AEG EHM6335K User Manual

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user manual
HR CZ RU SK SI TR
Mixed hob
EHM6335
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CONTENTS
Safety information 2 Installation 4 Product description 7 Operation 7 Helpful hints and tips 8
SAFETY INFORMATION
Warning! These instructions are only valid in the countries whose symbols appear on this booklet's cover.
For your safety and correct operation of the appliance, read this manual carefully before installation and use. Al­ways keep these instructions with the appliance even if you move or sell it. Users must fully know the operation and safety features of the appliance.
General safety
Warning! Persons (including children)
with reduced physical sensory, mental capabilities or lack of experience and knowledge must not use the appliance. They must have supervision or instruction for the operation of the appliance by a person responsible for their safety.
Child safety
• Only adults can use this appliance. Chil­dren must get supervision to make sure that they do not play with the appliance.
• Keep all packaging away from children. There is a risk of suffocation and physical injury.
• Keep children away from the appliance during and after the operation, until the appliance is cold.
Use
• Remove all packaging, stickers and the protective layer of the stainless steel hob panel (if present) from the appliance be­fore first use. Do not remove the rating plate. It can invalidate the guarantee.
Care and cleaning 9 What to do if… 10 Technical data 11 Environment concerns 12
Subject to change without notice
• Set the cooking zones to the "off" posi­tion after each use.
• Burners and accessible part become hot during and after use. Do not put cutlery or saucepan lids on the cooking surface. Cookware and its contents can tip over. There is the risk of burns.
• Too hot fats and oils can ignite very quickly. There is the risk of fire.
• Do not leave the appliance unattended during operation.
• Always monitor the appliance during op­eration.
• Do not let the liquids overflow into the holes of the top of the hob
• Do not use the hob without cookware.
• The appliance is only for domestic use. Do not use the appliance for commercial and industrial use.
• Only use the appliance for domestic cooking tasks. This is to prevent physical injury to persons or prevent damage to property.
• Use only cookware with diameter appli­cable to the dimensions of burners. There is a risk of overheating and rupture of the glass plate (if applicable).
• Do not use a pan with diameter smaller than burner dimension - flames will heat up the pan handle.
• Pots must not enter the control zone.
• Do not use not stable cookware to pre­vent from tilt and accident.
• Do not put flammable products or items that are wet with flammable products, and/or fusible objects (made of plastic or aluminium) and/or fabrics in, near or on the appliance. There is the risk of explo­sion or fire.
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• Use only the accessories supplied with appliance.
• Be careful when you connect the appli­ance to the near sockets. Do not let elec­tricity bonds touch the appliance or hot cookware. Do not let electricity bonds tangle.
• If there is a crack on the surface, discon­nect power supply to prevent the electric shock.
Installation
You must read these instructions.
The manufacturer is not responsible for any injury to persons and pets or damage to property caused by failure to obey these requirements.
To prevent the risks of structural damage or physical injury, installa­tion, connection of the appliance to the power supply and gas system, setting up and maintenance must on­ly be done by qualified personnel in compliance with standards and local regulation force.
• Make sure that the appliance is not dam­aged because of transport. Do not con­nect a damaged appliance. If it is neces­sary, speak to the supplier.
• Only use built-in appliances after you as­semble the appliance into correct built-in units and work surfaces that obey the standards.
• Do not install the hob over a domestic appliances if the installation instructions do not allow it.
• Install the appliance only on a worktop with flat surface.
• Do not change the specifications or mod­ify this product. There is the risk of injury and damage to the appliance.
• Fully obey the laws, ordinances, direc­tives and standards in force in the coun­try where you use the appliance (safety regulations, recycling regulations, electri­cal safety rules etc.)
• Keep the minimum distances to other ap­pliances and units.
• Install anti-shock protection, for example install the drawers only with a protective panel directly below the appliance.
• Prevent damage of the cut surfaces of the worktop against moisture with a cor­rect sealant.
• Seal the appliance to the worktop with no space left with a correct sealant.
• Prevent damage to the bottom of the ap­pliance from steam and moisture, e.g. from a dishwasher or oven.
• Do not install the appliance adjacent to doors and below windows. Hot cook­ware can be hit off the hob when you open the doors or windows.
• Before installation, make sure that the lo­cal supply conditions (gas type and pres­sure) agree with the adjustment of appli­ance. The adjustment conditions for the appliance are on the rating plate, which you can find near the gas supply pipe.
• This appliance is not connected to a combustion products evacuation device. It must be installed and connected in ac­cordance with current installation regula­tions. Particular attention must be given to the relevant requirements regarding ventilation.
