2 minutes and a mes­sage is displayed. The oven switches itself off.
5. Press any key to stop the signal (ex­cept ).
Irrespective of the oven function set the fixed cook time remains. You can move between the oven func­tions. Condition: The oven function to which you move has no fixed cook time.
If the Meatprobe is inserted, Dura­tion or End Time is not possi­ble.
Using residual heat with the Duration and End Time clock functions
When the Duration and End Time clock functions are used, the oven switches the heating elements off, when 90% of the time set or calculated has elapsed. The residual heat present is used to continue the cooking process until the time set has elapsed (3 to 20 mins.).
Duration and End Time com­bined
Duration and End Time can be used simultaneously, if the oven is to be switched on and off automati­cally at a later time.
using the oven electrolux 39
1. Select oven function.
2. Press key repeatedly until the
”Duration/End Time” window ap­pears.
3. Using the Duration function, set the time required for cooking the dish, e.g.: 1 hour.
4. Confirm with .
5. Using the End Time function, set
the time at which the dish is to be ready, e.g.: 14:05.
6. Confirm with or wait 5 seconds.
7. The selected oven function is dis-
played with the cooking time and switch-off time set for a few sec­onds..
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A message is displayed when the pro­gramme starts.
Key Lock
The key lock protects all functions set from accidental changes.
To switch on Key Lock
1. Select oven function.
2. Press key repeatedly until the
”Key Lock” window appears.
3. Confirm with .
The Key Lock is now activated.
To s w it ch o ff K e y L o c k
1. Press the key.
2. Confirm with .
The Key Lock does not protect the appliance from being accidentally switched off. After the appliance is switched off, the Key Lock is automatically can­celled.
Child Lock for the oven
As soon as the Child Lock child safety device is activated, the oven cannot be operated.
Switching on the Child Lock
No Oven Function must be selected.
1. Press and keys at the same time until a message appears in the display.
The key lock Child Lock is in operation.
Switching off the Child Lock
1. Press and keys at the same time until a message appears in the display.
The Child Lock is now deactivated and the oven is again ready for use.
Oven Automatic shut-off
If the oven is not switched off after a certain time, or if the heat setting is not modified, the oven switches off automatically.
The oven switches off at an oven temperature of:
30 - 120°C after 12.5 hours 120 - 200°C after 8.5 hours 200 - 250°C after 5.5 hours
250 – max °C after 3 hours
Switching on again after an auto­matic shut-off
Press the button.
Meatprobe
The oven switches itself off when the core temperature set by you is reached.
using the oven electrolux 41
Important!: Only the Meatprobe supplied may be used. If replacing, please use only original replace­ment parts.
Setting Meatprobe core tempera­ture
1. Switch the appliance on with .
2. Push the tip of the Meatprobe right
into the meat so that the tip is in the centre of the meat.
3. Insert the plug of the Meatprobe as far as it will go into the socket on the side wall of the oven.
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The window ”Meatprobe” is displayed.
4. Within 5 seconds using or set the desired core temperature.
5. Confirm set core temperature with
.
6. Select oven function.
The menu for the oven function is dis­played.
7. If necessary, set oven temperature.
Within a few minutes a provisional end time at which the set core tem­perature will be reached is calculat­ed. This time is constantly recalculated and updated in the dis­play. The system requires that the Meatprobe is pushed into the meat and into the socket at the beginning of the cooking process and that it is not removed during the cooking process.
As soon as the pre-set core temperature is reached, a signal sounds.
8. Press any key to switch off the sig­nal.
The Meatprobe can also be set, if an oven function has already been se­lected. To subsequently change the core temperature, press key.
The core temperature is displayed from 30°C.
Removing the Meatprobe
Warning: The Meatprobe is very hot. There is a risk of being burned when removing the plug and the tip of the meat probe.
1. Remove the Meatprobe´s plug from the socket and take the meat out of the oven.
2. Switch off the appliance.
using the oven electrolux 43
44 electrolux using the oven
Mechanical door lock
When the appliance is delivered the door lock is deactivated.
