AEG EOK9837X User Manual
Built In Fan / Steam Oven
Installation and operating
instructions
315 7264 13-A-080305-01
EOK9837
g
Dear Customer,
Please read these user instructions carefully and keep them to refer to later.
Please pass the user instructions on to any future owner of the appliance.
The following symbols are used in the text:
1 Safety instructions
Warning! Notes that concern your personal safety.
Important! Notes that show how to avoid damage to the appliance.
3 Useful tips and hints
2 Environmental information
2
Contents
Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
General Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Control Panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Oven Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Oven Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Before using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Setting and changing the current time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Initial cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Getting to know the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Operating the Oven. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
The Electronic Oven Control. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Speedcook . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Oven Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Inserting the shelf and the baking tray . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Inserting/Removing the Grease Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Steam Cooking Functions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Additional functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Baking and Roasting Programmes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Memory function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Clock Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Other Functions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Switching off the display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Child safety device. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Button Beep . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
The oven's safety cut-out function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Usage, Tables and Tips. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Cooking with steam . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Steam Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Steam Cooking table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Ventitherm ® Fan Operated Cooking and Steam Cooking in combined. . 30
Ventitherm ® Fan Operated Cooking and Steam Cooking in
combined table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Interval Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Interval Cooking table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
3
Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Baking table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Table for Bakes and Gratins. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
Frozen Ready Meals Table. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
Roasting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
Roasting table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
Low temperature cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Low Temperature Cooking Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Grilling table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Thermal Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
Defrosting table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
Drying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Making preserves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
Programmed Functions and Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54
Outside of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54
Oven interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54
Oven roof with catalytic self-cleaning surface . . . . . . . . . . . . . . . . . . . . . . . . 55
Accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55
Grease Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55
Side rails . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
Steam generation system . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58
Oven lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59
Oven Door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60
What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62
Safety information for the installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62
Service and Spare Parts. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67
4
Operating Instructions
1 Safety instructions
5 This appliance conforms with the following EU Directives:
– 73/23/EEC dated 19.02.1973 Low Voltage Directive
– 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending
Directive 92/31/EEC
– 93/68/EEC dated 22.07.1993 CE Marking Directive
Electrical safety
• This appliance must be connected by a qualified electrician only.
• In the event of a fault or damage to the appliance: take the fuses out or
switch off.
• Repairs to the appliance must only be carried out by qualified service
engineers. Considerable danger may result from improper repairs. If re-
pairs become necessary, please contact your local Service Force Centre.
Child Safety
• Never leave children unsupervised when the appliance is in use.
Safety during use
• This appliance should be used only for normal domestic cooking, roasting
and baking of food.
• Be careful if connecting electrical appliances to sockets near to this appliance. Electrical leads must not be caught under the hot oven door.
• Warning: Risk of burns! The oven interior becomes hot during use.
• Warning: Do not under any circumstances open the oven door during
steam cooking. The escaping steam can cause moisture damage to furniture and cabinets. Avoid any direct contact with the escaping steam.
• If you use ingredients containing alcohol in the oven, a slightly flammable
mixture of alcohol and air may ensue. In this case, be careful when opening the door. Do not handle any sources of heat, sparks or naked flames
when doing so.
3 Information about acrylamides
According to the latest scientific research, intensive browning of food, especially in products containing starch, may present a health risk due to acrylamide. Therefore we recommend cooking at low temperatures and not
browning foods too much.
5
How to avoid damage to the appliance
• Do not line the oven with aluminium foil and do not place baking trays,
pots, etc. on the oven floor, as the heat that builds up will damage the
oven enamel.
• Fruit juices dripping from the baking tray will leave stains, which you will
not be able to remove. For very moist cakes, use a deep tray.
• Do not put any strain on the oven door when open.
• Never pour water directly into the oven when it is hot. This could cause
damage to the enamel and discoloration.
• Rough handling, especially around the edges of the front panel, can cause
the glass to break.
