AEG EHS8671P85C User Manual
Ceramic glass hob
Glaskeramisk-kogezone
Glaskeramikhäll
Installation and Operating
Instructions
Monterings- og brugsanvisning
Installations- och bruksanvisning
EHS8671P
822 924 614-A-181203-01
g
k
s
Dear customer,
Please read these operating instructions carefully.
Pay particular attention to the section “Safety information” on the first few pages. Please retain these
operating instructions for later reference. Pass them
on to possible new owners of the appliance.
The following symbols are used in the
text:
1 Safety instructions
Warning: Information concerning your personal safety.
Important: Information on how to avoid damaging the appliance.
3 Information and practical tips
2 Environmental information
1. These numbers indicate step by step how to use
the appliance.
2. …
3. …
These operating instructions contain information on
steps you can take yourself to rectify a possible malfunction. Refer to the section “What to do if...”.
2
Contents
Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Cooking zones and control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Digital displays . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Safety cut-out function for the cooking zones . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Before Using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Initial Cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Operating the hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Touch Control Sensor Field. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Switching on the appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Switching off the appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Heat settings selecting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Keep warm setting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Switching the casserole zone on and off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Switching the triple ring zone on and off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Switching off a cooking zone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Residual Heat Indicator. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Cooking using the automatic warm up function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Cooking without the automatic warm up function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Child safety lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Blocking/unblocking the control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Tips on Cooking and Frying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Cookware . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Energy saving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Examples of cooking applications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Rectifying faults . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Technical Data. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Safety Instructions for the Installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Electrical Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Service. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Rating Plate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71
3
Operating Instructions
Safety instructions
3
Please comply with these instructions. If you
do not, any damage resulting is not covered
by the warranty.
5 This appliance conforms with the following EU
Directives:
– 73/23/EEC dated 19.02.1973 Low Voltage Direc-
tive
– 89/336/EEC dated 03.05.1989 EMC Directive in-
clusive of Amending Directive 92/31/EEC
– 93/68/EEC dated 22.07.1993 CE Marking Directive
Correct use
• This appliance should be used only for normal domestic cooking and frying of food.
• The appliance must not be used as a work surface
or as a storage surface.
• Additions or modifications to the appliance are not
permitted.
Children’s safety
• Small children must be kept away from the appliance.
• Only let bigger children work on the appliance under supervision.
General safety
• Overheated fats and oils can ignite quickly. When
cooking with fat or oil (e.g. chips) do not leave the
appliance unattended.
• Switch the cooking zones off after each use.
Safety when cleaning
• For cleaning, the appliance must be switched off
and cooled down.
• For safety reasons, the cleaning of the appliance
with steam jet or high-pressure cleaning equipment is not permitted.
How to avoid damage to the appliance
• The glass ceramic can be damaged by objects falling onto it.
• The edge of the glass ceramic can be damaged by
being knocked by the cookware.
• Cookware made of cast iron, cast aluminium or
with damaged bottoms can scratch the glass ceramic if pushed across the surface.
• Objects that melt and things that boil over can
burn onto the glass ceramic and should be removed straightaway.
• Do not use the cooking zones with empty cookware or without cookware.
• The appliance may only be installed and connected by trained, registered service engineers.
• Built-in appliances may only be used after they
have built in to suitable built-in units and work surfaces that meet standards.
• In the event of faults with the appliance or damage
to the glass ceramic (cracks, scratches or splits),
the appliance must be switched off and disconnected from the electrical supply.
• Repairs to the appliance must only be carried out
by trained registered service engineers.
Safety during use
• Remove stickers and film from the glass ceramic.
• There is the risk of burns from the appliance if used
carelessly.
• Cables from electrical appliances must not touch
the hot surface of the appliance or hot cookware.
