AEG-Electrolux EME1925, EME1925S User Manual

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User Manual
8221913- 89 -02
Model EME1925
English
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EME1925 U English
Contents
Safety Instructions 4
Utensil safety Testing suitability of cookware 5 Foil containers Food safety 5
Oven utensils and accessori es guide 7
Technical Data
Unpacking 8
Installation Connecting to the mains
The microwave and accessories 9
Name and function of parts Accessories Control panel 10 Display window Turntable installation
How to operate your microwave oven 11
Setting the clock Child safety lock Microwave cooking 12 Microwave setting guide Microwave cooking in or and three stages 13 Manual Defrosting 14 Auto Defrost 15 Auto Programmes 16 Auto Programme Example 17
Charts Recommendations for Defrosting using 160W 18
Microwave Hints 19
Microwave Tips
Care and cleaning 20
Service and spare parts 21
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EME1925 U English
Congratulations on the purchase of your new Microwave Oven
Thank you for having chosen a Electrolux product. We are convinced that you will find your new micro wave oven very useful and that it will be of great help to you. As with all new kitchen appliances, it will take some time to learn all the new functions and features, but with time, this oven will become indispensable to you.
Before using your Microwave Oven
Read through the instruction manual caref ully and ensure that you follow the recommendations given, these instructions have been prepared so that you get the best from your new Electrolux Microwave Oven. It is important that this instruction book is ret ained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or if you move house and leave the appliance, always ensure that the book is supplied with the appliance so that the new owner can be acquainted wit h the functioning of the appliance and the relevant warnings.
Safety Instructions
• The built-in safety interlock switches prevent the microwave oven from operating when the door is open.
• Do not tamper with them, or attempt to operat e the oven with the door open as open door operation can result in exposure to microwave energy.
• Do not allow food spills or cleaner residue to accumulate on door sealing surfaces. See the Cleaning and Care section for cleaning instructions.
• It is particularly important that the oven door closes properly and that there is no damage to the: (1) door (warped), (2) hinges and latches (broken or insecure), (3) door seals and sealing surface.
WARNING : If the door,
hinges/latches or doo r seals are damaged, the microwave must not be operated until it has been repaired by a authorized service person.
WARNING : It is hazardous for
anyone except factory trained service personnel to service or make adjustments to this oven. Contact your nearest authorised service agent if service should be required.
• Do not remove the outer case, door or control panel at any time. Doing so may cause exposure to extremely high voltage.
• Install or locate this oven only in accordance with
‘installation instructions’ f ound in this manual. Use the appliance for its intended us e as
•
described in this manual. Do not use corrosive chemicals in this appliance. This type of oven is
specifically designed to heat, cook, or def rost food. It is not designed for industrial or laboratory use neither for commercial use as this will invalidate the guarantee. Do not operate the oven empty. If food or water is
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not present to absorb the microwave energy, t he magnetron tube can be damaged. Do not store this appliance outdoors. Do not use
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this product near water. Do not attempt to dry clothing or newspap ers in
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the microwave oven. These items can ignite. Do not use the cavity for storage purposes. Do
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not leave paper products, cooking utensils, or food in the cavity when not in use.
WARNING : If smoke is observed,
switch off or unplug the appliance an d keep the door closed in order to stifle any flames. Never use water.
WARNING : Only allow children or
infirm persons to use the microwave, without supervision, when adequate instructions have been given so that the child or infirm person is able to use the microwave in a safe way and understand the hazards of improper use.
Utensil safety
Most glass, glass ceramic and heat-resistant glass­ware utensils are excellent for use in the micro-wave oven. Although microwave energy will not heat most glass and ceramic items, these utensils can become hot as heat transfers from the food to t he cont ainer. The use of oven gloves to remove dishes is recommended.
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Testing suitability of cookware
• Utensils should be checked to ensure they are suitable for use in Microwave Ovens.
• Place the cookware in the microwave along wit h a glass half full of water. Heat on one minute. If the cookware feels hot, you sh ould not use it. If it is just slightly warm, you can use it for reheating but not for cooking. If the dish is room temperature, it is suitable for microwave cooking.
