AEG-Electrolux 63070K-MN 53R User Manual

63070 K-MN
User Manual Notice d’utilisation Gebruiksaanwijzing
Ceramic glass
induction hob
Table de cuisson
induction
Glaskeramische
inductie-kookplaat
2
The followi
1
Dear Customer
Thank you for choosing one of our high-quality products. With this appliance you will experience the perfect combination of functional design and cutting edge technology. Convince yourself that our appliances are engineered to deliver the best per­formance and control - indeed we are setting the highest standards of excel­lence. In addition to this you find environmental and energy saving aspects as an inte­gral part of our products. To ensure optimal and regular performance of your appliance please read this instruction manual carefully. It will enable you to navigate all processes perfect­ly and most efficiently. To refer to this manual any time you need to, we recommend you to keep it in a safe place. And please pass it to any future owner of the appliance. We wish you much joy with your new appliance.
ng symbols are used in this user information:
Warning! This must be read! Important advice for the safety of persons and information on avoiding damage to the appliance
3 General information and advice
2 Information on environmental protection
z Dangerous voltage
Contents
Operating Instructions 4
Safety instructions 4 Description of the Appliance 6
Cooking surface layout 6 Control panel layout 6
Displays 7 Residual heat indicator 7
Operating the appliance 8
Setting the heat setting 8 Switching the power function on and off 9 Using the child safety device 10 Automatic switch off 10
Tips on Cooking and Frying 11
Cookware for induction cooking zones 11 Tips on energy saving 12 Examples of cooking applications 13
Cleaning and Care 14
3
What to do if … 15 Disposal 16
Installation Instructions 17
Safety instructions 17
Guarantee/Customer Service 18 Service 19 Assembly 70 Rating Plate 73
Operating Instructions4
Operating Instructions
1 Safety instructions
Please comply with these instructions. If you do not, any damage resulting is not covered by the warranty.
Correct use
This appliance is not intended for use by children or other persons whose physical, sensory or mental capabilities or lack of experience and knowledge prevents them from using the appliance safely without supervision or instruc­tion by a responsible person to ensure that they can use the appliance safely.
Do not leave the appliance unattended during operation.
This appliance should be used only for normal domestic cooking and frying of
food.
The appliance must not be used as a work surface or as a storage surface.
Additions or modifications to the appliance are not permitted.
Do not place or store flammable liquids, highly inflammable materials or fusi-
ble objects (e.g. plastic film, plastic, aluminium) on or near the appliance.
Children’s safety
Small children must be kept away from the appliance.
Only let bigger children work on the appliance under supervision.
To avoid small children and pets unintentionally switching the appliance on,
we recommend activation of the child safety device.
General safety
The appliance may only be installed and connected by trained, registered service engineers.
Built-in appliances may only be used after they have built in to suitable built­in units and work surfaces that meet standards.
In the event of faults with the appliance or damage to the glass ceramic (cracks, scratches or splits), the appliance must be switched off and discon­nected from the electrical supply, to prevent the possibility of an electric shock.
Repairs to the appliance must only be carried out by trained registered service engineers.
5Safety instructions
Safety during use
Remove stickers and film from the glass ceramic.
There is the risk of burns from the appliance if used carelessly.
Cables from electrical appliances must not touch the hot surface of the appli-
ance or hot cookware.
Overheated fats and oils can ignite very quickly. Warning! Fire hazard!
Switch the cooking zones off after each use.
Users with implanted pacemakers should keep their upper body at least 30 cm
from induction cooking zones that are switched on.
Risk of burns! Do not place objects made of metal, such as knives, forks, spoons and saucepan lids on the cooking surface, as they can get hot.
Safety when cleaning
For cleaning, the appliance must be switched off and cooled down.
For safety reasons, the cleaning of the appliance with steam jet or high-pres-
sure cleaning equipment is not permitted.
How to avoid damage to the appliance
The glass ceramic can be damaged by objects falling onto it.
The edge of the glass ceramic can be damaged by being knocked by the cook-
ware.