Activating door lock
1. Take hold of the door trim(B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling it upwards.
2. Activate lever: Remove lever (1) and move 4mm to the left (2) and insert (3).
3. Take hold of the door trim (B) at each side, position it on the inside edge of the door and plug the door trim (B) into the upper edge of the door
On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide corner (D). The clip seal (E) must be snapped in.
using the oven electrolux 45
To open the oven door.
1. Keep lever pressed.
2. Open the door.
To close the oven Close door without pressing the le-
ver.
Deactivating door lock
To deactivate the door lock, the lever is moved to the right again. Proceed as described above.
Switching off the appliance does not remove the mechanical door lock.
46 electrolux using the oven
Removing door lock
1. Take hold of the door trim(B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling it upwards.
2. Demount lever: Remove lever (1).
3. Remove trim from the under side of the door trim (B)(2) and push in (3).
4. Take hold of the door trim(B) at each side, position it on the inside edge of the door and push the door trim (B) onto the upper edge of the door
On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide corner(D). The clip seal (E) must be snapped in.
using the oven electrolux 47
5. Close the oven door.
48 electrolux cleaning and care
Cleaning and Care
Warning: First switch off the appli­ance and let it cool down before carrying out any cleaning.
Warning: For safety reasons, do not
clean the appliance with steam blasters or high-pressure cleaners.
Attention: Do not use any corrosive cleaning fluids, sharp objects or stain removers.
Do not clean the glass oven door with abrasive fluids or metal scrapers, which could scratch the surface. The glass could crack and shatter.
Outside of the appliance
Wipe the front of the appliance with a soft cloth and a solution of hot wa­ter and washing up liquid.
For metal fronts, use normal com­mercially available cleaning agents.
Please do not use scouring agents and abrasive sponges.
Remove stubborn dirt with special oven cleaners.
Important: if using an oven cleaner spray, please follow the manufac­turer's instructions exactly.
Accessories
Wash all slide-in units (shelf unit, baking tray, shelf support rails etc.) after each use and dry well. Soak briefly to make them easier to clean.
Fat Filter
1. Clean the fat filter in hot water and washing up liquid or in the dishwash­er.
2. Badly burned on soiling can be re­moved by boiling the filter in a little water to which 2-3 tablespoonsful of dishwasher cleaner has been added.
Oven interior
Clean the appliance after each use. In this way, dirt is easier to clean off and is not allowed to burn on.
1. When the oven door is opened, the oven light switches itself on automat­ically.
2. After every use, wipe the oven with a solution of washing-up liquid and al­low to dry.
Shelf Support Rails
The shelf support rails on the left and right hand sides of the oven can be re­moved for cleaning the side walls.
Removing the shelf support rails
First pull the front of the rail away from the oven wall (1) and then unhitch at the back (2).
cleaning and care electrolux 49
Fitting the shelf support rails
Important! The rounded ends of the guide rails must be pointing for­wards!
To re-insert, first hook the rail into place at the back (1) and then insert the front and press into place (2).
50 electrolux cleaning and care
Oven Shelf Runner
The shelf support rails on the left and right hand sides of the oven can be re­moved for cleaning the side walls.
Removing the shelf support rails
First pull the front of the rail away from the oven wall and then unhitch at the back.
Fitting the shelf support rails
When inserting the rails, make sure that the retaining pins on the tele­scopic runners are pointing to the front.
To install, first reattach the rails at the back, then put them into position at the front and press them into place.
Cleaning the Oven Shelf Runner
Clean oven shelf runners with hot water and washing up liquid.
Important: The oven shelf runners cannot be cleaned in the dishwash­er.
Important: On no account grease telescopic runners.
Oven Lighting
Warning: There is a danger of elec­tric shock! Prior to changing the oven light bulb:
Switch off the oven!Remove the fuses in the fuse box or
switch off the circuit breaker.
cleaning and care electrolux 51
Place a cloth on the oven floor to protect the oven light and glass cov­er.
