AEG EFC9542X, EFC9542U User Manual
Instructions Manual
Bedienungsanleitung
Manuel d’Instructions
Gebruiksaanwijzing
EFC 9542
Libretto di Istruzioni
Instructions Manual
INDEX
RECOMMENDATIONS AND SUGGESTIONS....................................................................................................................16
CHARACTERISTICS............................................................................................................................................................17
INSTALLATION....................................................................................................................................................................18
USE.......................................................................................................................................................................................21
MAINTENANCE ...................................................................................................................................................................23
EN
3
3
RECOMMENDATIONS AND SUGGESTIONS
INSTALLATION
• The manufacturer will not be held liable for any damages resulting from incorrect or improper installation.
• The minimum safety distance between the cooker top and the extractor hood is 650 mm.
• Check that the mains voltage c orres p onds to that i ndi cated on the rati n g plate fi x ed to the ins ide of the
hood.
• For Class I appliances, check that the domestic power supply guarantees adequate earthing.
Connect the extractor to the exhaust flue th rough a pipe of minimum dia meter 120 mm. The r oute of
the flue must be as short as possible.
• Do not connect the extractor hood to exhaust ducts carrying combustion fumes (boilers, fireplaces,
etc.).
• If the extractor is used in conj unction with non-electrical appliances (e.g. gas burning appliances), a
sufficient degree of aeration must be guarante ed in the room in order to prevent the backflow of exhaust gas. The kitchen must have an openi ng communicating directly with the open air i n order to
guarantee the entry of clean air.
USE
• The extractor hood has been designed exclusively for domestic use to eliminate kitchen smells.
• Never use the hood for purposes other than for which it has ben designed.
• Never leave high naked flames under the hood when it is in operation.
• Adjust the flame intensity to direct i t onto the bottom of the pan only, mak ing sure that it does not engulf the sides.
• Deep fat fryers must be continuously monitored during use: overheated oil can burst into flames.
• The hood should not be used by children or persons not instructed in its correct use.
MAINTENANCE
• Switch off or unplug the appliance from the mains supply before carrying out any maintenance work.
• Clean and/or replace the Filters after the specified time period.
• Clean the hood using a damp cloth and a neutral liquid detergent.
EN
1
16
CHARACTERISTICS
1
Dimensions
650 min.
Components
Ref. Q.ty Product Components
1 1 Hood Body, complete with: Controls, Light, Blower,
Filters
2 1 Telescopic Chimney comprising:
2.1 1 Upper Section
2.2 1 Lower Section
9 1 Reducer Flange ø 150-12 0 mm
14.1 2 Air Outlet Connection Ex tension
15 1 Air Outlet Connection
Ref. Q.ty Installation Components
7.2.1 2 Upper Chimney Section Fixing Brackets
7.3 1 Air Outlet Connection Su pport
11 6 Wall Plugs
12a 6 Screws 4,2 x 44,4
12c 6 Screws 2,9 x 9,5
Q.ty Documentation
1 Instruction Manual
1 Warranty
EN
15
14.1
7.3
9
2.1
2
2.2
1
12a
7.2.1 11
12c
11
12a
1
17
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