AEG EBKGL6XWE User Manual

user manual
Oven
EBKGL6X
2 electrolux
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CONTENTS
Safety information 2 Product description 4 Before first use 5 Control panel 6 Daily use 7 Clock functions 9 Automatic programmes 10
SAFETY INFORMATION
Before the installation and use, read this manual carefully:
•For your personal safety and the safety of your property
• For the respect of the environment
• For the correct operation of the appli­ance.
Always keep these instructions with the ap­pliance also if you move or sell it. The manufacturer is not responsible if incor­rect installation or use results in damage.
CHILDREN AND VULNERABLE PEOPLE SAFETY
• This appliance can be used by children aged from 8 years and above and per­sons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in safe way and under­stand the hazards involved. Children shall not play with the appliance.
• Keep all packaging away from children. There is the risk of suffocation or physical injury.
WARNING: Keep children and animals away from the appliance when the door is open or the appliance is in the opera­tion, because it becomes hot. There is the risk of injury or other permanent disa­bility.
• If the appliance has Child Lock or Key Lock (Control Lock) function, use it. It prevents children and animals from acci­dental operation of the appliance.
Using the accessories 11 Additional functions 13 Care and cleaning 14 What to do if… 16 Installation 17 Environment concerns 19 Garantie, Garanzia, Guarantee 20
Subject to change without notice
GENERAL SAFETY
• Do not change the specifications of this appliance. There is the risk of injury and damage to the appliance.
• Do not let the appliance stay unattended during operation.
• Switch off the appliance after each use.
INSTALLATION
• Only an approved electrician can install and connect the appliance. Contact an approved service centre. This is to pre­vent the risks of structural damage or physical injury.
• Make sure that the appliance is not dam­aged because of transport. Do not con­nect a damaged appliance. If necessary, contact the supplier.
• Remove all packaging, stickers and lay­ers from the appliance before first use. Do not remove the rating plate. It can in­validate the guarantee.
• Make sure that the appliance is discon­nected from the power supply during the installation.
• Be careful when you move the appliance. The appliance is heavy. Always use safe­ty gloves. Do not lift the appliance by the handle.
• The electrical installation must have an isolation device which lets you discon­nect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm.
• You must have correct isolation devices: line protecting cut-outs, fuses (screw
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type fuses removed from the holder), earth leakage trips and contactors.
• Before the installation, make sure that the kitchen cabinet has the recess dimen­sions applicable.
• Make sure that the appliance is installed below and adjacent safe structures.
• Keep the minimum distances to the other appliances and units.
• The appliance cannot be positioned on a base.
• Built in ovens and built in cooking surfa­ces are attached with special connection system. To prevent damage to the appli­ance, only use an appliance with the ap­pliances from the same manufacturer.
ELECTRICAL CONNECTION
• The appliance must be earthed.
• Make sure that the electrical data on the rating plate agree with your domestic power supply.
• Information on the voltage is on the rating plate.
• Always use a correctly installed shock­proof socket.
• Do not use multi-way plugs, connectors and extension cables. There is the risk of fire.
• Do not replace or change the mains ca­ble. Contact the service centre.
• Make sure not to squash or cause dam­age to the mains plug (if applicable) and cable behind the appliance.
• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug – if applicable.
USE
• The appliance is only for domestic use. Do not use the appliance for commercial and industrial use.
• Only use the appliance for domestic cooking tasks. This is to prevent physical injury to persons or prevent damage to property.
• Do not use the appliance as a work sur­face or storage surface.
• The interior of the appliance becomes hot during use. There is the risk of burns. Do not touch the heating elements in the ap­pliance. Use gloves when you insert or remove the accessories or pots.
• Be careful when you remove or install the accessories to prevent damage to the oven enamel.
• Always stay away from the appliance when you open the door while the appli­ance is in operation. Hot steam can re­lease. There is the risk of skin burns.
• To prevent damage or discoloration to the enamel: – Do not put any objects directly on the
appliance floor and do not cover it with aluminium foil.
– Do not put water directly into the hot
appliance.