Cookware made of cast iron, cast aluminium or with damaged bottoms can scratch the glass ceramic if pushed across the surface.
Objects that melt and things that boil over can burn onto the glass ceramic and should be removed straightaway.
Do not use the cooking zones with empty cookware or without cookware.
To avoid damaging cookware and glass ceramics, do not allow saucepans or
frying pans to boil dry.
The ventilation gap of 5mm between the worktop and front of the unit un­derneath it must not be covered.
Description of the Appliance6
Description of the Appliance
Cooking surface layout
Induction cooking zone 1400 W
with power function 2500 W
Induction cooking zone 1800 W
with power function 2800 W
Induction cooking zone 1400 W with power function 2500 W
Induction cooking zone 2200 W
with power function 3100 W
Control panel layout
Designation of ring switches to cooking zones
front left
digital display
Ring switch
with digital display
left rear right rear front right
Ring switch
7Description of the Appliance
Displays
Display Description
Cooking zone is switched off
- Heat settings Heat setting is set Fault Malfunction has occurred Pan detection Cookware is unsuitable or too small or
no cookware has been placed on the
cooking zone Residual heat Cooking zone is still hot Child safety device Child safety device is engaged Power Power function is switched on Automatic switch off Switch off is active.
Residual heat indicator
1 Warning! Risk of burns from residual heat. After being switched off, the cook-
ing zones need some time to cool down. Look at the residual heat indicator .
3 Residual heat can be used for melting and keeping food warm.
The induction cooking zones create the heat required for cooking directly in the base of the cookware. The glass ceramic is merely heated by the residual heat of the cookware. The cooling fan switches itself on and off depending upon the temperature of the electronics.
Operating the appliance8
Operating the appliance
3
Use the induction cooking zones with suitable cookware.
Setting the heat setting
Ring switch Fan level
To increase turn to the right to To decrease turn to the left to To switch off turn to zero /
Switching the power function on and off
The power function makes more power available to the induction cooking zones, e.g. to bring a large quantity of water to the boil quickly.
Ring switch Display
To switch on Briefly turn to the right past the stop po-
sition
To switch off turn to the left Æ to
The power function remains activated for differing periods of time:
9Operating the appliance
Cooking zone
Power time [min]
diameter [mm]
210 8 180 5 140 2
Power Management
The cooking zones of the cooking surface have a maximum power available to them. Two cooking zones make up a pair (see fig­ure). So that the Power function can always be carried out, Power Management may re­duce the power of the other cooking zone in the pair
Example: heat setting 9 is selected on a cooking zone. The Power function is switched on for the cooking zone paired up with it. The Power function is performed, but heat setting 9 on one cooking zone and Power function on the other cook­ing zone of a pair exceeds the maximum output for both. Therefore Power Man­agement reduces the first cooking zone that was switched on from 9 to 7, for example, and the display for this cooking zone alternates between 9 and 7 and then remains on the current maximum of 7. (Whether the display alternates be­tween 9 and 7 or 9 and 6 or other values, depends on the appliance type and the size of the cooking zone.)
Operating the appliance10
Using the child safety device
The child safety device prevents unintentional use of the appliance.
To switch on Simultaneously briefly
To switch off Repeat the action The child safety device is
Automatic switch off
Induction cooking zones
When overheating occurs (e.g. if a pot has boiled dry) the cooking zone auto­matically switches itself off. is shown. Before being used again, the cooking zone must be set to .
If unsuitable implements are used, lights up for two minutes in the display of the cooking zone. Following this is displayed. If the setting of the ring switch is changed while is lit, appears in the again, the cooking zone must be set to .
If one of the cooking zones is not switched off after a certain time, or if the heat setting is not modified, the relevant cooking zone switches off automati­cally. is displayed. Before being used again, the cooking zone must be set to
0.
Ring switch
turn ring switches 1 and 3 to the left away from the zero setting
appears in all 4 dis­plays when an attempt is made to switch on a heat setting.
switched off again. Each heat setting can be switched on as normal for each element.