• Paper napkins, wax paper, paper towels, plat es, cups, cartons, freezer wrap and cardboard are great convenience utensils. Always be sure containers are filled with food to absorb energy and thus avoid the possibility of overheat ing or ignition.
• Many plastic dishes, cups, freezer containers an d plastic wraps may be used in the microwave
oven. Follow manufacturer’s instructions when using plastics in the oven. Avoid using plastic utensils with foods that have high fat or sugar content since these foods reach high temperatures and could melt some plastics. Do not leave oven unattended, and look at it from
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time to time when heating or cooking food in plastic, paper or other combustible containers. Metal utensils and utensils with metallic trim
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should not be used in the microwave oven, unl ess specifically recommended for microwave use. Containers with restricted openings, such as
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bottles, should not be used for microwave cooking. Use caution when removing a lid or cover from a
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dish to avoid steam burns.
(800W) (100%) for
Foil container s
Shallow foil containers may safely be used to reh eat foods in your microwave oven providing the f ollowing rules are observed:
1. Foil containers should not be more than 3 cms (1 1/4”) deep.
2. Foil lids must not be used.
3. The foil containers must be at least two-thirds f ull of food. Empty containers must never be used.
4. Foil containers should be used singly in the microwave oven and should not be allow ed to touch the sides. If your oven has a metal turntable or cooking rack, the foil container should be placed on an upturned oven-proof plate.
5. Foil containers should never be re-used in t he microwave oven.
6. If the microwave oven has been in use for 15 minutes or more, allow it to cool before using it again.
7. The container and turntable may become hot during use, take great care when removing eith er from the oven. It is advisable to use an oven cloth or glove when doing so.
8. Remember when using an aluminium foi l container that the reheating or cookin g times may be longer than you are used to, always ensure that the food is piping hot before serving.
Food safety
Do not heat food in a can in the microwave oven.
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Always remove the food to a suitable container. Deep fat frying should not be done in the
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microwave oven, because the fat temperature cannot be controlled, hazardous situat ions can result. Popcorn may be prepared in the microwave oven,
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but only in special packages or utensils designed specifically for this purpose. This cooking operation should never be unattended. Pierce foods with non-porous skins or
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membranes to prevent steam build-up and bursting. Apples, potatoes, chicken livers, and egg yolks are examples of items that should be pierced. The contents of feeding bottles and baby f ood jars
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are to be stirred or shaken and the temperature is to be checked before consumption, in order t o avoid burns.
WARNING : Liquids or other foods
must not be heated in sealed containers since they are liable to explode.
WARNING : Microwave heating of
beverages can result in delayed eruptive boiling, therefore care must be taken w hen handling the container.
WARNING : When heating liquids,
e.g. soups, sauces and beverages in your microwave oven, overheating the liquid beyond boiling point can occur without evidence of bubbling. This could result in a sudden boil over of the hot liquid. To prevent this possibility th e fol low ing steps should be taken:
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1. Avoid using straight-sided containers with narrow necks.
2. Do not overheat.
3. Stir the liquid before placing the cont ainer in the oven and again halfway through the he at ing time.
4. After heating, allow to stand in the oven f or a short time, stirring again before carefully removing the container.
WARNING : Some products such as
whole eggs and sealed containers – for example, closed glass jars – may explode and should not be heated in this oven. Occasionally, poach ed eggs may explode during cooking. Always pierce the yolk, then cover and allow the standi ng ti me of one minute before removing cover.
It is quite normal for steam to be emitted
around the door, or for misting to occur on the door, or even for water droplets to appear below the door during the cooking cycle. This is merely condensation from the heat of t he food and does not affect the safety of your oven. The door is not intended to seal the oven cavity completely.
• Do not force the turntable to rotate by hand. This may cause malfunctioning.
• Arcing in the oven during microwave operation usually occurs from use of metallic ut ensils. Continuous arcing, however, can damage the unit. Stop the programme and check the utens il.
• Care should be taken not to obstruct any air vents located on the top, rear, side and bottom of t he oven.
m WARNING : Do not use this oven for
commercial purpo ses. This oven is made for domestic use only.
KEEP THESE INSTRUCTIONS !
