AEG EIKM6047XN User Manual

user manual
Cooker
Oven
EKC6046
EIKM6047
EKC6047
We were thinking of you
when we made this product
electrolux
welcome
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Welcome to the world of Electrolux
You’ve chosen a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. Electrolux ambition is to offer a wide variety of quality products that would make your life even more comfortable. You can look at some examples on the cover in this manual. But now it’s time to study this manual and start using and enjoying the benefits from your new machine. We promise that it’ll make your life a little easier. Good luck!
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contents
Contents
Safety information 5 Product description 7 Before using the appliance 8 Operation 10 Programme charts 19 Hints and tips 23 What to do if 26 Care and cleaning 29 Technical data 34 Installation instructions 35 Connecting to the electricity supply 37 Connecting to the gas supply 38 Environment 40 Guarantee / Customer care 41
The following symbols are used in this user manual:
Important information concerning
your personal safety and information on how to avoid
damaging the appliance. General information and tips Environmental information
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safety information
5
Important safety information
These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance.
Your safety is of paramount importance. If you are unsure about any of the meanings of these warnings please contact customer care.
Installation
The appliance must be installed according to the instructions supplied. The installation work must be undertaken by a competent person as stated in the Gas Safety (Installation & Use) Regulations current editions and the IEE Wiring Regulations. For appliances installed in the Republic of Ireland please refer to NSAI - Domestic Gas installation IS813 Current Editions.
The appliance should be serviced by an authorised Service Engineer and only genuine approved spare parts should be used.
It is important that the appliance is suitable for your gas supply. Your installer should check the rating plate.
Make sure that a stability chain is fitted.
The appliance must be installed in an adequately ventilated room.
If the appliance is to be placed on a base, measures must be taken to prevent the appliance from slipping from the base.
This appliance is heavy and care must be taken when moving it.
Do not attempt to lift or move this appliance by the handles.
the appliance must be removed before the appliance is used.
specifications or modify the appliance in any way.
Child safety
Do not allow children to play with any part of the packaging.
the drop down doors.
by children and other persons whose physical, sensory or mental capabilities or lack of experience and knowledge prevents them from using the appliance safely without supervision or instruction by a responsible person to ensure that they can use the appliance safely.
ensure that they do not play with the appliance.
CAUTION: Accessible parts may be hot when the grill is in use. Young children should be kept away.
During use
This appliance is not intended to be operated by means of an external timer or separate remote control system. This appliance has been designed for domestic use to cook edible foodstuffs only and must not be used for any other purposes.
All packaging, both inside and outside
It is dangerous to alter the
Do not allow children to sit or climb on
This appliance is not intended for use
Children should be supervised to
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safety information
Take great care when heating fats and oils as they will ignite if they become too hot.
When you are lighting any burner check that it is lit before you leave the appliance. When turning off a burner, do not leave the appliance until the flame has gone out.
Never place plastic or any other material that may melt in or on the oven. Do not leave the grill pan handle in position when grilling as it will become hot.
Always support the grill pan when it is in the withdrawn or partially withdrawn position.
Always use oven gloves to remove and place food in the oven.
Ensure cooking utensils are large enough to contain foods to prevent spillages and boil overs.
During use the appliance becomes hot. Care should be taken to avoid touching the heating elements inside the oven.
Ensure that all vents are not obstructed to ensure ventilation of the oven cavity.
Never line any part of the appliance with foil.
Always stand back from the appliance when opening the oven door to allow any build up of steam or heat to release.
Never leave the appliance unattended when the oven doors are open.
Do not place sealed cans or aerosols inside the oven. They may explode if they are heated.
Ensure that all control knobs are in the OFF position when not in use.
Do not stand on the appliance or on
the open oven doors.
Do not hang towels, dishcloths or
clothes from the appliance or its handles.
Do not use this appliance if it is in contact with water. Never operate it with wet hands.
Cleaning and maintenance
For hygiene and safety reasons this appliance should be ke pt cle a n at all times. A build-up of fat or other foodstuff could result in a fire especially in the grill pan.
Do not leave the cookware containing foodstuff, e.g. fat or oil in the appliance in case it is inadvertently switched on.
Do not disconnect the appliance from the gas supply if the supply pipe does not have a bayonet connection as described in the installation section. If this is the case contact the person who installed the appliance.
Always allow the appliance to cool before switching off at the wall prior to carrying out any cleaning/maintenance work.
Only clean this appliance in accordance with the instructions given in this book.
Never use steam or high-pressure steam cleaners to clean the appliance.
Product description
Hob Control Panel Top Oven/Grill Main Oven
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product description
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Hob Control Main Oven Temperature Control Electronic Timer Top Oven/Grill Function Selector Control Top Oven/Grill Temperature Control Main Oven Indicator Neon Top Oven/ Grill Indicator Neon Ignition switch
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before using the appliance
Before using the appliance
Rating plate
This is situated on the lower front frame of the appliance and can be seen upon opening the door. Alternatively the rating plate may also be found on the back or top of some models (where applicable).
