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1. SAFETY INFORMATION
Before the installation and use of the appliance, carefully read
the supplied instructions. The manufacturer is not responsible
for any injuries or damage that are the result of incorrect
installation or usage. Always keep the instructions in a safe
and accessible location for future reference.
• This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
the use of the product in a safe way and understand the
hazards involved. Children of less than 8 years of age and
persons with very extensive and complex disabilities shall
be kept away from the appliance unless continuously
supervised.
• Children should be supervised to ensure that they do not
play with the appliance.
• Keep all packaging away from children and dispose of it
appropriately.
• WARNING: Keep children and pets away from the
appliance when it operates or when it cools down.
Accessible parts become hot.
• Children shall not carry out cleaning and user maintenance
of the appliance without supervision.
• If the appliance has a child safety device, it should be
activated.
• This appliance is for cooking purposes only.
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• This appliance is designed for single household domestic
use in an indoor environment.
• This appliance may be used in, offices, hotel guest rooms,
bed & breakfast guest rooms, farm guest houses and other
similar accommodation where such use does not exceed
(average) domestic usage levels.
• WARNING: The appliance and its accessible parts become
hot during use. Care should be taken to avoid touching
heating elements.
• Always use oven gloves to remove or put in accessories or
ovenware.
• Always cook with the oven door closed.
• To remove the shelf supports first pull the front of the shelf
support and then the rear end away from the side walls.
Install the shelf supports in the opposite sequence (if
applicable).
• Do not use a steam cleaner to clean the appliance.
• Do not use harsh abrasive cleaners or sharp metal scrapers
to clean the glass door since they can scratch the surface,
which may result in shattering of the glass.
• WARNING: Ensure that the appliance is switched off before
replacing the lamp to avoid the possibility of electric shock.
• Use only the food sensor (core temperature sensor)
recommended for this appliance (if applicable).
• Remove all accessories and excessive spillage from the
appliance before the pyrolytic cleaning.
2. SAFETY INSTRUCTIONS
2.1 Installation and Electrical
connection
WARNING!
Only a qualified person must install and
connect this appliance.
Follow the installation instructions supplied
with the appliance.
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Install the appliance in a safe and suitable
place that meets installation requirements.
Do not use the appliance before installing it in
the built-in structure.
Keep the minimum distance from other
appliances and units. Before mounting the
appliance, check if the oven door opens
without restraint.
Do not install or use a damaged appliance.
Remove all the packaging.
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Always take care when moving the appliance
as it is heavy. Do not pull the appliance by
the handle. Always use safety gloves and
enclosed footwear.
The appliance is equipped with an electric
cooling system. It must be operated with the
electric power supply.
WARNING!
Risk of fire and electric shock.
Make sure that the parameters on the rating
plate are compatible with the electrical ratings
of the mains power supply.
The appliance must be earthed. Always use a
correctly installed shockproof socket.
Do not use multi-plug adapters and extension
cables.
This appliance is supplied without a main
plug and a main cable.
Do not let mains cables touch or come near
the appliance door or the niche below the
appliance, especially when it operates or the
door is hot.
Use only correct isolation devices: line
protecting cut-outs, fuses (screw type fuses
removed from the holder), earth leakage trips
and contactors.
The electrical installation must have an
isolation device which lets you disconnect the
appliance from the mains at all poles. The
isolation device must have a contact opening
width of minimum 3 mm.
For the section of the cable refer to the total
power on the rating plate. You can also refer
to the table:
Risk of injury, burns, electric shock, fire,
explosion or damage to the appliance.
Do not change the specification of this
appliance.
Do not let the appliance stay unattended
during operation. Deactivate the appliance
after each use.
Make sure that the ventilation openings are
not blocked.
If the appliance is installed behind a furniture
panel (e.g. a door) make sure the door is
never closed when the appliance operates.
Heat and moisture can build up behind a
closed furniture panel and cause subsequent
damage to the appliance, the furniture or the
floor. Do not close the furniture panel until the
appliance has cooled down after use.
Be careful when you open the appliance door
while the appliance is in operation. Hot air
can release.
Do not operate the appliance with wet hands
or when it has contact with water.
Do not apply pressure on the open door. Be
careful when you remove the door from the
appliance. The door is heavy.
Do not use the appliance as a work surface
or as a storage surface.
Do not put flammable products or items that
are wet with flammable products in, near or
on the appliance.
When you place food into hot oil, it may
splash.
Open the appliance door carefully. The use of
ingredients with alcohol can cause a mixture
of alcohol and air.
