AEG EFCR943X, EFC9436X/S, EFCR941X, EFC9416X-S User Manual

AEG EFCR943X, EFC9436X/S, EFCR941X, EFC9416X-S User Manual

Instruktionsbok, Bruksanvisning, Brugsvejledning

EFC 9436 - EFCR 943

EFC 9416 - EFCR 941

Käyttöohje, KULLANMA KILAVUZU, User Manual

EFC 9436

EFC 9416

EFCR 941

EFCR 943

 

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Contents ............................................................................

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Contents

 

Safety warnings ....................................................................................................

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Description of the appliance ..................................................................................

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How to use the hood .............................................................................................

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Maintenance and care ...........................................................................................

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Special Accessories ..............................................................................................

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What to do if .........................................................................................................

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Technical assistance service .................................................................................

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Service and Spare Parts ........................................................................................

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Guarantee Conditions ............................................................................................

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Technical Specifications ........................................................................................

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Installation

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Safety warnings

 

The hood is designed uniquely for non-professional use, in a domestic setting. It respects international quality safety provisions and requisites. Safety measures cannot however eliminate all the risks of accidents.

Read the instructions, suggestions and warnings carefully before installing.

Pay particular attention to the texts with the triangular warning symbol beside them to avoid damage to people and objects. We recommend keeping the instructions booklet, which must be supplied in case of sale or cession of the hood to a third party.

Installation and assistance

A specialised electrician must carry out any electrical connection and a qualified person must carry out the installation of the hood.

Installation of the work by unqualified personnel can lead to malfunction of the hood and cause damage to people and/or objects.

The hood must be installed at least 50 cm above the cooking top or electric cooker, or at least 65 cm above gas cookers or gas cooking tops.

Respect the greater distances indicated in the installation instructions of the cooking top.

Check that the connection cable has not been not crushed during installation.

The hood is considered electrically disconnected only when the plug is disconnected or the fuse removed.

Note that the discharge of the hood cannot be connected to a conduit that is used to expel fumes from apparatuses supplied by power other than electricity, e.g. a boiler or a fireplace.

During use

Never leave frying food, melted fats, paraffin or other inflammable liquids remaining unattended on the cooking top. In case of fire: Turn the hood and the cooking top off immediately. ATTENTION! Put the flame out with the cover of a pan. Do not use water.

It is forbidden to cook on the flame under the hood because it may cause a fire. Remember that overheated oil can begin to burn spontaneously. Never leave frying food unattended.

The anti-fat filter of the hood must be cleaned periodically to avoid fat dripping onto the cooking top and causing a fire. Read the relative “Maintenance and cleaning” chapter in the instructions booklet.

Dismantling and disposal

Contact Elkretsen AB or the dealer for information about dismantling and disposing of the product. Otherwise connect to the www.elkretsen.se site to find the collection point nearest to you.

For products such as refrigerators and freezers contact the local authorities to find out where they can be demolished and disposed of.

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Description of the appliance

Functions

There are two possible mode:

Suction of air outside with a flue (optional) and a discharge tube.

Recirculating using a carbon filter (optional). . Attention! The EFCR 943-941 models have been designed exclusively as suction versions and must therefore be connected to an external suction system.

The discharge tube cannot be connected to a flue of other apparatuses functioning with

sources of power other than electricity, e.g. D a boiler or a fireplace.

Accessories

The following accessories are supplied with the hood:

1 cap complete with commands, lighting and ventilation motor (the EFCR 943-941 models lack the motor and must therefore be connected to an external suction system);

1 telescopic flue consisting of an upper U section and a lower U section;

1 montage template;

1 baffle (only the EFC 9436-9416 models);

1 plastic container with a wall consol for fixing the hood, wall dowels and screws and the

documentation;

The following accessories can be ordered from your dealer:

Carbon filter, Type 20. An active carbon filter must be used when the hood is connected to a “recirculating” system.

Extraction mode

In this mode fumes are extracted to the outside via a hose connected to the coupling ring A.

Fig. 1.

In order to obtain the best performance the hose should have a diameter equal to the outlet hole.

