Thank you for choosing this AEG product. We have created it to give you impeccable
performance for many years, with innovative technologies that help make life simpler –
features you might not find on ordinary appliances. Please spend a few minutes reading to get
the very best from it.
Visit our website for:
Get usage advice, brochures, trouble shooter, service information:
www.aeg.com
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www.aeg.com/productregistration
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www.aeg.com/shop
CUSTOMER CARE AND SERVICE
We recommend the use of original spare parts.
When contacting Service, ensure that you have the following data available.
The information can be found on the rating plate. Model, PNC, Serial Number.
Warning / Caution-Safety information
General information and tips
Environmental information
Subject to change without notice.
1. SAFETY INFORMATION
Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is
not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions
with the appliance for future reference.
1.1 Children and vulnerable people safety
WARNING!
Risk of suffocation, injury or permanent disability.
• This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they are supervised by an adult or a
person who is responsible for their safety.
• Do not let children play with the appliance.
• Keep all packaging away from children.
• Keep children and pets away from the appliance
when it operates or when it cools down. Accessible
parts are hot.
• If the appliance has a child safety device, we recommend that you activate it.
• Cleaning and user maintenance shall not be made by
children without supervision.
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1.2 General Safety
• Only a qualified person must install this appliance
and replace the cable.
• Internally the appliance becomes hot when in operation. Do not touch the heating elements that are in
the appliance. Always use oven gloves to remove or
put in accessories or ovenware.
• Do not use a steam cleaner to clean the appliance.
• Before maintenance cut the power supply.
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• Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the glass door since they can
scratch the surface, which may result in shattering of
the glass.
• Only use the core temperature sensor recommended
for this appliance.
• To remove the shelf supports first pull the front of the
shelf support and then the rear end away from the
side walls. Install the shelf supports in the opposite
sequence.
• If the supply cord is damaged, it must be replaced by
the manufacturer, an authorized Service or similarly
qualified persons in order to avoid a hazard.
• Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric
shock.
2.
SAFETY INSTRUCTIONS
2.1 Installation
WARNING!
Only a qualified person must install this appliance.
• Remove all the packaging.
• Do not install or use a damaged appli-
ance.
• Obey the installation instruction sup-
plied with the appliance.
• Always be careful when you move the
appliance because it is heavy. Always
wear safety gloves.
• Do not pull the appliance by the han-
dle.
• Keep the minimum distance from the
other appliances and units.
• Make sure that the appliance is instal-
led below and adjacent safe structures.
• The sides of the appliance must stay
adjacent to appliances or to units with
the same height.
Electrical connection
WARNING!
Risk of fire and electrical shock.
• All electrical connections should be
made by a qualified electrician.
• The appliance must be earthed.
• Make sure that the electrical information on the rating plate agrees with
the power supply. If not, contact an
electrician.
• Always use a correctly installed shockproof socket.
• Do not use multi-plug adapters and
extension cables.
• Make sure not to cause damage to the
mains plug and to the mains cable.
Contact the Service or an electrician to
change a damaged mains cable.
• Do not let mains cables to come in
touch with the appliance door, specially when the door is hot.
• The shock protection of live and insulated parts must be fastened in such a
way that it cannot be removed without
tools.
• Connect the mains plug to the mains
socket only at the end of the installation. Make sure that there is access to
the mains plug after the installation.
• If the mains socket is loose, do not
connect the mains plug.
• Do not pull the mains cable to disconnect the appliance. Always pull the
mains plug.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
• The electrical installation must have an
isolation device which lets you disconnect the appliance from the mains at
all poles. The isolation device must
have a contact opening width of minimum 3 mm.
2.2 Use
WARNING!
Risk of injury, burns or electric
shock or explosion.
• Use this appliance in a household environment.
• Do not change the specification of this
appliance.
• Make sure that the ventilation openings are not blocked.
• Do not let the appliance stay unattended during operation.
• Deactivate the appliance after each
use.
• Be careful when you open the appliance door while the appliance is in operation. Hot air can release.
• Do not operate the appliance with wet
hands or when it has contact with water.
• Do not apply pressure on the open
door.
• Do not use the appliance as a work
surface or as a storage surface.
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• Always keep the appliance door
closed when the appliance is in operation.
• Open the appliance door carefully.
The use of ingredients with alcohol
can cause a mixture of alcohol and air.
• Do not let sparks or open flames to
come in contact with the appliance
when you open the door.
• Do not put flammable products or
items that are wet with flammable
products in, near or on the appliance.
WARNING!
Risk of damage to the appliance.
• To prevent damage or discoloration to
the enamel:
– do not put ovenware or other objects in the appliance directly on the
bottom.
