B98794
User manual BuiltIn Electric Oven
2
1
Dear Customer
Thank you for choosing one of our highquality products.
With this appliance you will experience the perfect combination of functional
design and cutting edge technology.
Convince yourself that our appliances are engineered to deliver the best per
formance and control indeed we are setting the highest standards of excel
lence.
In addition to this you find environmental and energy saving aspects as an inte
gral part of our products.
To ensure optimal and regular performance of your appliance please read this
instruction manual carefully. It will enable you to navigate all processes perfect
ly and most efficiently.
To refer to this manual any time you need to, we recommend you to keep it in a
safe place. And please pass it to any future owner of the appliance.
We wish you much joy with your new appliance.
The following symbols are used in this user manual:
Important information concerning your personal safety and information on
3 General information and tips
how to avoid damaging the appliance.
2 Environmental information
Contents
Operating Instructions 5
Safety instructions 5
Description of the Appliance 7
General Overview 7
The electronic oven controls 8
Indicators 8
Buttons 9
Oven Features 10
Oven Accessories 10
Oven Shelf Runner 12
Before using for the first time 13
Setting the language 13
Setting the clock 13
Initial cleaning 14
Operating the Oven 15
Menu operation in overview 15
The Oven Functions menu 16
The Options menu 17
Use of the oven functions 18
Switching the Oven On and Off 20
Inserting the Oven Shelf and Roasting Pan 23
Attaching/Removing the Grill Pan Handle 24
Meat Probe 25
Setting meat probe core temperature 25
Automatic programmes 27
Meat programmes with weight input 27
Meat programmes with meat probe 28
MEMORY MENU 32
SETTINGS MENU 35
Clock Functions 36
Additional functions 41
CHILD LOCK for the oven 41
BUTTON LOCK 41
Oven safety cutout 42
Cleaning and care 43
Outside of the appliance 43
Oven interior 43
3Contents
Contents4
Accessories 43
Cleaning function for oven cleaner spray 44
Performing Pyroluxe cleaning 45
Shelf Support Rails 47
Oven Shelf Runner 48
Cleaning the Oven Shelf Runner 49
Oven Lighting 49
Oven door 51
Oven door glass 53
What to do if … 57
Electrical Connection 59
Disposal 60
Installation Instructions 61
Safety information for the installer 61
Guarantee/Customer Service 66
Index 70
Service and Spare Parts 71
Operating Instructions
1 Safety instructions
5Operating Instructions
5
This appliance conforms with the following EU Directives:
– 73/23/EEC dated 19.02.1973 Low Voltage Directive
– 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Directive
92/31/EEC
– 93/68/EEC dated 22.07.1993 CE Marking Directive
Electrical safety
• This appliance must be connected by a qualified electrician only.
• In the event of a fault or damage to the appliance: take the fuses out or
switch off.
• Repairs to the appliance must only be carried out by qualified service en
gineers. Considerable danger may result from improper repairs. If repairs be
come necessary, please contact your local Service Force Centre.
Child Safety
• Never leave children unsupervised when the appliance is in use.
• The appliance is fitted with a child safety device.
Safety whilst Using
• This appliance is intended to be used for cooking, roasting and baking food in
the home.
• Take care when connecting electric appliances to sockets nearby. Do not allow
connecting leads to come into contact with or to catch beneath the hot oven
door.
• Warning: Risk of burns! The interior of the oven becomes hot during use.
• Using ingredients containing alcohol in the oven may create an alcoholair
mixture that is easily ignited. In this case, open the door carefully. Do not have
embers, sparks or naked flames in the vicinity when opening the door.
How to avoid damage to the appliance
• Do not line the oven with aluminium foil and do not place baking trays, pots,
etc. on the oven floor, as the heat that builds up will damage the oven enamel.
• Fruit juices dripping from the baking tray will leave stains, which you will not
be able to remove. For very moist cakes, use a deep tray.
Safety instructions6
• Do not put any strain on the oven door when open.
• Never pour water directly into the oven when it is hot. This could cause dam
age to the enamel and discoloration.
• Rough handling, especially around the edges of the front panel, can cause the
glass to break.
• Do not store any flammable materials inside the oven. These could ignite
when the oven is switched on.
• Do not store any moist foods inside the oven. This could damage the oven
enamel.
• After switching off the cooling fan, do not keep uncovered dishes in the oven.
Moisture may condense in the oven interior or on the glass doors and may get
into the units.
3 Note on enamel coating
Changes in the colour of the oven’s enamel coating as a result of use do not af
fect the appliance’s suitability for normal and correct use. They therefore do not
constitute a defect in the sense of the warranty law.
Description of the Appliance
General Overview
Oven displays
and buttons
7Description of the Appliance
Door
handle
Full glass door
Description of the Appliance8
The electronic oven controls
Indicators
Symbol status bar Menu status bar Text line
___________________
PRECISION FAN
150ûc 12.05
Heat indicator Shelf positions
Temperature Time
Meat core temperature
Menu status bar
In the menu status bar the current position within a menu is shown by a flash
ing bar.
When the menu status bar can no longer be seen in the display, the oven begins
to heat or the time set begins to count down.
Symbol status bar
Symbol Function
Door lock Door is locked, PYROLUXE in operation.
RAPID HEAT UP RAPID HEAT UP is in operation.
MEATPROBE MEATPROBE is plugged in.
00.06
Time functions
Operating period
9Description of the Appliance
Buttons
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Button Function
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To select oven functions.
To move down and up in the menu.
To open the Options menu.
To close the Options menu (press and hold button).
Confirm, change to the submenu.
To switch appliance on or off.
Switch RAPID HEAT UP on or off.
Select between clock functions and MEATPROBE.
To set temperature, time, weight or degree of cooking.
Description of the Appliance10
Oven Features
Shelf positions
Top heat and heating elements
Oven lighting
Meat probe socket
Oven lighting
Fan heating element
Fan
Bottom heat
Oven shelf runners, removable
Oven Accessories
Shelf
For dishes, cake tins, items for roasting and
grilling.
Roasting Pan
For baking and roasting or as a pan for col
lecting fat.
Grill pan with handle
Support for the grill tray as a collecting
vessel for fat.
Grill tray
Insert for the grill pan for grilling smaller
amounts of food.
Pizza stone
For cooking the perfect pizza base and
crusty bread
11Description of the Appliance
Meat probe
For determining exactly how far joints of
meat are cooked
Description of the Appliance12
Oven Shelf Runner
Triple shelf runner for ovens
2 side rails with 3 telescopic runners.
Before using for the first time
Setting the language
1. When the appliance has been con
nected to the electrical supply,
SPRACHE EINSTELLEN LANGUAGE
MENU is shown in the display.
LANGUAGE MENU
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13Before using for the first time
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2. Using the arrow buttons or
select the desired language.
3. Confirm selected language with the
OK button.