4
Description of the Appliance
Cooking zones and control panel
Single ring cooking zone
1200W
Casserole zone
2400W
Triple ring cooking zone
Three-ring sensor panel
„Block“
sensor panel
Sensor panel
”On/Off”
2300W
Three-ring control lamps
Cooking setting
selector
Control panel
Browning zone control lamp
“Timer” with
control indicators
Indicator for cooking setting/ residual warmth
Single ring cooking zone
1200W
Browning zone sensor panel
Cooking setting
selector
5
Digital displays
The four display fields, which are assigned to the
four cooking zones, display:
– ¾ after being switched on,
– u when the keep warm setting has been selected,
– ¿ to Ç, depending on the heat setting selected,
– a when using automatic cooking,
– h for residual heat,
– l when the child lock is activated,
– e with a fault
1 Safety cut-out function
for the cooking zones
If one of the cooking zones is not switched off after a
certain period of time or the cooking setting is not altered, that particular cooking zone will automatically
switch itself off.
Any residual warmth will be indicated with h (as for
“hot”) in the digital displays corresponding to the
particular cooking zones.
The cooking zones switch themselves off when:
• Heat setting u, 1 - 2 after 6 hours
• Heat setting 3 - 4 after 5 hours
• Heat setting 5 after 4 hours
• Heat setting 6 - 9 after 1.5 hours
3 Should one or more cooking zones switch
themselves off before the periods of time indicated have elapsed, see the chapter “What to
do if …”.
Other causes for a cooking zone
switching itself off
All cooking zones will immediately switch themselves off if liquid boils over and lands on the control
panel.
The same thing will happen if you place a damp cloth
on the control panel. In both instances, after the liquid or cloth has been removed, the appliance will
need to be switched on again using the main switch
.
6
Before Using for the first time
Initial Cleaning
Wipe the ceramic glass surface with a damp cloth.
1 Important: Do not use any caustic, abrasive
cleaners! The surface could be damaged.
Operating the hob
Touch Control Sensor Field
To operate the Touch Control sensor field place your
finger from above flat onto the required field until the
appropriate displays come on or go out or the required function is carried out.
Switching on the appliance
The entire appliance is switched on using the ”On/
Off” sensor panel .
Touch the “On/Off” sensor panel for approx. two
seconds.
The digital displays will show ¾.
3 After the “On/Off” sensor panel has been ac-
tuated to switch on your appliance, a cooking
setting must be selected for a cooking zone
within approx. 10 seconds, or a time must be
set using the timer (egg timer function). If not,
the appliance will switch itself off again for reasons related to safety.
Switching off the appliance
To completely switch off the appliance, actuate the
“On/Off” sensor panel .
Touch the “On/Off” sensor panel for approx. one
second.
3 After switching off a single cooking zone or the
entire cooking surface, the existing residual
warmth will be displayed in the digital displays
of the corresponding cooking zones in the
form of h (for “hot”).
7
Heat settings selecting
For setting and changing the heat setting (u to Ç) for
the selected cooking zone.
Raise the heat setting using the heat setting selector
sensor panel .
Lower the heat setting using the heat setting selector
sensor panel .
Keep warm setting
Each of the 4 cooking zones has a keep warm setting u.
Use the heat setting selector sensor panel to set
the keep warm setting u.
Switching the casserole
zone on and off
1. Set the desired heat setting.
2. To switch the casserole zone on or off, place your
finger flat on the “casserole zone” sensor field until
the indicator light illuminates or goes off.
8
Switching the triple ring
zone on and off
According to the size of the saucepan or frying pan,
when using the triple ring cooking zone you can
switch from a smaller cooking zone to a larger cooking zone using the “triple ring zone” sensor panel.
3 You can only switch to the next size if a heat
setting has already been set for the smaller
heating ring.
1. Set the desired heat setting.
2. Touch the “triple ring” sensor panel.
This will switch the setting to the centre heating ring.
The lower control lamp will illuminate.
3. Touch the “triple ring” sensor panel to activate the
outer heating ring. The upper control lamp will illuminate.
4. To switch off the outer heating ring, touch the “triple ring” sensor panel, and the heating ring that is
outermost at the time will switch off.
Switching off a cooking
zone
1. To switch off a cooking zone touch the heat setting
selector sensor panel and simultaneously, or
return the setting to zero using the heat setting selector sensor panel .
9
Residual Heat Indicator
When an individual cooking zone or
the entire hob is switched off, any residual heat is shown with an h (for
“Hot”) in the digital display for the appropriate cooking zones.