– do not put aluminium foil directly on
the bottom of the appliance.
– do not put water directly into the hot
appliance.
– do not keep moist dishes and food
in the appliance after you finish the
cooking.
– be careful when you remove or install the accessories.
• Discoloration of the enamel has no effect on the performance of the appliance. It is not a defect in the sense of
the warranty law.
• Use a deep pan for moist cakes. Fruit
juices cause stains that can be permanent.
2.3 Care and Cleaning
WARNING!
Risk of injury, fire or damage to
the appliance.
• Before maintenance, deactivate the
appliance and disconnect the mains
plug from the mains socket.
• Make sure the appliance is cold. There
is the risk that the glass panels can
break.
• Replace immediately the door glass
panels when they are damaged. Contact the Service.
• Be careful when you remove the door
from the appliance. The door is heavy!
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• Clean regularly the appliance to prevent the deterioration of the surface
material.
• Remaining fat or food in the appliance
can cause fire.
• Clean the appliance with a moist soft
cloth. Only use neutral detergents. Do
not use abrasive products, abrasive
cleaning pads, solvents or metal objects.
• If you use an oven spray, obey the
safety instructions on the packaging.
• Do not clean the catalytic enamel (if
applicable) with any kind of detergent.
2.4 Internal light
• The type of light bulb or halogen lamp
used for this appliance, is only for
household appliances. Do not use it
for house lighting.
3. PRODUCT DESCRIPTION
1
WARNING!
Risk of electrical shock.
• Before replacing the lamp, disconnect
the appliance from the power supply.
• Only use lamps with the same specifications.
2.5 Disposal
WARNING!
Risk of injury or suffocation.
• Disconnect the appliance from the
mains supply.
• Cut off the mains cable and discard it.
• Remove the door catch to prevent
children and pets to get closed in the
appliance.
Shelf support, removable
6
Rating plate
7
Shelf positions
8
5
4
3
8
2
1
7
6
Electronic programmer
1
Socket for the core temperature sen-
2
sor
Grill
3
Oven lamp
4
Fan
5
2
3.1 Oven accessories
3
• Wire shelf
4
5
For cookware, cake tins, roasts.
• Baking tray
For cakes and biscuits.
• Grill- / Roasting pan
To bake and roast or as pan to collect
fat.
• Core temperature sensor
To measure how far the food is
cooked.
• Telescopic runners
For shelves and trays.
4. BEFORE FIRST USE
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WARNING!
Refer to the Safety chapters.
4.1 Initial cleaning
• Remove all accessories and removable
shelf supports (if applicable).
• Clean the appliance before first use.
Refer to the chapter "Care and
cleaning".
4.2 First connection
When you connect the appliance to the
mains, you must set the language, display contrast, display brightness and
time of day.
1.
Touch or to set the value.
5. CONTROL PANEL
2.
Touch OK to confirm.
4.3 Preheating
Preheat the empty appliance to burn off
the remaining grease.
1.
Set the function and the maximum temperature.
2.
Let the appliance operate for 45 minutes.
3.
Set the function and the maximum temperature.
4.
Let the appliance operate for 15 mi-
nutes.
Accessories can become hotter than
usually. The appliance can emit an odour
and smoke. This is normal. Make sure
that the airflow is sufficient.
Electronic programmer
Use the sensor fields to operate the appliance
Number
1
2
Sensor
field
—
FunctionComment
DisplayShows the current settings of the ap-
pliance.
On / offTo activate and deactivate the appli-
ance.
1110987654321
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Number
3
4
5
6
7
8
9
10
11
Sensor
field
FunctionComment
Heating Functions or Assisted Cooking
To choose a heating function or an Assisted Cooking function. To have access to the necessary function, touch
the field once or twice when the appliance is activated. To activate or deactivate the light, touch the field for 3
seconds.
Favourite Programme
Temperature
selection
To save and have access to your favourite programmes.
To set the temperature or show the
current temperature in the appliance.
To activate or deactivate the Fast Heat
Up function, touch the field for 3 seconds.
Down keyTo move down in the menu.
Up keyTo move up in the menu.
OKTo confirm the selection or setting.
Home keyTo go back one level in the menu. To
show the main menu, touch the field
for 3 seconds.
Time and additional functions
To set different functions. When a
heating function operates, touch the
sensor field to set the timer, Child
Safety, Favourite Programme memory,
Heat + Hold or Set + Go or to change
the settings of the core temperature
sensor (for selected models only).
Minute MinderTo set the Minute Minder .
Display
A
BC
DE
Other indicators in the display
SymbolFunction
Minute MinderThe function operates.