From now on the texts in the display
appear in the language set.
Setting the clock
1. TIME OF DAY lights up.
In the clock display you see 12.00.
2. Using the or button, set the
current time.
3. Confirm using the SELECTION but
ton.
The appliance switches itself off and is
now ready for use.
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ENGLISH
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TIME OF DAY
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TIME OF DAY
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Before using for the first time14
3 If you would like to change one of these base settings at a later date, please re
fer to the chapter SETTINGS MENU.
Initial cleaning
Clean the oven before using it for the first time.
1 Important: Do not use caustic or abrasive cleaning agents! These can damage
the oven surfaces.
3 For the metal surfaces, use commercially available cleaning agents.
1. Open the oven door.
The oven light is lit.
2. Remove all oven accessories, and clean them with warm water and a scouring
agent.
3. Wash the oven in the same way, and wipe dry.
4. Wipe the front of the appliance with a damp cloth.
5. Insert the oven shelf runners supplied, as described in the chapter ”Cleaning and
Care”.
Operating the Oven
Menu operation in overview
Oven functions
menu
15Operating the Oven
Options
menu
DUAL GRILL
SINGLE GRILL
PRECISION FAN
FAN BAKING
CONVENTIONAL
ROTITHERM
PIZZA
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BASE HEAT
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DEFROST
KEEP WARM
SLOW COOK ONE
POULTRY
PORK
BEEF
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RECIPE MENU
MEMORY MENU
CLEANING MENU
SETTINGS MENU
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RAPID HEAT UP MENU
RESIDUAL HEAT MENU
DISPLAY MENU
SOUND MENU
LANGUAGE MENU
FACTORY SETTINGS
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GAME
3 The display only offers setting options that are possible with the current func
tion after each operational step.
Operating the Oven16
The Oven Functions menu
• When you switch the appliance on, you find yourself in the Oven Functions
menu.
• Select the desired oven function using the arrow buttons or . In the
menu status bar, the currrent position within the menu is shown.
Setting an example oven function
1. Switch on the appliance using
the ON/OFF button.
2. Using the arrow buttons or
select the oven function.
A suggested temperature appears in
the temperature display.
The oven starts to heat up.
3. With the or button, the
temperature can be raised or low
ered.
3 When the temperature set is
reached, an audible signal sounds.
–—OVEN FUNCTIONS
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CONVENTIONAL
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CONVENTIONAL
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The Options menu
• Using the OPTION button, open the Options menu.
• Select the desired option using the arrow buttons or . In the menu
status bar, the current position within the menu is shown.
• Use the OK button to change to the menu of the selected option.
The submenus
• Select the desired setting using the arrow buttons or or change to
other submenus using the OK button.
3 At the end of every menu there is the menu option BACK.
You use this to go back to the higher menu.
You can cancel a setting procedure by pressing and holding down the
OPTION button.
You will then find yourself back in the Oven functions menu.
17Operating the Oven
Operating the Oven18
Use of the oven functions
The oven has the following functions:
Oven function Application
DUAL GRILL For grilling flat food items in large
quantities and for toasting.
SINGLE GRILL For grilling flat food items arranged
in the middle of the grill and for
toasting.
PRECISION FAN For baking on up to three oven lev
els at the same time.
Set the oven temperatures 2040 °C
lower than when using Conventional.
FAN BAKING For baking on one oven level dishes
that require more intensive brown
ing and a crispy base.
Set the oven temperatures 2040 °C
lower than when using Conventional.
CONVENTIONAL For baking and roasting on one oven
level.
ROTITHERM For roasting larger joints of meat or
poultry on one oven shelf.
The function is also suitable for
browning and gratinbaking.
PIZZA For baking on up to two oven levels.
Set the oven temperatures 2040 °C
lower than when using Conventional.
BASE HEAT For baking cakes with crispy or
crusty bases.
DEFROST For defrosting e. g. gateaux and flans,
butter, bread, fruit or other frozen
foods.
KEEP WARM To keep dishes warm. Top heat, bottom heat
SLOW COOK For preparing especially tender, succu
lent roasts.
Heating
element/fan
Grill, top heat
Grill
Top heat, bottom heat,
rear wall heating
element, fan
Bottom heat, rear wall
heating element, fan
Top heat, bottom heat
Grill, top heat, fan
Top heat, bottomheat,
fan
Bottom heat
Fan
Top heat, bottom heat,
rear wall heating
element, fan
Meat programmes
19Operating the Oven
Meat programmes
with weight input
POULTRY Chicken, duck, goose 0.9 to 4.7 kg
PORK Roast pork, shoulder of pork 1.0 to 3.0 kg
BEEF Roast beef, pot roast 1.0 to 3.0 kg
VEAL Roast veal 1.0 to 3.0 kg
GAME Vension, rabbit 1.0 to 3.0 kg
Application Weight range
or
Meat programmes with
meat probe plugged in
TOP SIDE BEEF TOP SIDE BEEF RARE
TOP SIDE BEEF WELL
BEEF SCAN BEEF SCAN RARE Roast beef Scandinavi
BEEF SCAN MED.
BEEF SCAN WELL
PORK JOINT
VEAL
LAMB JOINT
GAME
BONED POULTRY
Degree of cooking Notes
TOP SIDE BEEF MED.
an style (no browning)
Usage, Tables, Tips and Recipes
You will find practical information on the various oven functions, programmes
and automatic recipes in the accompanying booklet.
Operating the Oven20
Switching the Oven On and Off
Selecting an oven function
1. Switch appliance on using the ON/OFF button.
2. Using the arrow buttons or
select the desired oven function.
A suggested temperature appears in
the temperature display.
The oven starts to heat up.
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Changing the oven temperature
With the or button the
temperature can be raised or low
ered.
3 When the temperature set is
reached, an audible signal sounds.
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____________________
CONVENTIONAL
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Switching off an oven function
Press the arrow buttons or
until OVEN FUNCTIONS is in the dis
play again.
–—OVEN FUNCTIONS
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Turning appliance off completely
Switch appliance off using the ON/
OFF button.
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21Operating the Oven
3 Cooling fan
The fan switches on automatically in order to keep the appliance’s surfaces cool.
When the oven is switched off, the fan continues to run to cool the appliance
down, then switches itself off automatically.
Preheating with the RAPID HEAT UP function
After an oven function has been selected, with the additional function RAPID
HEAT UP the preheating time can be shortened.
Preheating the empty oven is unnecesssary for most baking and roasting ses
sions, because the temperature set is generally reached in a short time (see Ta
bles and Tips).
We recommend preheating the empty oven using the RAPID HEAT UP function
for biscuits that quickly spread into one another, bread rolls and Swiss rolls.
1 Important: Do not put the food to be cooked into the oven, until RAPID HEAT
UP is completed and the oven is operating using the desired function.