Recirculation mode

Attention! The EFCR 943-941models have been

 

designed exclusively for extraction mode and must

 

therefore be connected to an external suction

 

system.

 

• The air is filtered through a charcoal filter and

 

returned to the kitchen.

 

• You will need an original charcoal filter Type 20

 

for the recirculation mode. (See Special

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Accessories).

 

A

Fig. 1

How to use the hood - EFC/R 941/6

Control panel

Best results are obtained by using a low speed for normal conditions and a high speed when odours are more concentrated.

Turn the hood on a few minutes before you start cooking.

The hood should be left on after cooking for about 15 minutes or until all the odours have disappeared.

The control switches are located on the hood’s front panel:

the light switch switches the hood lamp ON and OFF;

ON/OFF switch Speed 1: used to turn the fan off and to set the fan to speed 1.

Speed 2: used to set the fan to speed 2.

Speed 3: used to set the fan to speed 3.

ON/OFF switch

Speed 1

Light switch

Speed 2

Speed 3

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Correct ventilation

If the cooker hood is to work correctly there must be an under pressure in the kitchen. It is important to keep the kitchen windows closed and have a window in an adjacent room open.

Important

If the hood is used together, for example, with an

Fig. 2 - Correct ventilation

 

open-fire fireplace that takes air from the interior

 

of the house, an eddy of air may take place that

 

produces smoke in the room. Try opening a

 

window.

 

This does not concern the carbon filter version.

 

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How to use the hood - EFC/R 943/6

A B C D E F G H I

Control panel

Best results are obtained by using a low speed for normal conditions and a high speed when odours are more concentrated.

Turn the hood on a few minutes before you start cooking.

The hood should be left on after cooking for about 15 minutes or until all the odours have disappeared.

The control switches are located on the hood’s front panel:

A- Main switch, hood off.

B- Start and choice of motor speed 1-2-3-1- 2.........

C- Indicates speed 1 (LED).

D- Indicates speed 2 and saturation of the grease filter (LED)

E- Indicates speed 3 and saturation of the charcoal filter (LED) (flashing LED)

F- Indicates Intensive speed (LED).

G- Intensive speed on/off. The Intensive speed runs for 5 minutes:

If the hood is on when the Intensive speed is activated, the hood reverts to previous speed after 5 minutes.

If the hood is off when the Intensive speed is activated, the hood will be turned off after 5 minutes.

To interrupt the Intensive speed, press button A or B.

H- Light OFF

I- Light ON

disabled.

If the hood is to be used with a charcoal filter, the saturation

indicator light must be enabled as follows: Press buttons B and G simultaneously and hold

them for 3 seconds. At first only the grease filter LED D will light up, but when the charcoal filter LED E lights up the saturation indicator will be enabled.

To disable it: Press buttons B and G again simultaneously and hold

them for 3 seconds, until the charcoal filter LED E goes out.

Grease filter LED (D)

LED D will start to flash when it is time to clean the grease filter.

Cleaning will be necessary after 40 working hours. Always comply with the maintenance instructions for the grease filter.

Charcoal filter LED (E)

The charcoal filter LED E will start to flash when the charcoal filter needs to be replaced.

This operation is necessary after approximately 160 working hours.

Resetting the saturation indicator

After cleaning or replacing the filters, press button A for 3 seconds until the Led D or the Led E stops flashing.

Warning! The resetting of the saturation indicator MUST be donein stand-by, never disconnect the hood from the mains.

Should the hood or the controls fail to operate: disconnect the power supply for at least 5 seconds, then turn the hood back on again.

Control device for grease and charcoal filters

This hood is fitted with a device that signals when it is necessary to clean the grease filter or the charcoal filter (in the case of recirculation version with charcoal filter).

On delivery, the hood is not supplied with an charcoal filter, so the saturation indicator will be

Correct ventilation

If the cooker hood is to work correctly there must be an under pressure in the kitchen. It is important to keep the kitchen windows closed and have a window in an adjacent room open.

Important

If the hood is used together, for example, with an open-fire fireplace that takes air from the interior of the house, an eddy of air may take place that produces smoke in the room. Try opening a window.

This does not concern the carbon filter version.

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