AEG EI24EW25KS User Manual

user manual

Oven

EI24EW25KS

2 electrolux

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CONTENTS

Safety information 2
Product description 5
Daily use 5
Helpful hints and tips 10
Care and cleaning 19

SAFETY INFORMATION

Before the installation and use, read this
manual carefully:

•For your personal safety and the safety of
your property

• For the respect of the environment

• For the correct operation of the appli­ance.

Always keep these instructions with the ap­pliance also if you move or sell it.
The manufacturer is not responsible if incor­rect installation or use results in damage.

Children and vulnerable people safety

• This appliance can be used by children
aged from 8 years and above and per­sons with reduced physical, sensory or
mental capabilities or lack of experience
and knowledge if they have been given
supervision or instruction concerning use
of the appliance in safe way and under­stand the hazards involved. Children shall
not play with the appliance.

• Keep all packaging away from children.
There is the risk of suffocation or physical
injury.

• WARNING: Keep children and animals
away from the appliance when the door
is open or the appliance is in the opera­tion, because it becomes hot. There is
the risk of injury or other permanent disa­bility.

• If the appliance has Child Lock or Key
Lock (Control Lock) function, use it. It
prevents children and animals from acci­dental operation of the appliance.

General safety

• Do not change the specifications of this
appliance. There is the risk of injury and
damage to the appliance.

What to do if… 21
Technical data 22
Environment concerns 23
Installation 23
Major Appliance Warranty Information 24

Subject to change without notice

• Do not let the appliance stay unattended
during operation.

• Switch off the appliance after each use.

Installation

• Only an approved electrician can install
and connect the appliance. Contact an
approved service centre. This is to pre­vent the risks of structural damage or
physical injury.

• Make sure that the appliance is not dam­aged because of transport. Do not con­nect a damaged appliance. If necessary,
contact the supplier.

• Remove all packaging, stickers and lay­ers from the appliance before first use.
Do not remove the rating plate. It can in­validate the guarantee.

• Make sure that the appliance is discon­nected from the power supply during the
installation.

• Be careful when you move the appliance.
The appliance is heavy. Always use safe­ty gloves. Do not lift the appliance by the
handle.

• The electrical installation must have an
isolation device which lets you discon­nect the appliance from the mains at all
poles. The isolation device must have a
contact opening width of minimum 3
mm.

• You must have correct isolation devices:
line protecting cut-outs, fuses (screw
type fuses removed from the holder),
earth leakage trips and contactors.

• Before the installation, make sure that the
kitchen cabinet has the recess dimen­sions applicable.

• Make sure that the appliance is installed
below and adjacent safe structures.

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• Keep the minimum distances to the other
appliances and units.

• The appliance cannot be positioned on a
base.

• Built in ovens and built in cooking surfa­ces are attached with special connection
system. To prevent damage to the appli­ance, only use an appliance with the ap­pliances from the same manufacturer.

Electrical connection

• The appliance must be earthed.

• Make sure that the electrical data on the
rating plate agree with your domestic
power supply.

• Information on the voltage is on the rating
plate.

• Always use a correctly installed shock­proof socket.

• Do not use multi-way plugs, connectors
and extension cables. There is the risk of
fire.

• Do not replace or change the mains ca­ble. Contact the service centre.

• Make sure not to squash or cause dam­age to the mains plug (if applicable) and
cable behind the appliance.

• Do not pull the mains cable to disconnect
the appliance. Always pull the mains plug
– if applicable.

Use

• The appliance is only for domestic use.
Do not use the appliance for commercial
and industrial use.

• Only use the appliance for domestic
cooking tasks. This is to prevent physical
injury to persons or prevent damage to
property.

• Do not use the appliance as a work sur­face or storage surface.

• The interior of the appliance becomes hot
during use. There is the risk of burns. Do
not touch the heating elements in the ap­pliance. Use gloves when you insert or
remove the accessories or pots.

• Be careful when you remove or install the
accessories to prevent damage to the
oven enamel.

• Always stay away from the appliance
when you open the door while the appli­ance is in operation. Hot steam can re­lease. There is the risk of skin burns.

• To prevent damage or discoloration to
the enamel:
– do not put any objects directly on the

appliance floor and do not cover it with
aluminium foil;

– do not put hot water directly into the

appliance;

– do not keep moist dishes and food in

the appliance after you finish the cook­ing.

• Discoloration of the enamel has no effect
on the performance of the appliance so it
is not a defect in the sense of the warran­ty law.

• Do not apply pressure on the open door.

• Always close the appliance door when
you cook, even while grilling.

