AEG-Electrolux EOB68200X, EOB68200U User Manual
user manual
Built-In Electric Oven
EOB68200
We were thinking of you
when we made this product
Welcome to the world of Electrolux
Thank you for choosing a first class
product from Electrolux, which hopefully
will provide you with lots of pleasure in
the future. The Electrolux ambition is to
offer a wide variety of quality products
that make your life more comfortable.
You will find some examples on the cover in this manual. Please take a few minutes to study this manual so that you
can take advantage of the benefits of
your new machine. We promise that it
will provide a superior User Experience
delivering Ease-of-Mind.
Good luck!
electrolux 3
4 electrolux contents
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1
Contents
Safety instructions 5
Description of the Appliance 7
Before Using for the first time 13
Using the Oven 15
Cleaning and Care 48
What to do if … 59
Disposal 61
Installation Instructions 62
Guarantee/Customer Service 67
Index 69
Service 70
he following symbols are used in this user manual:
Important information concerning your personal safety and information on
how to avoid damaging the appliance.
3 General information and tips
2 Environmental information
Safety instructions
Electrical safety
• This appliance must be only connected by a registered electrician.
• In the event of a fault or damage to
the appliance: Take the fuses out or
switch off.
• Repairs to the appliance must only
be carried out by qualified service
engineers. Considerable danger
may result from improper repairs. If
repairs become necessary, please
contact our Customer Services or
your dealer.
Child Safety
• Never leave children unsupervised
when the appliance is in use.
Safety whilst Using
• People (including children) who, because of their physical, sensory or
mental capabilities or their inexperience or ignorance are not able to use
the device safely, should not use this
device without supervision or instruction by a responsible person.
• This appliance is intended to be
used for cooking, roasting and baking food in the home.
• Take care when connecting electric
appliances to sockets nearby. Do
not allow connecting leads to come
into contact with or to catch beneath
the hot oven door.
• Warning: Risk of burns! The interi-
or of the oven becomes hot during
use.
safety instructions electrolux 5
• Using ingredients containing alcohol
in the oven may create an alcohol-air
mixture that is easily ignited. In this
case, open the door carefully. Do not
have embers, sparks or naked
flames in the vicinity when opening
the door.
Information on acrylamides
According to the latest scientific
knowledge, intensive browning of
food, especially in products containing starch, can constitute a
health risk due to acrylamides.
Therefore we recommend cooking
at the lowest possible temperatures
and not browning foods too much.
6 electrolux safety instructions
How to avoid damage to the
appliance
• Do not line the oven with aluminium
foil and do not place baking trays,
pots, etc. on the oven floor, as the
heat that builds up will damage the
oven enamel.
• Fruit juices dripping from the baking
tray will leave stains, which you will
not be able to remove. For very moist
cakes, use a deep tray.
• Do not put any strain on the oven
door when open.
• Never pour water directly into the
oven when it is hot. This could cause
damage to or discoloration of the
enamel.
• Rough handling, especially around
the edges of the front panel, can
cause the glass to break.
• Do not store any flammable materials inside the oven. These could ignite when the oven is switched on.
• Do not store any moist foods inside
the oven. This could damage the
oven enamel.
• After switching off the cooling fan, do
not keep uncovered dishes in the oven. Moisture may condense in the
oven interior or on the glass doors
and may get into the units.
Note on enamel coating
Changes in the colour of the oven’s
enamel coating as a result of use do not
affect the appliance’s suitability for normal and correct use. They therefore do
not constitute a defect in the sense of
the warranty law.
Description of the Appliance
General Overview
Oven displays
and Touch Control sensor fields
description of the appliance electrolux 7
Light bar
Door
handle
The oven switches off after 2 minutes, if no function is selected and is
changed at the oven nothing, the
light remains however on.
In order to switch off the light bar,
oven switch on with
and switch
off again.
Oven door
8 electrolux description of the appliance
The electronic oven controls
Indicators
Menu option symbol
(with oven shelf level)
Clock
Time functions
Heat indicator
Temperature
Weight
Symbols
Various symbols will now be shown in
the display depending on the selected
function.
description of the appliance electrolux 9
Symbol
Short timer 4:30 The short timer is active.