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Oven utensils and accessories guide
A variety of Utensils and Materials may be used for cooki ng in your microwave oven. For your safety and to prevent damaging utensils and your oven choose, appropriate utensils and mat erials for each cooking method.
The list below is a general guide.
Material Utensils Microwave Cooking
Ceramic & Glass
China Pottery YES Plastic
Metal
Paper Waxed Paper YES Wood NO Accessories
YES: Utensils and accessories to use NO: Utensils and accessories to avo id
Corning ware Heat resistant glass ware Glass ware with metal decoration Lead crystal glass
Without metal decoration
Microwave oven heat-proof wear Plastic wrap
Metal baking pan Aluminium foil*
Cups, plates, towels
Turntable Turntable support
YES YES
NO NO
YES
YES YES
NO
YES YES
YES YES
*NOTE: Use aluminium foil on ly for shielding purposes, overuse may cause arcing.
Technical data
Overall dimension Width
Depth 322 mm
Height 265 mm
Cavity dimension Width
Depth 318 mm
Height 192 mm
460 mm
304 mm
Power source
Power consumption
Microwave (Power)
Weight
Volume
Fuse
230 V, 50 Hz 10 A 1250W 800W
13.5 kg 19 litre
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Unpacking
N.B. When you unpack the oven, check that the product is free from damage. Damage or any missing parts must be reported immediately to the retailer.
Installation.
1. Remove any promotion label from the door.
2. The oven should be installed on a flat, level surface. The surface must be strong enough to safely bear the weight (13.5 kg) of the oven, and the contents. To avoid the poss ibility of causing vibration or noise the oven must be in a stable position.
3. Keep the oven away from heat and water. Exposure to heat and water can lower oven efficiency and lead to malfunctioning, so be sure to install the oven away from heat and water sources.
4. Do not block air vents on the top and the sides of the cabinet and also do not place any articles on the top of the oven. If air vents are blocked durin g operation, the oven may overheat, and this may lead to malfunctioning. Hot air escapes from the vents, so be sure not to obstruct it or let curtains come between the oven and the rear wall.
5. Place the oven as far away from radios and TV’s
as possible. This oven does conform to EEC requirements of radio interference suppression, but some interference may occur if it is placed too close to a radio or TV, so keep them as far apart as possible.
6. If positioned in a corner, leave a gap of at least 15 cm from the walls and 17 cm above the microwave.
IMPORTANT! The oven can be placed almost anywhere in the kitchen. Make sure the oven is placed on a flat, level surface and that vent s as well as the surface underneath the oven are not blocked (for sufficient ventilation).
The oven, parts of the oven or the accessories may be wrapped by a protection foil. If so, you must remove this foil before using the oven. Do not leave packing material so that small children can play wit h it. This can be hazardous.
Connecting to the mains
The oven is delivered with the power cord and a plug for 230V, 50Hz, earthed socket outlet. Earth protection minimises the risks should a short circuit occur. Check to ensure the voltage of the oven matches the supply.
N.B. If the oven is connected to the socket via an extension cord, make sure the cord is earthed.
WARNING : This appliance must not
be used on a non-earth protected power supply. Contact an electrician if you are uncertain regarding electrical connection of the oven or provision of earth protection of the supply.
WARNING : This appliance must be
earthed. If this appliance is fitted with a non-rewireable plug for which your socket is unsuitable, the plug should be cut off and the appropriate plug fitted. If it is necessary to change the fuse i n a non­rewireable plug, the fuse cover must be refitted. If the fuse cover is lost or damaged, the plug must not be used until a replacement is obtained .
WARNING : It is hazardous for
anyone other than factory trained service personnel to carry out any service or repair operation that involves the removal of a cover that gives protectio n ag ai nst exposure to microwave energy.
WARNING : If the supply cord is
damaged, it must be replaced by the manufacturer, its service ag ent or similarly qualified persons in order to avoid a hazard.
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The Microwave and Accessories
1
2
3
4
4
6
7
Name and function of parts Turntable Installation
1. Cooking compartment. Wipe the compartment clean after using the oven.
2. Viewing window. Food can be checked whi le the microwave oven is in operation.
3. Oven door. The door must always be firmly closed while cooking.
4. Latch hook, Safety interlock system.
5. Control panel.
6. Drive shaft for turntable
7. Turntable. Made of special heat-resist ant glass.
Food in a suitable container is placed o n t his tray for cooking. Do not use the oven without the turntable.
