AEG Favorit 55750i-M User Manual

ÖKO-FAVORIT 55750
Dishwasher
Instructions for Use
Dear Customer
Please read these operating instructions carefully.
Please make sure you read the safety instructions on the first pages of these operating instructions! Keep the operating instructions for future reference. Pass them on to any future owners.
With the warning triangle and/or by means of key words (Warning!, Caution!, Important!), information is emphasized which is important for your safety or the correct functioning of the appliance. It is essential that this informa tion is observed.
1. This symbol guides you step by step when operating
the appliance.
2. . . .
3. . . .
Next to this symbol you receive additional in formation and practical tips on using the ap pliance.
Tips and information about the economical and environmentally friendly use of the ma chine are marked with the clover.
These operating instructions contain information ab out how to independently solve any problems which may arise. See "What to do if...".
This appliance conforms with EC-Directive 73/23/EEC, 90/683/EEC, 89/336/EEC, 93/68/EEC
2
Content
Safety Instructions 4. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Description of the Appliance 5. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
General Hints & Tips 6. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Prior to Using for the First Time 7. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Filling with Rinse Aid 7. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Setting the rinse aid dosage 7. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Filling the salt dispenser 7. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Setting the Water Softener 8. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
The first wash cycle 8. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
The Crockery Basket 9. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Cutlery basket 9. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Lower basket 10. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Upper basket 11. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Filling with detergent 13. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Selecting and starting the program 13. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Program display 14. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Remaining running time 14. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
End of the program 14. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Safety lock 14. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Delay start 14. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Correcting or Deleting the Program Selection / Pre-selected Start Time 15. . . . . . . . . . . . . . . . . . . . . .
ECO button 15. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Program Chart 16. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Mains power loss 17. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Error message 17. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Unloading the crockery basket 17. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Cleaning and care 18. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Internal Cleaning 18. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Re-filling the salt dispenser 18. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Refilling the rinse aid 18. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Cleaning the large strainer 18. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Cleaning the fine strainer 19. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Cleaning the spray arm nozzles 19. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Cleaning the appliance 20. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Appliances with stainless steel outer surfaces 20. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Remedying faults 21. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Service & Spare Parts 22. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Customer Care 22. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Technical Data 23. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Information for Test Institutes 24. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
3
Safety Instructions
The safety aspects of this appliance comply with the accepted technical standards and the applicable safety regula tions. Nevertheless, we consider it our obligation to make you aware of the following safety information:
Installation
Any electrical work required to install this appliance
should be carried out by a qualified electrician or competent person.
Any plumbing work required to install this ap
pliance should be carried out by a qualified plumber or competent person.
This appliance is heavy. Care should be taken when
moving it.
It is dangerous to alter the specifications or attempt
to modify this product in any way.
Care must be taken to ensure that the appliance
does not stand on the electrical supply cable.
Child Safety
This appliance is designed to be operated by adults.
Children should not be allowed to tamper with the controls or play with the product.
Keep all packaging well away from children.
Keep all detergents in a safe place out of children's
reach.
Keep children away from the appliance when the
door is open, and take care when closing the door not to trap childrens fingers.
Before Use
Check your dishwasher for any transport damage.
Never connect a damaged appliance. If your ap pliance is damaged contact your retailer.
Before using your dishwasher for the first time, en
sure the voltage and current rating in your home is the same as indicated on the rating plate.
During use
Items that are contaminated by petrol paint, steel
or iron debris, corrosive, acidic or alkaline chemicals must not be washed in this dishwasher.
Under no circumstances should you open the door
whilst the appliance is in operation. Always turn off the appliance before opening the door.
Only use detergent specifically designed for use in
dishwashers.
Long bladed knives stored in an upright position are
a potential hazard.
Long and/or sharp items of cutlery such as carving
knives must be positioned horizontally in the upper basket.
When finished loading or unloading close the door,
as an open door can be a hazard.
Isolate the appliance from the power supply and
turn off the water supply after use.
Care should be taken when cleaning the bottom
door seal and hinge area as any exposed metal ed ges may cut if care is not taken.