• Do not store any flammable materials inside the oven. These could ignite
when the oven is switched on.
• Do not store any moist foods inside the oven. This could damage the oven
enamel.
3 Note on enamel coating
Changes in the colour of the oven’s enamel coating as a result of use do not
affect the appliance’s suitability for normal and correct use. They therefore
do not constitute a defect in the sense of the warranty law.
6
Disposal
2 Packaging material
The packaging materials are environmentally friendly and can be recycled.
The plastic components are identified by markings, e.g. >PE<, >PS<, etc.
Please dispose of the packaging materials in the appropriate container at
your local waste disposal facilities.
2 Old appliance
The symbol
uct may not be treated as household waste. Instead it shall be handed over
to the applicable collection point for the recycling of electrical and electronic
equipment. By ensuring this product is disposed of correctly, you will help
prevent potential negative consequences for the environment and human
health, which could otherwise be caused by inappropriate waste handling of
this product. For more detailed information about recycling of this product,
please contact your local city office, your household waste disposal service
or the shop where you purchased the product.
W on the product or on its packaging indicates that this prod-
1 Warning: Before disposing of old appliances please make them inoperable
so that they cannot be a source of danger.
To do this, disconnect the appliance from the mains supply and remove
the mains cable from the appliance.
7
Description of the Appliance
General Overview
Control panel
Door
handle
Full glass
door
Control Panel
Water drawer
8
Oven display
Function buttons
Oven
Oven Features
Shelf positions
Oven Accessories
Grill heating element
Oven lighting
Fat Filter
Fan heating element /
Fan
Steam generator/Steam rosette
Oven shelf runners, removable
Combination shelf
For dishes, cake tins, items for roasting
and grilling.
Baking tray
For cakes and biscuits.
9
Before using for the first time
Setting and changing the current time
3 The oven only operates when the time has been set.
When the appliance is connected to the
electrical supply or when there has been
a power cut, the symbol for Time
flashes automatically.
1.To change a time that has already been
set, press the Clock Functions button repeatedly until the symbol for
Time flashes.
2.Using the or button, set the cur-
rent time.
After about 5 seconds, the flashing stops
and the clock displays the time of day
set.
The appliance is now ready to use.
3 The time can only be modified, if the
child safety device is deactivated, none
of the clock functions Countdown ,
Cook time or End time and no
oven function is set.
10
Initial cleaning
Clean the oven before using it for the first time.
1 Important: Do not use caustic or abrasive cleaning agents! These can dam-
age the oven surfaces.
3 For the metal surfaces, use commercially available cleaning agents.
1.Open the oven door.
The oven light is lit.
2.Remove all oven accessories, and clean them with warm water and a
scouring agent.
3.Wash the oven in the same way, and wipe dry.
4.Wipe the front of the appliance with a damp cloth.
Getting to know the appliance
The appliance can be operated in test mode for testing or performing all operating steps. The oven is not heating up.
Switching on the test mode
1.Switch off the appliance using the On/
Off button.
2.Press and hold Baking and Roasting
Programmes and buttons at the
same time until an acoustic signal
sound and ”d” lights up in the display.
Switching off the test mode
1.Switch off the appliance using the On/
Off button.
2.Press and hold Baking and Roasting
Programmes and buttons at
the same time until an acoustic signal
sounds and”d” goes out in the display.
11
Operating the Oven
The Electronic Oven Control
Temperature/Time
Baking and Roasting Programmes
Oven Functions
Memory: P / Test: d
ON/OFF button
Oven function selection
Baking and Roasting Programmes
Memory function
Thermometer symbol
Clock functions/Operating time
Selector buttons
Clock Functions
Speedcook
3 General instructions
• Always switch the appliance on first by pressing the On/Off button.
• When the selected function is lit, the oven begins to heat up or the time
set begins to count down.
• When the selected temperature is reached, an audible signal sounds.