Do not let sparks or open flames to come in
contact with the appliance when you open the
door.
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Do not share your Wi-Fi password (if
applicable).
To prevent damage or discoloration to the
enamel:
• do not put ovenware or other objects in
the appliance directly on the bottom.
• do not put aluminium foil directly on the
bottom of cavity of the appliance.
• do not put water directly into the hot
appliance.
• do not keep moist dishes and food in the
appliance after you finish the cooking.
• be careful when you remove or install the
accessories.
Use a deep pan for moist cakes. Fruit juices
cause stains that can be permanent.
Discoloration of the enamel or stainless steel
has no effect on the performance of the
appliance.
Clean regularly the appliance to prevent the
deterioration of the surface material.
Before maintenance, deactivate the appliance
and disconnect from the mains. Do not clean
the catalytic enamel (if applicable) with
detergents.
Make sure the appliance is cold. There is the
risk that the glass panels can break. Replace
immediately the door glass panels when they
are damaged. Contact the Authorised Service
Centre.
Clean the appliance with a moist soft cloth.
Use only neutral detergents. Do not use
abrasive products, abrasive cleaning pads,
solvents or metal objects.
Do not clean the catalytic enamel with
detergents (if applicable).
If you use an oven spray, follow the safety
instructions on its packaging.
Concerning the lamp(s) inside this product
and spare part lamps sold separately: These
lamps are intended to withstand extreme
physical conditions in household appliances,
such as temperature, vibration, humidity, or
are intended to signal information about the
operational status of the appliance. They are
not intended to be used in other applications
and are not suitable for household room
illumination.
Use only lamps with the same specifications.
This product contains a light source of energy
efficiency class G.
To repair the appliance contact the
Authorised Service Centre. Use original spare
parts only.
2.3 Pyrolytic cleaning
WARNING!
Risk of Injury / Fires / Chemical
Emissions (Fumes) in Pyrolytic Mode.
Do not start the Pyrolysis if the Plus
Steam button is pressed in ( if
applicable).
Before carrying out the pyrolytic cleaning and
initial preheating remove from the oven
cavity:
• any excess food residues, oil or grease
spills / deposits.
• any removable objects (including shelves,
side rails etc., provided with the product)
particularly any non-stick pots, pans, trays,
utensils etc.
Pyrolytic cleaning is a high temperature
operation that can release fumes from
cooking residues and construction materials,
as such consumers are advised to:
• provide good ventilation during and after
each pyrolytic cleaning.
• provide good ventilation during and after
the first use at maximum temperature
operation.
If there are other appliances installed in the
same cabinet, do not use them at the same
time as the pyrolytic cleaning. It can cause
damage to the oven.
Fumes released from all pyrolytic ovens /
cooking residues as described are not
harmful to humans, including children, or
persons with medical conditions.
Keep away small pets from the appliance
during and after the pyrolytic cleaning and
initial preheating. Birds and reptiles can be
highly sensitive to the temperature changes
and emitted fumes.
Non-stick surfaces on pots, pans, trays,
utensils etc., can be damaged by the high
temperature pyrolytic cleaning operation of all
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pyrolytic ovens and can be also a source for
11
8
9
10
5
4
1
2
3
3142
5
6
7
low level harmful fumes.
2.4 Disposal
WARNING!
Risk of injury or suffocation.
3. PRODUCT DESCRIPTION
3.1 General overview
Disconnect the appliance from the mains
supply. Cut off the mains electrical cable
close to the appliance and dispose of it.
Remove the door catch to prevent children or
pets from becoming trapped in the appliance.
Control panel
1
Knob for the heating functions
2
Display
3
Control knob
4
Heating element
5
Socket for the food sensor
6
Lamp
7
Fan
8
Cavity embossment
9
Shelf support, removable
10
Shelf positions
11
4. CONTROL PANEL
4.1 Control panel overview
Select a heating function to turn on the
appliance. Turn the knob for the heating
TimerFast Heat UpLightFood SensorConfirm setting
functions to the off position to turn the
appliance off.
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4.2 Display
Display indicators
Display with key functions.
Basic indicators
Lock
Minute minder
Progress bar - for temperature or time. The bar is
fully red when the appliance reaches the set tem‐
Steam cooking indicator
Food sensor indicator
Assisted Cooking
Timer indicators
End time
perature.
5. BEFORE FIRST USE
5.1 Initial cleaning
Before the first use, clean the empty appliance and set the time:
5.2 Initial preheating
Preheat the empty oven before the first use.
