Specifications and Main Features
- Built-in single oven offering multiple functions.
- Different operational methods include:
- Cooking in Hot Air
- Electric Cooking (Conventional)
- Roasting and Grilling using Rotitherm
- Grilling
- Dual Circuit Grill (if it is available)
- Selector Switch
- Red light that turns on to indicate that the oven is in cooking mode
- Yellow Indicator Light
- Clock with timer and auto disconnect
- 6 levels for different cooking methods
- Filters to protect the fan from dirt
- Self Cleaning Catalytic Panels (available as optional extras)
- Economically friendly
- Not that complex to use and look after
- A beeping sound when the time allocated for cooking elapses
- Can fit in bottling jars that range from 1 to 1.5 liters (up to 6)
Frequently Asked Questions
Q: What types of cooking methods does the oven support?
A: The oven is capable of hot air cooking, conventional electric cooking, rotitherm roasting and grilling and straight grilling.
Q: How do I go about adjusting the time on the electronic timer?
A: In order to set the time, Hold button B and turn knob E to the time you would need. It will show you the time once you let go of button B.
Q: Defrosting in the oven is it possible?
A: The oven is specialized in defrosting and can defrost many items including meats and frozen fruits.
Q: How do I clean the fat filter?
A: It’s advisable for the fat filter to be detached after every use, soaked in some dishwasher detergent in boiling water, rinsed and dried before being put back in place.
Q: What to do in case the oven is not warming up?
A: Double check if all the necessary switches are turned on, see if the fuse blown and finally make sure that the door of the oven is properly closed.
Q: Is it safe to heat the rooms with the oven?
A: It’s not recommended to operate this device for the purpose of heating rooms.
User Manual
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