8. Turntable support. Place the support on the floor
of the cooking chamber to support the turntable.
1. Place the turntable support on the cavity Bot tom.
2. Place the turntable on top of the t urnt able support as shown in the diagram. Make sure that turntable hub is securely locked in the turntable shaft. Never
place the turntable upside dow n .
• Both turntable and turntable support must always be used during cooking.
• All food and containers of food are always placed on this turntable for cooking.
• This turntable rotates clockwise and anticlockwise; this is normal.
Turntable
5
Roller rest
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Control Panel
1. Display window - showing time of day,
operating mode and cooking time.
2. Auto Defrost by weight.
Poultry
Meat Fish
3. Auto Cook
Pizza
Beverage Potato
Hold Warm Popcorn
Plated Meal
4. Clock. To set the time.
5. Cook Time - For setting cook time.
6. Start - Press to start your program.
7. Door Open - Press to open the door.
8. Power - To set power.
9. Number pad - To enter time, weight and power.
10. Clear - Press to clear the current program.
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How to operate your microwave oven.
Setting the clock
When your oven is plugged in for the first time or when power resumes after a power Interruptio n, the clock symbol and numbers in the display window flash and the time is reset to 0:00.
Example: To set 4.30
1. Set the desired time (12 hour format) using the
number pad.
2. Touch the Clock button ( and start the clock running.
If you need to change the time of day after setting, press the clock button, the nu mb ers in the display window will flash. Yo u can th en set the time as above.
Example: To change the time to 11.45
1. Press and the Clock button (
the display window will flash.
2. Set the desired time (12 hour format) using the number pad.
3. Touch the Clock button ( and start the clock running.
) to lock in the time
). The numbers in
) to lock in the time
Child safety lock
This oven has a safety feature which prevent s the Accidental running of the oven by a child. After the lock has been set, no part of the microwave oven wil l operate until the child lock feature has be en cancelled.
To set:
1. Open the door and touch the Clear ( button so that the time of day only is displayed
2. Touch ’
3. Touch Start ( displayed
To cancel the child lock, simply repeat the sett ing procedure. Loc disappears and the time of day Display reappears in the window.
’ button.
) button 5 times, Loc will be
)
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Microwave cooking
This basic microwave cooking method allows you to cook food for a desired time. In addition to the maximum power level, you can select different microwave power from 10 levels, Hi W(800W ) to 80W for the foods that require slower cooking.
Example: To cook at 400W for 1 min 30 sec’s:
1. Open the door and touch Clear (
2. Touch the cook time button (
3. Set the desired time by pressing buttons ’
4. Touch the power button (
5. Set the desired power (400W = 5) by pressing butt on ’
6. Close the door and touch Start (
).
).
).
).
Foods with high moisture content shoul d be cooked on maximum power as this is the fastest cooking method and best maintains the natural flavour and texture of the foods.
’ , ’ ’ then ’ ’ on the number pad.
’ on the number pad.
The Microwave oven is automatically set to 800W(HiW ). If this power level is required for cooking,
you may set the time and then press start (You do not need to select the required power) At the end of the cooking time, the microwave power will aut omatically stop. The cooling fan and oven light will continue to run whilst 5 soft audible be ll sounds are heard. ’ End ’ will appear in the display window. After the cooking time has finished pressing Pause/Clear will reset the display wind ow t o the time of day.
Microwave setting guide
Power Setting Suggested use
80W PL-1 Keeping warm : Keeping foods warm 160W PL-2 Defrost : Thawing frozen foods.
240W PL-3 320W PL-4 Medium Low : Baked custards or cheesecakes.
400W PL-5 Medium : Faster defrosting for casseroles and stews. 480W PL-6 Medium Hi : Baking cakes and sponge puddings 560W PL-7 Reheat Low : Reheating of casseroles and stews.. 640W PL-8 Reheat : Reheating pre-cooked foods. 720W PL-9 Reheat Hi : Roasting joints of meat and poultr y.
800W PL-10
Simmer : Completing the cooking cycle of some pot roast s .