Even after the cooking zone has been switched off,
the residual heat indicator only goes out when the
cooking zone is cold.
2 You can use the residual heat for melting and
keeping food warm.
1 Important! As long as the residual heat indi-
cator is illuminated, there is a risk of burns.
1 Important! If the power supply is interrupted
the h symbol will also go out and information
about residual heat will no longer be available.
However, it is still possible to burn yourself.
This can be avoided by taking care around the
hob.
10
Cooking using the automatic warm up function
All of the cooking surface’s four cooking zones can
be adjusted to any of nine settings, and are
equipped with an automatic warm up function:
– ¿, lowest heat setting
– Ç, highest heat setting
– a, automatic warm up function.
When you select the desired heat setting using the
heat setting selector sensor panel, the cooking
zone will operate at maximum power for a certain
period of time and will then automatically switch
back to the follow-on heat setting that has been set.
The length of time that the automatic warm up function operates depends on the follow-on heat setting
selected.
1. Touch the heat setting selector sensor panel to
set the desired heat setting from ¿ to Æ. The heat
setting that has been set will then be displayed. After a period of 5 seconds, the a (=automatic warm
up function) will appear in the display in place of
the heat setting. After the warm up period has finished, the heat setting will once more be displayed.
3 If you should choose a higher heat setting
while the automatic function is in operation,
e.g. from Á to Ã, the period of time that the
warm up function is in operation will be adjusted accordingly. If you select a lower setting,
the warm up period will end immediately.
You can cook using the automatic warm up
function only if the cooking zone is cold or
moderately warm. If a cooking zone is already
hot when you switch it on (h indicator), the
automatic warm up function cannot be used.
Cooking without the automatic warm up function
If you wish to use the cooking zones without the automatic warm up function, select the desired heat
setting using the heat setting selector sensor panel
.
1. Touch the heat setting selector sensor panel in
order to set the desired heat setting from Ç to ¿.
3 You can change the setting at any time using
the heat setting selector sensor panels and
.
11
Child safety lock
You can use the child safety lock to safeguard
against unwanted use of the cooking surface.
Switching on the child safety lock
To be able to switch on the child safety lock the appliance must be switched on, but all the cooking
zones must be switched off.
1. Touch the sensor field for approx. three sec-
onds.
An acoustic signal will sound as confirmation.
2. Touch any heat setting sensor field .
l will appear in the displays, and the child safety
lock is activated. The appliance will switch itself off
automatically after a few seconds.
Overriding the child safety lock
The child safety lock can be overridden in order to
use the appliance (until the appliance is switched off
again). When the appliance is switched on again the
child safety device is activated once again.
1. Switch on the appliance.
When the child safety device has been activated, l
will be displayed.
2. Touch any two heat setting sensor fields and
simultaneously.
An acoustic signal will sound as confirmation. The
child safety device has been overridden until the appliance is switched off, and the cooking surface can
be used as normal.
12
Switching off the child safety lock
1. Switch on the appliance.
When the child safety device has been activated, l
will be displayed.
2. Touch the sensor field for approx. three sec-
onds.
An acoustic signal will sound as confirmation.
3. Touch any heat setting sensor field .
The displays will become dark, and the child safety
device is switched off. The appliance will switch itself
off automatically after a few seconds.
13
Timer
There are two ways to use the timer:
– as a safety cut-out function. Set a cooking period
for a cooking zone, and after this time has elapsed
the cooking zone will automatically switch itself off.
This function can be used for more than one cooking zone simultaneously.
– as a countdown timer without a cut-out function
(“egg timer”), whereby an acoustic signal can be
heard after the set period of time has elapsed.
3 The countdown timer cannot be used if a
cooking zone is switched on.
Safety cut-out
The cooking zone(s) for which you want to use the
safety cut-out function must be switched on.
1. Using the timer sensor panel T, select the cooking
zone for which the safety cut-out is to be set.
By touching the timer sensor panel T once the first
active cooking zone is selected in a clockwise direction, and the corresponding control lamp will flash
rapidly. Hereby the (e.g.) left rear control lamp corresponds to the left rear cooking zone. 00 will appear
in the timer display.