The appliance must be protected by
a suitably rated fuse or circuit breaker.
The rating of the appliance is given
on the rating plate.
Do not remove the rating plate from the appliance as this may invalidate the guarantee.
Preparing to use your appliance
Wipe over the base of the oven(s) with a soft cloth using hot soapy water. Wash the furniture before use.
We suggest that you run the oven(s) and grill for 10 – 15 minutes at maximum temperature, to burn off any residue from their surfaces. Accessible parts may become hotter than in normal use. Children should be kept away. During this period an odour may be emitted, it is therefore advisable to open a window for ventilation.
The cooling fan for the controls
The cooling fan comes on immediately when the grill/top oven is switched on and after a short time when the main oven is in use. It may run on after the controls are switched off until the appliance has cooled.
During the initial period the cooling fan may turn on and off, this is quite normal.
Always allow the cooling fan to cool the appliance down before switching off at the wall prior to carrying out any cleaning or maintenance work.
Control panel indicator neon(s)
The indicator neon will operate when the grill (where applicable) or oven(s) is switched on. The indicator neon will glow. It may turn on and off during use to show that the setting is being maintained. If the neon does not operate as the instructions indicate the controls have been incorrectly set. Return all controls to zero and reset following the instructions for the required setting.
Condensation and steam
When food is heated it produces steam similar to a boiling kettle. The vents allow some of this steam to escape. However, always stand back from the appliance when opening the door(s) to allow any build up of steam or heat to release.
If the steam comes into contact with a cool surface on the outside of the appliance, e.g. a trim, it will condense and produce water droplets. This is quite normal and is not caused by a fault on the appliance.
To prevent discolouration, regularly wipe away condensation and foodstuff from surfaces.
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before using the appliance
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For your safety wall coverings at the rear of the appliance should be securely fixed to the wall.
Cookware
Baking trays, dishes etc., should not be placed directly against the grid covering the fan at the back of the oven.
Do not
use baking trays larger than 30cm x 35cm (12” x 14”) as they will restrict the circulation of heat and may affect performance.
Grill and oven furniture
The following items of grill and oven furniture have been supplied with the appliance. If you require replacements of any of the items listed below please contact your local service force centre.
1 grill pan
1 grill pan grid
1 cranked shelf (For grilling and top oven cooking)
2 cranked shelves (For main oven cooking)
1 grill pan handle
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The timer
operation
02:35
Key
1.
Cook time indicator neon
2.
End time indicator neon
3.
Countdown indicator neon
4.
Time indicator neon
5.
Decrease control
6.
Selector control
7.
Increase control
The time of day must be set before the main oven will operate manually.
To set the time of day
The oven has a 24 hour clock. When the electricity supply is first switched on, the display will show
12:00
increase control button necessary, the decrease control button
clock is reached. The 'Time' indicator neon then go out.
and the 'Time' indicator neon
will flash.
To set the correct time press the
and if
until the correct time on the 24 hour
will flash for 5 seconds and
The increase and decrease control buttons operate slowly at first, and then more rapidly. They should be pressed separately.
To set the countdown
The 'Countdown' gives an audible reminder at the end of any period of cooking.
This cooking period may be up to 2 hrs 30 mins. It is not part of the automatic control.
To set, press the Selector Control button
indicator neon the display reads
To set the required time duration, press the increase control display indicates the interval to be timed. If necessary press the decrease control interval.
This must be completed within 5 seconds of first pressing the Selector Control button.
During the operation of the 'Countdown', the remaining time period will be shown in the display. The 'Countdown' will sound intermittently for up to 2 minutes at the end of the timed period. The sound can be stopped by pressing any button.
until the 'Countdown'
is illuminated and
0:00.
to achieve the correct time
until the
To cancel the countdown
If you change your mind and want to cancel the 'Countdown', press the Selector Control button
'Countdown' indicator neon flashes then depress the decrease control display. The 'Countdown' indicator
neon few seconds and then return to the time of day.
until
0:00
will continue to flash for a
until the
shows in the
To set the oven timer control
Only the main oven can be automatically timed.
When using the timer control for the very first time, it is advisable to let it operate while you are at home. The display can be checked to show that it is operating correctly and you will feel confident to leave a meal to cook automatically in the future.
To set the timer to switch on and off automatically
1.
Ensure the electricity supply is
switched on and that the correct
time of day is displayed.
2.
Place food in oven.
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5.
Release the buttons. The 'Cook Time' indicator neon
illuminated.
Remember, this must be completed within 5 seconds of first pressing the Selector Control button.
6.
To set the 'End Time'. Press the Selector Control button
'End Time' indicator neon flashes. Press the increase control button is displayed. If necessary press the decrease control time interval is achieved.
7.
Release the buttons. The time of day will be displayed after 5 seconds. The 'Cook Time'
Time' illuminated.
8.