1. Set the oven function (e.g. CONVENTIONAL). Change the suggested temperature,
if necessary.
2. Press the RAPID HEAT UP button. The symbol
When the bars flash one after another it shows that RAPID HEAT UP is operat
ing.
When the temperature set is reached, the bars of the heat indicator are lit. An
audible signal sounds. The symbol goes out.
The oven now continues heating according to the preset oven function and
temperature. You can now place the food in the oven.
lights up:
3 If you generally prefer to put food into a preheated oven, you can switch on
the RAPID HEAT UP function permanently (see SETTINGS MENU).
The RAPID HEAT UP function is then switched off with the RAPID HEAT UP
button.
3 The RAPID HEAT UP function can be switched on with the oven functions
PRECISION FAN, FAN BAKING, CONVENTIONAL and ROTITHERM.
Operating the Oven22
Heat indicator
Heating up indicator
When the oven function has been
switched on the four bars that
slowly light up one after the other
indicate how far the oven has heat
ed up.
CONVENTIONAL
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Rapid heat up indicator
When the RAPID HEAT UP function
has been switched on, the bars that
flash one after the other indicate
that RAPID HEAT UP is operating.
CONVENTIONAL
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Residual heat indicator
When the oven has been switched
off, the bars that are still lit indicate
the remaining residual heat in the
oven.
–—OVEN FUNCTIONS
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Inserting the Oven Shelf and Roasting Pan
Inserting the roasting pan:
Insert the roasting pan on the telescopic
runners of the selected oven level so that
the two holes engage on the front retain
ing pins on the telescopic runners.
Inserting the oven shelf:
Insert the oven shelf so that the feet point
downwards.
Insert the oven shelf on the telescopic run
ners of the selected oven level.
3 The high rim around the oven shelf is an
additional device to prevent cookware from
slipping.
Inserting the oven shelf and roasting
pan together:
Lay the oven shelf on the roasting pan.
Insert the oven shelf and the roasting pan
on the telescopic runners of the selected
oven level so that the two holes of the
roasting pan engage on the front retaining
pins on the telescopic runners.
23Operating the Oven
3 To make it easier to insert the insertable component when runners are extended
to different extents, lay the insertable component onto the runners at the back,
push it in as far as the stop and then lower it onto the retaining pins at the
front.
Operating the Oven24
Attaching/Removing the Grill Pan Handle
The handle is particularly useful for removing the grill pan and tray more easily
from the hot oven.
Attaching the handle
Insert the handle at an angle from above
into the recess in the side of the grill pan
(1) press and hold the release button, lift
the handle gently and then lower it (2) let
go of the release button.
1 Warning: Risk of burning!
Important: Check that the handle is se
curely attached!
Removing the handle
Press the release button on the top of the
handle (1) and lift up the handle (2) to re
move it.
1 Important: Never leave the handle in the
heated oven! Overheating can cause the
handle to deform or break, and may cause
an injury.
25Operating the Oven
Meat Probe
3 When the meat probe is plugged in, the OVEN FUNCTIONS menu offers a choice
of suitable oven functions and additional programmes for the meat probe.
1 Important: Only the meat probe supplied may be used. If replacing, please use
only original replacement parts.
Inserting the meat probe
1. Switch on the appliance using the ON/OFF button.
2. Push the tip of the meat probe into the
meat as fully as possible, so that the tip is
in the centre of the meat.
3. Insert the meat probe plug into the socket
on the side wall of the oven as far as it will
go.
Setting meat probe core temperature
To switch the oven off when the temperature at the centre of a roast reaches a
core temperature set by you.
There are two temperatures to consider:
– The oven temperature: See Roasting Table
– The core temperature: See MEATPROBE Table
1. Insert meat probe as described before.
In the text line MEATPROBE and the
symbol
2. Set the desired core temperature
within 5 seconds, using the or
are displayed.
buttons.
MEATPROBE
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Operating the Oven26
3 If OVEN FUNCTIONS should already
The display changes to the current
core temperature.
–—OVEN FUNCTIONS
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be displayed in the text line, before
the desired core temperature has
been set, then press the
SELECTION button, until the symbol flashes and then perform the set
ting.
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3 The core temperature is displayed from 30°C.
3. Set oven function and, if necessary, oven temperature.
As soon as the preset core temperature is reached, a signal sounds.
4. To switch off the signal, press any button.
Removing the meat probe
1 Warning: The meat probe is very hot. There
is a risk of being burned when removing
the plug and the tip of the meat probe.
1. Remove the meat probe’s plug from the
socket and take the meat out of the oven.
2. Switch off the appliance.
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3 You will find instructions on the meat pro
grammes with meat probe in the chapter
“Automatic programmes”.
Automatic programmes
In addition to the oven functions for individually setting baking and roasting,
you have the option of working with various automatic programmes:
1. Meat programmes with weight input (OVEN FUNCTIONS menu)
2. Meat programmes with meat probe (OVEN FUNCTIONS menu)
3. Automatic recipes (Options menu)
Meat programmes with weight input
The meat programmes offer optimum settings for each type of meat. The roast
ing time is automatically determined by inputting the weight of the meat.
1. Using the arrow buttons or
select the desired meat programme.
In the text line the weight flashes.
____________________
POULTRY 2,5 KG
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2. As long as the weight is flashing,
use the or button to set
the weight of the food.
The setting changes in 0.1kg steps
(with POULTRY in 0.2kg steps).
The meat programme is started.
In the clock functions display the
length of the programme is displayed. The time counts down. This means while
the programme is running the actual time remaining is displayed.
--POULTRY 2,5 KG
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27Operating the Oven
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3 If the suggested weight is not changed within approx. 5 seconds, the meat pro
gramme starts automatically.
Within the first two minutes the weight can still be altered. To do this press the
SELECTION button.
The weight flashes and can be altered.
3. With the POULTRY meat pro
gramme, please turn the food if an
acoustic signal sounds and the in
struction TURNOVER MEAT is in
the text line.
When all meat programmes are
completed, an audible signal
sounds.
TURN-OVER MEAT
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Operating the Oven28
Meat programmes with meat probe
3 When the meat probe is plugged in, the OVEN FUNCTIONS menu offers addition
al meat programmes with meat probe.
These programmes offer optimum settings for each type of meat.
1 Important: Only the meat probe supplied may be used. If replacing, please use
only original replacement parts.
1. Switch on the appliance using the ON/OFF button.
2. Insert meat probe
In the text line MEATPROBE is dis
played and the symbol flashes.
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MEATPROBE
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1. Using the arrow buttons or
select the desired MEATPROBE pro
gramme.
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As soon as the preset core temper
ature is reached, a signal sounds
and the temperature reached flash
es.
2. To switch off the signal, press any
button.
3. Remove meat probe.
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1 Warning: The meat probe is very hot. There is a risk of being burned when re
moving the plug and the tip of the meat probe.