. display. Before being used
Heat setting Switches off after
1 - 2 6 hours 3 - 4 5 hours 5 4 hours 6 - 9 1.5 hours
Tips on Cooking and Frying
11Tips on Cooking and Frying
3
Information on acrylamides
According to the latest scientific knowledge, intensive browning of food, espe­cially in products containing starch, can constitute a health risk due to acryla­mides. Therefore we recommend cooking at the lowest possible temperatures and not browning foods too much.
Cookware for induction cooking zones
Cookware material
Cookware material Suitable
Steel, enamelled steel yes Cast iron yes Stainless steel if appropriately labelled by the manufacturer Aluminium, copper, brass --­Glass, ceramic, porcelain ---
3
3
Cookware for induction cooking zones is labelled as suitable by the manufacturer.
Suitability test
Cookware is suitable for induction cooking, if …
... a little water on an induction cooking zone set to heat setting 9 is heated within a short time.
... a magnet sticks to the bottom of the cookware.
Certain cookware can make noises when being used on induction cooking zones. These noises are not a fault in the appliance and do not affect operation in any way.
Bottom of the cookware
The bottom of the cookware should be as thick and flat as possible.
Pan size
Induction cooking zones adapt automatically to the size of the bottom of the cookware up to a certain limit. However the magnetic part of the bottom of the cookware must have a minimum diameter depending upon the size of the cook­ing zone.
Diameter of cooking zone
[mm]
210 180 180 145 140 120
Minimum diameter of dish base
[mm]
3 The cookware must be placed centrally on the cooking zone.
Tips on Cooking and Frying12
Tips on energy saving
2 Place cookware on the cooking zone before it is switched on. 2 If possible, always place a lid on the cookware.
Examples of cooking applications
The information given in the following table is for guidance only.
13Tips on Cooking and Frying
Heat
setting
The power function is suitable for heating large quantities of liquid.
Cooking-
process
0 Off position
Keeping
1
food warm
1-2
2-3
3-4
4-5 Boiling
6-7
7-8
Melting
Solidifying Fluffy omelettes, baked eggs 10-40 mins. Cook with lid on
Simmer-
ing on low
heat
Steaming
Braising
Gentle Frying
Heavy
Frying
Boiling
Searing
9
Deep
frying
suitable for
Keeping cooked foods warm as required Cover
Hollandaise sauce,
melting butter, chocolate,
gelatine
Simmering rice and milk-
based dishes
Heating up ready-cooked
meals
Steaming vegetables, fish
braising meat
Steaming potatoes 20-60 mins.
Cooking larger quantities of
food, stews and soups
Frying escalopes, veal cor-
don bleu, cutlets, rissoles,
sausages, liver, roux, eggs,
pancakes, doughnuts
Hash browns, loin steaks,
steaks, Flädle (pancakes for
garnishing soup)
Boiling large quantities of water, cooking pasta, searing meat (goulash,
pot roast), deep frying chips
Cooking
time
5-25 mins. Stir occasionally
Add at least twice as
25-50 mins.
20-45 mins.
60-150 mins.
Steady frying
5-15 mins.
per pan
much liquid as rice, stir
milk dishes part way
With vegetables add only
a little liquid (a few table-
Use only a little liquid, e.
g.: max.
Up to 3 l liquid plus in-
Turn halfway through
Turn halfway through
Tips/Hints
through cooking
spoons)
750 g potatoes
gredients
cooking
cooking
¼ l water for
Cleaning and Care14
Cleaning and Care
1
Take care! Risk of burns from residual heat.
1 Warning! Sharp objects and abrasive cleaning materials will damage the appli-
ance. Clean with water and washing up liquid.
1 Warning! Residues from cleaning agents will damage the appliance. Remove
residues with water and washing up liquid.