Casseroles and stews.
Max Power: Boiling or reheating liquids. Cooking vegetables. Preheating a browning dish.
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Microwave cooking in two or three stages
This basic microwave cooking method allows you to cook food for a desired time at different power l evels. In addition to the maximum power level, you can select different microwave power from 10 levels, HiW(800W) to 80W for the foods that require slower cooking.
Example: To cook at 400W for 1 min 30 sec’s, then at 800W for 7min.
1. Open the door and touch Clear (
2. Touch the cook time button (
3. Set the desired time by pressing buttons ’
4. Touch the power button (
5. Set the desired power (400W = 5) by pressing butt on ’
6. Touch the cook time button (
7. Set the desired time by pressing buttons ’
8. Touch the power button (
9. Set the desired power (800W = 10) by pressing butt on ’
10. Close the door and touch Start (
).
).
).
).
).
).
Foods with high moisture content shoul d be cooked on maximum power as this is the fastest cooking method and best maintains the natural flavour and texture of the foods.
’ , ’ ’ then ’ ’ on the number pad.
’ on the number pad.
’ , ’ ’ then ’ ’ on the number pad.
’ then ’ ’on the number pad.
If you wish to cook in three stages, simply repeat steps 2, 3, 4 and 5 bef ore you press the start button.
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Manual defrosting
For manual defrosting (without operating the Auto Defrost feature), use 160W. T he blue defrost symbol appears in the window display whenever this power level is selected. To speed up the defrosting of dense foods over 450g (1lb), the oven may be started on Hi W( 800W ) power for 1- 3 minutes, then reduce to 160W until defrosting is complete.
Example: To defrost at 160W for 8 min 30 sec’s:.
1. Open the door and touch Clear (
2. Touch the cook time button (
3. Set the desired time by pressing buttons ’
4. Touch the power button (
5. Set the desired power (160W = 2) by pressing butt on ’
6. Close the door and touch Start (
).
).
).
’ , ’ ’ then ’ ’ on the number pad.
’ on the number pad.
).
At the end of the defrosting time, the microwave power wi ll automatically stop. The cooling fan and
oven light will continue to run whilst 5 sof t audible bell sounds are heard. ’ End ’ will appear in t he display window. After the defrosting t ime has f inished pressing Pause/Clear will reset the display window to the time of day.
Defrosting Tips
1. It is better to underestimate defrosting t ime if you are unsure. Food will continue to defrost during the standing time.
2. Separate food as soon as possible.
3. Turn large items, e.g. joints, halfway through the defrosting time, or at pause.
4. Remove any thawed food as soon as possible.
5. Remove or open any packaging before defrost ing.
6. Place food in a larger container than that which it was frozen in, this will allow for easy st irring.
7. Begin thawing poultry, breast side down and turn over halfway through defrostin g time or at pause. Delicate areas such as wing tips can be shielded with small pieces of smooth foil.
8. Standing time is very important, particularly for large, dense foods which cannot be stirred to ensure that the centre is completely defrosted befor e cooking.
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Auto Defrost
Auto Defrost by Weight is an accurate defrosting met hod f or f r ozen meat, poultry or fish.
Programme Microwave mode Quantity Display
Defrost Poultry Microwave Only 0.1kg – 3.0kg de f1 Defrost Meat Microwave Only 0.1kg – 2.0kg de f2 Defrost Fish Microwave Only 0.1kg – 2.0kg de f3
Example: To defrost 1.7 kg of Poultry:
1. Open the door and touch Clear (
2. Touch Poultry Defrost button once (
3. Set the desired weight ( 1.7 kg ) by pressing buttons '
4. Close the door and touch Start (
Example: To defrost 0.8 kg of Meat:
1. Open the door and touch Clear (
2. Touch Meat Defrost button once (
3. Set the desired weight ( 0.8 kg ) by pressing buttons '
4. Close the door and touch Start (
Example: To defrost 1.2 kg of Fish:
1. Open the door and touch Clear (
2. Touch Fish Defrost button once (
3. Set the desired weight ( 1.2 kg ) by pressing buttons '
4. Close the door and touch Start (
).
).
).
).
).
).
).
).
).
' then ' ' on the number pad.