This product should be serviced by an authorised
Service Engineer, and only genuine spare parts should be used.
Under no circumstances should you attempt to re
pair the machine yourself. Repairs carried out by in experienced persons may cause injury or serious malfunctioning. Contact your local Service Force Centre.
In the case of a fault, turn off the appliance, discon
nect the appliance from the water supply and con tact your local Service Force Centre.
Never sit or stand on the open door.
If the power supply cable of your dishwasher is da
maged, it must be replaced by a cable available from your local Service Force Centre.
The water protection system prevents any water da
maged providing:
- The dishwasher is connected to the mains sup ply.
- The dishwasher is correctly installed.
Environmental Information
Packaging: All packing materials used are environmen tally friendly and reusable. The cardboard parts are made from recycled paper, and the wood parts are un treated. The plastics are marked as follows: "PE" for polyethylene - e.g. packaging foil "PS" for polystyrene "POM" for polyoxymenthylene
Old appliances: When disposing of an old appliance, cut off the power supply cable and remove any door catches, to prevent young children being trapped in side.
Contact your local Council or Environmental Health Office to see if there are cycling facilities in your area.
Keep this instruction book for future reference and ensure it is passed on to any new owner.
4
Description of the Appliance
t
Dishwasher
Cover for spray arm
Centre spray arm
Coarse strainer
Cutlery basket top
Fine strainer with
micro-strainer
Curtlery basket
Control Panel
Pre-rinse
Clean
Rinse
Dry
Programme end
Upper dish basket (height-adjustable)
Setting switch for water softener
Lower spray arm Water inlet valve: do not open, do not fill with water
Salt container
Lower basket
Rinse aid container
Display window for rinse aid
Detergent container
Rating plate
Programme guide
Start time / Remaining time display
Programme sequence display
Regenerating salt control lamp
Clear rinse agen control lamp
Half load
Mains switch
Program button Normal, with control lamp
Program button Gentle, with control lamp
Delay start button
Economy
Program button Pre-rinse, with control lamp
Program button Quick,
with control lamp Program button Intensive, with control lamp
Stop
5
General Hints & Tips
To save energy:
Do not prewash dishes under running water.
Wait until the dishwasher is full before washing a
load. If necessary use the rinse and hold button.
If washing a reduced quantity of dishes up to maxi
mum of 50% of the capacity, use the half load but ton (1/2).
Always select a wash programme suitable for the
type of crockery being washed and to the level of soiling (See Programme Chart).
Follow the detergent dosage recommendations in
this instruction book and the detergent manufac turers instructions. Never over dose or under dose.
Ensure the water softener is correctly set.
For best washing and drying results
Before loading remove all scraps of food and soak
very heavily soiled pots and pans.
Arrange saucepans, cups and glasses etc. upside
down.
Tilt items with convex or concave surfaces so the
water drains off easily.
Avoid contact between the dishes as far as possible.
Wait a few minutes before removing the dishes; in
this way they will be cooler and the drying will be improved.
Empty the lower basket first and then the upper
basket; this will avoid water dripping from the up per basket onto the dishes in the lower one.
You will improve drying results by leaving the dish
washer door ajar for at least 15-30 minutes as soon as the programme finishes.
Items not suitable for dishwashers.
The following items should not be washed in the dishwasher (unless they are sold as dishwasher proof).
Cutlery with wooden or horn handles or glued parts
Bronze cutlery
Saucepans with wooden handles
Aluminium ware
Crystal ware
Leaded glass
Plastic items
Antique or fine decorated china
Tin and copper items
Artistic objects
Wooden board
Crockery that may be suitable:
Earthenware crockery can be washed in the dish
washer if the manufacturer has indicated that it is suitable.
Some glazed finishes may fade after frequent ma
chine washing.
Silver and aluminium parts tend to discolour during
machine washing.
Copper, pewter and brass tend to stain.
A chemical reaction can occur between silver cut
lery and stainless steel cutlery. As a precaution do not wash together.
items.
Certain types of decoration can discolour when
washed in a dishwasher.
