Please read these user instructions carefully and keep them to refer to
later.
Please pass the user instructions on to any future owner of the appliance.
The following symbols are used in the text:
1Safety instructions
Warning! Information that affects your personal safety.
Important! Information that prevents damage to the appliance.
This appliance conforms with the following EU Directives:
5
– 73/23/EEC dated 19.02.1973 Low Voltage Directive
– 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending
Directive 92/31/EEC
– 93/68/EEC dated 22.07.1993 CE Marking Directive
Electrical safety
• This appliance must be only connected by a registered electrician.
• In the event of a fault or damage to the appliance: Take the fuses out
or switch off.
• Repairs to the appliance must only be carried out by qualified serv-
ice engineers. Considerable danger may result from improper repairs.
If repairs become necessary, please contact our Customer Services or
your dealer.
Child Safety
• Never leave children unsupervised when the appliance is in use.
• The appliance is fitted with a child safety device.
Safety whilst Using
• This appliance is intended to be used for cooking, roasting and baking
food in the home.
• Take care when connecting electric appliances to sockets nearby. Do
not allow connecting leads to come into contact with or to catch beneath the hot oven door.
• Warning: Risk of burns! The interior of the oven becomes hot dur-
ing use.
• Using ingredients containing alcohol in the oven may create an alcohol-air mixture that is easily ignited. In this case, open the door carefully. Do not have embers, sparks or naked flames in the vicinity when
opening the door.
5
3Information on acrylamides
According to the latest scientific knowledge, intensive browning of
food, especially in products containing starch, can constitute a health
risk due to acrylamides. Therefore we recommend cooking at the lowest
possible temperatures and not browning foods too much.
How to avoid damage to the appliance
• Do not line the oven with aluminium foil and do not place baking
trays, pots, etc. on the oven floor, as the heat that builds up will damage the oven enamel.
• Fruit juices dripping from the baking tray will leave stains, which you
will not be able to remove. For very moist cakes, use a deep tray.
• Do not put any strain on the oven door when open.
• Never pour water directly into the oven when it is hot. This could
cause damage to or discoloration of the enamel.
• Rough handling, especially around the edges of the front panel, can
cause the glass to break.
• Do not store any flammable materials inside the oven. These could ignite when the oven is switched on.
• Do not store any moist foods inside the oven. This could damage the
oven enamel.
3Note on enamel coating
Changes in the colour of the oven’s enamel coating as a result of use do
not affect the appliance’s suitability for normal and correct use. They
therefore do not constitute a defect in the sense of the warranty law.
6
Disposal
Packaging material
2
The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<,
>PS<, etc. Please dispose of the packaging materials in the appropriate
container at the community waste disposal facilities.
2Old appliance
The symbol
product may not be treated as household waste. Instead it shall be
handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of
correctly, you will help prevent potential negative consequences for the
environment and human health, which could otherwise be caused by
inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city
office, your household waste disposal service or the shop where you
purchased the product.
W on the product or on its packaging indicates that this
1Warning: So that the old appliance can no longer cause any danger,
make it unusable before disposing of it.
To do this, disconnect the appliance from the mains supply and remove the mains cable from the appliance.
7
Description of the Appliance
General Overview
Oven displays
and buttons
Door
handle
Full glass door
8
The electronic oven controls
Indicators
Symbol status barMenu status barText line
___________________
PROFI HOT AIR
150ûc 12.05
Heat indicatorShelf positions
TemperatureTime
Meat core temperature
Menu status bar
In the menu status bar the current position within a menu is shown by
a flashing bar.
When the menu status bar can no longer be seen in the display, the
oven begins to heat or the time set begins to count down.
Symbol status bar
SymbolFunction
RAPID HEAT UPRAPID HEAT UP is in operation.
MEATPROBEMEATPROBE is plugged in.
00.06
Clock functions
Period of operation
9
Buttons
wm¸¹º»¼-+
ButtonFunction
w
To select oven functions.
To move down and up in the menu.
m
¸
¹
º
»
¼
-
+
To open the Options menu.
To close the Options menu (press and hold button).
Confirm, change to the sub-menu.
To switch appliance on or off.
Switch RAPID HEAT UP on or off.
Select between clock functions and MEATPROBE.
To set temperature, time, weight or degree of cooking.
10
Oven Features
Top heat and heating elements
Shelf positions
Oven accessories
Oven shelf
For cookware, cake tins, roasts and
grilled foods.
Oven shelf for non-stick
For cookware, cake tins, roasts and
grilled foods.
Oven lighting
Meat probe socket
Fat Filter
Oven lighting
Fan heating element
Fan
Bottom Heat
Oven shelf runners,
removable
11
Baking tray
For cakes and biscuits.
Non-stick baking tray
For cakes and biscuits.