– Do not keep moist dishes and food in
the appliance after you finish the cook­ing.
• Discoloration of the enamel has no effect on the performance of the appliance so it is not a defect in the sense of the warran­ty law.
• Do not apply pressure on the open door.
• Always close the appliance door when you cook, even while grilling.
CARE AND CLEANING
• Before maintenance, switch off the appli­ance and disconnect the appliance from the power supply.
• Before maintenance, make sure that the appliance is cold. There is the risk of burns. There is the risk that the glass panels can break.
• Keep the appliance clean at all times. A build-up of fats or other foodstuff can re­sult in a fire.
• Regular cleaning prevents the surface material from deteriorating
• Use a deep baking tray for very moist cakes to prevent that fruit juices cause stains that can be permanent.
•For your personal safety and the safety of your property, only clean the appliance with water and a soap. Do not use flam­mable products or products that can cause corrosion.
• Do not clean the appliance with steam cleaners, high-pressure cleaners, sharp objects, abrasive cleaning agents, abra­sive sponges and stain removers
• If you use an oven spray, follow the in­structions from the manufacturer.
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• Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resistant surface of the inner glass can break and shatter.
• When the door glass panels are dam­aged they become weak and can break. You must replace them. Contact the service centre.
• Be careful when you remove the door from the appliance. The door is heavy!
• Do not clean catalytic enamel (if applica­ble).
RISK OF FIRE
• Open the door carefully. The use of ingre­dients with alcohol can cause a mixture of alcohol and air. There is the risk of fire.
• Do not let sparks or open flames come near the appliance when you open the door.
• Do not put flammable products or items that are wet with flammable products, and/or fusible objects (made of plastic or aluminium) in, near or on the appliance.
OVEN LAMP
• The type of light bulb or halogen lamp used for this appliance is only for house-
PRODUCT DESCRIPTION
GENERAL OVERVIEW
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3 4 5
6
7 8
10
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5
4
3
2
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hold appliances. Do not use it for house lighting.
• If it becomes necessary to replace the lamp, use one of the same power and specifically designed for household appli­ances only.
• Disconnect the appliance from the power supply before the replacement of the oven lamp. There is the risk of electrical shock.
SERVICE CENTRE
• Only an approved engineer can repair or work on the appliance. Contact an ap­proved service centre.
• Use only original spare parts.
DISPOSAL OF THE APPLIANCE
• To prevent the risk of physical injury or damage – Disconnect the appliance from the
power supply. – Cut off the mains cable and discard it. – Discard the door catch. This prevents
children or small animals from being
closed inside of the appliance. There is
the risk of suffocation.
Oven lamp
5
Fan
6
Rear wall heating element
7
Bottom heat
8
Shelf support, removable
9
Shelf positions
10
ACCESSORIES
Wire shelf
• For cookware, cake tins, roasts.
9
Control panel
1
Electronic programmer
2
Socket for the core temperature sensor
3
Heating element
4
Baking tray
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For cakes and biscuits
Grill / roasting pan
• To bake and roast or as pan to collect fat.
BEFORE FIRST USE
Warning! Refer to "Safety information" chapter.
INITIAL CLEANING
• Remove all parts from the appliance.
• Clean the appliance before first use. Important! Refer to chapter "Care and
Cleaning".
FIRST CONNECTION TO THE MAINS
After first connection to the mains all sym­bols in the display are on for some sec­onds. For the subsequent few seconds the display shows software version.
Core temperature sensor To measure how far the food is cooked.
Setting the time of day:
1.
Touch
2.
Touch
3.
Touch
4.
Touch The Temperature/Time display shows new time.
Changing the time of day
You can change the time of day only if the appliance is off. Touch new time of day use the above procedure.
or to set hours.
or .
or to set minutes.
or .
. flashes in the display. To set
FIRST SETTING THE TIME OF DAY
After the software version goes off, the dis­play shows "h" and "12:00".
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CONTROL PANEL
ELECTRONIC PROGRAMMER
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2 3 4 5 6 7 8 9 10
Use the sensor fields to operate the appli­ance.
