COMPETENCE B9879-4
Built-In Electric Oven
User information
Dear Customer,
Please read these user instructions carefully and keep them to refer to later.
Please pass the user instructions on to any future owner of the appliance.
The following symbols are used in the text:
1 Safety instructions
Warning! Notes that concern your personal safety.
Important! Notes that show how to avoid damage to the appliance.
3 Useful tips and hints
2 Environmental information
2
Contents
Safety instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
7 |
Description of the Appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 General Overview. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 The electronic oven controls. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Indicators . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Buttons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Oven Features. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Oven Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Oven Shelf Runner. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Before using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Setting the language. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Setting the clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Initial cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Operating the Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Menu operation in overview. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 The Oven Functions menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 The Options menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Use of the oven functions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Switching the Oven On and Off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Inserting combination shelf, baking tray and roasting tray . . . . . . . . . . . . . 24 Attaching/Removing the Grill Pan Handle . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Meat Probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Setting meat probe core temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Automatic programmes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Meat programmes with weight input . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Meat programmes with meat probe. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Options . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 RECIPE MENU in overview. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 MEMORY MENU . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 SETTINGS MENU . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Clock Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Additional functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 CHILD LOCK for the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 BUTTON LOCK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Oven safety cut-out. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
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Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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Outside of the appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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Oven interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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Cleaning function for oven cleaner spray . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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Performing Pyroluxe cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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Shelf Support Rails . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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Oven Shelf Runner. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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Cleaning the Oven Shelf Runner . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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Oven Lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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Oven Door. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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Oven Door Glass. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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Electrical Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
58 |
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
59 |
Safety information for the installer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
59 |
Warranty conditions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
66 |
Service and Spare Parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
67 |
4
1 Safety instructions
5 This appliance conforms with the following EU Directives:
–73/23/EEC dated 19.02.1973 Low Voltage Directive
–89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Directive 92/31/EEC
–93/68/EEC dated 22.07.1993 CE Marking Directive
Electrical safety
•This appliance must be connected by a qualified electrician only.
•In the event of a fault or damage to the appliance: take the fuses out or switch off.
•Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs. If repairs become necessary, please contact your local Service Force Centre.
Child Safety
•Never leave children unsupervised when the appliance is in use.
•The appliance is fitted with a child safety device.
Safety whilst Using
•This appliance is intended to be used for cooking, roasting and baking food in the home.
•Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into contact with or to catch beneath the hot oven door.
•Warning: Risk of burns! The interior of the oven becomes hot during use.
•Using ingredients containing alcohol in the oven may create an alco- hol-air mixture that is easily ignited. In this case, open the door carefully. Do not have embers, sparks or naked flames in the vicinity when opening the door.
5
How to avoid damage to the appliance
•Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the heat that builds up will damage the oven enamel.
•Fruit juices dripping from the baking tray will leave stains, which you will not be able to remove. For very moist cakes, use a deep tray.
•Do not put any strain on the oven door when open.
•Never pour water directly into the oven when it is hot. This could cause damage to the enamel and discoloration.
•Rough handling, especially around the edges of the front panel, can cause the glass to break.
•Do not store any flammable materials inside the oven. These could ignite when the oven is switched on.
•Do not store any moist foods inside the oven. This could damage the oven enamel.
3 Note on enamel coating
Changes in the colour of the oven’s enamel coating as a result of use do not affect the appliance’s suitability for normal and correct use. They therefore do not constitute a defect in the sense of the warranty law.
6
Disposal
2 Packaging material
The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate container at your local waste disposal facilities.
2 Old appliance
The symbol Won the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.
1 Warning: Before disposing of old appliances please make them inoperable so that they cannot be a source of danger.
To do this, disconnect the appliance from the mains supply and remove the mains cable from the appliance.
7
Description of the Appliance
General Overview
Oven displays and buttons
Door handle
Full glass door
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The electronic oven controls
Indicators |
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Symbol status bar |
Menu status bar |
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Text line |
___________________ |
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PRECISION FAN |
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150ûc |
12.05 |
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00.06 |
Heat indicator |
Shelf positions |
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Temperature |
Time |
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Time functions |
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Meat core temperature |
Operating period |
Menu status bar
In the menu status bar the current position within a menu is shown by a flashing bar.
When the menu status bar can no longer be seen in the display, the oven begins to heat or the time set begins to count down.
Symbol status bar
Symbol |
Function |
Door lock |
Door is locked, PYROLUXE in operation. |
RAPID HEAT UP |
RAPID HEAT UP is in operation. |
MEATPROBE |
MEATPROBE is plugged in. |
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Buttons
wm¸¹º»¼-+
Button |
Function |
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w
To select oven functions.
m To move down and up in the menu.
¸To open the Options menu.
To close the Options menu (press and hold button).
¹Confirm, change to the sub-menu.
ºTo switch appliance on or off.
»Switch RAPID HEAT UP on or off.
¼Select between clock functions and MEATPROBE.