Cleaning the appliance after each use
1. Wipe the appliance with a damp cloth and a little washing up liquid.
2. Rub the appliance dry using a clean cloth.
Removing deposits
1. Place a scraper on the glass ceramic surface at an angle.
2. Remove residues by sliding the blade over the surface.
3. Wipe the appliance with a damp cloth and a little washing up liquid.
4. Rub the appliance dry using a clean cloth.
Remove
Type of dirt
sugar, food containing sugar yes ---
plastics, tin foil yes --­limescale and water rings --- yes fat splashes --- yes shiny metallic discolouration --- yes
immedi-
ately
when the appliance has
cooled down
using
a scraper*
cleaner for glass ceram-
ic or stainless steel*
*Scrapers and cleaners for glass ceramic and stainless steel can be purchased in specialist shops
3 Remove stubborn residues with a cleaner for glass ceramic or stainless steel. 3 Scratches or dark stains on the glass ceramic that cannot be removed do not
however affect the functioning of the appliance.
What to do if
Problem Possible cause Remedy
The cooking zones are not functioning
The residual heat indicator is not displaying anything
Display is switching between two heat settings
lights up Unsuitable cookware Use suitable cookware
lights up The cooking zone’s overheating
and number are
displayed
15What to do if …
The desired heat setting is not set Set heat setting The fuse in the house’s electrical
wiring (fuse box) has been tripped.
The child safety device is switched on.
is lit
The cooking zone was only on for a short time and is therefore not hot
Power management is reducing the power of this cooking zone
No cookware on the cooking zone Place cookware on the cooking
The diameter of the bottom of the cookware is too small for the cooking zone
protection has been triggered
Cooking zone on for more than two minutes without cookware
Automatic switch-off has been triggered
Electronics fault Disconnect the appliance from
Check the fuses. If the fuses trip repeatedly, please call an authorised electrician.
Switching off the child safty device (see section “Child safety device” in the hob user manual)
If the cooking zone is supposed to be hot, call the Customer Service Department.
See the section “Switching the power function on and off”
zone Move onto a smaller cooking
zone Use suitable cookware Switch off the cooking zone.
Switch the cooking zone on again
Switch off cooking zone, place cookware on cooking zone, switch on cooking zone
Switch off the cooking zone. Switch the cooking zone on again
the electrical supply for a few minutes (Take the fuse out of the house’s wiring system) If after switching on again, is displayed again, call the cus­tomer service department
If you are unable to remedy the problem by following the above sugges­tions, please contact your dealer or the Customer Care Department.
1 Warning! Repairs to the appliance are only to be carried out by qualified service
engineers. Considerable danger to the user may result from improper repairs.
3
If the appliance has been wrongly operated, the visit from the customer service tech­nician or dealer may not take place free of charge, even during the warranty period.
Disposal16
Disposal
2
Packaging material
The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dis­pose of the packaging materials in the appropriate container at the community waste disposal facilities.
2 Old appliance
The symbol W on the product or on its packaging indicates that this product
may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equip­ment. By ensuring this product is disposed of correctly, you will help prevent po­tential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.
Installation Instructions
17Installation Instructions
1
Safety instructions
Warning! This must be read! The laws, ordinances, directives and standards in force in the country of use are to be followed (safety regulations, proper recycling in accordance with the regu­lations, etc.)
Installation may only be carried out by a qualified electrician. The minimum distances to other appliances and units are to be observed. Anti-shock protection must be provided by the installation, for example drawers may only be installed with a protective floor directly underneath the appliance. The cut surfaces of the worktop are to be protected against moisture using a suitable sealant. The sealant seals the appliance to the work top with no gap. Do not use silicon sealant between the appliance and the work top. When building in, protect the underside of the appliance from steam and mois­ture, e.g. from a dishwasher or oven. Avoid installing the appliance next to doors and under windows. Otherwise hot cookware may be knocked off the rings when doors and windows are opened.
z Risk of injury from electrical current.
The electrical mains terminal is live.
Make electrical mains terminal free of voltage.
Follow connection schematic.
Observe electrical safety rules.
Ensure anti-shock protection by installing correctly.
The appliance must be connected to the electrical supply by a qualified electrician.
z Risk of injury from electrical current.
Loose and inappropriate plug and socket connections can make the terminal overheat.
Have the clamping connections correctly installed by a qualified electrician.
Use strain relief clamp on cable.