Time 10:00 Shows the set time.
Duration
End Time
Start 0:45 Shows when the cooking cycle started.
Te mp e r a tu r e Shows the temperature the oven has reached.
Weight 1.5 kg Possibilities:
Meatprobe
Heat+Hold
Odour filter The odour filter is switched on.
Display
(examples)
1:00 Shows the time required for the cooking cycle.
14:05 Shows when the cooking cycle will finish.
End time calculated when
Quick heat is active (reduced heating-up time).
–
Automatic weight system is active.
–
Weight can be changed.
75°C Possibilities:
80°C
– Meatprobe
– Meatprobe Automatic
–
Core temperature can be changed.
Heat+Hold
Function
Meatprobe
is inserted.
is activated.
Touch Control sensor fields
The appliance is operated using Touch
Control sensor fields. You control the
functions by touching the sensor fields.
When you are using the controls
make sure that you only touch one
sensor field. If your finger is applied
too flat, a neighbouring sensor field
could be touched as well.
is inserted.
is active.
10 electrolux description of the appliance
On/Off Set values
Scroll
Main menu
Sensor
field
, To move down and up in the
menu.
To display main menu. Functions set switch off
To c o nf ir m.
To switch appliance on or off.
To select time functions, addi-
tional functions and
probe
, To set values (e.g. temperature,
time, weight, degree of cooking).
Function Comment
When a function is active:
•
Press once: Change to the higher menu
(function remains active), after 5 seconds
move again into the active menu option
•
Press twice: Up and down in the higher
menu (function switches off)
(except for countdown timer).
.
Meat-
•
To activate value:
–
Press once: Present symbol flashes
–
Press twice: Value can be set
•
To s e t v al u es :
–
Press once: To set value in single steps
–
Hold down key: To set value in fast steps
•
When setting a cook time or time the display can be re-set to zero if
pressed at the same time.
Select
options
Confirm
and are
Oven Features
Smell Filter
Shelf positions
description of the appliance electrolux 11
Top heat and heating elements
Oven lighting
Meat probe socket
Fat Filter
Oven lighting
Fan heating element
Fan
Bottom Heat
Oven shelf runners,
removable
Inside of door
On the inside of the oven door you will
find the numbers of the different oven
shelves.
You will also find some brief information
about the oven's functions, recommended shelves and temperatures for
cooking the most popular dishes.
12 electrolux description of the appliance
Oven accessories
Oven shelf
For cookware, cake tins, roasts and
grilled foods.
Baking tray
For cakes and biscuits.
Roasting Pan
For baking and roasting or as a pan for
collecting fat.
Meat probe
For determining exactly how far joints of
meat are cooked.
Before Using for the first time
If you would like to change one of
these base settings at a later date,
please refer to the chapter Basic
Settings.
Setting the language
1. When the appliance has been connected to the electrical supply, the
following is shown in the display.
– the company logo
– the version of the software and the
period of operation
– the message ”Set language”
2. Using or , select the desired lan-
guage.
3. Confirm selected language with .
From now on the texts in the display
appear in the language set.
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Setting contrast and brightness
After you have set the language, the
messages “Set contrast” and “Set
brightness” are displayed.
The contrast and the brightness are
set according to the language set
(see section “Setting language”)
14 electrolux before using for the first time
Setting the clock
After you have set the contrast and the
brightness, the message ”Set Time of
Day” is displayed.
4. Using or set the hour of the cur-
rent time.
5. Confirm with .
6. Using or set the minutes of the
current time.
7. Confirm with .
The appliance is now ready to use.
The time only has to be set if the appliance is disconnected from the
power supply for a long time.
Initial cleaning
Clean the oven before using it for the
first time.
Important: Do not use caustic or
abrasive cleaning agents! These
can damage the oven surfaces.
For the metal surfaces, use commercially available cleaning agents.
1. Open the oven door.
The oven light is lit.
2. Remove all oven accessories, and
clean them with warm water and a
scouring agent.
3. Wash the oven in the same way, and
wipe dry.
4. Wipe the front of the appliance with
a damp cloth.