Time of dayThe display shows the time of day.
A)
Heating function
B)
Time of day
C)
Heat-up indicator
D)
Temperature
E)
Duration and End Time functions
SymbolFunction
6. DAILY USE
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DurationThe display shows the necessary time for cook-
ing.
End TimeThe display shows when the cooking time is
completed.
Time IndicationThe display shows how long a heating function
operates. Press
and at the same time to
have the time go back to zero.
Heat-up indicatorThe display shows the temperature in the ap-
pliance.
Fast Heat Up indicator
The function operates. This function decreases
the heat-up time.
Weight Automatic The display shows that the automatic weight
system operates or that you can change the
weight.
Heat + HoldThe function operates.
WARNING!
Refer to the Safety chapters.
6.1 Navigating the menus
Operation of the menus:
1.
Activate the appliance.
6.2 The menus in overview
Main menu
Sym-
Menu itemApplication
bol
Assisted Cooking
Heating Functions
Basic SettingsContains a list of other settings.
Favourite Programme
2.
Press or to select the menu
option.
3.
Press OK to move to submenu or ac-
cept setting.
At every point you can get back to the
main menu with
Contains a list of automatic cooking programmes
Contains a list of heating functions.
Contains a list of favourite cooking
programmes made by the user.
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Submenus for: Basic Settings
Sym-
SubmenuDescription
bol
Set Time of DaySets the current time on the clock.
Time Indication
SET + GO
Heat + Hold
Extra time
Display Contrast
Display Brightness
Set LanguageSets the language for the display.
Buzzer Volume
Key Tones
Alarm/Error Tones
Service
Factory Settings
When ON, the display shows the
current time when you deactivate
the appliance.
When ON, you can activate the
functions when you activate the
heating function.
When ON, you can activate this
function when you activate the
heating function.
Activates and deactivates the Time
Extension function.
Adjusts the display contrast by degrees.
Adjusts the display brightness by
degrees.
Adjusts the volume of press-tones
and signals by degrees.
Activates and deactivates the tone
of the touch fields. It is not possible to deactivate the tone of the
ON / OFF touch field.
Activates and deactivates the
alarm tones.
Shows the software version and
configuration.
Resets all settings to factory settings.
6.3 Heating functions
Submenu for: Heating Functions
Heating functionApplication
True Fan CookingTo bake on up to three levels at the same
Pizza SettingTo cook pizza, quiche or pie.
time. Set the temperatures 20 - 40 °C lower than when using Conventional Cooking .
Heating functionApplication
Slow CookTo prepare especially tender, succulent
roasts.
Conventional CookingTo bake and roast on one level.
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Frozen FoodsTo make your convenience food like e.g.
French Fries, Wedges, spring rolls crispy.
Turbo GrillingTo roast larger joints of meat or poultry on
one level. The function is also suitable for
gratinating and browning.
Fast GrillingTo grill flat foodstuffs in large quantities
and to toast.
GrillingTo grill flat foodstuffs placed in the middle
of the grill and to toast.
Keep WarmTo keep food warm.
DefrostTo defrost frozen food.
Bottom HeatTo bake cakes with crispy or crusty bot-
toms and to preserve food.
Moist Fan BakingTo save energy when you bake and cook
dry baked goods. Also to bake baked
goods in tins on one shelf position.
Dough ProvingFor controlled rising of yeast dough before
baking.
Bread BakingTo bake bread.
Au gratinFor dishes like lasagna or potato gratin. Al-
so to gratinate and to brown.
PreservingTo preserve vegetables e.g. mixed pickles
in glasses and liquid.
DryingTo dry sliced fruits like apples, plums,
peaches and vegetables as tomatoes, zucchini or mushrooms.
Plate WarmingTo preheat your plate for serving.
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Heating functionApplication
Eco RoastingECO functions let you optimize the energy
consumption during cooking. It is necessary to set the cooking time first. To get
more information about the recommended settings, refer to the cooking tables
with the equivalent usual heating function.
6.4 Activating a heating
function
1. Activate the appliance.
2. Select the Heating Functions menu.Press OK to confirm.
3. Set the heating function. Press OK to
confirm.
4. Set the temperature. Press OK to
confirm.
Press once to go directly to
the Assisted Cooking menu or
twice to go directly to the Heating Functions menu (when the
appliance is activated).
6.5 Heat-up indicator
When you activate a heating function,
the bar on the display comes on. The bar
shows that the temperature increases.
6.6 Fast Heat Up indicator
This function decreases the heat-up
time. To activate the function, hold
for 3 seconds. You will see the heat-up
indicator alternates.