Set the main oven control to the required temperature. The oven indicator neon should be off.
until the required stop time
indicator neons will be
operation
will be
until the
until the required
and 'End
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To set the length of cooking time.
3.
Press the Selector Control button
until the 'Cook Time' indicator neon
is illuminated.
Press the increase control until
4.
the required length of cooking time is
displayed. If necessary press the
decrease control
time interval is achieved. The
maximum cooking time is 10 hours.
until the correct
When the automatic timed period starts, the oven indicator neon will turn on and off periodically during cooking, showing that the temperature is being maintained.
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operation
To set the timer to switch off only
1.
Ensure the electricity supply is
switched on and that the correct
time of day is displayed.
2.
Place food in the oven.
3.
To set the length of cooking time,
press the Selector Control button
until the 'Cook Time' indicator neon
is illuminated. Press the increase control length of cooking time is displayed. Press the decrease control necessary.
4.
Release the buttons. The 'Cook Time' indicator neon
illuminate and the time of day will be displayed after 5 seconds.
5.
Set the oven temperature. The oven indicator neon should be on.
6.
To check the 'End Time' during the cooking period, simply press the Selector Control button the remaining time will be displayed.
To cancel an automatic programme
1.
To cancel an automatic programme press the Selector Control button until the 'Cook Time' indicator neon
flashes. Press the decrease control
0:00
2.
Release the buttons. The 'Cook Time' indicator neon
and after 5 seconds return to the time of day.
3.
Turn off the oven controls.
until the display reads
.
until the required
if
will
once and
will flash
To return the appliance to manual
At the end of a timed cooking period, the 'End Time' indicator neon
flash and an alarm will sound for up to 2 minutes.
1.
To stop the sound, press any of the three buttons.
2.
The display will return to the time of day.
3.
Turn off the oven controls.
Things to note
In the event of an interruption of the electricity supply, the timer will reset it self and all programming will be cancelled.
Your timer has an energy save mode which allows you to switch the display off. For setting details please refer to the environmental chapter of this manual.
Automatic cooking
It is advisable to leave food in the oven for as short a time as possible before automatic cooking. Always ensure commercially prepared food is well within its use by date and that home prepared food is fresh and of good quality.
When cooking is complete, do not leave food to stand in the oven, but remove and cool it quickly if the food is not to be consumed immediately.
Always ensure food in the oven has been covered before cooking if it is not possible to remove food immediately after cooking.
will
The gas hob
The gas hob has different burner sizes to suit different types of cooking:
To ensure maximum burner efficiency only use pots and pans with flat bases appropriate to the burner size used.
Larger burner (Rapid or triple crown where applicable) - use a large pan for food such as chips.
Medium burners (Normal) - use for everyday cooking.
Small burner (Simmer) - use for simmering foods such as soups and stews.
The largest pan which you should use on any burner is 230mm (9"). The base of the smallest pan should not measure less than 100mm (4").
Ensure the pan supports are correctly fitted before using the hob.
To light the hob burners
The hob ignition works by means of an electric spark system.
Lift up the lid. You cannot use the hob when the lid is down.
Push in and hold the control knob, turn to the large flame symbol
Press the ignition button immediately. Keep the control knob depressed for up to 5 seconds, but no longer than 10 seconds. After this time release the controls. The flame should remain alight. If after 10 seconds
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the burner has not lit, stop operating the appliance and wait at least 1 min before attempting a further ignition of the burner.
When the burner has lit release the control and ignition button, adjust the setting as required.
Warning: If the ignition button is not pressed immediately a build up of gas may cause the flame to spread.
When lighting any burner, ensure that it is lit before you leave the appliance.
If you close the lid of the appliance while any of the hob burners are lit, the gas will go out. This is because it would be dangerous if the burners stayed on when the lid was closed.
Always use the control knob to
turn off a burner. Do not use the lid
.
as a cut-off device. This will only cut off the gas when the lid is closed. The gas will flow again when the lid is opened.
operation
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To turn off any burner
Turn the control knob to the off position
when turning off any burner, ensure the flame has gone out before leaving the appliance.
In the event of the burner flames being accidentally extinguished, turn off the burner control and do not attempt to re-ignite the burner for at least 1 min.
Things to note
If you are having any difficulty lighting a hob burner turn all the hob controls off and make sure the burner parts have been replaced correctly.
Do not use the lid as a work surface or chopping board. This could damage the glass and reduce its strength.
operation
Take care to avoid burns and scalds when reaching across the hob.
Take extra care when deep fat frying, do not cover the pan with a lid.
Do not leave a pan unattended. If the pan catches fire, leave it where it is and turn off all controls. Place a damp cloth or a fitting lid over the pan to smother the flames. Never put water on the fire. Leave to cool for 30 minutes.
Place pans on the centre of the burners.
Position pans so the handles cannot be accidentally knocked or overhang the appliance.
Lift pans on and off the pan supports. Do not slide them across the hob.
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