Using the Oven
The menus in overview
Main menu Sub-menu
Assisted Cooking Pork/Veal
Heating Functions Fan Cooking
My Programmes 1- My Program
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Beef/Game/Lamb
Poultry
Fish
Cake
Pizza/Pie/Bread
Casseroles/Gratins
Convenience
Specials
Conventional Cooking
Pizza Setting
Turbo Grill
Economy Grill
Dual Grill
Bottom Heat
Slow Cook
2- My Program
...
Edit Programme Name
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Main menu Sub-menu
Basic Settings Set Time of Day
Time Indication
Set+Go
Heat+Hold
Time Extension
Display Contrast
Display Brightness
Set language
Buzzer Volume
Key Tones
Alarm/Error Tones
Smell Filter
Service
Factory Settings
Operation of the menus
Example
1. Switch the appliance on with .
You will find yourself in the main
menu.
2. With or select the desired main
menu.
3. Use to move to the appropriated
sub-menus.
The sub-menu selected is displayed.
At every point you can get back to
the the main menu with .
At the end of most menus there is
the menu option Back.
You use this to go back to the higher
menu.
using the oven electrolux 17
You can cancel a procedure by
pressing .
Then you will find yourself back in
the main menu.
Cooling fan
The fan switches on automatically
in order to keep the appliance’s surfaces cool. When the oven is
switched off, the fan continues to
run to cool the appliance down, then
switches itself off automatically.
18 electrolux using the oven
Heat indicator
Heating up indicator
When an oven function has been
switched on the bar that keeps getting
longer indicates how far the oven has
heated up.
Fast heating indicator
With some oven functions the heating
up time is shortened by the automatic
function Fast heating.
Until the set temperature is reached, a
stiped bar goes from left to right in the
heat indicator.
Residual heat indicator
After switching off the oven, the residual heat is displayed.
Displaying temperature to the degree
The temperature is displayed to the degree instead of the bar of the heating up
indicator for 5 seconds during the heating up time.
1. Press and at the same time.
When the temperature set is
reached, an audible signal sounds.
Inserting the Oven Shelf, Baking
Tray and Roasting Pan
Shelf runner safety and anti-tip device
As a shelf runner safety device, all
insertable components have a small
curved indentation at the bottom on
the right and left-hand edge.
Always insert insertable components so that this indentation is at
the back of the oven interior. This indentation is also important for preventing the insertable components
from tipping.
Inserting the baking tray or roasting
pan
Push the baking tray or roasting pan between the guide bars of the selected
oven level.
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Inserting the oven shelf:
Insert the oven shelf so that the feet
point downwards.
Push the oven shelf between the guide
bars of the selected oven level.
The high rim around the oven shelf
is an additional device to prevent
cookware from slipping.
Inserting the oven shelf and roasting pan together
Lay the oven shelf on the roasting pan.
Push the roasting pan between the
guide bars of the selected oven level.
Inserting/Removing the Fat Filter
Only use the fat filter when roasting
to protect the rear heating elements
from fat splashes.
Inserting the fat filter
Hold the fat filter by the grip and insert
the two mounts downwards into the
opening on the rear wall of the oven
(fan opening).
Taking out the fat filter
Hold the fat filter by the grip and unhook it.
using the oven electrolux 21
22 electrolux using the oven
The menu Assisted Cooking
The Assisted Cooking in overview
The dishes in the Kitchen Assistant (except for Specials) are prepared with automatic systems.
The automatic systems offer the optimum settings (oven functions, temperature, cook time) for the respective dish.
Category Dish
Pork/Veal Roast pork Knuckle of veal
Pork loin Ossobuco
Pork hock Stuffed breast of veal
Pork shoulder Meatloaf
Roast veal
Beef/Game/Lamb Roast beef/sirloin Roast hare
Scandinavian beef Rabbit in mustard
Roast beef Wild boar
Marinated beef Roast lamb
Saddle of venison Loin of lamb (medium rare)
Roast venison Leg of lamb
Poultry Whole chicken Chicken drumsticks
Whole turkey Coq au vin
Whole duck Duck á l’orange
Whole goose Stuffed chicken
Turkey breast
Fish Whole fish Stuffed calamari
Fish fillet Steamed fish
Stockfish Fish casserole
Fish in salt crust
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