In the event of single-phase or two-phase connection, the appropriate mains
cable of type H05BB-F Tmax 90°C(or higher) must be used.
If this appliance’s mains cable is damaged, it must be replaced by a special ca­ble (type H05BB-F Tmax 90°C; or higher). The latter is available from the Cus­tomer Care Department.
A device must be provided in the electrical installation which allows the appli­ance to be disconnected from the mains at all poles with a contact opening width of at least 3 mm. Suitable isolation devices include line protecting cut-outs, fuses (screw type fus­es are to be removed from the holder), earth leakage trips and contactors.
Guarantee/Customer Service18
Guarantee/Customer Service
European Guarantee
This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law. If you move from one of these coun­tries to another of the countries listed below the appliance guarantee will move with you subject to the fol­lowing qualifications:
The appliance guarantee starts from the date you first purchased the appliance which will be evidenced by production of a valid purchase document issued by the seller of the appliance.
The appliance guarantee is for the same period and to the same extent for labour and parts as exists in your new country of residence for this particular model or range of appliances.
The appliance guarantee is personal to the original purchaser of the appliance and cannot be transferred to another user.
The appliance is installed and used in accordance with instructions issued by Electrolux and is only used within the home, i.e. is not used for commercial purposes.
The appliance is installed in accordance with all relevant regulations in force within your new country of residence.
The provisions of this European Guarantee do not affect any of the rights granted to you by law.
Service
In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instructions (section “What to do if…”).
If you were not able to remedy the problem yourself, please contact the Cus­tomer Care Department or one of our service partners.
In order to be able to assist you quickly, we require the following information:
Model descriptionProduct number (PNC)Serial number (S No.)
(for numbers see rating plate)
Type of faultAny error messages displayed by the ap-
pliance
– three digit letter-number combination for glass ceramic So that you have the necessary reference numbers from your appliance at hand,
we recommend that you write them in here:
19Service
Model description: .....................................................
PNC: ....................................................
S No: ....................................................
20
L
ilisés d
ili
1
Chère cliente, cher client
Nous vous remercions d'avoir choisi un de nos produits. Tout au long de son utilisation, vous ferez l'expérience d'une combinaison par­faite entre design fonctionnel et technologie d'avant-garde. Sa fabrication est basée sur les standards les plus élevés de l'excellence. Votre appareil a été ainsi conçu pour vous fournir les meilleures performances tout en respectant les aspects environnementaux et d'économie d'énergie. Nous vous conseillons de lire attentivement cette notice d'utilisation et de la conserver à proximité pour une utilisation optimale. Pensez également à la transmettre au prochain utilisateur. Nous vous souhaitons beaucoup de plaisir avec votre appareil A.E.G. Electrolux.
es symboles suivants sont ut
Attention ! A lire impérativement ! Remarques importantes relatives à la sé­curité des personnes et informations destinées à prévenir les dommages causés à l'appareil
ans ce guide d'ut
3 Remarques générales et recommandations
2 Remarques relatives à la protection de l'environnement
z Risque dû à l'alimentation électrique
sateur :
Sommaire
Notice d'utilisation 22
Avertissements importants 22 Description de l'appareil 24
Equipement du plan de cuisson 24 Bandeau de commande 24
Voyants 25 Indicateur de chaleur résiduelle 25
Utilisation de l’appareil 26
Sélectionner le niveau de cuisson 26 Activer/désactiver la fonction Puissance 27 Utilisation de la sécurité enfants 28 Arrêt automatique 28
Conseils de cuisson 29
Plats pour cuisson sur zones de cuisson à induction 30 Conseils d’économie d’energie 31 Exemples d’utilisation pour la cuisson 32
Nettoyage et entretien 33
21
Que faire si … 34 Protection de l’environnement 36
Instructions d'installation 37
Conseils de sécurité 37
Garantie/Si vous devez nous contacter 39
Garantie 39 Si vous devez nous contacter 39
Service après-vente 41 Montage 70 Plaque signalétique 73
Notice d'utilisation22
Notice d'utilisation
1 Avertissements importants
Pour ne pas perdre le bénéfice de la garantie en cas de panne, veuillez observer ces recommandations.