The next active cooking zone is selected by touching
the timer sensor panel again T.
2. While the control lamp is flashing rapidly, use the +
or - timersetting sensor panels to set the desired
period of time for this cooking zone up until the
point where it automatically switches itself off (e.g.
15 minutes).
The safety cut-out function will be activated after
several minutes
The control lamp will now flash more slowly and the
remaining cooking time will be shown in the display
as it elapses. If the safety cut-out function has been
set for more than one cooking zone, the time displayed will be that for the cooking zone with the
shortest period of cooking time remaining. The control lamps for the other cooking zones for which the
safety cut-out function has been set will illuminate.
To display the remaining cooking time for any of
these cooking zones, it must be selected using the
timer sensor panel T, and the corresponding control
lamp will then flash rapidly.
To reset the remaining cooking time the desired
cooking zone must be selected using the timer sensor panel T. The corresponding control lamp will
then flash more rapidly. The settings are reset using
the + or - timer setting sensor panels.
After the set period of cooking time has elapsed the
cooking zone automatically switches itself off, an
acoustic signal sounds for two minutes and the timer
display flashes 00.
3. To switch off the signal, touch the timer sensor
panel T.
14
3 To make the setting more quickly, touch any of
the + or - timer setting sensor panels until
the desired value is reached.
If the - timer setting sensor panel is actuated
first, the time setting will begin at 99 minutes,
and if the + timer setting sensor panel is actuated first, the time setting will begin at
1 minute.
Switching off the safety cut-out
function before it has come to an
end
There are two ways to switch off the safety cut-out
function before it has come to an end.
Switch off the cooking zone and timer simultaneously
1. Using the heat setting selector sensor panel, re-
set the desired cooking zone to zero: the cooking
zone and timer will switch themselves off.
Switch off the timer – the cooking zone
remains active
1. Select the desired cooking zone using the T timer
sensor panel. The corresponding control lamp will
then flash more rapidly.
2. Using the - timer setting sensor panel, set the tim-
er to 00:
– only the timer will switch itself off.
– the cooking zone will remain in operation.
Countdown timer
To be able to use the countdown timer the appliance
must be switched on, but all the cooking zones must
be switched off.
1. Touch the timer sensor panel T.
00 will be shown in the timer display.
2. Set the desired period of time using the + or -
timer setting sensor panels.
The countdown timer function will be activated after
several minutes and the remaining time will be displayed.
To reset the remaining time, touch the timer sensor
panel and change the setting using the + or - sen-
sor panels for setting the timer.
After the set period of time has elapsed an acoustic
signal sounds and the timer display flashes 00.
3. To switch off the signal, touch the T timer sensor
panel.
15
Blocking/unblocking the
control panel
At any stage of the cooking process the control panel, with the exception of the “On/Off” sensor panel,
can be blocked in order to prevent the settings being
changed e.g. by wiping over the panel with a cloth.
1. Touch the “block” sensor panel for approx. one
second.
The control light for the “block” sensor panel will illuminate. The sensor panels are blocked.
2. To unblock the panel, touch the “block” sensor
panel again for approx. one second.
The control light in the “block” sensor panel will go
out.
3 When you switch the appliance off the block-
ing function is automatically switched off.
16
Tips on Cooking and Frying
3
Information on acrylamides
According to the latest scientific knowledge,
intensive browning of food, especially in products containing starch, can constitute a health
risk due to acrylamides. Therefore we recommend cooking at the lowest possible temperatures and not browning foods too much.
Cookware
• You can recognise good cookware from the bot-
toms of the pans. The bottom should be as thick
and flat as possible.
• Cookware made of enamelled steel or with alumin-
ium or copper bottoms can leave discolorations on
the glass ceramic surface which are difficult or impossible to remove.
Energy saving
2 Always place cookware on the cooking zone
before it is switched on.
2 If possible, always place lids on the pans.
2 Switch cooking zones off before the end of the
cooking time, to take advantage of residual
heat.
2 Bottom of pans and cooking zones should be
the same size.