Non-stick roasting pan
For roasting or for collecting fat.
Meat probe
For determining exactly how far
joints of meat are cooked.
12
Before Using for the first time
Setting the language
1. When the appliance has
been connected to the electrical supply, SPRACHE EINSTELLEN - LANGUAGE MENU
is shown in the display.
2. Using the arrow buttons
or select the desired language.
LANGUAGE MENU
ý ý ý ýþ ýþ ý
888ûcþ þüþ1ü2.0ü0
wm¸¹º»¼-+
ENGLISH
ý ý ý ýþ ýþ ý
888ûcþ þüþ1ü2.0ü0
wPmP¸¹º»¼-+
3. Confirm selected language
with the OK button.
From now on the texts in the
display appear in the language set.
ý ý ý ýþ ýþ ý
888ûcþ þüþ1ü2.0ü0
wm¸¹Pº»¼-+
ý
ý
ý ý
ý ý
88.8ú8
ý ý
ý ý
88.8ú8
ý
ý
ý
ý
TIME OF DAY
ý
ý ý
ý ò
88.8ú8
ý
ý
13
Setting the clock
1. TIME OF DAY lights up.
In the clock display you see 12.00.
2. Using the or button,
set the current time.
ý ý ý ýþ ýþ ý
888ûcþ þüþ1ü2.2ü5
TIME OF DAY
ý
ý ý
ý ò
88.8ú8
ý
ý
wm¸¹º»¼-P+P
3. Confirm using the SELECTION button.
The appliance switches itself
off and is now ready for use.
ý ý ý ýþ ýþ ý
888ûcþ þüþ1ü2.2ü5
ý
ý
ý
ý ý
ý ý
88.8ú8
wm¸¹º»¼P-+
3If you would like to change one of these base settings at a later date,
please refer to the chapter SETTINGS MENU.
Initial cleaning
Clean the oven before using it for the first time.
1Important: Do not use caustic or abrasive cleaning agents! These can
damage the oven surfaces.
3For the metal surfaces, use commercially available cleaning agents.
1. Open the oven door.
The oven light is lit.
2. Remove all oven accessories, and clean them with warm water and a
scouring agent.
3. Wash the oven in the same way, and wipe dry.
4. Wipe the front of the appliance with a damp cloth.
14
Using the Oven
Menu operation in overview
Oven functions
menu
Options
menu
PROFI HOT AIR
AL GUSTO HOT AIR
CONVENTIONAL
ROTITHERM
DUAL GRILL
SINGLE GRILL
KEEP WARM
w
DEFROST
m
BOTTOM HEAT
SLOW COOK ONE
POULTRY
PORK
BEEF
VEAL
GAME
¸
RECIPE MENU
MEMORY MENU
CLEANING MENU
SETTINGS MENU
¹
RAPID HEAT UP MENU
RESIDUAL HEAT MENU
DISPLAY MENU
SOUND MENU
LANGUAGE MENU
FACTORY SETTINGS
w
m
w
m
3The display only offers setting options that are possible with the cur-
rent function after each operational step.
15
The Oven Functions menu
• When you switch the appliance on, you find yourself in the Oven
Functions menu.
• Select the desired oven function using the arrow buttons or .
In the menu status bar, the currrent position within the menu is
shown.
Setting an example oven function
1. Switch on the appliance us-
ing the ON/OFF button.
–—OVEN FUNCTIONS
ý ý ý ýþ ýþ ý
280ûcþ þüþ1ü2.2ü5
ý
ý
wm¸¹ºP»¼-+
2. Using the arrow buttons
or select the oven function.
A suggested temperature appears in the temperature display.
The oven starts to heat up.
3. With the or button,
the temperature can be
raised or lowered.
____________________
CONVENTIONAL
ý ý ý ýþ ýþ ý
200ыcюЭЬЬЬю1ь2.2ь5
ý
ý
wPm¸¹º»¼-+
CONVENTIONAL
ý ý ý ýþ ýþ ý
180ыcюЭЬЬЬю1ь2.2ь5
ý
ý
3When the temperature set is
reached, an audible signal
sounds.
wm¸¹º»¼-P+P
ý
ý
ý
ý ý
ý ý
88.8ú9
ý ý
ý ý
00.0ü1
ý ý
ý ý
00.0ü1
16
The Options menu
• Using the OPTIONbutton, open the Options menu.
• Select the desired option using the arrow buttons or . In the
menu status bar, the current position within the menu is shown.
• Use the OK button to change to the menu of the selected option.
The sub-menus
• Select the desired setting using the arrow buttons or or
change to other sub-menus using the OK button.
3At the end of every menu there is the menu option BACK.
You use this to go back to the higher menu.
You can cancel a setting procedure by pressing and holding down the
OPTION button.
You will then find yourself back in the Oven functions menu.
17
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