AEG-Electrolux EOB6690X User Manual

Built-In Electric Oven
Operating Instructions
822 927 230-A-081105-01
EOB6690
g
Dear Customer,
The following symbols are used in the text:
1 Safety instructions
Warning! Information that affects your personal safety. Important! Information that prevents damage to the appliance.
3 Useful tips and hints
2 Environmental information
2
Contents
Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
General Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Control Panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Oven Features. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Oven accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Before Using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Setting and changing the time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Setting the language . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Setting the display brightness. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Initial cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Using the Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
The Electronic Oven Control . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Oven Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Switching the Oven On and Off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Inserting the Combination Shelf, Baking Tray and Roasting Pan . . . . . . . . . . 19
Inserting/Removing the Grease Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Additional functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Clock Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Other Functions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Switching off the clock display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Oven’s child safety device . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Button Lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
The oven's safety cut-out function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Mechanical Door Lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
3
Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Baking table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Table for Bakes and Gratins. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
Frozen Ready Meals Table. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Roasting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Roasting table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Meat probe Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
Grill Sizes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Grilling table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Turbo grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
Defrosting table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
Drying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
Making Preserves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46
Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47
Cleaning and Care. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
Outside of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
Oven interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
Accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
Fat Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
Oven Shelf Runner . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58
Cleaning the Oven Shelf Runner. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59
Oven Lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59
Oven Ceiling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60
Oven door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61
Oven door glass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63
What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66
Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67
4
Operating Instructions
1 Safety instructions
5 This appliance conforms with the following EU Directives:
73/23/EEC dated 19.02.1973 Low Voltage Directive89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Di-
rective 92/31/EEC
– 93/68/EEC dated 22.07.1993 CE Marking Directive
Electrical safety
This appliance must be only connected by a registered electrician.
In the event of a fault or damage to the appliance: Take the fuses out or
switch off.
Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs. If re-
pairs become necessary, please contact our Customer Services or your dealer.
Child Safety
Never leave children unsupervised when the appliance is in use.
Safety whilst Using
This appliance is intended to be used for cooking, roasting and baking food in the home.
Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into contact with or to catch beneath the hot oven door.
Warning: Risk of burns! The interior of the oven becomes hot during use.
Using ingredients containing alcohol in the oven may create an alcohol-air
mixture that is easily ignited. In this case, open the door carefully. Do not have embers, sparks or naked flames in the vicinity when opening the door.
3 Information on acrylamides
According to the latest scientific knowledge, intensive browning of food, es­pecially in products containing starch, can constitute a health risk due to acrylamides. Therefore we recommend cooking at the lowest possible tem­peratures and not browning foods too much.
5
How to avoid damage to the appliance
Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the heat that builds up will damage the oven enamel.
Fruit juices dripping from the baking tray will leave stains, which you will not be able to remove. For very moist cakes, use a deep tray.
Do not put any strain on the oven door when open.
Never pour water directly into the oven when it is hot. This could cause
damage to or discoloration of the enamel.
Rough handling, especially around the edges of the front panel, can cause the glass to break.
Do not store any flammable materials inside the oven. These could ignite when the oven is switched on.
Do not store any moist foods inside the oven. This could damage the oven enamel.
3 Note on enamel coating
Changes in the colour of the oven’s enamel coating as a result of use do not affect the appliance’s suitability for normal and correct use. They therefore do not constitute a defect in the sense of the warranty law.
6
Disposal
2 Packaging material
The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate container at the community waste disposal facilities.
2 Old appliance
The symbol uct may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.
W on the product or on its packaging indicates that this prod-
1 Warning: So that the old appliance can no longer cause any danger, make it
unusable before disposing of it.
To do this, disconnect the appliance from the mains supply and remove the mains cable from the appliance.