Options
RECIPE MENU in overview
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RECIPE MENU
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BAKING RECIPES
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ROASTING RECIPES
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OTHER RECIPES
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BACK
LEMON SPONGE CAKE
SWEDISH CAKE
SPONGE CAKE
CHEESE CAKE
FRUIT CAKE
STREUSEL PLAIT
YEAST PLAIT
WHITE BREAD
BACK
PIZZA
POTATO GRATIN
ONION TARTE
QUICHE LORRAINE
LASAGNE
CANNELLONI
MEAT CASSEROLE
FISH STEAKS
BACK
POWDER CAKE
FROZEN PIZZA
DRYING HERBS
PRESERVING
BACK
¹
29Operating the Oven
¹
¹
¹
Operating the Oven30
3 For this function, use the recipes supplied in the booklet “Tables, Tips and Reci
pes”. This function offers optimum settings for each recipe.
Selecting a recipe.
1. Use the OPTION button to
change to the Options menu.
_____
RECIPE MENU
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2. Use the OK button to change to
the RECIPE MENU menu.
____
BAKING RECIPES
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3. Use the arrow buttons or
to select the desired recipe catego
ry.
____
ROASTING RECIPES
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4. Use the OK button to change to
e.g. the ROASTING RECIPES menu.
5. Use the arrow buttons or
to select the desired recipe.
If the selection is not altered for a
few seconds, the oven takes this
setting and begins to heat up.
wPm¸¹º»¼-+
_______
ROASTING RECIPES
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_______
ONION TARTE
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31Operating the Oven
6. An acoustic signal will sound when
the cooking time has finished.
– “00:00:” flashes in the clock dis
play and the symbol flashes.
– The oven heating switches itself
off.
7. The audible signal can be stopped
by pressing any button.
Delaying the start time
Running the programme can also be automatically started at a later time (see
Clock Functions END ).
_______
ONION TARTE
ÒÓ
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00.0ü0
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3 The clock function END can be set, if the programme has been running for
less than two minutes.
Ending the cooking time early
Press and hold the OPTION button or using the arrow buttons or se
lect the menu option BACK.
OTHER RECIPES
1. Use the OPTION button to change to the Options menu.
2. Use the OK button to change to the RECIPE MENU menu.
3. Using the arrow buttons or select the recipe category OTHER RECIPES.
4. Use the OK button to change to
the OTHER RECIPES menu.
_____
OTHER RECIPES
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5. Using the arrow buttons or
select the desired menu option.
A suggested temperature appears in
the display.
If the selection is not altered for a
few second, the oven takes this set
ting and begins to heat up.
_______
POWDER CAKE
ÒÕ
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3 With the recipes POWDER CAKE and FROZEN PIZZA using the or but
tons, the suggested temperture can be increased or decreased by 10°C.
Operating the Oven32
In the category OTHER RECIPES you will find the following menu options:
POWDER CAKE For baking readymade cakes and cake mixes.
FROZEN PIZZA For baking readymade meals such as pizza, lasagne,
gratins and chips from the deep freeze.
DRYING HERBS For drying fruit, herbs and mushrooms.
PRESERVING For preserving fruit and vegetables.
You will find further instructions on these functions in the booklet “Tables, Tips
and Recipes”.
MEMORY MENU
With this function you can save the optimum settings for your own recipes.
The first three “Personal recipes” can be called up again directly in the Oven
Functions menu.
There are 10 memory positions available for recipes with preset cooking times
and 10 for recipes with preset meat probe core temperatures.
Saving settings for “Personal Recipes”
To save settings for a known recipe
1. Select oven function and temperature.
2. If necessary, use the SELECTION button to change to the clock function DU
RATION
or
3. Use the SELECTION button to change to the MEATPROBE function and input
desired core temperature (see MEATPROBE section).
4. Using the OPTION button, change to the Options menu.
5. Using the OK button, select the
suggested menu option STORE
MEMORY.
The next free memory position is
displayed.
and input desired cooking time (see “Clock Functions” section).
__
STORE MEMORY
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6. Select using the OK button, e.g.
MEMORY 1.
The first letter in the text line flash
es.
__
MEMORY 1
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33Operating the Oven
7. Using the arrow buttons or
select the desired letter from the al
phabet.
8. Use the or button to move
the dash to the right or the left.
The next letter flashes and can be
changed and so on.
In this way you can write the name
of your own “Personal Recipe”.
3 There are 18 input fields available.
When you have finished writing the
name, press and hold the OK
button.
SAVED is displayed.
__
MEMORY 1
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DAD’S PIZZA _
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SAVED
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Operating the Oven34
Calling up settings for “Personal Recipes”
1. Switch on the appliance with the ON/OFF button.
2. Using the arrow button select
saved recipe.
_________________ ___
DAD’S PIZZA
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3 You can call up the first three saved “Personal Recipes” directly in the Oven
Functions menu.
Other “Personal Recipes” can be called up in the MEMORY MENU under the
menu option START MEMORY.
Overwriting a memory position
Memory positions that are already filled can be overwritten at any time.
To do this, proceed as explained in the “Saving settings for your own recipes”.
However at point 5, instead of the suggested free memory position, use the
button to select the recipe that you want to overwrite.
35Operating the Oven
SETTINGS MENU
3 Independent of the current use of the oven, you can change various base set
tings. These remain permanently set, until they are changed again.
RAPID HEAT UP MENU
The function RAPID HEAT UP MENU is automatically switched
on with suitable oven functions.
– RAPID HEAT UP ON
– RAPID HEAT UP OFF
RESIDUAL HEAT MENU
– INDICATOR ON
– INDICATOR OFF
DISPLAY MENU
– DISPLAY ON After the appliance is switched off, the time is displayed.
– DISPLAY OFF
SOUND MENU
– BUTTON TONE MENU
– TONE ON
– TONE OFF
– ERROR TONE MENU
– TONE ON
– TONE OFF
LANGUAGE MENU
– ENGLISH
– ...
FACTORY SETTINGS
– RESTORE SETTINGS For restoring all settings to the status as at the time of delivery.
Using the RAPID HEAT UP
UP MENU can be manually switched off for individual baking or
roasting sessions.
The function RAPID HEAT UP MENU is not automatically
switched on with suitable oven functions.
Using the RAPID HEAT UP
UP MENU can be manually switched on for individual baking or
roasting sessions.
After the appliance is switched off, the residual heat is indicat
ed.
After the appliance is switched off, the residual heat is not indi
cated.
After the appliance is switched off, the clock display also goes
out. As soon as the appliance is switched on, the display auto
matically switches itself on.
The DISPLAY OFF setting saves energy.
For setting if each press of a button is confirmed with a tone.
For setting if audible signals for operational steps that cannot
be carried out are to be acknowledged with a tone.