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+To set temperature, time, weight or degree of cooking.
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Oven Features
Top heat and heating elements
Oven lighting
Shelf positions
Meat probe socket
Oven lighting
Fan heating element |
Fan |
Bottom heat |
Oven shelf runners, removable
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Oven Accessories
Shelf
For dishes, cake tins, items for roasting and grilling.
Baking Shelf
For baking or for collecting fat
Baking Shelf
For moist cakes, roasts or for use as a baking tray or a pan to collect fat.
Grill pan with handle
Support for the grill tray as a collecting vessel for fat
Grill tray
Insert for the grill pan for grilling smaller amounts of food
Pizza stone
For cooking the perfect pizza base and crusty bread
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Meat probe
For determining exactly how far joints of meat are cooked
Oven Shelf Runner
Triple shelf runner for ovens
2 side rails with
3 telescopic runners.
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Before using for the first time
Setting the language
1.When the appliance has been connected to the electrical supply, SPRACHE EINSTELLEN - LANGUAGE MENU is shown in the display.
2.Using the arrow buttons or select the desired language.
LANGUAGE MENU |
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ý ý |
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ýþ ýþ ý |
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888ûcþ |
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þüþ1ü2.0ü0 |
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88.8ú8 |
wm¸¹º»¼-+
ENGLISH |
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ý ý |
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ýþ ýþ ý |
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888ûcþ |
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þüþ1ü2.0ü0 |
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88.8ú8 |
wPmP¸¹º»¼-+
3.Confirm selected language with the OK button. From now on the texts in the display appear in the language set.
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TIME OF DAY |
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ýþ ýþ |
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888ûcþ |
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þüþ1ü2.0ü0 |
ý ò |
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88.8ú8 |
wm¸¹Pº»¼-+
14
Setting the clock
1.TIME OF DAY lights up.
In the clock display you see 12.00.
2. Using the |
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TIME OF DAY |
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set the current time. |
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ýþ ýþ |
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888ûcþ |
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88.8ú8 |
wm¸¹º»¼-+PP
3.Confirm using the SELECTION button.
The appliance switches itself off and is now ready for use.
ý |
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ýþ |
ýþ |
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888ûcþ |
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wm¸¹º»¼P-+
3 If you would like to change one of these base settings at a later date, please refer to the chapter SETTINGS MENU.
Initial cleaning
Clean the oven before using it for the first time.
1 Important: Do not use caustic or abrasive cleaning agents! These can damage the oven surfaces.
3 For the metal surfaces, use commercially available cleaning agents.
1.Open the oven door. The oven light is lit.
2.Remove all oven accessories, and clean them with warm water and a scouring agent.
3.Wash the oven in the same way, and wipe dry.
4.Wipe the front of the appliance with a damp cloth.
5.Insert the oven shelf runners supplied, as described in the chapter ”Cleaning and Care”.
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Operating the Oven
Menu operation in overview
Oven functions |
Options |
menu |
menu |
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DUAL GRILL |
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RECIPE MENU |
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SINGLE GRILL |
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MEMORY MENU |
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PRECISION FAN |
CLEANING MENU |
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FAN BAKING |
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SETTINGS MENU |
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CONVENTIONAL |
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ROTITHERM |
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PIZZA |
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BASE HEAT |
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RAPID HEAT UP MENU |
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DEFROST |
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RESIDUAL HEAT MENU |
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KEEP WARM |
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DISPLAY MENU |
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SLOW COOK ONE |
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SOUND MENU |
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POULTRY |
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LANGUAGE MENU |
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PORK |
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FACTORY SETTINGS |
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BEEF |
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VEAL |
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GAME |
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w m
w m
3 The display only offers setting options that are possible with the current function after each operational step.
16
The Oven Functions menu
•When you switch the appliance on, you find yourself in the Oven Functions menu.
•Select the desired oven function using the arrow buttons or . In the menu status bar, the currrent position within the menu is shown.
Setting an example oven function
1. Switch on the appliance us- |
–—OVEN FUNCTIONS |
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ing the ON/OFF button. |
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280ûcþ þüþ1ü2.2ü5 |
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88.8ú9 |
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wm¸¹ºP»¼-+
2.Using the arrow buttons or select the oven function.
A suggested temperature appears in the temperature display.
The oven starts to heat up.
3.With the or button, the temperature can be raised or lowered.
3 When the temperature set is reached, an audible signal sounds.
____________________
CONVENTIONAL
200ыcюЭЬЬЬю1ь2.2ь5 00.0ü1
wPm¸¹º»¼-+
CONVENTIONAL
180ыcюЭЬЬЬю1ь2.2ь5 00.0ü1
wm¸¹º»¼-+PP
17
The Options menu
•Using the OPTION button, open the Options menu.
•Select the desired option using the arrow buttons or . In the menu status bar, the current position within the menu is shown.
•Use the OK button to change to the menu of the selected option.
The sub-menus
•Select the desired setting using the arrow buttons or or change to other sub-menus using the OK button.
