Please read these user instructions carefully and keep them to refer to
later.
Please pass the user instructions on to any future owner of the appliance.
The following symbols are used in the text:
1Safety instructions
Warning! Information that affects your personal safety.
Important! Information that prevents damage to the appliance.
Please comply with these instructions. If you do not, any damage re-
3
sulting is not covered by the warranty.
5 This appliance conforms with the following EU Directives:
– 73/23/EEC dated 19.02.1973 Low Voltage Directive
– 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending
Directive 92/31/EEC
– 93/68/EEC dated 22.07.1993 CE Marking Directive
Correct use
• This appliance should be used only for normal domestic cooking and
frying of food.
• The appliance must not be used as a work surface or as a storage surface.
• Additions or modifications to the appliance are not permitted.
• Do not place or store flammable liquids, highly inflammable materials
or fusible objects (e.g. plastic film, plastic, aluminium) on or near the
appliance.
Children’s safety
• Small children must be kept away from the appliance.
• Only let bigger children work on the appliance under supervision.
General safety
• The appliance may only be installed and connected by trained, registered service engineers.
• Built-in appliances may only be used after they have built in to suitable built-in units and work surfaces that meet standards.
• In the event of faults with the appliance or damage to the glass ceramic (cracks, scratches or splits), the appliance must be switched off
and disconnected from the electrical supply, to prevent the possibility
of an electric shock.
• Repairs to the appliance must only be carried out by trained registered service engineers.
4
Safety during use
• Remove stickers and film from the glass ceramic.
• There is the risk of burns from the appliance if used carelessly.
• Cables from electrical appliances must not touch the hot surface of
the appliance or hot cookware.
• Overheated fats and oils can ignite quickly. When cooking with fat or
oil (e.g. chips) do not leave the appliance unattended.
• Switch the cooking zones off after each use.
Safety when cleaning
• For cleaning, the appliance must be switched off and cooled down.
• For safety reasons, the cleaning of the appliance with steam jet or
high-pressure cleaning equipment is not permitted.
How to avoid damage to the appliance
• The glass ceramic can be damaged by objects falling onto it.
• The edge of the glass ceramic can be damaged by being knocked by
the cookware.
• Cookware made of cast iron, cast aluminium or with damaged bottoms can scratch the glass ceramic if pushed across the surface.
• Objects that melt and things that boil over can burn onto the glass
ceramic and should be removed straightaway.
• Do not use the cooking zones with empty cookware or without cookware.
5
Description of the Appliance
Cooking surface layout
Singlecooking zone
1200W
Single cooking zone
2300W
Control panel layout
Lock
with pilot light
Control panelSinglecooking zone
Cooking zone indicators
Timer function
Display
Timer display
Single cooking zone
1800W
1200W
Heat setting selection
On/Off
with power indicator
6
Timer
Touch Control sensor fields
The appliance is operated using Touch Control sensor fields. Functions
are controlled by touching sensor fields and confirmed by displays and
acoustic signals.
Touch the sensor fields from above, without covering other sensor
fields.
Sensor fieldFunction
On / OffTo switch the appliance on and
off
Increase settingsTo increase heat settings
Reduce settingsTo reduce heat settings
TIMERTimerTimer selection
Increase settingsTo increase Timer time
Reduce settingsTo reduce Timer time
LockLocking/unlocking the control
panel
Displays
Display Description
¾ Cooking zone is switched off
u Keep warm settingKeep warm setting is set
¿ - ÇHeat settingsHeat setting is set
2 - 6 Heating setting plus
decimal point
a Automatic warm up
function
Intermediate heat setting is set
Automatic warm-up function is
activated
e FaultMalfunction has occurred
h Residual heatCooking zone is still hot
l Child safety deviceLock/child safety device is en-
gaged
_ Safety cut-outSafety cut-out has been activated
7
Residual heat indicator
1Warning! Risk of burns from residual heat. After being switched off,
the cooking zones need some time to cool down. Look at the residual
heat indicator
h.
3Residual heat can be used for melting and keeping food warm.
Operating the appliance
Switching the appliance on and off
Control panelDisplayPilot light
Switch onTouch for 2 seconds ¾ / h lights up
Switch offTouch for 1 second h / none goes out
3After switching on, within approx. 10 seconds a heat setting or a func-
tion must be set, otherwise the appliance automatically switches itself
off.
Setting the heat setting
Control panel Indicator
To increaseTouch u to Ç
To decreaseTouch Ç to ¾
To switch offTouch and at the same time¾
3The keep warm setting u lies between ¾ and ¿. The keep warm set-
ting can be set using or . It is used to keep food warm.