17
Examples of cooking applications
The information given in the following table is for
guidance only.
Heat
setting
0 Residual heat, Off position
u
1-2
2-3
3-4
4-5 Boiling
6-7
7-8
9
Cooking-
process
Keeping
food warm
Melting
Solidifying Fluffy omelettes, baked eggs 10-40 mins. Cook with lid on
Simmering
on low heat
Steaming
Braising
Gentle
Frying
Heavy
Frying
Boiling
Searing
Deep frying
Keeping cooked foods warm as required Cover
melting butter, chocolate, gelatine
Simmering rice and milk-based
Heating up ready-cooked meals
Cooking larger quantities of food,
Frying escalopes, veal cordon
bleu, cutlets, rissoles, sausages,
liver, roux, eggs, pancakes,
Hash browns, loin steaks, steaks,
Flädle (pancakes for garnishing
Boiling large quantities of water, cooking pasta, searing meat (goulash, pot roast),
suitable for Cooking time Tips/Hints
Hollandaise sauce,
dishes
Steaming vegetables, fish
braising meat
Steaming potatoes 20-60 mins.
stews and soups
doughnuts
soup)
5-25 mins. Stir occasionally
Add at least twice as much
25-50 mins.
20-45 mins.
60-150 mins.
Steady frying Turn halfway through cooking
5-15 mins.
per pan
deep frying chips
liquid as rice, stir milk dishes
part way through cooking
With vegetables add only a lit-
tle liquid (a few tablespoons)
Use only a little liquid, e. g.:
¼ l water for
max.
750 g potatoes
Up to 3 l liquid plus ingredi-
ents
Turn halfway through cooking
18
Cleaning and Care
Hob
1 Important: Cleaning agents must not come
into contact with the hot ceramic glass surface! All cleaning agents must be removed
with plenty of clean water after cleaning because they can have a caustic effect when the
rings are next heated!
Do not use any aggressive cleaners such as
grill or oven sprays, coarse scourers or abrasive pan cleaners.
3 Clean the ceramic glass surface after each use
when it is warm to the touch or cold. This will
avoid spillages becoming burnt on.
Remove scale and water marks, fat spots and
discolouration with a metallic shimmer using a
commercially available ceramic glass or stainless steel cleaner.
Light Soiling
1. Wipe the ceramic glass surface with a damp cloth
and a little washing up liquid.
2. Then rub dry with a clean cloth. Remnants of
cleaner must not be left on the surface.
3. Thoroughly clean the entire ceramic glass cooking
surface once a week with a commercially available
ceramic glass or stainless steel cleaner.
4. Then wipe the ceramic glass surface using plenty
of clean water and rub dry with a clean fluff-free
cloth.
Stubborn Soiling
1. To remove food that has boiled over or stubborn
splashes, use a glass scraper.
2. Place the glass scraper at an angle to the ceramic
glass surface.
3. Remove soiling by sliding the blade.
3 You can obtain glass scrapers and ceramic
glass cleaners from specialist retailers.
19
1 Problem Dirt
1. Remove burnt-on sugar, melted plastic, aluminium
foil or other meltable materials with a glass scraper
immediately and while still hot.
1 Important: There is a risk of burning yourself
when the glass scraper is used on a hot cooking zone!
2. Then clean the hob normally when it has cooled
down.
3 If the cooking zone on which something has
melted has already cooled down, warm it up
again for cleaning.
Scratches or dark marks on the ceramic glass
surface, caused for example by a pan base
with sharp edges, cannot be removed. However, they do not impair the function of the
hob.
20
What to do if …
Rectifying faults
It is possible that faults have been caused by a minor
error, which you can correct yourself with the help of
the following instructions. Do not attempt any further
repairs if the following instructions do not help in
each specific case.
1 Warning! Repairs to the appliance are only to
be carried out by approved service engineers.
Improperly effected repairs may result in considerable risk to the user. If your appliance
needs repairing, please contact your specialist
dealer or customer service.
If the ceramic glass hob is broken, please quote the
3-digit number on the glass hob when contacting
customer service.
What to do if …
… the cooking zones are not functioning.