The use of a gas cooking appliance
cause heat and moisture in the room in which it is installed. Make sure that the ventilation in the kitchen is good: keep natural ventilation holes open or install a mechanical ventila­tion device (mechanical extractor hood).
More ventilation (for example open­ing of a window or increasing the lev­el of mechanical ventilation where present) is necessary when you oper­ate the appliance with intensity for a long time.
• Carefully obey the instructions for electri­cal connections. There is the risk of injury from electrical current.
Disconnect the appliance from the
electrical supply, before you do the maintenance work or you clean it.
• The electrical mains terminal is live.
• Make electrical mains terminal free of voltage.
• Install correctly to give anti-shock protec­tion.
• A loose and incorrect mains plug and socket connections can make the termi­nal become too hot.
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• A qualified electrician must install the clamping connections correctly.
• Use a strain relief clamp on cable.
• Use the correct mains connection cable and replace the damaged mains cable with applicable cable. Speak to your local Service Force Centre.
• The appliance must have the electrical in­stallation which lets you disconnect the appliance from the mains at all poles with a contact opening width of minimum 3 mm.
• If the fixing bracket is near to the terminal block, always make sure the connection cable does not come in contact with the edge of the bracket.
INSTALLATION
Warning! The following instructions about installation, connection and maintenance must be carried out by qualified personnel in compliance with standards and local regulations in force.
Gas Connection
Choose fixed connections or use a flexible pipe in stainless steel in compliance with the regulation in force. If you use flexible metallic pipes, be careful they do not come in touch with mobile parts or they are not squeezed. Also be careful when the hob is put together with an oven.
Important! Make sure that the gas supply pressure of the appliance obeys the recommended values. The adjustable connection is fixed to the comprehensive ramp by means of a threaded nut G 1/2". Screw the parts without force, adjust the connection in the necessary direction and tighten everything.
• You must have correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), ground leakage trips and contactors.
Disposal of the appliance
• To prevent the risk of physical injury or damage – Disconnect the appliance from the
power supply.
– Cut off the mains cable where it con-
nects with the appliance and discard it.
– Flat the external gas pipes if there are
fitted.
– Speak to your local authorised facilities
for disposal of your appliance.
1
2
3
2
4
1 End of shaft with nut 2 Washer (additional washer is only for
Slovenia and Turkey)
3 Elbow 4 Rubber pipe holder for liquid gas (only
for Slovenia and Turkey)
Flexible nonmetal pipes connection:
If it is possible to easily control the connec­tion in its full area, you can use a flexible pipe. Tightly attach the flexible pipe by clamps.
Liquid gas: use the rubber pipe holder. Al­ways engage the gasket. Then continue with the gas connection. The flexible pipe is prepared for apply when:
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– it can not get hot more than room tem-
perature, higher than 30°C; – it is no longer than 1500 mm; – it shows no throttles; – it is not subject to traction or torsion; – it does not get in touch with cutting
edges or corners; – it can be easily examined in order to
check its condition. The control of preservation of the flexible pipe consists in checking that: – it does not show cracks, cuts, marks of
burnings on the two ends and on its full
length; – the material is not hardened, but shows
its correct elasticity; – the fastening clamps are not rusted; – expired term is not due. If one or more defects are visible, do not re­pair the pipe, but replace it.
Important! When installation is complete, make sure that the seal of each pipe fitting is correct. Use a soapy solution, not a
flame!
Injectors replacement
1. Remove the pan supports.
2. Remove the caps and crowns of the
burner.
3. With a socket spanner 7 remove the in-
jectors and replace them with the ones which are necessary for the type of gas you use (see table in Technical Data section).
4. Assemble the parts, follow the same
procedure backwards.
5. Replace the rating plate (it is near the
gas supply pipe) with the one for the new type of gas supply. You can find this plate in the package supplied with
the appliance. If the supply gas pressure is changeable or different from the necessary pressure, you must fit an applicable pressure adjuster on the gas supply pipe.
Adjustment of minimum level
To adjust the minimum level of the burners:
1. Light the burner.
2. Turn the knob on the minimum posi-
tion.
3. Remove the control knob.
1) only for Russia
4. With a thin screwdriver, adjust the by­pass screw position.
1
1 The by-pass screw
– If you change from natural gas 20
mbar (or natural gas 13 mbar
1)
) to liquid gas, fully tighten the by-pass screw in.
– If you change from liquid gas to natu-
ral gas 20 mbar, undo the by-pass screw approximately 1/4 of a turn.