Sensor Field Function Description
1
2
3
4
5
6
- DISPLAY Shows the current settings of the appliance.
ON/OFF To activate and deactivate the appliance.
OPTIONS To set an automatic programme, cleaning func-
MY FAVOURITE PRO-
GRAMME
TEMPERATURE / FAST
HEAT UP
UP, DOWN To choose an oven function, clock function and to
To set an oven function.
tion or an oven function.
To store your favourite programme. Use it to ac­cess your favourite programme directly, also when the appliance is off.
To set and examine cavity temperature or core temperature sensor temperature. If you press it and hold for three seconds, it turns Fast heat up function ON and OFF.
set the minute minder, temperature or time of day.
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8
9
10
OK To confirm the selection or setting.
OVEN LIGHT To activate or deactivate the oven lamp.
CLOCK To set the clock function.
MINUTE MINDER To set the minute minder.
DISPLAY
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1 2 3
6
Oven function symbol
1
Temperature/Time display
2
Clock/Residual heat display (also Mi-
3
nute minder and Time of day) Residual heat indicator
4
Indicators for the clock functions (refer
5
to the table "Clock functions")
Heat up indicator
6
Number of oven function/programme
7
OTHER INDICATORS OF DISPLAY
Symbols Name Description
Options You can choose an oven function.
Automatic programme You can choose an oven programme.
My favourite programme
kgr/gr An oven programme with weight input operates.
/
/
h/min A clock function operates.
Odour filter
Temperature / fast heatupThe function operates.
Temperature You can examine or change the temperature.
Core temperature sensor The core temperature sensor is in the core temperature
Oven light The oven light is off.
Minute minder
HEAT UP INDICATOR
If you set an oven function, the bars in the display
come on one by one. The bars
The favourite programme operates.
The odour filter operates (selected models only).
sensor socket.
The minute minder function operates.
When the appliance is at the set tempera­ture Heat up indicator goes off the display.
show that the temperature in the appliance increases or decreases.
5 47
DAILY USE
Warning! Refer to "Safety information" chapter.
To operate the appliance you can use:
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manual mode -to set an oven function,
the temperature and the cooking time manually.
automatic programmes -to prepare a
dish when you do not have a knowledge or experience in cooking.
2.
Touch
or to set an oven func-
tion.
3.
Touch
or the appliance starts auto-
matically after five seconds.
If you activate the appliance with and do not set an oven function or pro-
SETTING THE OVEN FUNCTION
1.
Touch
.
gramme, the appliance deactivates au­tomatically after 20 seconds.
The display shows a preset tempera­ture, symbol and number of the oven function.
Oven function Application
1
2 Pizza Setting To bake on one shelf position food with a more intensive
3 Conventional
4 Slow Cook To prepare very lean, tender roasted food.
5
6 Defrost To defrost frozen food.
True Fan Cooking To bake maximum on three shelf positions at the same time.
Decrease the oven temperatures (20-40 °C) compared with Conventional. And to dry food.
browning and a crispy base. Decrease the oven tempera­tures (20-40 °C) compared with Conventional cooking.
To bake and roast food on one shelf position.
Cooking
Bottom heat To bake cakes with a crispy base, and to preserve food.
7 Keep Warm To keep food warm.
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9 Fast Grilling To grill flat food in large quantities. To toast bread.
10 Turbo Grilling To roast larger meat joints or poultry with bones on one shelf
CHANGING THE OVEN TEMPERATURE
Touch
/ to change the temperature in steps of 5 °C. When the appliance is at the set tempera­ture, an acoustic signal operates three times and the Heat up indicator goes off.
EXAMINING THE OVEN TEMPERATURE
You can examine the temperature in the appliance when the function or programme operates.
Grilling To grill flat food in the middle of the grill. To toast bread.
position. Also to gratinate and to brown.
1.
Touch
. The Temperature/Time display shows the temperature in the appliance.
If you want to change the oven temper­ature, touch
one more time and use
or .
2.
Touch
to go back to the set tem­perature or the display will show it au­tomatically after five seconds.
FAST HEAT UP FUNCTION
The fast heat up function decreases the heat up time.
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