AEG EHS6625P User Manual
Ceramic glass hob
Glaskeramisk-kogezone
КесбмйкЮ мбгейсйкЮ еуфЯб
Installation and Operating
Instructions
Monterings- og brugsanvisning
ПдзгЯет ухнбсмпльгзузт
кбй чсЮузт
EHS 6625 P
822 924 233-A-110603-01
g
k
r
Dear customer,
Please read these operating instructions carefully.
Pay particular attention to the section “Safety information” on the first few pages. Please retain these
operating instructions for later reference. Pass them
on to possible new owners of the appliance.
The following symbols are used in the
text:
1 Safety instructions
Warning: Information concerning your personal safety.
Important: Information on how to avoid damaging the appliance.
3 Information and practical tips
2 Environmental information
1. These numbers indicate step by step how to use
the appliance.
2. …
3. …
These operating instructions contain information on
steps you can take yourself to rectify a possible malfunction. Refer to the section “What to do if...”.
2
Contents
Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
The Key Features of Your Appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Cooking zones and control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Digital Displays . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Cooking Zone Safety Cut-out. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Before Using for the First Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Initial Cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Operating the Hob. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Touch Control Sensor Field. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Switching On the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Switching Off the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Cooking Zone Selection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Heat Setting Selection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Switching off a Cooking Zone. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Residual Heat Indicator. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Cooking with the Automatic Warm up Function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Cooking without the Automatic Warm up Function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Locking/Unlocking the Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Advice on Cooking with and without Automatic Warm up . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Rectifying faults . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Technical Data. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Regulations, Standards, Directives. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Safety Instructions for the Installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Electrical Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Service. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Rating Plate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74
3
Operating Instructions
1 Safety
The safety aspects of this appliance comply with accepted technical standards and the German Appliance Safety Law. However, as manufacturers we
also believe it is our responsibility to familiarise you
with the following safety instructions.
Electrical Safety
• The installation and connection of the new appliance must only be carried out by qualified personnel.
• Repairs to the appliance are only to be carried out
by approved service engineers. Repairs carried out
by inexperienced persons may cause injury or serious malfunctioning. If your appliance needs repairing, please contact your local customer center or
your dealer.
3 Please follow these instructions, otherwise the
warranty will not cover any damage that may
occur.
• Flush-mounted appliances may only be operated
following installation in suitable installation cabinets and workplaces which conform to the relevant
standards. This ensures sufficient protection
against contact for electrical units as required by
the VDE [Association of German Electrical Engineers].
• If your appliance malfunctions or if fractures,
cracks or splits appear:
– switch off all cooking zones,
– disconnect the hob from the electricity supply.
Child Safety
The cooking zones will become hot when you cook.
Therefore, always keep small children away from the
appliance.
Safety When Cleaning
• For safety reasons do not clean the appliance with
a steam jet or high pressure cleaner.
• Clean the hob in accordance with the maintenance
and cleaning instructions in this manual.
How to avoid damage to the appliance
• Do not use the cooking area as a worktop or storage space.
• The frameless edge of the glass ceramic surface is
susceptible to knocks. Please be careful when
moving pots and pans around.
• Do not have the cook zones on with empty pans,
or with no pots or pans on them.
• Ceramic glass is very tough, and impervious to
sharp temperature changes, but is not unbreakable. It can be damaged if particularly hard or sharp
objects fall on to it.
• Do not use pots made of cast iron, or which have
damaged bases with rough edges or burrs. Moving
these around may cause scratches.
• If sugar or a mixture containing sugar falls onto a
hot cooking zone and melts, remove immediately,
while still hot, using a kitchen scraper. If left to cool
down, it may damage the surface when removed.
• Keep objects or materials liable to melt away from
the ceramic glass surface, for example, artificial
materials, aluminium foil, or cooking wraps. If any
other materials or foodstuffs are melting on the ceramic glass surface, these should also be cleaned
away immediately, using a kitchen scraper.
Safety During Use
• This appliance may only be used for normal cooking and frying in the home. It is not designed for
commercial or industrial purposes.
• Do not use the hob to heat the room.
• Take care when plugging electric appliances into
mains sockets near the hob. Connection leads
must not come into contact with the hot surface.
• Overheated fats and oils catch fire quickly. You
should supervise cooking when preparing foods in
fat or oil (e.g. chips).
• Switch off the cooking zones after use.
4
2 Disposal
Disposing of the packaging
material
All materials used can be fully recycled.
Plastics are marked as follows:
• >PE< for polyethylene, as used for the outer wrapping and the bags inside.
• >PS< for polystyrene foam, e.g., as used for the
padding materials. They are completely free of
CFCs.
Disposal of old appliances
1 Warning: Before disposing of old appliances
please make them inoperable so that they
cannot be the source of danger.
To do this, disconnect the appliance from
the mains supply and remove the mains
lead.
To protect the environment, it is important that worn
out appliances are disposed of in the correct manner.
• The appliance must not be disposed of with
household rubbish.