8
Locking/unlocking the control panel
The control panel, with the exception of the “On/Off” sensor field, can
be locked at any time in order to prevent the settings being changed
e.g. by wiping over the panel with a cloth.
Control panelDisplay
Switch onTouch l (for 5 seconds)
Switch offTouch previously set heat setting
3When you switch the appliance off, the locking function is automati-
cally switched off.
Using the automatic warm-up function
All cooking zones are equpped with an automatic warm up function
When setting a heat setting using , when starting from
ing zone switches to full power for a certain amount of time and then
automatically switches back to the heat setting set.
¾, the cook-
Switch on
(only when starting at
Control
panel
Touch ¿ to Æa (after 5 sec-
possible
heat settings
Display
onds)
¾)
Switch offTouch Æ to¿ / uÆ to u
Not usedTouch Ç to uÇ to u
3If during the automatic warm up a a higher heat setting is selected,
e.g. from
Á to Ã, the automatic warm up is adjusted.
3If there is still residual heat on the cooking zone (display h), the auto-
matic warm up is not performed.
9
The length of time that the automatic warm up function operates depends on the heat setting selected.
Heat
setting
Length of the
automatic warm up
[min:sec]
Intermediate
heat
Length of the
automatic warm up
[min:sec]
setting
v0:30
11:00
21:402.2:40
34:503.5:30
46:304.8:10
510:105.12:20
62:006.2:30
73:30
84:30
9---
10
Using the child safety device
The child safety device prevents unintentional use of the appliance.
Setting the child safety device
Step Control panel Display/Signal
1. Switch on the appliance
¾
(Do not set a heat setting)
2.Touch until the signal sounds Acoustic signal
3.Touch l
Appliance switches off. The child safety device is engaged.
Releasing the child safety device
Step Control panel Display/Signal
1.Switch on the appliancel
2.Touch until the signal sounds Acoustic signal
3.Touch
Appliance switches off. The child safety device is released.
Overriding the child safety device
The child safety device can be released in this way for a single cooking
session; it remains activated afterwards.
Step Control panel Display/Signal
1. Switch on the appliancel
2.Touch and at the same time ¾ / acoustic signal
Until the appliance is next switched off, it can used as normal.
3After overriding the child safety device, a heat setting or a function
must be set within approx. 10 seconds, otherwise the appliance automatically switches itself off.
11
Using the timer
FunctionPre-requisiteResult after time
Automatic cut-outWith heat setting setAcoustic signal
has elapsed
00 flashes
Cooking zone
switches off
Countdown timerCooking zones are not
switched on
Acoustic signal
00 flashes
3While the countdown timer is activated, no cooking zone can be used.
3The countdown timer basically cannot be used if a cooking zone is
switched on.
3If a cooking zone is switched off, the timer function set is also switched
off.
Selecting a cooking zone
StepControl panelDisplay
1.Touch TIMER oncePilot light of the first
cooking zone flashes
2.Touch TIMER oncePilot light of the second
cooking zone flashes
3.Touch TIMER oncePilot light of the third
cooking zone flashes
4.Touch TIMER oncePilot light of the fourth
cooking zone flashes
3If the pilot light is flashing more slowly, the heat setting can be set or
modified.
3If other timer functions are set, after a few seconds the shortest re-
maining time of all the timer functions is displayed and the corresponding pilot light flashes.
12
Setting the time
Step Control panel Indicator
1.Select TIMER cooking
zone
2.Touch or 00 to 99 minutes
After a few seconds the pilot light flashes more slowly.
The time is set.
The time counts down.
Pilot light for the cooking zone selected flashes
Switching off the timer function
Step Control panelIndicator
1.Select TIMER cooking
zone
2.Touch The time remaining counts backwards
The pilot light goes out.
The Timer function for the selected cooking zone is switched off.
Pilot light of cooking zone selected
flashes faster
Time remaining is displayed
to 00.
Changing the time
StepControl panelIndicator
1.Select TIMER cooking
zone
2.Touch or 01 to 99 minutes
After a few seconds, the pilot light flashes more slowly.
The time is set.
The time counts down.
Pilot light of the selected cooking
zone flashes faster
Time remaining is displayed
13
Displaying the time remaining for a cooking zone
StepControl panel fieldDisplay
1.TIMER Select cooking
zone
Pilot light of the cooking zone selected flashes faster
The time remaining is displayed
After a few seconds the pilot light flashes more slowly.
Switching off the acoustic signal
StepControl panel fieldAcoustic signal
1.TouchTIMERAcoustic signal to acknowledge.
Acoustic signal stops.
14
Safety cut-out
Cooking surface
• If after switching on the cooking surface, a heat setting is not set for
a cooking zone within approx. 10 seconds, the cooking surface automatically switches itself off.