• The oven light is switched on as soon as an oven function is selected.
• Switch off the appliance using the On/Off button.
12
Selecting the oven function
1.Switch on the oven with the On/Off button.
2.Press the Oven Functions button re-
peatedly until the desired oven function
appears.
• A suggested temperature appears on
the temperature display.
• If the suggested temperature is not
changed within approx. 5 seconds, the
oven begins to heat up.
Changing the oven temperature
Press the or button, to raise or lower the temperature.
The setting changes in steps of 5 °C.
Thermometer symbol
• The slowly rising thermometer symbol indicates how hot the oven is as it
heats.
• The three segments of the
thermometer symbol show that
Fast Warm Up is working.
Changing the oven function
To change the oven function, press the
Oven Functions button repeatedly until
the desired oven function is displayed.
13
Switching off the oven
Switch off the appliance using the On/
Off button.
3 Cooling fan
The fan switches on automatically in order to keep the appliance’s surfaces
cool. When the oven is switched off, the fan continues to run to cool the appliance down, then switches itself off automatically.
Speedcook
After an oven function is selected, with the use of the additional function
Speedcook the empty oven can be pre-heated in a relatively short time.
1 Important: Do not put the food to be cooked into the oven, until Speed-
cook is completed and the oven is operating using the desired function.
1.Set the desired oven function (e. g. Ventitherm ® Fan Operated Cooking).
If necessary, change the suggested temperature.
2.Press the Speedcook button. The symbol lights up:
The bars flashing one after another show that Speedcook is operating.
When the temperature set is reached, the bars of the heat indicator light up.
An audible signal sounds. The symbol goes out.
The oven now continues heating according to the pre-set oven function and
temperature. You can now place the food in the oven.
14
Oven Functions
The oven has the following functions:
Oven function Use Heating element/fan
Steam Cooking
Interval Cooking
Ventitherm ® Fan
Operated Cooking
Thermal Grill
Grill
Defrost/Drying
Low temperature
cooking
For vegetables, potatoes, rice, pasta
or other side-dishes.
For baking, roasting and
re-heating chilled or frozen meals.
For roasting and
two oven levels
For
roasting
poultry on one level. This function is
also suitable for
browning dishes on top.
For
grilling
toasting
For
defrosting
fruit and vegetables
For preparing especially tender, succulent roasts.
baking
at the same time.
larger joints of meat or
gratinées
flat food items and for
.
and
.
on
drying
up to
and
herbs,
Inserting the shelf and the baking tray
Inserting baking tray:
The tray has a small bulge to the left and
right. This bulge serves as an anti-tip de-
vice and must always point towards the
back of the oven.
Insert the tray at the desired oven level.
Steam generator, fan
Hot air (75%) and
steam generator
(25%) alternating
Rear heating element, fan
Grill, fan
Grill
Rear heating element, fan
Fan heating element,
fan
Inserting shelf:
Insert the shelf at the desired oven level.
15
Inserting/Removing the Grease Filter
Only use the grease filter when roasting to protect the rear heating elements
from fat splashes.
Inserting the grease filter
Hold the grease filter by the grip
and insert the two mounts downwards into the opening on the rear
wall of theoven (fan opening).
Taking out the grease filter
Hold the grease filter by the grip
and unhook it.
Steam Cooking Functions
1 Important:The Steam Cooking functions must always be set in conjunction
with the clock functions Cook time or End time (see chapter Clock
Functions Cook time /End time ).
1 Important: Only water can be used as the liquid.
A buzzing sound is heard when the water has been used up. When more
water is added, the buzzing sound is switched off.
3 Because of the automatic steam dispersal period of approx. 5 minutes at
the end of the cooking time and the heating up time of approx. 2 minutes,
settings of less than 10 minutes have little effect.
Steam will also escape when the door is opened.
Steam Cooking
1.Water (approx. 700 ml) is not poured directly into the steam generator, but into
the water drawer in the control panel.