Replacing the oven light bulb/clean­ing the glass cover
1. Remove the glass cover by turning it anti-clockwise and then clean it.
2. If necessary:
Replace bulb with a 40 watt, 230 V, 300 °C heat-resistant oven light bulb.
3. Refit the glass cover.
52 electrolux cleaning and care
Changing side oven light/Cleaning glass cover
1. Remove the left shelf support rail.
2. Remove the glass cover with the aid
of a narrow, blunt implement (e.g., teaspoon) and clean it.
3. If necessary:
replace bulb with a 25 watt, 230 V, 300 °C heat-resistant, oven
light bulb.
4. Refit the glass cover.
5. Insert the shelf support rail.
Oven door
For easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges.
Removing the oven door from its hinges
1. Open the oven door as far as it will go.
2. Undo the clamping levers (A) on
both door hinges fully.
cleaning and care electrolux 53
3. Close the oven door as far as the first position (approx. 45°).
4. Take hold of the oven door with a hand on each side and pull it away from the oven at an upwards angle (Take care: It is heavy).
Lay the oven door with the outer side facing downwards on something soft and level, for example, a blanket in or­der to prevent scratches.
54 electrolux cleaning and care
Hanging the oven door back on its hinges
1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx. 45°. Position the recesses on the bottom of the oven door on the hinges on the oven. Let the door slide down as far as it will go.
2. Open the oven door as far as it will go.
3. Fold up the clamping levers (A) on both door hinges back into their orig­inal positions.
4. Close the oven door.
Oven door glass
The oven door is fitted with four panels of glass mounted one behind the other. The inner panels can be removed for cleaning.
Important Rough handling, espe­cially around the edges of the front panel, can cause the glass to break.
Removing door glass panels
1. Open the oven door as far as it will go.
2. Undo the clamping levers (A) on both door hinges fully.
cleaning and care electrolux 55
3. Close the oven door as far as the first position (approx. 45°).
56 electrolux cleaning and care
4. Take hold of the door trim (B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling it upwards.
5. Take hold of the door glass panels on their upper edge one after the other and take them out of the guide by pulling them upwards.
Cleaning the door glass panels
Clean the door glass panels thoroughly with a solution of water and washing up liquid. Then dry them carefully.
Putting the door glass panels back.
1. From above insert the door glass panels one after the other into the door profile at the bottom edge of the door at an angle and lower them.
The two smaller panels first, then the larger panel.
2. Take hold of the door trim (B) at each side, position it on the inside edge of the door and plug the door trim (B) into the upper edge of the door.
On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide corner (D). The clip seal (E) must be snapped in.
cleaning and care electrolux 57
58 electrolux cleaning and care
3. Open the oven door as far as it will go.
4. Fold up the clamping levers (A) on both door hinges back into their orig­inal positions.
5. Close the oven door.
what to do if … electrolux 59
What to do if
Problem Possible cause Remedy
The oven is not heating up The oven has not been switched onSwitch oven on
The required settings have not been set
The house wiring fuse (in the fuse box) has tripped
The oven lighting is not op­erating
“F11” appears in the clock display.
A fault code that is not list­ed above appears in the clock display
The oven light bulb is faulty Replace oven light bulb
The meat probe has short circuited or the plug of the meat probe is not firmly in position in the socket
Electronic fault Switch the appliance off and on
If you are unable to remedy the problem by following the above suggestions, please contact your dealer or the Customer Care De­partment.
Check the settings
Check fuse. If the fuses trip sev­eral times, please call a qualified electrician
Insert the meat probe plug into the socket on the oven side wall as far as it will go
again via the house fuse or the safety switch in the fuse box. If it is displayed again, please contact the Customer Care De­partment
60 electrolux what to do if …
Warning! Repairs to the appliance are only to be carried out by quali­fied service engineers. Considera­ble danger to the user may result from improper repairs.
If the appliance has been wrongly operated, the visit from the custom­er service technician or dealer may not take place free of charge, even during the warranty period.