If in doubt check with the manufacturer of the item. When buying new dishes, ensure that they are dishwas her proof.
For best results we recommend the use of Finish detergents, rinse aid and salt.
6
Prior to Using for the First Time
Carry out the following steps before using your dish washer for the first time.
Filling with Rinse Aid
Rinse aid is automatically added during the last rinse, ensuring thorough rinsing, spot and streak free drying.
A If the rinse aid display light is lit on the control
panel, open the dispenser by turning the sealing cap to the left.
B Fill with rinse aid up to the "max" mark. Do not ex
ceed the maximum container mark of 150 ml.
- Close the dispenser.
- Remove any spillage to prevent foaming.
The rinse aid display light on the control panel will go out.
A
B
Setting the rinse aid dosage
According to the finish and drying results obtained, the rinse aid dosage can be adjusted. Position 1 minimum dosage, position 6 maximum dosage.
The factory setting is level 3.
Gradually increase the dosage if there are drops of wa ter or lime spots on the dishes after washing. Reduce it if there are sticky whitish streaks on the dishes.
Filling the salt dispenser
Warning! Only use special salt for dishwashers.
Other types of salt (e.g., cooking salt) often contain water-insoluble components which can block the water softener and may render it unserviceable. Salt and detergent packages often look very similar. Detergent accidentally poured into the salt dispenser will damage the water softener. Each time you fill with special salt, ensure that you are really holding a salt package in your hand.
Fill with salt as follows:
A Open the cap of the salt dispenser.
B
A
B Fill the dispenser with water
7
C Fill with 1 kg of special salt. As a result, approx. 1
litre of water will be displaced.
- Remove salt from around the opening of the dis penser.
A
- Close the salt dispenser by turning the cap until the stop is reached.
- Immediately run the "Pre-rinse"program to
wash away any salt residues.
Never fill the salt dispenser with rinse aid or detergent!
The salt display will go out after 1 or 2 rinse cycles.
Do not remove the water feed valve, and do not fill with detergent for any reason.
Setting the Water Softener
The dishwasher is equipped with a water softener de signed to remove minerals and salts from the water supply, which would have a detrimental or adverse ef fect on the operation of the appliance. The higher the content of these salts, the harder your water is.
The softener should be adjusted according to the hard ness of the water in your area. Your local Water author ity can advise you on the hardness of the water in your area.
B
C
Adjust the dosage as follows:
Turn the setting button using a coin or a screwdriver until the arrow on the knob points to the desired num ber.
The arrow must point to a number and the po sition must be engaged positively.
Clarke
degrees
0 - 9 0 - 12,5 0 - 125 1
9 - 18 12,5 - 25 125 - 250 2
18 - 26 25 - 37,5 250 - 375 3
26 - 35 37,5 - 50 375 - 500 4
> 35 > 50 > 500 5
French degrees
(°TH)
PPM (Parts
per Million)
Level
The first wash cycle
- When using for the first time, use the Intensive pro gram.
4
3
2
5
1
8
The Crockery Basket
Before loading, remove any food scraps. Do not rinse with warm water or use a manual deter gent.
The illustration gives you some tips for the op timal loading of your dishwasher.
Lower basket
Heavily soiled, large pieces of crockery will be tho roughly cleaned in the lower basket.
- Pull out the lower basket to its full extent.
- Arrange large and heavy pieces of crockery, such as
plates, bowls, pots etc., in the lower basket.
Cutlery basket
without cutlery basket top
- Place cutlery in the cutlery basket with the handles
downward, except for cutlery very narrow handles, which could penetrate through the cutlery basket and could block the spray arm.
- With the top fitted to the cutlery basket, the cutlery
no longer touches. All parts are accessible for the water jet. In this way, cleaning and drying of the cutlery is improved.
Important:
Long bladed knives stored in an upright posi tion are a potential hazard.
Long and / or sharp items of cutlery such as carving knives must be positioned horizontally in the upper basket.
Take care when loading or unloading sharp items such as knives.
Removing the cutlery basket top
with cutlery basket top
- Press in the clips slightly (A) and remove the cutlery
basket top upwards (B).
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