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Description of the Appliance
General Overview
Control panel
Door handle
Full glass door
8
Control Panel
Oven Functions
Oven Features
Oven/Time Displays
Temperature selection Time setting
On/Off Clock Functions
Oven Functions
Top heat and heating elements
Shelf positions
Oven lighting
Meat probe socket
Fat Filter Oven lighting
Fan heating element Fan
Bottom Heat
Oven shelf runners,
removable
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Oven accessories
Oven shelf
For cookware, cake tins, roasts and grilled foods.
Baking tray
For cakes and biscuits.
Roasting Pan
For baking and roasting or as a pan for collecting fat.
Meat probe
For determining exactly how far joints of meat are cooked.
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Before Using for the first time
Setting and changing the time
3 The oven only operates when the time has been set.
When the appliance has been connected to the electrical supply or when there has been a power cut, the arrow for Time automatically flashes.
1. To change a time that has already been set, first press the On/Off button. Then press the Clock Functions but­ton repeatedly until the arrow for Time flashes.
Using the / knob set the current time.
After approx. 5 seconds the flashing stops and the clock shows the time set.
The appliance is now ready to use.
3 The time can only be modified, if the
child safety device is deactivated, neither of the clock functions Cook time or End time nor any oven functions are set.
11
Setting the language
1. Switch on appliance using the On/Off
button.
2. Press the On/Off and Clock Functions buttons at the same time.
3. Using the / knob select one of the languages suggested.
4. Press the On/Off and Clock Functions buttons at the same time to store the selected language.
12
Setting the display brightness
The brightness of the display can be adjusted, to make it easier to read in ovens built-in at higher levels.
1. Switch on appliance using the On/Off
button.
2. Press On/Off and Clock Functions buttons at the same time.
3. Turn the oven functions knob once.
4. Using the / knob set the bright-
ness.
5. Press the On/Off and Clock Functions buttons at the same time to store the selected brightness.
13
Initial cleaning
Clean the oven before using it for the first time.
1 Important: Do not use caustic or abrasive cleaning agents! These can dam-
age the oven surfaces.
3 For the metal surfaces, use commercially available cleaning agents.
1. Open the oven door. The oven light is lit.
2. Remove all oven accessories, and clean them with warm water and a scouring agent.
3. Wash the oven in the same way, and wipe dry.
4. Wipe the front of the appliance with a damp cloth.
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Using the Oven
The Electronic Oven Control
Oven Functions
Cook Time indicator End indicator
Time display.
Temperature selection
Time setting
Time functions Time functions
Oven
Functions display
On/Off Clock Functions
Clock/Countdown
Recipes
Temperature check
Meat Probe
Temperature / Time Display
3 General instructions
Always switch the appliance on first by pressing the On/Off button.
When the selected function is lit, the oven begins to heat up or the time
set begins to count down.
When the selected temperature is reached, an audible signal sounds.
The oven light is switched on as soon as an oven function is selected.
Switch off the appliance using the On/Off button.
3 Operating the switch
Turn the switch to the right or to the left within the marked area in order to set a time, temperature or function.
1 Important: Do not turn the switch past
the point of resistance.
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Oven Functions
3 The PIZZA SETTING , TOP BOTTOM and TURBO GRILL functions
include an automatic Fast Warm Up function. This garantees that the tem­perature selected will be reached as quickly as possible. The oven has the following functions:
Oven function Application Heating element/fan
FAN COOKING
TOP BOTTOM
PIZZA SETTING
TURBO GRILL
SINGLEGRILL
DUALGRILL
TOP HEAT
BOTTOM HEAT
KEEP WARM
DEFROST
For
For
For roasting and
three levels
Set the oven temperatures 20-40 °C lower than when using up­per/lower heat.
For
baking
oven level
For baking on one oven level dishes that require
ing and a crispy base
Set the oven temperatures 20-40 °C lower than when using Conventional.
For
roasting
poultry on one level. This function is also suitable for
browning dishes on top.
For
grilling
the
middle of the grill
toasting
grilling
quantities
browning
pastries and for bakes.