The water supply lasts for approx.
30 minutes.
2.Switch the oven on using the On/Off
button.
16
3.Using the Oven Functions button, se-
lect the function Steam Cooking
and using the or buttons, set the
desired temperature (range 50°C 96°C).
4.Using the Clock Functions button,
select the function Cook time or End
time and using the or buttons,
set the desired cooking time. Set
switch-off time. After about 2 minutes,
the first steam is visible. A single audible signal indicates when the cooking temperature of around 96°C is reached.
5.A triple signal indicates the end of cooking time.
6.Using the On/Off button, switch off the signal and the oven.
After the oven has cooled down, soak up any remaining water from the
steam generator using a sponge and, if necessary, wipe out with a little vinegar.
Leave the door open to let the oven dry completely.
Interval Cooking
The continual change from fan to steam takes place automatically.
1.Do not pour the water (about 250 ml) directly into the steam generator, but
into the water drawer in the control panel.
2.Switch the oven on using the On/Off button.
3.Using the Oven Functions button, select the function Interval
Cooking and using the or buttons, set the desired temperature.
4.Using the Clock Functions button,
select the function Cook time or End
time and using the or buttons,
set the desired cooking time. Set
switch-off time.
Then proceed as for Steam Cooking .
17
Additional functions
Baking and Roasting Programmes
3 Use the pre-set recipes for this function.
Selecting the programme
1.Switch the oven on using the On/
Off button. Press the baking/
roasting programmes button
repeatedly, until the desired programme
appears in the display (P 1 to P12).
– The symbol for the corresponding
oven function appears in the function
display.
– The cooking time appears in the
clock display, the symbol for Cook time lights up.
– Press the Clock Functions button, then press the or button, to
change the time.
– After about 5 seconds, the oven switches itself on.
2.When the time has elapsed, an audible signal sounds for 2 minutes. The
symbol for Cook time flashes.
The oven switches itself off.
3.The audible signal can be stopped by pressing any button.
Delaying the start time
The start of the cooking time can be delayed (see Clock Functions End
time ).
Ending the cooking time early
Switch the oven off using the On/Off button.
18
Memory function
The Memory function can be used to save a setting which is fequently used.
1.Set oven function, temperature and if necessary the clock functions Cook
time and/or End time .
2.Press and hold the Memory function
button for approx. 2 seconds, until
an acoustic signal sounds. The setting
is saved.
3 To save another setting, press the Memo-
ry function button for
approx. 2 seconds. The previously saved
setting is replaced by the new one.
Starting the Memory function
1.Switch the oven on using the
button On/Off .
2.Using the Memory function button
call up the saved setting.
19
Clock Functions
Clock functions
Clock indicators
Time
Cook time/End time/Operating time
Clock functions
Selector buttons
Countdown
To set a countdown. A signal sounds after the time has elapsed.
This function does not affect the operation of the oven.
Cook time
To set how long the oven is to be in use.
End time
To set when the oven is to switch off again.
Time
To set, change or check the time
(see also section “Before Using for the First Time”).
3 General instructions
• After a clock function has been selected, the corresponding symbol flashes for approx. 5 seconds. During this time, the desired times can be set or
modified using the or button.
• When the desired time has been set, the symbol continues to flash for
approx. 5 seconds. After this the symbol lights up. The set Countdown
begins to count down.
• The time set for Cook time and End time begins to count down af-
ter the selected function starts.
20
Countdown
1.Press the Clock Functions button
repeatedly until the symbol for
Countdown flashes.
2.Set the desired Countdown time using
the or button
(max. 99.00 minutes).
After about 5 seconds the display shows
the time remaining.
The symbol for Countdown lights up:
When the time set has elapsed, an audible signal sounds for 2 minutes.
“0.00” lights up and the symbol for
Countdown flashes.
To turn off the audible signal:
Press any button.
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