Advice on cookers with metal fronts:
Because of the cold surface at the front of the cooker, opening the oven door during (or just after) bak­ing or roasting may cause the glass to steam up.
Disposal
Packaging material The packaging materials are envi-
ronmentally friendly and can be re­cycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appro­priate container at the community waste disposal facilities.
Old appliance
disposal electrolux 61
Warning: So that the old appliance can no longer cause any danger, make it unusable before disposing of it. To do this, disconnect the appliance from the mains supply and remove the mains cable from the appliance.
The symbol its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable col­lection point for the recycling of electrical and electronic equipment. By ensuring this product is dis­posed of correctly, you will help pre­vent potential negative consequences for the environment and human health, which could oth­erwise be caused by inappropriate waste handling of this product. For more detailed information about re­cycling of this product, please con­tact your local city office, your household waste disposal service or the shop where you purchased the product.
W on the product or on
62 electrolux installation instructions
Installation Instructions
Attention: The new appliance may only be installed and connected by a registered expert. Please comply with this. If you do not, any damage resulting is not covered by the warranty.
Safety information for the installer
The electrical installation is to be set up so that the appliance can be iso­lated from the mains with a minimum 3mm all-pole contact separation. Suitable separation devices include e.g. cut-outs, fuses (screw fuses are to be taken out of the holder), RCD’s and contactors.
Anti-shock protection must be pro­vided by the installation.
The built-in unit must meet the stabil­ity requirements of DIN 68930.
Built-in ovens and built-in cooking surfaces are fitted with special con­nection systems. For safety reasons, they must only be combined with ap­pliances from the same manufactur­er.
installation instructions electrolux 63
64 electrolux installation instructions
installation instructions electrolux 65
66 electrolux installation instructions
Guarantee/Customer Service
European Guarantee
This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appli­ance guarantee or otherwise by law. If you move from one of these countries to another of the countries listed below the appliance guarantee will move with you subject to the following qual­ifications:
The appliance guarantee starts from the date
The appliance guarantee is for the same pe-
The appliance guarantee is personal to the
The appliance is installed and used in ac-
The appliance is installed in accordance with
The provisions of this European Guarantee do not affect any of the rights granted to you by law.
www.electrolux.com
you first purchased the appliance which will be evidenced by production of a valid pur­chase document issued by the seller of the appliance.
riod and to the same extent for labour and parts as exists in your new country of resi­dence for this particular model or range of appliances.
original purchaser of the appliance and can­not be transferred to another user.
cordance with instructions issued by Elec­trolux and is only used within the home, i.e. is not used for commercial purposes.
all relevant regulations in force within your new country of residence.
guarantee/customer service electrolux 67
p t b
Albania
Belgique/België/ Belgien
Èeská republika
Danmark
Deutschland
Eesti
España
+35 5 4 261 450
+32 2 363 04 44
+420 2 61 12 61 12
+45 70 11 74 00
+49 180 32 26 622
+37 2 66 50 030
+34 902 11 63 88
Rr. Pjeter Bogdani Nr. 7 Tirane