For
baking
crusty bases
To keep dishes warm. Top heat, bottom heat
For
defrosting
teaux, butter, bread, fruit or other
frozen foods
baking
on
up to
at the same time.
and
roasting
.
more intensive brown-
larger joints of meat or
gratinées
flat foodstuffs placed in
.
flat foodstuffs in
and for
bread, cakes and
cakes with
.
e. g. flans and ga-
.
on
.
and for
toasting
crispy or
and
large
.
one
Rear heating ele­ment, fan
Top heat, bottomheat
Bottom heat, rear wall heating element, fan
Grill, fan
Grill
Grill, top heat
Top h e a t
Bottom heat
Fan
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Switching the Oven On and Off
Switching on the oven function
1. Switch on the appliance using the On/Off button.
2. Turn the Oven Functions knob until
the desired oven function appears. – A suggested temperature appears in
the temperature display.
– If the suggested temperature is not
changed within approx. 5 seconds, the oven begins to heat up.
Changing the oven temperature
Turn the / knob to raise or lower the temperature.
The setting changes in steps of 5° C.
Thermometer symbol
The slowly rising thermometer symbol indicates how hot the oven is as it heats.
The three segments of the thermometer symbol flashing one after the oth­er show that fast heating is on.
Checking the temperature
Press the temperture check C button. The current oven temperature appears in
the temperaturedisplay.
17
Changing the oven function
Turn the Oven Functions knob until the desired oven function appears.
Switching off the oven function
To switch off the oven, turn the Oven Function knob until no oven function is displayed.
Switching the oven off
Switch off the appliance using the On/ Off button.
3 Cooling fan
The fan switches on automatically in order to keep the appliance’s surfaces cool. When the oven is switched off, the fan continues to run to cool the ap­pliance down, then switches itself off automatically.
18
Inserting the Combination Shelf, Baking Tray and Roasting Pan
Inserting the baking tray or roasting pan
Insert baking tray or or roasting pan on the telescopic runners of the selected oven level so that the two holes engage on the front retaining pins on the tele­scopic runners.
Inserting the oven shelf:
Insert the oven shelf so that the feet point downwards.
Insert the oven shelf on the telescopic runners of the selected oven level.
3 The high rim around the oven shelf is an
additional device to prevent cookware from slipping.
Inserting the oven shelf and roasting pan together:
Lay the oven shelf on the roasting pan. Insert the oven shelf and the roasting pan
on the telescopic runners of the selected oven level so that the two holes of the roasting pan engage on the front retain­ing pins on the telescopic runners.
3 To make it easier to insert the insertable component when runners are ex-
tended to different extents, lay the insertable component onto the runners at the back, push it in as far as the stop and then lower it onto the retaining pins at the front.
19
Inserting/Removing the Grease Filter
Only use the grease filter when roast­ing to protect the rear heating elements
from fat splashes.
Inserting the grease filter
Hold the grease filter by the grip and insert the two mounts down­wards into the opening on the rear wall of theoven (fan opening).
Taking out the grease filter
Hold the grease filter by the grip and unhook it.
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Additional functions
Recipes
Selecting a recipe
1. Press the Recipes button.
RECIPES appears in the display,
2. Using the Oven Functions knob select the required recipe.
– In the function display the symbol for
the corresponding oven function and the recommended oven shelf ap­pears.
– The temperature set appears in the
temperature display.
– The cooking time and the end of the cooking time appear in the time
displays.
After approx. 5 seconds, the oven switches itself on.Before the cooking time has finished, an acoustic signal sounds.
3. Check the cooking at this point.
An acoustic signal sounds when the cooking time has finished.“0:00” flashes in the time displays.The oven heating switches itself off.
4. The acoustic signal can be stopped by pressing any button.
Delaying the start
The start of the cooking time can be delayed (see Clock Function End time ).
3 The clock function End time can be set, if the programme has been run-
ning for less than two minutes.
Ending cooking time early
Press the Recipes button repeatedly until no recipe is displayed.
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