Glaskeramik-Kochfeld
Glaskeramische kookplaat
Table de cuisson vetrocéramique
Ceramic glass hob
Montage- und Gebrauchsanweisung
Montage- en gebruikshandleiding
Instructions de montage et mode d’emploi
Installation and Operating Instructions
Dear Customer,
Please read these operating instructions carefully.
Above all, please observe the “safety” section on the first few
pages. Please retain these operating instructions for future reference.
Pass them on to any subsequent owners of the appliance.
The warning triangle and/or key words (Warning!,
1
Caution!, Important!) are used to highlight instructions that are important for your safety or for the function of the appliance. It is essential that these instructions are observed.
1. This symbol guides you step by step through the operation of the appliance.
2. ...
This symbol gives you additional information and practical tips on using
3
the appliance.
Tips and information about the economical and environmentally
2
friendly use of the machine are marked with the clover leaf.
These operating instructions contain information on steps you can take
yourself to rectify a possible malfunction. Refer to the section “What to
do if...”.
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Printed on environmentally friendly paper.
Thinking ecologically means acting ecologically ...
The safety aspects of this appliance comply with accepted technical
standards and the German Appliance Safety Law. However, as manufacturers we also believe it is our responsibility to familiarise you with the
following safety instructions.
Electrical Safety
• The installation and connection of the new appliance must only be
carried out by qualified personnel.
• Repairs to the appliance are only to be carried out by approved serv-
ice engineers. Repairs carried out by inexperienced persons may cause
injury or serious malfunctioning. If your appliance needs repairing,
please contact your local AEG customer center or your dealer.
Please follow these instructions, otherwise the warranty is void in the
3
event of damages.
• Flush-mounted appliances may only be operated following installa-
tion in suitable installation cabinets and workplaces which conform
to the relevant standards. This ensures sufficient protection against
contact for electrical units as required by the VDE [Association of
German Electrical Engineers].
• If your appliance malfunctions or if fractures, cracks or splits appear:
– switch off all cooking zones,
– disconnect the hob from the electricity supply.
Child Safety
The cooking zones will become hot when you cook. Therefore, always
keep small children away from the appliance.
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Operating Instructions
Safety During Use
• This appliance may only be used for normal cooking and frying in the
home. It is not designed for commercial or industrial purposes.
• Do not use the hob to heat the room.
• Take care when plugging electric appliances into mains sockets near
the hob. Connection leads must not come into contact with the hot
surface.
• Overheated fats and oils catch fire quickly. You should supervise
cooking when preparing foods in fat or oil (e.g. chips).
• Switch off the cooking zones after use.
Safety When Cleaning
• For safety reasons do not clean the appliance with a steam jet or high
pressure cleaner.
• Clean the hob in accordance with the maintenance and cleaning in-
structions in this manual.
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Operating Instructions
To Avoid damaging your appliance
• Do not use the hob as a work surface or for storage.
• Do not operate the cooking zones when there is no pan or the pans
are empty.
• Glass ceramic is insensitve to temperature shock and very robust;
however it is not unbreakable. Especially sharp and hard objects that
fall on the cooking surface can damage it.
• Do not use cast iron pans or pans with a rough, burred or damaged
base. Scratching may occur if the pans are slid across the surface.
• Do not place any pans on the hob frame. Scratching and damage to
the paint may occur.
• Make sure that no acidic liquids, e.g. vinegar, lemon or descaling
agents, are spilt onto the hob frame, since these cause dull spots.
• If sugar or a preparation with sugar comes into contact with the hot
cooking zone and melts there it must be cleaned off immediately
with a scraper while it is still hot. If it cools, the surface may be damaged when it is removed.
• Keep all items and materials that can melt away from the glass ce-
ramic surface, e.g. plastics, aluminium foil, or oven foils. If something
of this nature should melt onto the glass ceramic surface, it must also
be removed immediately using the scraper.
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Operating Instructions
2 Disposal
Disposing of the packaging material
• All parts of the packaging can be fully recycled; foil and expanded
polyurethane parts are appropriately identified. Please dispose of
packaging material and, if appropriate, your old appliance properly.