• You can obtain information about collection dates
or public refuse disposal sites from your local
refuse department or council.
5
The Key Features of Your Appliance
• Ceramic glass cooking surface: The appliance
has a ceramic glass cooking surface and 4 rapid
response cooking zones. The particularly powerful
radiant heater elements significantly shorten the
amount of time taken for the zones to heat up.
• Sensor fields: Your appliance is operated using
Touch Control sensor fields.
• Cleaning: The advantage of the ceramic glass
cooking surface and the sensor fields is their accessibility for cleaning. The smooth, flat surface is
easy to clean.
• On/Off sensor field: The “On/Off” sensor field
provides the appliance with a separate mains
switch. Touching this switches the power supply
on or off completely.
• Control and function indicators: Digital indica-
tors or control lamp provide information about settings made, functions activated, as well as any
residual heat of the corresponding cooking zone.
• Safety cut-out: A safety cut-out ensures that all
cooking zones switch off automatically after a period of time if the setting has not been changed.
• Keep warm setting: 1 is the setting for keeping
foods warm.
• Residual heat indicator: An h for residual heat is
shown in the display if the cooking zone becomes
so hot that there is a risk of burning.
• Timer: All zones can be automatically switched off
using the integrated timer. When the end of the
cooking time has been reached, the cooking zone
switches off.
6
Description of the Appliance
Cooking zones and control panel
Single ring cooking zone
1200W
Single ring cooking zone
1800W
Single ring cooking zone
2300W
145 mm
210 mm
180 mm
Control panel
„Timer“ with control display
145 mm
Single ring cooking zone
1200W
Lock
Cooking zone selection with displays for
heat setting/residual heat
Heat setting
selector
Mains button
On/Off
7
Digital Displays
The four display fields that are assigned to the four
cooking zones display:
– _, after being switched on and when the safety
function causes an automatic cut-out,
– 0 when a cooking zone is selected,
– 1 to 9, depending on the selected heat setting,
– a during automatic warm up,
– h when there is residual heat,
– f when there is a fault.
1 Cooking Zone Safety
Cut-out
If one of the cooking zones is not switched off after a
certain time or if the heat setting is not changed, the
corresponding cooking zone switches itself off automatically.
h appears in the ring display for all rings that are
switched on, and _ after they have cooled down.
The rings are switched off at:
• Heat setting 1 - 2 after 6 hours
• Heat setting 3 - 4 after 5 hours
• Heat setting 5 after 4 hours
• Heat setting 6 - 9 after 1.5 hours
3 If one or more cooking zones switch off before
the times indicated see section “What to do
if …”.
Cancelling the Safety Cut-out
To cancel the activated safety cut-out the appliance
must be switched off and then on again using the
ON/OFF I sensor field. After this the cooking zones
are again ready for use.
Switching Off for Other Reasons
Liquid that boils over onto the control panel causes
all cooking zones to switch off immediately.
If you place a wet cloth on the control panel it has
the same effect. In both cases the appliance has to
be switched on again using the mains switch I after
removing the liquid or cloth.
8
Before Using for the First Time
Initial Cleaning
Wipe the ceramic glass surface with a damp cloth.
1 Important: Do not use any caustic, abrasive
cleaners! The surface could be damaged.
Operating the Hob
3
When a cooking zone is switched on, it may
hum briefly. This is a characteristic of all ceramic glass cooking zones and does not impair either the function or the life of the
appliance.
Touch Control Sensor Field
To operate the Touch Control sensor field place your
finger from above flat onto the required field until the
appropriate displays come on or go out or the required function is carried out.
Switching On the Appliance
The entire appliance is switched on using the “On/
Off” I sensor field.
Touch the “On/Off” sensor field for approx. 2 seconds.
The digital displays will show _ and the decimal
point will flash.
3 Once the “On/Off” sensor field has been oper-
ated to switch on the appliance, one of the
cooking zones must be selected within approx. 10 seconds using the cooking zone selection buttons. Otherwise the appliance
switches off again for safety reasons.
Switching Off the Appliance
To switch off the appliance completely activate the
“On/Off” I sensor field.
Touch the “On/Off” sensor field for approx.
1second.
3 When an individual cooking zone or the entire
hob is switched off, any residual heat is shown
with an h (for “Hot”) in the digital display for
the appropriate cooking zones.
9
Cooking Zone Selection
To select the required cooking zone touch the corresponding sensor field for approx. one second.
A zero with a decimal point will light up in the appropriate cooking zone display window 0.
3 The decimal point indicates that settings may
only be made for this cooking zone.
Heat Setting Selection
For setting and adjusting the heat setting (1 to 9)
for the selected cooking zone.
Use sensor field + to increase the heat setting.
Lower the heat setting with sensor field -.
3 If several cooking zones are being used simul-
taneously, the required cooking zone must be
selected by touching the appropriate sensor
field before adjusting the heat setting. The
decimal point in the display shows which
cooking zone has been selected.
10
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