– If you change from natural gas 20
1)
mbar to natural gas 13 mbar
undo the by-pass screw about 1/4 of a turn.
– If you change from liquid gas to natu-
1)
ral gas 13 mbar
, undo the by-pass
screw about 1/2 of a turn.
– If you change from natural gas 13
1)
to natural gas 20 mbar to
mbar tighten the by-pass screw about 1/4 of a turn.
Warning! Make sure the flame does not go out when you quickly turn the knob from the maximum position to the minimum position.
Electrical connection
• Ground the appliance according to safety precautions.
• Make sure that the rated voltage and type of power on the rating plate agree with the voltage and the power of the lo­cal power supply.
• This appliance is supplied with a mains cable. It has to be supplied with a correct plug, able to support the load marked on the rating plate. The plug has to be fitted in a correct socket.
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• Any electrical component must be instal­led or replaced by the Service Force Centre technician or qualified service per­sonnel.
• Always use a correctly installed shock­proof socket.
• Make sure that there is an access to the mains plug after installation.
• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug.
• The appliance must not be connected with an extension cable, an adapter or a multiple connection (risk of fire). Check that the ground connection is in conform­ity with the standard and regulations force.
• The power cable must be placed in such a way that it does not touch any hot part.
• Connect the appliance to the mains with a device that lets to disconnect the appli­ance from the mains at all poles with a contact opening width of minimum 3 mm, eg. automatic line protecting cut­out, earth leakage trips or fuse.
• None of a parts of the connection cable can not get a temperature 90 °C. The blue neutral cable must be connected to the terminal block label with "N". The brown (or black) phase cable (fitted in the terminal block contact marked with "L") must always be connected to the live phase.
Replacement of the connection cable
To replace the connection cable use only H05V2V2-F T90 or equivalent type. Make sure that the cable section is applicable to the voltage and the working temperature. The yellow/green earth wire must be ap­proximately 2 cm longer than the brown (or black) phase wire.
Building In
min. 600 mm
min. 100 mm
min. 55 mm
30 mm
470 mm
min. 650 mm
550 mm
A
A
B
A) supplied seal B) supplied brackets
Possibilities for insertion
Kitchen unit with door
The panel installed below the hob must be easy to remove and let an easy access in case a technical assistance intervention is necessary.
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60 mm
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equipped with vents to let a continuous
30 mm
supply of air. The electrical connection of the hob and the oven must be installed separately for safety reasons and to let easy
a
min 20 mm (max 150 mm)
remove oven from the unit.
2
50 cm
120 cm
2
a) Removable panel b) Space for connections
Kitchen unit with oven
The hob recess dimensions must obey the indication and the kitchen unit must be
PRODUCT DESCRIPTION
Cooking surface layout
1
180
mm
6 5
Control knobs
Symbol Description
no gas supply / off position
ignition position / maximum gas supply
minimum gas supply
2
360 cm
1 Hob top
27
2 Semi-rapid burner 3 Control knobs 4 Auxiliary burner
3
5 Residual heat indicator 6 Rapid burner
4
7 Electric cooking zone 1800 W
Residual heat indicator
The residual heat indicator comes on when a cooking zone is hot.
Warning! Risk of burns from residual heat!
180 cm
2
OPERATION
Ignition of the burner
Warning! Be very careful when you
use open fire in kitchen environment.
Manufacturer decline any responsibility in case misuse of the flame
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Always light the burner before you put cookware.
To light the burner:
1. Turn the control knob counterclockwise
to the maximum position (
) and
push it down.
2. Keep the control knob pushed for ap-
proximately 5 seconds; this will let ther­mocouple to warm up. If not, the gas supply will be interrupted.
3. Adjust the flame after it is regular.
If after some tries the burner does not light, check if the crown and its cap are in correct positions.
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Burner Diameters of cookware
Rapid 160 - 260 mm
Semi-rapid 120 - 220 mm
Auxiliary 80 - 160 mm
Warning! Pots must not enter the control zone.
Warning! Make sure pot handles do not protrude over the front edge of the cooktop and that pots are centrally positioned on the rings in order to achieve maximum stability and to obtain lower gas consumption.
CARE AND CLEANING
Warning! Deactivate the appliance and let it cool down before you clean it. Disconnect the appliance from the electrical supply before you do cleaning or maintenance work.
Warning! For safety reasons, do not clean the appliance with steam cleaners or high-pressure cleaners.
Warning! Do not use abrasive cleaners, steel wool pads or acids. They can cause damage to the appliance.