• Please follow the national and regional regulations and material
• The appliance must not be disposed of with household rubbish.
• You can obtain information about collection dates or public refuse
disposal sites from your local refuse department or council.
• Warning! Before disposing of old appliances make them inoperable.
Remove the mains lead.
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Operating Instructions
The Key Features of Your Appliance
• Glass ceramic cooking surface: The appliance has a glass ceramic
cooking surface and 4 rapid response cooking zones. The particularly
powerful radiant heater elements significantly shorten the amount of
time taken for the zones to heat up.
• Sensor fields: Your appliance is operated using
TOUCH CONTROL sensor fields.
• Cleaning: The advantage of the glass ceramic cooking surface and
the sensor fields is their accessibility for cleaning. The smooth, flat
surface is easy to clean (see section: “Cleaning and Care”).
• On/Off sensor field: The “On/Off” sensor field provides the appliance
with a separate mains switch. Touching this switches the power supply on or off completely.
• Stop+Go sensor field: Touching this sensor field changes all cooking
zones currently in use to the „keep warm“ function: touching the
field again restores the zones to their former settings. This function
can be useful in certain situations, for example if you are suddenly
called away from the cooker.
• Displays: Digital displays show information about selected heat set-
tings, functions activated and any possible residual heat in the appropriate cooking zone.
• Safety cut-out: A safety cut-out ensures that all cooking zones
switch off automatically after a period of time if the setting has not
been changed.
• Keep Warm:
• Residual heat indicator: An h for residual heat is shown in the dis-
play if the cooking zone becomes so hot that there is a risk of burning.
• Multipurpose cooking zone: The hob is equipped with a multipur-
pose/casserole cooking zone. Depending on the setting, it can be used
as a round or oval cooking zone, e.g. for oval casseroles or for keeping
dishes or food warm.
• Three-size cooking ring: The hob features a triple-ring cooking
zone. This zone can be set to different sizes, for example to fit smaller
pots. This will save power.
• Timer: All rings can be automatically switched off using the inte-
grated timer. When the end of the cooking time has been reached,
the cooking zone switches off.
V this setting is used for keeping food warm.
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Operating Instructions
Discription of the hob
Single ring cooking zone
1200W
Triple ring cooking zone
2300W
Casserole zone indicator
Control panel
Booster button
Casserole zone
2400W
Single ring cooking zone
1200W
„Timer“ with control display
Button
„Stop+Go“
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Triple ring
indicator
Cooking zone selection with
displays for heat setting/residual heat
Heat setting
selector
Mains button
On/Off
Operating Instructions
Digital Display
The four display fields correspond to the four cooking zones, and give
the following indications:
– ”-“, when switched on, and when switched off automatically by the
safety function,
– ”0.“, when a cooking zone is selected,
– ”v“, when the Keep Warm setting is selected,
– ”1.“ to “9.“, depending on the selected Cook setting,
– ”A“ ,when Automatic Warm Up is on,
– ”H“, when Residual Heat is on,
– ”F“, if there is a fault.
Cooking Zone Safety Cut-out
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If one of the cooking zones is not switched off after a certain time or if
the heat setting is not changed, the corresponding cooking zone
switches itself off automatically.
h appears in the ring display for all rings that are switched on, and j
after they have cooled down.
The rings are switched off at:
• Heat setting1 - 2after 6 hours
• Heat setting3 - 4after 5 hours
• Heat setting5after 4 hours
• Heat setting6 - 9after 1.5 hours
If one or more cooking zones switch off before the times indicated see
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section “What to do if …”.
Cancelling the Safety Cut-out
To cancel the activated safety cut-out the appliance must be switched
off and then on again using the ON/OFF
cooking zones are again ready for use.
n sensor panel. After this the
Switching Off for Other Reasons
Liquids that boil over onto the control panel cause all cooking zones to
switch off immediately.
If you place a wet cloth on the control panel it has the same effect. In
both cases the appliance has to be switched on again using the mains
switch
n after removing the liquid or cloth.
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Operating Instructions
Before Using for the First Time
Initial Cleaning
Wipe the glass ceramic surface with a damp cloth.
Important: Do not use any caustic, abrasive cleaners! The surface could
1
be damaged.
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