For setting the language in the display.
button, the function RAPID HEAT
button, the function RAPID HEAT
Operating the Oven36
Adjusting SETTINGS MENU
1. Using the OPTION button, open the Options menu.
2. Using the arrow buttons or select the menu option SETTINGS MENU.
3. Using the OK button, change to the SETTINGS MENU menu.
4. Using the arrow buttons or go to the setting that you want to adjust.
5. Press the OK button.
The value currently set appears in the display.
6. Using the arrow buttons or select the desired value.
7. Press the OK button.
In the display SAVED appears for a few seconds.
Afterwards, you will find yourself back in the Oven Functions menu.
Clock Functions
MINUTE MINDER
To set a countdown. A signal sounds after the time has elapsed.
This function does not affect the operation of the oven.
DURATION
To set how long the oven is to be in use.
END
To set when the oven is to switch off again.
TIME OF DAY
To set, change or check the time
(See also section “Before Using for the First Time”).
Information about the clock functions
• After a clock function has been selected, the corresponding symbol flashes for
about 5 seconds. During this time, the desired times can be set or modified using the
or button.
• When the desired time has been set, the corresponding symbol continues to flash for
approx. 5 seconds. After this the symbol lights up. The set time begins to run.
2 Using residual heat with the DURATION and END clock
functions.
When the DURATION and END clock functions are used, the oven switches the
heating elements off, when 90% of the time set or calculated has elapsed. The residual
heat present is used to continue the cooking process until the time set has elapsed
(3 to 20 mins.).
3 The clock functions display shows the period of operation for the selected oven
function, if none of the clock functions MINUTE MINDER , DURATION or
END is set.
37Operating the Oven
MINUTE MINDER
1. Press the SELECTION button re
peatedly, until MINUTE MINDER
and the symbol is displayed.
2. Using the or button, set
the desired Countdown time
(max. 99 minutes).
After about 5 seconds the display
shows the time remaining.
OVEN FUNCTIONS and the symbol
are shown in the display.
When the time has elapsed, an au
dible signal sounds for 2 minutes.
“00.00” and the symbol
To turn off the audible signal:
Press any button.
flash.
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MINUTE MINDER
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MINUTE MINDER
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–—OVEN FUNCTIONS
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MINUTE MINDER
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__
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00.0ü0
__
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03.5ü0
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03.4ü9
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00.0ü0
Operating the Oven38
DURATION
1. Select oven function and temperature.
2. Press the SELECTION button re
peatedly until DURATION and the
symbol is displayed.
3. Using the or button, set
the desired cooking time.
After about 5 seconds the remain
ing cooking time is displayed.
The symbol lights up:
___
DURATION
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___
DURATION
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CONVENTIONAL
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When the time has elapsed, an au
dible signal sounds for 2 minutes.
The oven switches itself off.
“00.00” and the symbol flash.
CONVENTIONAL
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To turn off the audible signal:
Press any button.
END
1. Select the oven function and temperature.
2. Press the SELECTION button re
peatedly until END and the symbol
are displayed.
3. Using the or button, set
the desired switchoff time.
After about 5 seconds the switch
off time is displayed. The symbol
lights up:
39Operating the Oven
___
END
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___
END
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CONVENTIONAL
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When the time has elapsed, an au
dible signal sounds for 2 minutes.
The oven switches itself off.
“00.00” and the symbol flash.
CONVENTIONAL
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To turn off the audible signal:
Press any button.
Operating the Oven40
DURATION and END combined
3 DURATION and END can be used simultaneously, if the oven is to be
switched on and off automatically at a later time.
1. Select the oven function and temperature.
2. Using the DURATION function,
set the time that the dish needs to
cook,
for example: 1 hour.
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200ûcþ þüþ1ü2.0ü5
DURATION
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3. Using the END function, set the
time at which the dish should be
ready,
for example: at 14:05.
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END
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In the text line is shown PRO
GRAMMED.
PROGRAMMED
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The oven switches itself on auto
matically at the time calculated,
for example: at 13:05.
When the set cooking time has
elapsed, an audible signal sounds
for 2 minutes and the oven switch
es itself off,
for example: at 14:05.
CONVENTIONAL
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Additional functions
CHILD LOCK for the oven
As soon as the CHILD LOCK is activated, the appliance cannot be operated.
Switching on the CHILD LOCK
1. If necessary, switch on the appliance using the ON/OFF button.
No oven function must be selected.
2. Touch SELECTION and but
tons simultaneously until CHILD
LOCK appears in the display.
The CHILD LOCK is now operating.
CHILD LOCK
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Switching off the CHILD LOCK
• Touch SELECTION and buttons simultaneously until CHILD LOCK goes
out in the display.
The CHILD LOCK is now deactivated and the oven is again ready for use.
ý
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41Operating the Oven
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88.8ú9
BUTTON LOCK
To ensure that all oven functions set are not accidentally altered.
Switching on BUTTON LOCK
1. If necessary, switch on the appliance using the ON/OFF button.
2. Select the oven function.
3. Press the SELECTION and
buttons simultaneously until BUT
TON LOCK appears in the display.
The BUTTON LOCK is now in opera
tion.
Switching off BUTTON LOCK
• Press SELECTION and buttons simultaneously for approx. 2 seconds.
BUTTON LOCK
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3 The BUTTON LOCK does not protect the appliance from being accidentally
switched off.
After the appliance is switched off, the BUTTON LOCK is automatically cancelled.
Operating the Oven42
Oven safety cutout
3 If not switched off after a certain time, or if the temperature is not modified, the
oven switches off automatically.
The oven switches itself off when the oven temperature is:
30 120°C after 12.5 hours
120 200°C after 8.5 hours
200 250°C after 5.5 hours
250 – max. °C after 3.0 hours
Using the appliance after a safety cutout
Press any button.
3 The safety cutout is cancelled, if the clock function DURATION or END is
set.
Cleaning and care
43Cleaning and care
1
Warning: For cleaning, the appliance must be switched off and cooled down.
Warning: For safety reasons, do not clean the appliance with steam jet or high
pressure cleaning equipment.
Important: Do not use any abrasive cleaners, sharp scrapers or abrasive
items.
Outside of the appliance
• Wipe the front of the appliance with a soft cloth and a solution of washing
up liquid and warm water.
• With metal fronts use the cleaners that are commercially available.
Oven interior
1 Warning: make sure the oven is switched off and has cooled down before
cleaning.
3 Clean the appliance after each use. In this way, dirt is easier to clean off and is
not allowed to burn on. Residues that are not removed may cause changes to
the surface colour when PYROLUXE is used.
1. The oven light switches on automatically when the oven door is opened.
2. After every use, wipe the oven with a solution of water and washingup liquid
and allow to dry.
3 In the event of stubborn dirt, clean using PYROLUXE.
1 Important! If you use an oven spray, please follow the manufacturer’s instruc
tions exactly.