' then ' ' on the number pad.
' then ' ' on the number pad.
The Auto Defrost function can be used in conjunction with two and three stage cooking. Aut o Defrost can only be set for the first stage. Follow the inst ruct ions for two and three stage cooking to add an extra cooking stage.
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Auto Programmes
The Auto Programme features allow you to simply and automatically cook or reheat a range of popular foods. Your oven offers the following Auto programmes.
Programme Microwave mode Quantity Display
Pizza Slice Microwave Only 1, 2 or 3 Slices P1, P2, P3 Beverage Microwave Only 1, 2 or 3 mugs CU P1, CU P2, CU P3
Potato Microwave Only 1, 2 or 3 potatoes PO1, PO2, PO3 Popcorn Microwave Only 100g POP
Hold Warm Microwave Only Any (Hold Warm Indicator) Reheat Plated meals Microwave Only Small (170g). SAL,
(Chilled Pizza)
(1 standard pack)
Regular (250g). rEG, Large (350g). bIG,
Pizza Slice
To automatically reheat slices of Pizza, you simply press t he ’ Pizza ’ (
depending on the number of Pizza Slices, you can now close the door and press Start (
) button 1, 2 or 3 times
).
Beverage
To automatically heat up a drink, you simply press the ’ Beverage ’ ( ) button ( once for 1 cup, twice for 2 cups and three times for 3 cups ), you can now close the door and press Start (
).
Potato
To automatically cook potatoes, you simply press the ’ Potato ’ (
on the number of potatoes, you can now close the door and press Start (
Pierce foods with non-porous skins or membranes to prevent steam build-up and bursting. Apples, potatoes, chicken livers, and egg yolks are examples of items that should be pierced.
) button 1, 2 or 3 times depending
).
Popcorn
To automatically cook a bag of popcorn, you simp ly press the ’ Popcorn ’ ( ) button once , you can now close the door and press Start (
).
Use only one packet of Microwave Popcorn at a time. Do not leave the oven unattended during t his program. Do not try to pop un-popped kernels. If the popcorn does not pop sufficiently, DO NOT press the popcorn button again. Always foll ow t he Popcorn manufacturers guidelines. F ace t he bag away from you when opening to avoid contact with any steam that is released.
Hold Warm
The Hold Warm function is used to keep food warm f or a maximum of 30 minutes (in steps of 10 minutes) after cooking has finished. Set your cooking programme as usual. To set this program simply
touch the Hold Warm ( you can now close the door and press Start (
) button. (Once for 10 mins. Twice for 20 mins. Three times for 30 mins.)
).
Reheat Plated meals
To automatically reheat a plated meal, you simply press the ’ Reheat Plate d Meals ’ (
or 3 times depending on the size of the plated meal ( once for a regular meal, two times for a small meal and three times for a large meal ), you can now close the door and press Start (
16
) button 1, 2
).
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Auto Programmes Examples
Example: To Reheat 2 Slices of Pizza:
1. Open the door and touch Clear (
2. Touch the Pizza Slice button (
3. Close the door and touch Start (
Example: To Reheat 3 beverages
1. Open the door and touch Clear (
2. Touch the Beverage button (
3. Close the door and touch Start (
Example: To cook 2 potatoes
1. Open the door and touch Clear (
2. Touch the Potato button (
3. Close the door and touch Start (
Example: To cook a bag of Microwave Popcorn (100g)
1. Open the door and touch Clear (
2. Touch the Popcorn button (
3. Close the door and touch Start (
Example: To set the Hold Warm function for 20 mins
) 2 times.
) once.
).
) 2 times.
).
).
) 3 times.
).
).
).
).
).
1. Open the door and touch Clear (
2. Set your cooking programme as usual.
3. Touch the Hold Warm button (
4. Close the door and touch Start (
Example: To Reheat a regular sized plated meal:
1. Open the door and touch Clear (
2. Touch the Reheat Plated Meals button (
3. Close the door and touch Start (
At the end of the cooking time, the microwave power will automatically stop. The cooling f an and oven light will continue to run whilst 5 soft audible bell sounds are heard. ’ End ’ will appear in t he display window. After the cooking time has fin ished pressing Pause/Clear will reset the display window to the time of day.