• If one or more sensor fields are covered for longer than approx. 10
seconds, e.g. by a pan placed upon it, a signal sounds and the cooking
surface switches off automatically.
• If all cooking zones are switched off, the cooking surface automatically switches itself off after approx. 10 seconds.
Control panel
3Moisture (e.g. a wet cloth) or liquid boiling over onto the control panel
immediately switches all cooking zones off.
Cooking zones
• If one of the cooking zones is not switched off after a certain time, or
if the heat setting is not modified, the relevant cooking zone switches
off automatically.
Heat settingSwitches off after
V, 1 - 2
3 - 4
5
6 - 9
6 hours
5 hours
4 hours
1.5 hours
15
Tips on Cooking and Frying
Information on acrylamides
3
According to the latest scientific knowledge, intensive browning of
food, especially in products containing starch, can constitute a health
risk due to acrylamides. Therefore we recommend cooking at the lowest
possible temperatures and not browning foods too much.
Cookware
• You can recognise good cookware from the bottoms of the pans. The
bottom should be as thick and flat as possible.
• Cookware made of enamelled steel or with aluminium or copper bottoms can leave discolorations on the glass ceramic surface which are
difficult or impossible to remove.
Energy saving
2Always place cookware on the cook-
ing zone before it is switched on.
2If possible, always place lids on the
pans.
2Switch cooking zones off before the
end of the cooking time, to take advantage of residual heat.
2Bottom of pans and cooking zones
should be the same size.
16
Examples of cooking applications
The information given in the following table is for guidance only.
Heat
setting
Cooking-
process
suitable for
Cooking
time
Tips/Hints
0
Keeping
V
1-2
2-3
3-4
4-5Boiling
6-7
7-8
9
food
warm
Melting
Solidi-
fying
Simmer-
ing on
low heat
Steaming
Braising
Gentle
Frying
Heavy
Frying
Boiling
Searing
Deep
frying
Residual heat, Off posi-
Keeping cooked foods
melting butter, chocolate,
Fluffy omelettes, baked
Simmering rice and milk-
Heating up ready-cooked
Steaming vegetables, fish
Cooking larger quantities
of food, stews and soups
Frying escalopes, veal
cordon bleu, cutlets, ris-
soles, sausages, liver, roux,
eggs, pancakes, dough-
Hash browns, loin steaks,
steaks, Flädle (pancakes
Boiling large quantities of water, cooking pasta, searing meat
tion
warm
Hollandaise sauce,
gelatine
eggs
based dishes
meals
braising meat
Steaming potatoes20-60 mins.
nuts
for garnishing soup)
(goulash, pot roast), deep frying chips
as requiredCover
5-25 mins.Stir occasionally
10-40 mins.Cook with lid on
25-50 mins.
20-45 mins.
60-150
mins.
Steady
frying
5-15 mins.
per pan
Add at least twice as
much liquid as rice, stir
milk dishes part way
through cooking
With vegetables add
only a little liquid (a
few tablespoons)
Use only a little liquid,
e. g.: max.
for 750 g potatoes
Up to 3 l liquid plus in-
Turn halfway through
Turn halfway through
¼ l water
gredients
cooking
cooking
17
Cleaning and Care
Take care! Risk of burns from residual heat.
1
1Warning! Sharp objects and abrasive cleaning materials will damage
the appliance. Clean with water and washing up liquid.
1Warning! Residues from cleaning agents will damage the appliance.
Remove residues with water and washing up liquid.
Cleaning the appliance after each use
1. Wipe the appliance with a damp cloth and a little washing up liquid.
2. Rub the appliance dry using a clean cloth.
Removing deposits
1. Place a scraper on the glass ceramic surface at an angle.
2. Remove residues by sliding the blade over the surface.
3. Wipe the appliance with a damp cloth and a little washing up liquid.
4. Rub the appliance dry using a clean cloth.
Remove
Type of dirt
sugar, food containing sugaryes---
plastics, tin foilyes---
limescale and water rings---yes
fat splashes---yes
shiny metallic discolorations---yes
*Scrapers and cleaners for glass ceramic and stainless steel can be purchased in specialist shops
imme-
diately
when the appliance has
cooled down
using
a scraper*
cleaner for glass ce-
ramic or stainless
steel*
3Remove stubborn residues with a cleaner for glass ceramic or stainless
steel.
3Scratches or dark stains on the glass ceramic that cannot be removed
do not however affect the functioning of the appliance.