Accessories
Wash all slidein units (shelf unit, baking tray, shelf support rails etc.) after each
use and dry well. Soak briefly to make them easier to clean.
Cleaning and care44
Cleaning function for oven cleaner spray
With the cleaning function for oven cleaner spray you can preheat the oven to
the optimum effective temperature for oven cleaner sprays.
1 Important: Only use oven cleaner sprays that require the oven to be heated.
Follow manufacturer’s instructions.
1. Using the OPTION button, change to the Options menu.
2. Using the arrow buttons or
select the menu option CLEANING
MENU
_____
CLEANING MENU
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3. Confirm using the OK button.
___
PYROLUXE MENU
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4. Using the arrow buttons or
select the cleaning function OVEN
CLEANER SPRAY.
___
OVEN CLEANER SPRAY
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The oven now heats up to the re
quired temperature.
The duration of the process (20
mins.) is shown in the display.
After about 15 mins. the first signal sounds.
The optimum working temperature has now been reached.
5. Spray oven cleaner spray inside the oven interior.
After another 5 mins. another signal sounds for 2 minutes. By this time the
spraying should be finished. (After this point the oven would already have
cooled down too much).
wPmP¸¹º»¼-+
__
OVEN CLEANER SPRAY
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00.20
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45Cleaning and care
The time the oven cleaner spray needs to be left to work depends on the manu
facturer’s instructions.
3 The acoustic signal can be deactivated by pressing any button.
6. Wipe out the oven.
Performing Pyroluxe cleaning
1 Warning: The oven gets very hot during this process. Keep small children away.
1 Important Before carrying out the pyrolytic cleaning process, all removable
parts, including the side rails, must be removed from the oven.
3 The oven runners must be removed before the start of pyrolytic cleaning. If
the oven shelf runners are still in position C1REMOVE RUNNERS appears in the
display. The Pyroluxe process then cannot be started due to a safety cutout that
protects the oven shelf runners.
Performing Pyroluxe cleaning
1. First remove the worst of the residue manually.
2. Using the OPTION button, change to the Options menu.
3. Using the arrow buttons or
select the menu option CLEANING
MENU.
_____
CLEANING MENU
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88.8ú8
4. Confirm using the OK button.
5. Confirm suggested cleaning func
tion PYROLUXE MENU using the OK
button.
wPmP¸¹º»¼-+
___
PYROLUXE MENU
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88.8ú8
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888ûcþ þüþ1ü5.0ü5
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____
PYROLUXE LIGHT
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02.15
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Cleaning and care46
6. Using the arrow buttons or
select the length of Pyroluxe.
– PYROLUXE LIGHT for a light de
gree of soiling (2:15),
– PYROLUXE NORMAL for a normal
degree of soiling (2:45),
– PYROLUXE HEAVY for a high de
gree of soiling (3:15).
The respective DURATION is displayed.
Pyrolytic cleaning then starts.
3 The oven light does not work.
When a preset temperature is reached, the door is locked.
The lock symbol is active until the door is unlocked again.
Changing the Pyroluxe switch off time
The Pyroluxe switchoff time can be delayed using the clock function END .
____
PYROLUXE NORMAL
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Shelf Support Rails
The shelf support rails on the left and right hand sides of the oven can be re
moved for cleaning the side walls.
Removing the shelf support rails
First pull the front of the rail away from the
oven wall (1) and then unhook at the back
(2).
47Cleaning and care
Fitting the shelf support rails
3 Important! The rounded ends of the guide
rails must be pointing forwards!
To reinsert, first hook the rail into place at
the back (1) and then insert the front and
press into place (2).
Cleaning and care48
Oven Shelf Runner
The shelf support rails on the left and right hand sides of the oven can be re
moved for cleaning the side walls.
Removing the shelf support rails
First pull the front of the rail away from the
oven wall and then unhook at the back.
Fitting the shelf support rails
1 When inserting the rails, make sure that
the retaining pins on the telescopic runners
are pointing to the front.
To install, first reattach the rails at the back,
then put them into position at the front
and press them into place.
49Cleaning and care
Cleaning the Oven Shelf Runner
Clean oven shelf runners with hot water and washing up liquid.
1 Important: The oven shelf runners cannot be cleaned in the dishwasher.
1 Important: On no account grease telescopic runners.
1 Information regarding use in pyrolytic appliances:
The oven shelf runners must be removed before pyrolytic cleaning is car
ried out.
Oven Lighting
1 Warning: There is a danger of electric shock! Prior to changing the oven light
bulb:
– Switch off the oven!
– Disconnect from the electricity supply.
3 Place a cloth on the oven floor to protect the oven light and glass cover.
Replacing the oven light bulb/cleaning
the glass cover
1. Remove the glass cover by turning it anti
clockwise and then clean it.
2. If necessary:
Replace bulb with a 40 watt, 230 V,
300 °C heatresistant oven light bulb.
3. Refit the glass cover.
Cleaning and care50
Changing side oven light/
Cleaning glass cover
1. Remove the left shelf support rail.
2. Remove the glass cover with the aid of a
narrow, blunt implement (e. g., teaspoon)
and clean it.
3. If necessary, exchange the halogen oven
lamp.
Order replacement lamp from Customer
Service (see under Service/Customer Serv
ice).
3 Always use a cloth to take hold of a halo
gen light to avoid burning on fatty depos
its.
4. Refit the glass cover.
5. Insert the shelf support rail.
Oven door
For easier cleaning of the oven interior the oven door of your appliance can be
taken off its hinges.
Removing the oven door from its hinges
1. Open the oven door as far as it will go.
2. Undo the clamping levers (A) on both
door hinges fully.
3. Close the oven door as far as the first posi
tion (approx. 45°).
51Cleaning and care
4. Take hold of the oven door with a hand on
each side and pull it away from the oven at
an upwards angle (Take care: It is heavy).
3 Lay the oven door with the outer side fac
ing downwards on something soft and lev
el, for example, a blanket in order to
prevent scratches.
Cleaning and care52
Hanging the oven door back on its hinges
1. From the handle side take hold of the oven
door with a hand on each side and hold at
an angle of approx. 45°.
Position the recesses on the bottom of the
oven door on the hinges on the oven.
Let the door slide down as far as it will go.
2. Open the oven door as far as it will go.
3. Fold up the clamping levers (A) on both
door hinges back into their original
positions.
4. Close the oven door.
53Cleaning and care
Oven door glass
The oven door is fitted with four panels of glass mounted one behind the other.
The inner panels can be removed for cleaning.
1 Important Rough handling, especially around the edges of the front panel, can
cause the glass to break.
Removing door glass panels
1. Open the oven door as far as it will go.
2. Undo the clamping levers (A) on both
door hinges fully.
3. Close the oven door as far as the first posi
tion (approx. 45°).
Cleaning and care54
4. Take hold of the door trim (B) on the upper
edge of the door at both sides and press in
wards to release the clip seal. Then remove
the door trim by pulling it upwards.