Bergensesteenweg 719, 1502 Lembeek
Budìjovická 3, Praha 4, 140 21
Sjællandsgade 2, 7000 Fredericia
Muggenhofer Str. 135, 90429 Nürnberg
Mustamäe tee 24, 10621 Tallinn
Carretera M-300, Km. 29,900 Alcalá de Henares Madrid
68 electrolux guarantee/customer service
p t b
France
Great Britain
Hellas
Hrvatska
Ireland
Italia
Latvija
Lithuania +3702780607
Luxembourg
Magyarország
Nederland
Norge
Österreich
Polska
Portugal
Romania
Schweiz/Suisse/ Svizzera
Slovenija
Slovensko
Suomi
Sverige
Türkiye
Россия
Óêðà¿íà
www.electrolux.fr
+44 8705 929 929
+30 23 10 56 19 70
+385 1 63 23 338
+353 1 40 90 753
+39 (0) 434 558500
+37 17 84 59 34
+352 42 431 301
+36 1 252 1773
+31 17 24 68 300
+47 81 5 30 222
+43 18 66 400
+48 22 43 47 300
+35 12 14 40 39 39
+40 21 451 20 30
+41 62 88 99 111
+38 61 24 25 731
+421 2 43 33 43 22
www.electrolux.fi
+46 (0)771 76 76 76
+90 21 22 93 10 25
+7 495 937 7837
+380 44 586 20 60
Addington Way, Luton, Bedfordshire LU4 9QQ
4 Limnou Str., 54627 Thessaloniki
Slavonska avenija 3, 10000 Zagreb
Long Mile Road Dublin 12
C.so Lino Zanussi, 26 - 33080 Porcia (PN)
Kr. Barona iela 130/2, LV-1012, Riga
Žirmūnų 67, LT-09001 Vilnius
Rue de Bitbourg, 7, L-1273 Hamm
H-1142 Budapest XIV, Erzsébet királyné útja 87
Vennootsweg 1, 2404 CG ­Alphen aan den Rijn
Risløkkvn. 2 , 0508 Oslo
Herziggasse 9, 1230 Wien
ul. Kolejowa 5/7, Warszawa
Quinta da Fonte - Edificio Gonçalves Zarco - Q 35 2774 - 518 Paço de Arcos
Str. Garii Progresului 2, S4, 040671 RO
Industriestrasse 10, CH-5506 Mägenwil
Electrolux Ljubljana d.o.o. Gerbièeva 98, 1000 Ljubljana
Electrolux Slovakia s.r.o., Electrolux Domáce spotrebièe SK, Seberíniho 1, 821 03 Bratislava
Electrolux Service, S:t Göransgatan 143, S-105 45 Stockholm
Tarlabaþý caddesi no : 35 Taksim Istanbul
129090 Москва, Олимпийский проспект, 16, БЦ „Олимпик“
04074 Ки¿в, вул.Автозаводська, 2a, БЦ „Алкон“
Index
index electrolux 69
A
Accessories 12, 19 automatic meat probe 24 automatic recipes 26 Automatic shut-off 41 Automatic weight 24
B
Baking tray 12, 19
C
Child safety device 40 Cleaning
accessories 48 Oven interior 48 oven light bulb 51 Pre-cleaning 14 shelf support rails 49
Clock 8 Cook time 38 Countdown timer 37
D
Description of the appliance 7 Dishes 22 Display On/Off 31 Door lock 44
E
End time 38
F
Factory settings 31 Fast heating 18 Fat Filter 48 Fat filter 21 Fault code 59
H
Heat indicator 18 Heat+Hold 34 Heating up 18
I
Indicators 8
K
Key lock 40 Kitchen Assistant 22
Operation 24 Overview 22
L
Language
setting 13
M
Meat probe 41 Menu
My Programmes 29 Operation 17 Oven functions 27, 31 Overview 15 Settings 31
O
Odour filter 36 Oven
accessories 12
light 51 Oven functions 27 Oven shelf 12, 19
R
Recipes 22, 23 Repairs 5 Residual heat 18 Roasting Pan 12, 19
S
Safety 5 Set+Go 32 Setting the clock 14 Settings 31 Shelf 13 Shelf support rails 49 Sound settings 31 Storing 29 Symbols 9
T
Time extension 35
U
Using the oven 15
70 electrolux service
Service
In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the op­erating instructions (section “What to do if…”).
If you were not able to remedy the prob­lem yourself, please contact the Cus­tomer Care Department or one of our service partners.
In order to be able to assist you quickly, we require the following information:
Model descriptionProduct number (PNC)Serial number (S No.)
(for numbers see rating plate)
Typ e of fa ul tAny error messages displayed by the
appliance
So that you have the necessary refer­ence numbers from your appliance at hand, we recommend that you write them in here:
Model description: .....................................
PNC: .....................................
S No: .....................................
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822 720 520-M-270907-01
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