Settings
Time Delay
Fast Heat Up
Uptimer
00:00
Set the time. Press .
Step 1Remove all accessories and removable shelf supports from the oven.
Step 2
Set the maximum temperature for the function: .
Let the oven operate for 1 h.
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Step 3
The oven can emit an odour and smoke during preheating. Make sure that the room is ventilated.
Set the maximum temperature for the function: .
Let the oven operate for 15 min.
6. DAILY USE
6.1 How to set: Heating functions
Step 1Turn the knob for the heating functions and select a heating function.
Step 2Turn the control knob to set the temperature.
- press and hold to turn on the function: Fast Heat Up. It is available for some oven functions.
Steam cooking
Make sure that the oven is cold.
Step 1Step 2Step 3Step 4
Preheat the empty oven
for 10 min to create hu‐
midity.
Put food in the oven.
Fill the cavity embossment with tap water.
The maximum capacity of the cavity embossment is 250 ml. Do not refill the cavity embossment during cook‐
Select the steam
heating function.
ing or when the oven is hot.
Set the tempera‐
ture.
When the steam cooking ends:
Step 1Step 2Step 3
Turn the knob for the heating func‐
tions to the off position to turn off
the oven.
Carefully open the door. Released hu‐
midity can cause burns.
Make sure that the oven is cold.
Remove the remaining water from
the cavity embossment.
6.2 Heating functions
Heating functionApplication
True Fan Cooking: Even baking, tenderness, drying
Conventional Cooking: Traditional baking
SteamBake: Steaming
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Heating functionApplication
Pizza Function: Baking pizza
Bottom Heat: Baking cakes
Frozen Foods: French fries, potato wedges, spring rolls
Moist Fan Baking: Baking
Grill: Toasting, grilling
Turbo Grilling: Roasting meat, browning
Menu: To enter the menu.
6.3 Notes on: Moist Fan Baking
This function was used to comply with the
energy efficiency class and ecodesign
requirements (according to EU 65/2014 and
EU 66/2014). Tests according to: IEC/EN
60350-1.
The oven door should be closed during
cooking so that the function is not interrupted
For general energy saving recommendations
refer to "Energy Efficiency" chapter, Energy
Saving.
This function is designed to save energy
during cooking. When you use this function,
the temperature in the cavity may differ from
the set temperature. The heating power may
be reduced.
and the oven operates with the highest
energy efficiency possible.
When you use this function the lamp
automatically turns off after 30 sec.
6.4 How to set: Assisted Cooking
Every dish in this submenu has a recommended heating function and temperature. Use the
function to prepare a dish quickly with default settings. You can also adjust the time and the
temperature during cooking.
For some of the dishes you can also cook
with:
• Food Sensor• Rare
Step 1Step 2Step 3Step 4
The degree to which a dish is cooked:
• Medium
• Well done
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P1 - P...
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Enter the menu.Select Assisted Cooking.
Press .
Select the dish. Press.Insert the dish to the oven.
Confirm setting.
6.5 Assisted Cooking
The display shows P and a number of the
dish that you can check in the table.
Roast Beef, rare
1
Roast Beef, medium
2
Roast Beef, well done
3
Steak, medium
4
Beef roast / braised
5
Roast Beef, rare LTC*
6
Roast Beef, medium LTC*
7
Roast Beef, well done LTC*
8
Fillet, rare LTC*
9
Fillet, medium LTC*
10
Fillet, done LTC*
11
Veal roast
12
Pork roast neck or shoulder
13
Pulled pork LTC*
14
Loin, fresh
15
Spare Ribs
16
Lamb leg with bones
17
Whole chicken
18
Half chicken
19
Chicken breast
20
Chicken legs, fresh
21
Duck, whole
22
Goose, whole
23
Meat loaf
24
Whole fish, grilled
25
Fish fillet
26
Cheesecake
27
Apple cake
28
Apple tart
29
Apple pie
30
Brownies
31
Chocolate muffins
32
Loaf cake
33
Baked potatoes
34
Wedges
35
Grilled mixed vegetables
36
Croquets, frozen
37
Pommes, frozen
38
Meat / vegetable lasagna with dry pasta
39
sheets
Potato gratin
40
Pizza fresh, thin
41
Pizza fresh, thick
42
Quiche
43
Baguette / Ciabatta / White bread
44
All grain / rye / dark bread all grain in loaf
45
pan
*LTC - Low Temperature Cooking
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7. CLOCK FUNCTIONS
7.1 Clock functions
Clock FunctionApplication
When the timer ends, the signal sounds.