5. Take hold of the door glass panels on their
upper edge one after the other and take
them out of the guide by pulling them up
wards.
Cleaning the door glass panels
Clean the door glass panels thoroughly with a solution of water and washing up
liquid. Then dry them carefully.
Putting the door glass panels back.
1. From above insert the door glass panels
one after the other into the door profile at
the bottom edge of the door at an angle
and lower them.
3 The two smaller panels first, then the larger
panel.
2. Take hold of the door trim (B) at each side,
position it on the inside edge of the door
and plug the door trim (B) into the upper
edge of the door.
3 On the open side of the door trim (B) there
is a guide bar (C). This must be pushed be
tween the outer door panel and the guide
corner (D).
The clip seal (E) must be snapped in.
55Cleaning and care
Cleaning and care56
3. Open the oven door as far as it will go.
4. Fold up the clamping levers (A) on both
door hinges back into their original posi
tions.
5. Close the oven door.
What to do if …
Problem Possible cause Remedy
The oven does not heat upThe oven is not switched on Switch the oven on
57What to do if …
The oven lighting is not
operating
Pyroluxe is not working
C1REMOVE RUNNERS
appears in the clock dis
play
F11 appears in the clock
display
F2 appears in the clock
display
The clock is not set Set the current time on the
The required settings have not
been set
The oven’s safety cutout has
been tripped
The fuse in the house’s electri
cal wiring (fuse box) has been
tripped
The oven bulb is faulty Change the oven bulb
The oven shelf supports have
not been removed
The meat probe has short
circuited or the plug of the
meat probe is not firmly in po
sition in the socket
Door not properly closed or
door lock defective
clock
Check the settings
See “Safety fuse”
Check fuse. If the fuses trip re
peatedly, please call an au
thorised electrician
Remove oven shelf support
Insert the plug of the meat
probe as far as it will go into
the socket on the side wall of
the oven
Close door properly;
Turn the appliance off and on
again via the house fuse or
the safety switch in the fuse
box;
If displayed again, please con
tact the Service Force Centre
An error code not listed
above appears in the time
display
Fault in the electronics Switch off the appliance via
the house fuse or the safety
switch in the fuse box and
switch it on again
If displayed again, please con
tact your local Service Force
Centre
What to do if …58
If you are unable to remedy the problem by following the above sugges
tions, please contact your local Service Force Centre.
1 Warning! Repairs to the appliance are only to be carried out by qualified service
engineers. Considerable danger to the user may result from improper repairs.
3 If the appliance has been operated incorrectly, the visit from the service techni
cian or dealer may not take place free of charge, even during the warranty peri
od.
3 Advice on cookers with metal fronts:
Because of the cooler surface at the front of the cooker, opening the oven
door during (or just after) baking or roasting may cause the glass to
steam up.
Electrical Connection
The oven is designed to be connected to 230240V~(50Hz) electricity
supply.
The oven has an easily accessible terminal block which is marked as
follows:
Letter L Live terminal
Letter N Neutral terminal
E Earth terminal
1 This oven must be earthed!
The cable used to connect the oven to the electrical supply must
comply to the specifications given below.
For UK use only
59Electrical Connection
Connection
via
Cooker Control Circuit 2,5 mm
Min. size
Cable/flex
2
Cable/flex
type
PVC/PVC
twin and earth
Fuse
min: 15A
max: 20A
It is necessary that you install a double pole switch between the oven and the
electricity supply (mains), with a minimum gap of 3mm
between the switch contacts and of a type suitable for the required load in com
pliance with the current regulations.
The switch must not break the yellow and green earth cable at any point.
Important
After installation and connecting, the cable must be placed so that it cannot at
any point reach a temperature of more than 50°C above the ambient tempera
ture.
Before the oven is connected, check that the main fuse and the domestic instal
lation can support the load; and that the power supply is properly earthed.
The manufacturer declines any responsibility should these safety meas
ures not be carried out.
Disposal60
Disposal
2
Packaging material
The packaging materials are environmentally friendly and can be recycled. The
plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dis
pose of the packaging materials in the appropriate container at your local waste
disposal facilities.
2 Old appliance
The symbol W on the product or on its packaging indicates that this product
may not be treated as household waste. Instead it shall be handed over to the
applicable collection point for the recycling of electrical and electronic equip
ment. By ensuring this product is disposed of correctly, you will help prevent po
tential negative consequences for the environment and human health, which
could otherwise be caused by inappropriate waste handling of this product. For
more detailed information about recycling of this product, please contact your
local city office, your household waste disposal service or the shop where you
purchased the product.
1 Warning: Before disposing of old appliances please make them inoperable so
that they cannot be a source of danger.
To do this, disconnect the appliance from the mains supply and remove
the mains cable from the appliance.
Installation Instructions
61Installation Instructions
1
Attention: The new appliance may only be installed and connected by a regis
tered expert.
Please comply with this. If you do not, any damage resulting is not covered by
the warranty.
1 Safety information for the installer
• The electrical installation is to be set up so that the appliance can be isolated
from the mains with a minimum 3mm allpole contact separation.
Suitable separation devices include e.g. cutouts, fuses (screw fuses are to be
taken out of the holder), RCD’s and contactors.
• Antishock protection must be provided by the installation.
• The builtin unit must meet the stability requirements of DIN 68930.
• Builtin ovens and builtin cooking surfaces are fitted with special connection
systems. For safety reasons, they must only be combined with appliances from
the same manufacturer.
Installation Instructions62
63Installation Instructions
Installation Instructions64
65Installation Instructions
Guarantee/Customer Service66
Guarantee/Customer Service
Standard guarantee conditions
We, AEGElectrolux, undertake that if within 12 months of the date of the pur
chase this AEGElectrolux appliance or any part thereof is proved to be defective
by reason only of faulty workmanship or materials, we will, at our option repair
or replace the same FREE OF CHARGE for labour, materials or carriage on condi
tion that:
• The appliance has been correctly installed and used only on the electricity
supply stated on the rating plate.
• The appliance has been used for normal domestic purposes only, and in ac
cordance with the manufacturer’s instructions.
• The appliance has not been serviced, maintained, repaired, taken apart or tam
pered with by any person not authorised by us.
• Electrolux Service Force Centre must undertake all service work under this
guarantee
• Any appliance or defective part replaced shall become the Company’s proper
ty.
• This guarantee is in addition to your statutory and other legal rights.
Exclusions
• Damage or calls resulting from transportation, improper use or neglect, the
replacement of any light bulbs or removable parts of glass or plastic.
• Costs incurred for calls to put right an appliance which is improperly installed
or calls to appliances outside the United Kingdom.
• Appliances found to be in use within a commercial environment, plus those
which are subject to rental agreements.