Check whether
– the fuse in the house wiring (fuse box) is intact. If
the fuses trip a number of times, please call an authorised electrician.
– the appliance is properly switched on,
– the control lamps in the control panel are illuminat-
ed,
– the relevant cooking zone is switched on,
– the cooking zones are set at the desired settings,
– the cooking zones’ safety switchoff function has
been activated (see “Safety” chapter).
… after having switched off the cooking
zones, no h for residual warmth is indicated in the display.
Check whether
– the cooking zone was only briefly used and there-
fore did not become hot enough.
If the cooking zone is hot, please call customer service.
… a cooking zone will not switch off.
Check whether
– the sensor switches are partially covered by a
damp cloth or liquid.
– the blocking function is switched on.
…a cooking zone will not switch on.
Check whether
– the child safety device is swiched on.
– the blocking function is switched on.
…the e display is illuminated?
Check whether the cooking zone has been overheated.
This display illuminates in the event of overheating,
errors in the electronic equipment or for reasons related to safety.
… the appliance is not responding when
a sensor panel is actuated.
The appliance will not respond to a sensor panel being actuated if you are simultaneously touching another sensor panel that is not part of a combination.
… you cannot switch on the cooking
zones.
Check whether
– the control panel has been blocked.
– a period of more than 10 seconds has elapsed be-
tween when the On/Off button was actuated and
the desired cooking zone switches on (see chapter
“Switching on the appliance”).
– the sensor panels are partially covered by a damp
cloth or liquid.
… the display suddenly disappears except for h for residual warmth.
Check whether
– the On/Off button was accidentally actuated.
– the sensor panels are partially covered by a damp
cloth, liquid or similar.
– the safety switchoff function has been activated.
If you request a visit from customer service because
of an error made in operating the appliance, a visit
from a customer service engineer may not be free of
charge even during the warranty period.
21
Installation Instructions
1
Important! The new appliance may only be installed and connected by qualified person-
nel.
Please observe this instruction, otherwise the
warranty will not cover any damage that may
occur.
Technical Data
Appliance dimensions
Width 780 mm
Depth 520mm
Height 48mm
Worktop cut-out dimensions
Width 750mm
Depth 490mm
Corner radius R5
Cooking rings
Position Diameter Power
Front left 120/175/210mm 800/1600/2300W
Rear left 145mm 1200W
Rear right 170/265mm 1500/2400W
Front right 145mm 1200W
Connection voltage 230 V~ 50Hz
Maximum connected load power 7,1kW
22
1 Safety Instructions for
the Installer
• A device must be provided in the electrical installa-
tion which allows the appliance to be disconnected
from the mains at all poles with a contact opening
width of at least 3 mm.
Suitable isolation devices include line protecting
cut-outs, fuses (screw type fuses are to be removed from the holder), earth leakage trips and
contactors.
• In respect of fire protection, this appliance corre-
sponds to EN 60 335-2-6. This type of appliance
may be installed with a high cupboard or wall on
one side.
• Drawers may not be fitted underneath the hob.
• The installation must guarantee shock protection.
• The kitchen unit in which the appliance is fitted
must satisfy the stability requirements of
DIN 68930.
• For protection against moisture, all cut surfaces
are to be sealed with a suitable sealant.
• On tiled work surfaces, the joints in the area where
the hob sits must be completely filled with grout.
• On natural, artificial stone, or ceramic tops, the
snap action springs must be bonded in place with
a suitable artificial resin or mixed adhesive.
• Ensure that the seal is correctly seated against the
work surface without any gaps. Additional silicon
sealant must not be applied; this would make removal more difficult when servicing.
• Avoid installing the appliance next to doors and
under windows. Otherwise hot cookware may be
knocked off the rings when doors and windows are
opened.
• The hob must be pressed out from below when re-
moved.
• Clean the worktop around the cut-out area.
• Stick the single-sided adhesive sealing tape pro-
vided on the underside of the hob around the outside edge ensuring that it is not stretched. The two
ends of the tape should join in the middle of one
side. After trimming the tape (allow it to overlap by
2-3 mm), press the two ends together.
23
Loading...