Minute minder
When the timer ends, the signal sounds and the heating function stops.
Cooking time
To postpone the start and / or end of cooking.
Time Delay
Maximum is 23 h 59 min. This function has no effect on the operation of the oven.
Uptimer
7.2 How to set: Clock functions
To turn on and off the Uptimer select: Menu, Settings.
How to set: Time of day
Step 1Step 2Step 3
To change the time of day enter the menu and se‐
lect Settings, Time of day.
How to set: Minute minder
Step 1
The display
shows:
0:00
Press: .
Timer starts counting down immediately.
12ENGLISH
Set the clock.
Step 2Step 3
Set the Minute minder
Press: .
Press: .
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Step 1Step 2
How to set: Cooking time
Step 3Step 4
The display
shows:
0:00
Choose a heating
function and set the
temperature.
Press repeatedly:
.
Timer starts counting down immediately.
How to set: Time Delay
Step 1Step 2
Select the
heating
function.
Press repeat‐
edly: .
The dis‐
shows: the
time of day
START
Step 3Step 4
play
Set the start
time.
Timer starts counting down at a set start time.
Press: .
8. USING THE ACCESSORIES
WARNING!
Refer to Safety chapters.
8.1 Food Sensor
Food Sensor - measures the temperature inside the food.
There are two temperatures to be set:
Set the cooking time.
The display
shows:
--:--
STOP
Press: .
Step 5Step 6
Set the end
time.
Press: .
The oven temperature.
8.2 How to use: Food Sensor
Step 1Turn on the oven.
Step 2Set a heating function and, if necessary, the oven temperature.
Step 3Insert: Food Sensor.
The core temperature.
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Meat, poultry and fishCasserole
Insert the tip of Food Sensor into the centre of meat,
fish, in the thickest part if possible. Make sure that at
least 3/4 of Food Sensor is inside of the dish.
Step 4Plug Food Sensor into the socket at the front of the oven.
Step 5
Step 6
Step 7Remove Food Sensor plug from the socket and remove the dish from the oven.
The display shows the current temperature of: Food Sensor.
- press to set the core temperature of the sensor.
- press to confirm.
When food reaches the set temperature, the signal sounds. You can choose to stop or to continue
cooking to make sure the food is well done.
Insert the tip of Food Sensor exactly in the centre of the
casserole. Use the rim of the baking dish to support the
silicone handle of Food Sensor. The tip of Food Sensor
should not touch the bottom of a baking dish.
WARNING!
There is a risk of burns as Food Sensor becomes hot. Be careful when you
unplug it and remove it from the food.
9. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
9.1 Notes on cleaning
Clean the front of the appliance only with a microfibre cloth with warm water and a mild de‐
tergent.
Use a cleaning solution to clean metal surfaces.
Cleaning Agents
Clean stains with a mild detergent.
Everyday Use
Accessories
14ENGLISH
Clean the cavity after each use. Fat accumulation or other residue may cause fire.
Moisture can condense in the appliance or on the door glass panels. To decrease the con‐
densation, let the appliance work for 10 minutes before cooking. Do not store the food in the
appliance for longer than 20 minutes. Dry the cavity only with a microfibre cloth after each
use.
Clean all accessories after each use and let them dry. Use only a microfibre cloth with warm
water and a mild detergent. Do not clean the accessories in a dishwasher.
Do not clean the non-stick accessories using abrasive cleaner or sharp-edged objects.
Page 15
9.2 How to use: Pyrolytic Cleaning
Clean the oven with Pyrolytic Cleaning.
WARNING!
There is a risk of burns.
CAUTION!
If there are other appliances installed in
the same cabinet, do not use them at the
same time as this function. It can cause
damage to the oven.
Before the Pyrolytic Cleaning:
Turn off the oven and wait until
it is cold.
Remove all accessories.Clean the oven floor and the inner door
glass with warm water, a soft cloth and
a mild detergent.
Pyrolytic Cleaning
Step 1
OptionDuration
C1 - Light cleaning1 h
C2 - Normal cleaning1 h 30 min
C3 - Thorough cleaning2 h 30 min
Step 2
Step 3
Step 4After cleaning, turn the knob for the heating functions to the off position.
When the cleaning starts, the oven door is locked and the lamp is off. Until the door unlocks the display
shows: .
- press to select the cleaning programme.
- press to start the cleaning.
Enter menu: Cleaning .
When the cleaning ends:
Turn off the oven and wait until it
is cold.