• Products of Electrolux manufacturer that are not marketed by Electrolux
67Guarantee/Customer Service
European Guarantee
This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for
the period specified in the appliance guarantee or otherwise by law. If you move from one of these coun
tries to another of the countries listed below the appliance guarantee will move with you subject to the fol
lowing qualifications:
The appliance guarantee starts from the date you first purchased the appliance which will be evidenced
•
by production of a valid purchase document issued by the seller of the appliance.
The appliance guarantee is for the same period and to the same extent for labour and parts as exists in
•
your new country of residence for this particular model or range of appliances.
The appliance guarantee is personal to the original purchaser of the appliance and cannot be transferred
•
to another user.
The appliance is installed and used in accordance with instructions issued by Electrolux and is only used
•
within the home, i.e. is not used for commercial purposes.
•
The appliance is installed in accordance with all relevant regulations in force within your new country of
residence.
The provisions of this European Guarantee do not affect any of the rights granted to you by law.
Guarantee/Customer Service68
www.electrolux.com
p t b
Albania +35 5 4 261 450 Rr. Pjeter Bogdani Nr. 7 Tirane
Belgique/België/
Belgien
Èeská republika +420 2 61 12 61 12 Budìjovická 3, Praha 4, 140 21
Danmark +45 70 11 74 00 Sjællandsgade 2, 7000 Fredericia
Deutschland +49 180 32 26 622 Muggenhofer Str. 135, 90429 Nürnberg
Eesti +37 2 66 50 030 Mustamäe tee 24, 10621 Tallinn
España +34 902 11 63 88
France www.electrolux.fr
Great Britain +44 8705 929 929
Hellas +30 23 10 56 19 70 4 Limnou Str., 54627 Thessaloniki
Hrvatska +385 1 63 23 338 Slavonska avenija 3, 10000 Zagreb
Ireland +353 1 40 90 753 Long Mile Road Dublin 12
Italia +39 (0) 434 558500 C.so Lino Zanussi, 26 33080 Porcia (PN)
Latvija +37 17 84 59 34 Kr. Barona iela 130/2, LV1012, Riga
Lietuva +370 5 2780609 Verkių 29, LT09108 Vilnius
Luxembourg +352 42 431 301 Rue de Bitbourg, 7, L1273 Hamm
Magyarország +36 1 252 1773
Nederland +31 17 24 68 300
Norge +47 81 5 30 222 Risløkkvn. 2 , 0508 Oslo
Österreich +43 18 66 400 Herziggasse 9, 1230 Wien
Polska +48 22 43 47 300 ul. Kolejowa 5/7, Warsaw
Portugal +35 12 14 40 39 39
Romania +40 21 451 20 30 Str. Garii Progresului 2, S4, 040671 RO
Schweiz/Suisse/
Svizzera
Slovenija +38 61 24 25 731
Slovensko +421 2 43 33 43 22
Suomi www.electrolux.fi
+32 2 363 04 44 Bergensesteenweg 719, 1502 Lembeek
Carretera M300, Km. 29,900
Alcalá de Henares Madrid
Addington Way, Luton, Bedfordshire
LU4 9QQ
H1142 Budapest XIV,
Erzsébet királyné útja 87
Vennootsweg 1, 2404 CG
Alphen aan den Rijn
Quinta da Fonte Edificio Gonçalves Zarco Q 35
2774 518 Paço de Arcos
+41 62 88 99 111 Industriestrasse 10, CH5506 Mägenwil
Electrolux Ljubljana d.o.o.
Gerbiceva 98, 1000 Ljubljana
Electrolux Slovakia s.r.o., Electrolux Domáce spot
rebièe SK, Seberíniho 1, 821 03 Bratislava
p t b
69Guarantee/Customer Service
Sverige +46 (0)771 76 76 76
Türkiye +90 21 22 93 10 25
Россия +7 095 937 7837
Electrolux Service, S:t Göransgatan 143,
S105 45 Stockholm
Tarlabaþý caddesi no : 35 Taksim
Istanbul
129090 Москва, Олимпийский
проспект, 16, БЦ „Олимпик“
Index
Index70
A
Accessories 10
Additional 41
B
Baking tray 11
Button lock 41
Buttons 9
C
Child lock 41
Cleaning
accessories 43
Oven interior 43
Oven light bulb 49
Oven spray 44
Precleaning 14
Pyroluxe 45
shelf support rails 47
Clock 8
Clock Functions 36
Customer service 71
D
Description of the appliance 7
Display On/Off 35
F
Factory settings 35
G
Grill pan 11
Grill tray 11
H
Heat indicator 22
Heating up 22
I
Indicators 8
L
Language
change 35
set 35
setting 13
M
Meat probe 25
Core temperature 25
, 23
, 28
Meat programmes 27
Memory menu 32
Menu
Options 17
Oven Functions 16
overview 15
Menu status bar 8
O
Operating period indicator 36
Oven
accessories 10
light 49
operating 15
Oven functions 18
Oven Shelf 23
P
Preheating 21
R
Rapid heat up 21
Recipes 19
Personal Recipes 32
Repairs 5
Residual heat indicator 22
Roasting Pan 10
S
Safety cutout 42
Setting the clock 13
Settings 35
Shelf 10
Shelf support rails 47
Symbols 8
T
Tone settings 35
, 20
, 19
, 22, 35
, 29
, 35
, 23
Service and Spare Parts
If the event of your appliance requiring service, or if you wish to purchase spare
parts, please contact Service Force by telephoning:
0870 5 929 929
Your telephone call will be automatically routed to the Service Force Centre cov
ering your post code area.
For the address of your local Service Force Centre and further information about
Service Force, please visit the website at
www. serviceforce.co.uk
Before calling out an engineer, please ensure you have read the details under the
heading „What to do if...“
When you contact the Service Force Centre you will need to give the following
details:
1. Your name, address and post code.
2. Your telephone number.
3. Clear and concise details of the fault.
4. The model and serial number of the appliance (found on the rating plate)
5. The purchase date.
Please note that a valid purchase receipt or
guarantee documentation is required for in
guarantee service calls.
Customer Care
For general enquiries concerning your AEG
appliance, or for further information on
AEG products please contact our Customer
Care Department by letter or telephone at
the address below or visit our website at
www.aeg.co.uk.
Customer Care Department
Major Appliances
AEG Domestic Appliances
Addington Way
Luton
Bedfordshire, LU4 9QQ
Tel: 08705 350350 (*)
71Service and Spare Parts
For Customer Service in the Republic of
Ireland please contact us at the address be
low:
AEG/ Electrolux Group (Ire) Ltd
Long Mile Road/ Dublin 12
Republic of Ireland
Tel: +353 (0) 1 4090754
Email: service.eid@electrolux.ie
(*) Calls may be recorded for training purposes
www.electrolux.com
www.aeg-electrolux.co.uk
822 929 463-A-230207-01 Subject to change without notice
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