).
) 2 times.
).
).
) once.
).
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Recommendations for Defrosting (Using 160W)
Some foods such as bread and fruit, can successfully be t hawed manually by using the power setting.
FOOD PREPARATION (160W)
Bread
Small loaf
Sliced large loaf
2 slices Place on kitchen paper. 45–60 sec. 5 min.
1 bread roll Place on kitchen paper. 45–60 sec. 5 min.
2 bread rolls Place on kitchen paper. 1–11/2 min. 5 min.
Cakes and Pastry
Gateau 450g/1 lb Remove from packaging, place on plate. 9–11 min. 15–30 min.
Cheesecake
450g/1 lb
Pie (cooked)
450g/1 lb
Pastry 450g/1 lb Remove from packaging, place on plate. 7– 9 min. 15–30 min.
Butter
250g/8.8 oz
(1 packet)
Fruit
225g/8 oz
Soft berry fruits
450g/1 lb
Soft berry fruits
Plated meal
400g/14 oz
Vegetables
Place on microwave-proof rack or kitchen paper. Turn over halfway through defrosting time.
Place on microwave-proof rack or kitchen paper. Turn over halfway through defrosting time.
Remove from packaging, place on plate. 9–11 min. 15–30 min. Remove from packaging, place on plate. 7– 9 min. 15–30 min.
If foil wrapped, remove from wrapper and place on a plate
Place in a single layer in a shallow dis h. 5– 6 min. 5–10 min. Place in a single layer in a shallow dis h.
Cover with a plate or non P.V.C. cling film. To reheat, microwave on 100% (800W) for 3–4 minutes.
It is not necessary to defrost vegetables befor e cooking. All vegetables can be thawed and cooked on 100% (800W)
8–10 min. 10–15 min.
10–13 min. 10 min
3– 4 min. 5–10 min.
7– 8 min. 5–10 min.
7– 8 min 5–10 min.
STANDING
TIME
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Microwave Tips
Microwave Hints
Always keep the oven clean – avoid spill-overs
•
and do not forget to clean under the glass tray and the inside of the door. Preferably use round or oval casseroles with a lid
•
when cooking in your microwave oven. Do not use metal or metal decorated casseroles.
•
Certain plastic materials can melt and be warp ed by hot food. Cover the food when cooking. Use a glass lid, a
•
plate or grease proof paper. Pastry, bread and the like can be defrosted
•
directly in a bread basket or on a paper towel. If frozen food is heated in its packaging, t he
•
packaging should be opened. Packaging containing metal or metal decoration must not be used unless specifically recommended for use in the microwave. Remove metal clips and wire ties. Smaller pieces of aluminium foil can be used t o
•
cover parts that easily over cook such as chicken legs. Food with peel or skin should be pierced wit h a
•
fork – e.g. potatoes and sausages. Do not boil eggs in the microwave oven as they can explode. Put large, thick pieces close to the edge of the
•
casserole and try to cut the food in to even sized pieces. Always place the food in the centre of t he oven. The food will be evenly cooked if you stir or turn it
•
a few times. Always set a shorter cooking time than indicated
•
in your recipe to avoid over cooking. The larger the amount of food the longer it takes. Use little or no water for vegetables.
•
Use less salt and spices than for ‘normal’ cookin g.
•
Season afterwards.
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Allow a few minutes ‘standing’ time after the oven
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has switched off to ensure complete and even cooking results. Always ensure food is piping hot throughout
•
before serving. Use pot holders or gloves when taking dishes and
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food from the oven.
Softening Honey
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If you have a jar of honey which has crystallised, remove lid and pl ac e the jar in the oven, microwave on medium power for 2 minutes.
Melting Chocolate
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Break 100g of chocolate into squares, place in a bowl and heat on high power for 1-2 minutes and stir well.
Softening or Melting Butter
•
Melting takes a few seconds on high power. Softening is best done more gently on low power.
Freshen or Warm Bread
•
Use medium power for few seconds.
Peeling Garlic easily
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Heat 3 or 4 cloves of garlic on high power for 15 seconds. Squeeze at one end until the clove pops out.