Clean the cavity with a soft cloth.Remove the residue from the bottom of
9.3 Cleaning Reminder
The oven reminds you when to clean it with pyrolytic cleaning.
flashes in the display for 5 sec after each cooking
session.
10. TROUBLESHOOTING
WARNING!
Refer to Safety chapters.
the cavity.
To turn off the reminder enter the Menu and select Set‐
tings, Cleaning Reminder.
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10.1 What to do if...
In any cases not included in this table please contact with an Authorised Service Centre.
The appliance does not turn on or does not heat up
ProblemCheck if...
You cannot activate or operate the appliance.The appliance is correctly connected to an electrical
The appliance does not heat up.The automatic switch-off is deactivated.
The appliance does not heat up.The appliance door is closed.
The appliance does not heat up.The fuse is not blown.
The appliance does not heat up.The Lock is off.
Components
ProblemCheck if...
The lamp is turned off.Moist Fan Baking - is turned on.
The lamp does not work.The lamp is burnt out.
The Food sensor does not operate.The plug of the Food sensor is fully inserted into the
Error codes
The display shows...Check if...
Err C2You removed the Food sensor plug from the socket.
Err C3The appliance door is closed or the door lock is not bro‐
Err F102The appliance door is closed.
Err F102The door lock is not broken.
00:00There was a power cut. Set the time of day.
If the display shows an error code that is not in this table turn the house fuse off and on to restart the appliance. If
the error code recurs contact an Authorised Service Centre.
supply.
socket.
ken.
Cleaning
ProblemCheck if...
The water leaks out of the cavity embossment.There is too much water in the cavity embossment.
10.2 Service data
If you cannot find a solution to the problem yourself, contact your dealer or an Authorised
Service Centre.
The necessary data for the service centre is on the rating plate. The rating plate is on the front
frame of the appliance cavity. Do not remove the rating plate from the appliance cavity.
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We recommend that you write the data here:
Model (MOD.).........................................
Product number (PNC).........................................
Serial number (S.N.).........................................
11. ENERGY EFFICIENCY
11.1 Product Information and Product Information Sheet according to EU
and UK Ecodesign and Energy Labelling Regulations
Supplier's nameAEG
Model identificationBPS356061M 949499867
Energy Efficiency Index81.2
Energy efficiency classA+
Energy consumption with a standard load, conventional mode0.93 kWh/cycle
Energy consumption with a standard load, fan-forced mode0.69 kWh/cycle
Number of cavities1
Heat sourceElectricity
Volume72 l
Type of ovenBuilt-In Oven
Mass31.5 kg
IEC/EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Meth‐
ods for measuring performance.
11.2 Energy saving
Keep breaks between baking as short as
possible when you prepare a few dishes at
one time.
The appliance has features which help
you save energy during everyday
cooking.
Make sure that the appliance door is closed
when the appliance operates. Do not open
the appliance door too often during cooking.
Keep the door gasket clean and make sure it
is well fixed in its position.
Use metal cookware to improve energy
saving.
When possible, do not preheat the appliance
before cooking.
Cooking with fan
When possible, use the cooking functions
with fan to save energy.
Residual heat
The fan and lamp continue to operate. When
you turn off the appliance, the display shows
the residual heat. You can use that heat to
keep the food warm.
When the cooking duration is longer than 30
min, reduce the appliance temperature to
minimum 3 - 10 min before the end of
cooking. The residual heat inside the
appliance will continue to cook.
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Page 18
Use the residual heat to warm up other
dishes.
Keep food warm
Choose the lowest possible temperature
setting to use residual heat and keep a meal
warm. The residual heat indicator or
temperature appears on the display.
Moist Fan Baking
Function designed to save energy during
cooking.
When you use this function the lamp
automatically turns off after 30 sec. You may
turn on the lamp again but this action will
reduce the expected energy savings.
Cooking with the lamp off
Turn off the lamp during cooking. Turn it on
only when you need it.
12. MENU STRUCTURE
12.1 Menu
Step 1Step 2Step 3Step 4Step 5
Select the option
- select to enter
the Menu.
Turn the knob for the heating functions to the off position to exit the Menu.
11Software versionCheck12Reset all settingsYes / No
04Buzzer volume1 - 4
06UptimerOn / Off
2468
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13. ENVIRONMENTAL CONCERNS
Recycle materials with the symbol . Put the
packaging in relevant containers to recycle it.
Help protect the environment and human
health by recycling waste of electrical and
electronic appliances. Do not dispose of
appliances marked with the symbol with
the household waste. Return the product to
your local recycling facility or contact your
municipal office.
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*
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867377004-A-082023
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