Care and cleaning

• Before maintenance, switch off the appli­ance and disconnect the appliance from
the power supply.

• Before maintenance, make sure that the
appliance is cold. There is the risk of
burns. There is the risk that the glass
panels can break.

• Keep the appliance clean at all times. A
build-up of fats or other foodstuff can re­sult in a fire.

• Regular cleaning prevents the surface
material from deteriorating

• Use a deep baking tray for very moist
cakes to prevent that fruit juices cause
stains that can be permanent.

•For your personal safety and the safety of
your property, only clean the appliance
with water and a soap. Do not use flam­mable products or products that can
cause corrosion.

• Do not clean the appliance with steam
cleaners, high-pressure cleaners, sharp
objects, abrasive cleaning agents, abra­sive sponges and stain removers

• If you use an oven spray, follow the in­structions from the manufacturer.

• Do not clean the glass door with abrasive
cleaning agents or metal scraper. Heat
resistant surface of the inner glass can
break and shatter.

• When the door glass panels are dam­aged they become weak and can break.
You must replace them. Contact the
service centre.

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• Be careful when you remove the door
from the appliance. The door is heavy!

• Do not clean catalytic enamel (if applica­ble).

Risk of fire

• Open the door carefully. The use of ingre­dients with alcohol can cause a mixture
of alcohol and air. There is the risk of fire.

• Do not let sparks or open flames come
near the appliance when you open the
door.

• Do not put flammable products or items
that are wet with flammable products,
and/or fusible objects (made of plastic or
aluminium) in, near or on the appliance.

Pyrolytic cleaning

• Do not leave the appliance unattended
during Pyrolytic cleaning.

• Do not try to open the door and do not
cut the power supply during Pyrolytic
cleaning.

• Keep children away during pyrolytic
cleaning. The appliance becomes very
hot. There is the risk of burns.

• During pyrolytic cleaning, stubborn dirt
can cause discoloration to the enamel.
Discoloration to the enamel has no effect
on the performance of the appliance

Oven lamp

• Bulb lamps used in this appliance are
special lamps selected for household ap-

pliances use only. They cannot be used
for the full or partial illumination of a
household room.

• If it becomes necessary to replace the
lamp use one of the same power and
specifically designed for household appli­ances only.

• Disconnect the appliance from the power
supply before the replacement of the
oven lamp. There is the risk of electrical
shock.

Service centre

• Only an approved engineer can repair or
work on the appliance. Contact an ap­proved service centre.

• Use only original spare parts.

Disposal of the appliance

• To prevent the risk of physical injury or
damage
– Disconnect the appliance from the

power supply.
– Cut off the mains cable and discard it.
– Discard the door catch. This prevents

children or small animals from being

closed inside of the appliance. There is

the risk of suffocation.

PRODUCT DESCRIPTION

General overview

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1

13

1 Control panel
2 Power indicator
3 Control knob for the oven functions
4 Display
5 + / - Control knob
6 Power indicator
7 Heating element
8 Oven lamp

9 Fan and rear wall heating element
10 Turn spit hole
11 Bottom heat
12 Oven shelf runners, removable

2 63 4

5

7

8

9

10

11

12

13 Shelf positions

Oven accessories

Oven shelf

•
For cookware, cake tins, roasts.

Flat baking tray

•
For cakes and biscuits.

Deep roasting pan

•
To bake and roast or as pan to collect
fat.

Turn spit

•
For roasting larger joints of meat and
poultry.

DAILY USE

Warning! Refer to "Safety information"
chapter.

Initial Cleaning

• Remove all parts from the appliance.

• Clean the appliance before first use.

Important! Refer to chapter "Care and
Cleaning".

Setting the time

The oven only operates after time set.

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1.

Push the Selection button (refer to sec­tion "Clock function") again and again
until the function indicator Time of day

flashes.

2. Use the + / - knob to set the time.
After approx. 5 seconds, the flashing
stops and the display shows the time of
day set. The appliance is now ready to
use.

For time change you must not set a
clock function ( Minute Minder, Dura­tion or End) or an oven function at the
same time. Make sure that the child
safety device is not set.

To use the oven, push the retractable
knob. The knob then comes out.

Switch the oven on

Turn the oven functions selector to a oven
function. The power indicator comes on.
The temperature display shows the sugges­ted temperature for the oven function set.
The oven starts to heat up. When the tem­perature is reached, an acoustic signal
sounds.

Changing the oven temperature

Turn the + / - knob to raise or lower tem­perature. The setting changes in 5°C steps.

Controlling the temperature

Push Rapid heat up and Selection buttons
at the same time (refer to section "Clock
function"). The temperature display shows
the current oven temperature.