Fruit Juice
•
Citrus fruits will yield more juic e if they are heated on high power for 15 seconds before squeezing.
Cooking Porridge
•
Porridge is easily cooked in the serving dish with no sticky pan to wash. Follow food manufacturers’ recommendations.
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g
Care and cleanin
The oven must always be clean. Residue of f ood f r om spillovers or spatters will attract microwave energy causing it to burn on. This could reduce the eff iciency of the oven and may cause bad odours. Do not att empt to tamper with or make any adjustments or repairs to any part of the oven. Repairs should only be done by a qualified service technician.
Be sure the oven is disconnected from the electricity supply before cleaning.
Cleaning the accessories (turntable and support)
Clean them with mild detergent after removing them from the cavity. The turntable support should be carefully handled.
CAUTION: The inside of the oven and t urnt able get very hot, so do not touch them immediately af t er use.
Cleaning the interior
Always keep the inside of the oven clean. Wipe up spill-overs and food spatters immediately. Deposit s that are allowed to remain on the oven walls, door seal and door surface will absorb microwave energy, reduce the efficiency of the oven, and possibly damag e the oven interior. Use mild, liquid deterg ent, warm water and a soft, clean cloth to remove deposits.
NEVER USE ABRASIVE CLEANERS, COMMERCIAL OVEN CLEANERS OR STEEL WOOL PADS ON ANY PART OF THE MICROWAVE OVE N.
To loosen difficult deposits, boil a cup of water in the microwave oven for 2 or 3 minutes.
NEVER USE A KNIFE OR ANY UTENSIL TO REMOVE DEPOSITS FROM OVEN SURFACES.
To remove odours from the oven interior, boil a cup of water plus 2 tablespoons of lemon juice f or 5 minutes.
Cleaning the exterior
Open the oven door when cleaning the control panel. This will prevent the oven f rom being turned on accidentally. You should clean outside surfaces of the oven with mild liquid deterg ent and water followed by a wiping with clear water to remove any excess deterg ent. Dry with a soft cloth.
Spray-on window cleaners or all purpose spray-on kitchen cleaners can also be used. Never use abrasive cleaners, scouring pads or harsh chemicals on outside surf aces of your oven. To prevent damage to the working parts, do not allow water to seep into ventilation openings.
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After-sales service and spare parts
If the appliance does not work correctly, carry out the following checks first before contacting the local After-Sales Service Centre.
If the oven does not start:
• Check that the appliance is connected to the mains.
• Check that the plug is pushed in properly.
• If appropriate, replace the fuse in the plug by
another of the same rating and check that the plug is wired correctly.
• Check that any switch, at the wall socket or elsewhere in the circuit, is ON.
• Check that the wall socket is working by plugging in something else that you know is working.
• Check the fuse in the fuse-box.
If the microwaves are not operating:
• The child security feature might have been set (available on some models)
• Check that the controls have been set correctly.
• Check the adjustments/procedures by referring to
the instruction manual.
• Check that the door is closed properly. (If particles of food or other things remain stuck in the doorway, the door will not close correctly and the microwave oven will not operate.)
• Check that the Start button is activated.
If the oven still does not work properly after the above checks, contact the local Electrolux After-Sales Service Centre. The address can be found on the following pages of this user guide.
IMPORTANT : If you call out a te c hni c ian for one of the above faults or to repair a fault caused by incorrect installation or operation, y ou w ill be charged for this call-out even if the appliance is still under guarantee.
When you make your call to the After-Sales Service Centre, you will be asked for the following information:
1. Your name, address and postcode
2. Your telephone number
3. Clear and concise details about the fault
4. The model number
5. The serial number
6. The purchase date We advise you to write down the information below so that you will have the details to hand:
Model number: EME1925 Serial number:
P.N.C:
Purchase date:
If your applia nc e is still under guarant e e , you must be sure that the necessary checks have been made, because a technician call-out charge will be levied if the problem is not mechanical or electrical.
Please note that your proof of purchase will be required for a ny c a ll-out made during the gua rantee period.
Spare parts
Spare parts can be purchased through your After-Sales Service Centre.
Customer service
For all general enquiries about your Electrolux appliance or for other information on Electrolux products, contact our Customer Service centre by mail or telephone.
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