Scratches or dark stains on the surface have no effect on how the appliance operates.
• You can remove the pan supports to easily clean the hob.
• To clean the enamelled parts, cap and crown, wash them with warm soapy wa­ter and dry them carefully before you put them back.
• Wash stainless steel parts with water, and then dry them with a soft cloth.
• The pan supports are not dishwasher proof. They must be washed by hand.
• When you wash the pan supports by hand, take care when you dry them as the enamelling process occasionally leaves rough edges. If necessary, remove stubborn stains using a paste cleaner.
• Make sure you position the pan supports correctly after cleaning.
Do not place unstable or deformed pots on the rings to prevent from spill and injury.
Warning! Flame diffuser are not recommended.
Information on acrylamides Important! According to the newest
scientific knowledge, if you brown food (specially the one which contains starch), acrylamides can pose a health risk. Thus, we recommend that you cook at the lowest temperatures and do not brown food too much.
• To make the burners work correctly, make sure that the arms of the pan sup­ports are in the centre of the burner.
Be very careful when you replace the
pan supports to prevent the hob top from damage.
After cleaning, dry the appliance with a soft cloth.
Removing the dirt:
1. – Remove immediately: melting plas-
tic, plastic foil, and food containing sugar. Use a special glass ceramic scraper. Put the scraper on the glass ceramic surface at an acute angle and slide the blade on the surface.
Stop the appliance and let it cool
down before you clean: limescale rings, water rings, fat stains, shiny metallic discolorations. Use a special cleaner applicable for surface of hob..
2. Clean the appliance with a damp cloth
and some detergent.
3. At the end rub the appliance dry
with a clean cloth.
After cleaning the hob, make sure the pan supports are correctly positioned. In order to properly place the pan supports, make sure that an arm of the pan support is posi­tioned in correspondence with the hole placed at the base of the burner as shown in the picture. This way, the pan support will be stable and fixed.
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these components well clean to prevent dif­ficult lighting and check that the burner crown holes are not obstructed.
Periodic maintenance
Periodically speak your local Service Force Centre to check the conditions of the gas supply pipe and the pressure adjuster, if fit­ted.
Cleaning of the spark plug
This feature is obtained through a ceramic ignition candle with a metal electrode. Keep
WHAT TO DO IF…
Problem Possible cause Remedy
There is no spark when lighting the gas
• Burner cap and crown are
The flame is blow out immedi­ately after ignition
The gas ring burns unevenly • Burner crown is blocked with
• There is no electrical supply • Make sure that the unit is
placed uneven
• Thermocouple is not heated sufficient
food residues
connected and the electrical supply is switched on.
• Control the fuse. If the fuse is released more than one time, refer to a qualified electrician.
• Make sure that the burner cap and crown are in correct positions.
• After lightning the flame, keep the knob pushed for approximately 5 seconds.
• Make sure that the injector is not blocked and the burner crown is clear of food parti­cles.
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If there is a fault, first try to find a solution to the problem yourself. If you cannot find a solution to the problem yourself, speak your dealer or the local Service Force Centre.
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Appliance class: 3
By-pass diameters
Burner Ø By-pass in 1/100
mm
Auxiliary 28
Burner Ø By-pass in 1/100
mm
Semi-rapid 32
Rapid 42
Gas burners
NORMAL POWER
NORMAL
BURNER
Auxiliary burner
Semi-rapid burner
Rapid burn-er2.9 (natural
POWER
kW kW
1.0 0.33 70 0.095 50 73
1.9 0.45 96 0.181 71 138
gas)
2.7 (LPG)
REDUCED
POWER
0.75 119 0.276 86 196
NATURAL GAS
G20 (2H) 20 mbar
inj. 1/100
mm
m³/h
(Butane/Propane) G30/
G31 (3B/P) 30/30 mbar
inj. 1/100
LPG
mm
Gas burners G20 13 mbar - only Russia
BURNER NORMAL
POWER
kW kW i nj. 1/100 mm m³/h
Auxiliary burner 0.9 0.33 80 0.095
Semi-rapid burner 1.4 0.45 105 0.148
Rapid burner 1.8 0.75 120 0.191
REDUCED
POWER
NORMAL POWER
NATURAL GAS
G20 (2H) 13 mbar
g/h
ENVIRONMENT CONCERNS
The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please
contact your local council, your household waste disposal service or the shop where you purchased the product.
Packaging material
The packaging materials are friendly to the environment and can be recycled. The plastic components are identified by marking: >PE<,>PS<, etc. Discard the packaging materials as household waste at the waste disposal facilities in your municipality.
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