18
What to do if …
ProblemPossible causeRemedy
The cooking zones will not
switch on or are not functioning
The residual heat indicator
is not displaying anything
The automatic warm up
function is not switching
itself on
Acoustic signal sounds and
appliance switches itself on
and then off again; after 5
seconds another acoustic
signal sounds
More than 10 seconds have
passed since the appliance
was switched on
The child safety device is
switched on
Several sensor fields were
touched at the same time
The sensor fields are partly
covered by a damp cloth or
with liquid
Safety cut-out has been
triggered
The lock is switched on l Switch off the lock (See
The cooking zone was only
on for a short time and is
therefore not hot
There is still residual heat
on the cooking zone h
The highest heat setting is
set Ç
The heat setting was set
using the sensor field
The On/Off sensor field has
been covered up, e.g. by a
cloth
l
_ is litOverheating protection for
the cooking zone has been
triggered
Switch the appliance on
again.
Deactivate the child safety
device (See the section
“Child safety device”)
Only touch one sensor field
Remove the cloth or the
liquid.
Switch the appliance on
again.
Switch the appliance on
again
the section “Locking/unlocking the control panel”)
If the cooking zone is supposed to be hot, call the
Customer Service Department.
Let the cooking zone cool
down
The highest heat setting
has the same power as the
automatic warm up function
1. Switching off the cooking zone
1. Set the cooking zone using the sensor field
Do not place any objects
on the control panel
Switch off the cooking
zone. Switch the cooking
zone on again
19
ProblemPossible causeRemedy
e and number are dis-
played
If you are unable to remedy the problem by following the above
suggestions, please contact your dealer or the Customer Care Department.
Electronics faultDisconnect the appliance
from the electrical supply
for a few minutes (Take the
fuse out of the house’s wiring system)
If after switching on again,
e is displayed again, call
the customer service department
1Warning! Repairs to the appliance are only to be carried out by quali-
fied service engineers. Considerable danger to the user may result from
improper repairs.
3If the appliance has been wrongly operated, the visit from the customer
service technician or dealer may not take place free of charge, even
during the warranty period.
Disposal
2
Packaging material
The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<,
>PS<, etc. Please dispose of the packaging materials in the appropriate
container at the community waste disposal facilities.
2Old appliance
The symbol
product may not be treated as household waste. Instead it shall be
handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of
correctly, you will help prevent potential negative consequences for the
environment and human health, which could otherwise be caused by
inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city
office, your household waste disposal service or the shop where you
purchased the product.
20
W on the product or on its packaging indicates that this
Installation Instructions
Safety instructions
The laws, ordinances, directives and standards in force in the country of
use are to be followed (safety regulations, proper recycling in accordance with the regulations, etc.)
Installation may only be carried out by a qualified electrician.
The minimum distances to other appliances are to be observed.
Drawers may only be installed with a with protective board directly
under the appliance.
The cut surfaces of the work top are to be protected against moisture
using a suitable sealant.
The sealant seals the appliance to the work top with no gap.
Do not use silicon sealant between the appliance and the work top.
Avoid installing the appliance next to doors and under windows. Otherwise hot cookware may be knocked off the rings when doors and windows are opened.
1WARNING!
Risk of injury from electrical current.
• The electrical mains terminal is live.
• Make electrical mains terminal free of voltage.
• Observe connection schematic.
• Observe electrical safety rules.
• Ensure anti-shock protection through correct installation by a quali-
fied electrician.
• The appliance must be connected to the electrical supply by a qualified electrician.
1IMPORTANT!
Risk of injury from electrical current.
Loose and inappropriate plug and socket connections can make the terminal overheat.
• Have the clamping joints correctedly installed by a qualified electrician.
• Use strain relief clamp on cable.
• In the event of single-phase or two-phase connection, the appropri-
ate mains cable of type H05BB-F Tmax 90° (or higher) must be used.
• If this appliance’s mains cable is damaged, it must be replaced by a
special cable (type H05BB-F Tmax 90°; or higher). The latter is available from the Customer Care Department.
21
A device must be provided in the electrical installation which allows the
appliance to be disconnected from the mains at all poles with a contact
opening width of at least 3 mm.
Suitable isolation devices include line protecting cut-outs, fuses (screw
type fuses are to be removed from the holder), earth leakage trips and
contactors.
22
Service
In the event of technical faults, please first check whether you can
remedy the problem yourself with the help of the operating instructions (section “What to do if…”).
If you were not able to remedy the problem yourself, please contact the
Customer Care Department or one of our service partners.
In order to be able to assist you
quickly, we require the following
information:
– Model description
– Product number (PNC)
– Serial number (S No.)
(for numbers see rating plate)
– Type of fault
– Any error messages displayed by
the appliance
– three digit letter-number combination for glass ceramic
So that you have the necessary reference numbers from your appliance
at hand, we recommend that you write them in here:
Model description:.....................................
PNC:.....................................
S No:.....................................
23
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