Utilisation réglementaire
Les personnes (y compris les enfants) qui, en raison de leurs capacités physi­ques, sensorielles ou mentales, de leur inexpérience ou de leur méconnaissan­ce, ne sont pas en mesure d’utiliser l’appareil en toute sécurité, doivent uniquement se servir de l’appareil sous la surveillance ou avec les instructions d’une personne responsable.
Ne jamais laisser l’appareil sans surveillance pendant le fonctionnement.
Cet appareil est uniquement destiné à l’usage domestique habituel et pour
faire cuire et rôtir des aliments.
L’appareil ne peut en aucun cas servir de plan de travail ou de support.
Ne pas procéder à des transformations ou à modifications de l’appareil.
Ne pas placer de liquides susceptibles de brûler, de matériaux facilement in-
flammables ou d’objets susceptibles de fondre (par ex. du papier aluminium, des matières synthétiques ou de l’aluminium) sur ou à promité de l’appareil.
Sécurité enfants
Eviter systématiquement que les enfants en bas âge s’approchent de l’appareil.
Les enfants plus âgés ne doivent être autorisés à utiliser l’appareil qu’accom-
pagnés et sous surveillance.
Afin d’éviter une mise en marche involontaire par des enfants en bas âge ou des animaux domestiques, nous vous conseillons d’activer le verrouillage pa­rental.
Consignes générales de sécurité
Le montage et le branchement de l’appareil sont du ressort exclusif de spécia­listes agréés.
Les appareils encastrables ne peuvent être mis en fonctionnement qu’après avoir été montés dans des armoires et des plans de travail homologués et adaptés.
En cas de panne de l’appareil ou de dommages à la vitrocéramique (cassures, fêlures ou déchirures), mettre l’appareil hors et débranchez-le pour éviter un éventuel choc électrique.
Le montage et le branchement de l’appareil sont du ressort exclusif de spécia­listes agréés.
23Avertissements importants
Précautions d’utilisation.
Retirer les étiquettes et les films protecteurs de la vitrocéramique.
Attention aux risques de brûlures lors de l’utilisation de l’appareil.
S’assurer que les câbles d’appareils électriques n’entrent pas en contact avec
les surfaces brûlantes de l’appareil ou les récipients brûlants.
La graisse et l’huile trop chaudes sont facilement inflammables. Attention! Danger d’incendie!
Mettre les foyers hors fonctionnement après chaque utilisation.
Il est recommandé aux utilisateurs portant un pace-maker de ne pas s’appro-
cher des foyers à induction en fonctionnement à moins de 30 cm de distance.
Danger de brûlures ! Ne pas poser d’objets métalliques, tels que couteaux, fourchettes, cuillères et couvercles de casseroles sur la table de cuisson car ils sont conducteurs.
Précautions de nettoyage
Mettre l’appareil hors fonctionnement et le laisser refroidir avant de le net­toyer.
Pour des raisons de sécurité, il est interdit de nettoyer l’appareil avec un jet à vapeur ou un appareil à haute pression.
Comment éviter d’endommager l’appareil
Des objets peuvent endommager la vitrocéramque en tombant.
Les plats de cuisson peuvent endommager la vitrocéramique en heurtant le
bord.
Les plats de cuisson en fonte ou pourvus d’un fonds abîmé peuvent érafler la vitrocéramique lorsqu’on les déplace.
Les objets susceptibles de fondre ou les produits ayant débordé peuvent se consumer sur la vitrocéramique et doivent par conséquent être immédiate­ment enlevés.
Ne pas placer de plats de cuisson vides sur les zones de cuisson et ne pas met­tre ces dernières en fonctionnement sans récipient.
Eviter de faire chauffer à vide les casseroles et les poêles. Cela peut endomma­ger l'ustensile de cuisson ou la vitrocéramique.
Ne recouvrez pas l’espace de 5cm permettant d’aérer l’espace entreestiné le plan de travail et la face avant du meuble.
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