Switching the oven off

Turn the oven functions selector to the OFF
position.

Cooling fan

When the appliance operates, the cooling
fan switches on automatically. If you switch
off the appliance, the cooling fan continues
to operate until the appliance cools down.

Heat- up indicator

If you switch on an oven function, the bars
on the display come on one by one. The
bars show that the oven temperature in­creases.

Residual heat indicator

When you switch off the oven, the bars on
the display show the residual heat.

Rapid heat up

With the additional function Rapid heat up
you decrease the pre-heating time.

Important! Do not put the food into the
oven, until Rapid heat up is completed and
the oven operates in the desired function.

1. Set an oven function.

2. Push the Rapid heat up button. The
bars next to the symbol

come up.
When the bars flash one by one, it
shows that Rapid heat up operates.
When Rapid heat up is completed:
– the bars of the heat indicator come

up,

–

the bars next to the symbol

go

out,
– an acoustic signal sounds.
The oven now continues to heat ac­cording to the pre-set oven function
and temperature. Now you can put the
food in the oven.

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You can switch on the Rapid heat up
function with the oven functions: True

, Fan baking , Conventional

fan

and Rotitherm + turn spit .

Oven function Application

TRUE FAN To bake on maximum three oven levels at

FAN BAKING To bake on one oven level food with a more

CONVENTIONAL To bake and roast on one oven level.

ROTITHERM + turn spit To roast larger joints of meat or poultry on

DUAL GRILL + turn spit To grill flat food in large quantities and to

SINGLE GRILL + turn spit To grill flat food in the middle of the grill and

DEFROST To defrost frozen food.

BASE HEAT To bake cakes with crispy or crusty bases

PYROLUXE MENU For automatic pyrolytic cleaning of the oven.

Inserting the oven accessories

Put in the slide-in accessories so that the
double side edges are at the back of the
oven and point down to the bottom. Push
the slide-in accessories between the guide­bars of one of the oven levels.

The flat baking tray and the oven shelf
have double side edges. These edges
and the shape of the guide-bars cau­ses the anti-tilt safety for the oven ac­cessories.

Oven Functions

The oven has these functions:

the same time. Decrease the oven tempera­tures (20-40°C) compared with Convention­al.

intensive browning and a crispy base.
Decrease the oven temperatures (20-40°C)
compared with Conventional.

one level. Also to gratinate and brown.

toast.

to toast.

and to preserve food.

It burns off residual dirt in the oven. The
oven heats up to approximately 500°C.

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Inserting the oven shelf and flat baking
tray together

Put the oven shelf on the flat baking tray.
Push the flat baking tray between the
guide-bars of one of the oven levels.

Turn spit

Inserting the food into the turn spit:

• Place a fork on the turn spit.

• Then position the food and a second
fork.

Make sure that the food is in the middle
of the turn spit.

• Use the screws to tighten the forks.

Inserting the turn spit:

• Place the baking tray in the first shelf po­sition from the bottom.

• Insert the turn spit support at the front on
the right-hand side in shelf position five
from the bottom.

The clip must be kept down to keep
the handle secure on the turn spit.

• Push the tip of the spit into the turnspit
hole on the left-hand side of the back
wall of the oven until it locks into place.

• Place the groove in front of the handle on
the notch provided on the turn spit sup­port.

• Remove the handle.

• Choose the Turn spit oven function.

5

3

1

Clock Functions

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1 2

56

1 Temperature / Time display
2 Heat indicator
3 Clock function indicators
4 Selection button
5 Change display
6 Rapid heat up button

Setting the clock functions

1. Set an oven function and temperature
(not necessary for Time of day and Mi­nute Minder).

4. To stop the signal and the flashing:

- with Minute Minder push a button

- with Duration and End turn the oven
functions selector to the position Off.

With Minute Minder an acoustic signal
also sounds when 90% of the time pe­riod is completed.

With the functions Duration and
End

matically.

2. Push the Selection button again and
again until the desired function indicator
flashes.

3.

To set the time for Minute Minder
Duration

or End , use the + / -

,

knob. The related function indicator
comes on.
When the time period is completed, the
related function indicator flashes, the
display shows 0.00 and an acoustic
signal sounds.

Clock function Application

Time of day Shows the time. To set, change or check the time.

Minute
Minder

Duration To set how long the oven has to be in operation.

End To set the switch-off time for an oven function.

To set a countdown time. A signal sounds, after the time period is com­pleted. This function has no effect on the operation of the oven.

3

4

the oven switches off auto-

Duration and End can be
used at the same time, if the oven is to