3 At the end of every menu there is the menu option BACK. You use this to go back to the higher menu.
You can cancel a setting procedure by pressing and holding down the OPTION button.
You will then find yourself back in the Oven functions menu.
18
Use of the oven functions
The oven has the following functions:
Oven function |
Application |
Heating |
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element/fan |
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DUAL GRILL |
For grilling flat food items in |
Grill, top heat |
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large quantities and for toasting. |
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SINGLE GRILL |
For grilling flat food items ar- |
Grill |
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ranged in the middle of the grill |
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and for toasting. |
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PRECISION FAN |
For baking on up to three oven |
Top heat, bottom |
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levels at the same time. |
heat, rear wall |
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Set the oven temperatures 20-40 |
heating element, |
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°C lower than when using Con- |
fan |
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ventional. |
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FAN BAKING |
For baking on one oven level dish- |
Bottom heat, rear |
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es that require more intensive |
wall heating ele- |
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browning and a crispy base. |
ment, fan |
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Set the oven temperatures 20-40 |
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°C lower than when using Con- |
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ventional. |
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CONVENTIONAL |
For baking and roasting on one |
Top heat, bottom |
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oven level. |
heat |
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ROTITHERM |
For roasting larger joints of meat |
Grill, top heat, fan |
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or poultry on one oven shelf. |
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The function is also suitable for |
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browning and gratinbaking. |
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PIZZA |
For baking on up to two oven |
Top heat, bottom- |
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levels. |
heat, fan |
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Set the oven temperatures 20-40 |
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°C lower than when using Con- |
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ventional. |
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BASE HEAT |
For baking cakes with crispy or |
Bottom heat |
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crusty bases. |
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DEFROST |
For defrosting e. g. gateaux and |
Fan |
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flans, butter, bread, fruit or other |
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frozen foods. |
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KEEP WARM |
To keep dishes warm. |
Top heat, bottom |
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heat |
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SLOW COOK |
For preparing especially tender, |
Top heat, bottom |
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succulent roasts. |
heat, rear wall |
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heating element, |
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fan |
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19
Meat programmes
Meat programmes |
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Application |
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Weight range |
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with weight input |
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POULTRY |
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Chicken, duck, goose |
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0.9 to 4.7 kg |
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PORK |
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Roast pork, shoulder of pork |
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1.0 to 3.0 kg |
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BEEF |
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Roast beef, pot roast |
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1.0 to 3.0 kg |
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VEAL |
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Roast veal |
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1.0 to 3.0 kg |
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GAME |
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Vension, rabbit |
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1.0 to 3.0 kg |
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Meat programmes with |
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Degree of cooking |
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Notes |
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meat probe plugged in |
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TOP SIDE BEEF |
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TOP SIDE BEEF RARE |
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TOP SIDE BEEF MED. |
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TOP SIDE BEEF WELL |
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BEEF SCAN |
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BEEF SCAN RARE |
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Roast beef Scandi- |
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navian style (no |
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BEEF SCAN MED. |
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browning) |
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BEEF SCAN WELL |
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PORK JOINT |
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VEAL |
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LAMB JOINT |
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GAME |
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BONED POULTRY |
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- |
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Usage, Tables, Tips and Recipes
You will find practical information on the various oven functions, programmes and automatic recipes in the accompanying booklet.
20
Switching the Oven On and Off
Selecting an oven function
1. Switch appliance on using the ON/OFF button.
2. Using the arrow buttons |
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or |
select the desired |
CONVENTIONAL |
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ý ý ý |
ýþ ýþ ý |
ý |
ý |
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oven function. |
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200ыcюЭЬЬЬю1ь2.2ь5 |
ý |
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A suggested temperature ap- |
00.0ü1 |
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pears in the temperature dis- |
wPm¸¹º»¼-+ |
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play. |
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The oven starts to heat up. |
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Changing the oven temperature |
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With the |
or |
button |
CONVENTIONAL |
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the temperature can be |
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ý ý ý |
ýþ ýþ ý |
ý |
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raised or lowered. |
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180ыcюЭЬЬЬю1ь2.2ь5 |
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3 When the temperature set is |
00.0ü1 |
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reached, an audible signal |
wm¸¹º»¼-+PP |
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sounds. |
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Switching off an oven function
Press the arrow buttons or until OVEN FUNCTIONS is in the display again.
–—OVEN FUNCTIONS
ý |
ý |
ý |
ýþ |
ýþ |
ý |
ý |
ý |
280ûcþ |
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þüþ1ü2.2ü5 |
ý |
ý |
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88.8ú9 |
wPmP¸¹º»¼-+
Turning appliance off completely
Switch appliance off using the ON/OFF button.
ý |
ý |
ý |
ýþ |
ýþ |
ý |
ý |
ý |
280ûcþ |
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þüþ1ü2.2ü5 |
ý |
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88.8ú9 |
wm¸¹ºP»¼-+
21