6.7 Residual heat
When you deactivate the appliance, the
display shows the residual heat. You can
use the heat to keep the food warm.
• Residual heat:
– When the heating function or pro-
– When the appliance is off, you can
• Cooking with the lamp off - Touch
and hold
vate the lamp during cooking.
• When you use the Moist Fan Baking
function, the lamp deactivates after 30
seconds. The lamp activates again
when you touch
when you open the appliance door
(only for oven pyro).
When you use the Eco functions, the
lamp deactivates after 30 seconds.
The lamp activates again when you
touch
open the appliance door (only for
oven pyro).
• Eco functions - refer to " Heating
Functions ".
gramme operates, the heating elements are deactivated 10 % earlier
(the lamp and fan continue to operate). For this feature to operate, the
cooking time must be longer than
30 minutes or you must use the
clock functions ( Duration , End
Time ).
use the heat to keep food warm.
The display shows the remaining
temperature.
for 3 seconds to deacti-
for 3 seconds, or
for 3 seconds, or when you
6.8 Energy saving
The appliance contains features
which help you save energy
during everyday cooking:
7. CLOCK FUNCTIONS
7.1 Clock functions
SymbolFunctionDescription
Minute Minder
Duration
End Time
If you set the time for a clock function,
the time starts to count down after 5 seconds.
If you use the clock functions Duration
the appliance deactivates the
heating elements after 90 % of
the set time. The appliance uses
the residual heat to continue the
cooking procedure until the time
ends (3 - 20 minutes).
Setting the clock functions
1.
Set a heating function.
2.
Press again and again until the
display shows the necessary clock
function and the related symbol.
3.
Press or to set the necessary
time. Press OK to confirm.
When the time ends, an acoustic signal sounds. The appliance deactivates. The display shows a message.
4.
Press a sensor field to stop the signal.
and End Time ,
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To set a countdown (max 2 h 30 min). This function
has no effect on the operation of the appliance.
You can also activate it when the appliance is off.
to activate the function. Press or to
Use
set the minutes and OK to start.
To set how long the appliance has to be in operation (max. 23 h 59 min).
To set the switch-off time for a heating function
(max. 23 h 59 min).
•
With Duration
Time
heating function and the temperature first. Then you can set
the clock function. The appliance deactivates automatically.
•
You can use Duration
End Time
time if you want to automatically activate and deactivate
the appliance at a given time
later.
• When you use the Core temperature sensor (if applicable),
the Duration
Time
erate.
you must set the
functions do not op-
and End
and
at the same
and End
7.2 Heat + Hold
The Heat + Hold function keeps prepared food warm at 80 °C for 30 minutes. It activates after the baking or
roasting procedure ends.
• You can activate or deactivate
the function in the Basic Settings menu.
• Conditions for the function:
– The set temperature is more
than 80 °C.
– The function Duration is set.
Activating the function
1.
Activate the appliance.
2.
Select the heating function.
3.
Set the temperature above 80 °C.
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14
4.
Press again and again until the
display shows Heat + Hold . Press
OK to confirm.
When the function ends, an acoustic signal sounds.
The Heat + Hold function operates for
30 minutes.
The Heat + Hold function stays on if you
change the heating functions.
7.3 Extra Time
The Extra Time function makes the heating function continue after the Duration
ends.
• Applicable for all heating functions
with Duration or Weight Automatic.
8. AUTOMATIC PROGRAMMES
• Not applicable for heating functions
with CT Sensor .
Activating the function:
1.
When the cooking time ends, an
acoustic signal sounds. Press a sensor field.
2.
The display shows the message for
Extra Time for five minutes.
3.
Press to activate (or to cancel).
4.
Set the length of the Extra Time .
Press OK to confirm.
With some programmes turn
over the food after 30 minutes.
The display shows a reminder.
8.1 Assisted Cooking with
Recipe Automatic
This appliance has a set of recipes you
can use. Recipes are fixed and you cannot change them.
Activating the function:
1.
Activate the appliance.
2.
Select the Assisted Cooking menu.
Press OK to confirm.
3.
Select the category and dish. Press
OK to confirm.
4.
Select Recipe Automatic . Press OK
to confirm.
When you use the Manual function, the appliance uses automatic settings. You can change them
as with other functions.
8.2 Assisted Cooking with
Weight Automatic
This function automatically calculates the
roasting time. To use it, it is necessary to
input the food weight.
Activating the function:
1.
Activate the appliance.
2.
Select Assisted Cooking . Press OK
to confirm.
3.
Select the category and dish. Press
OK to confirm.
4.
Select the Weight Automatic . Press
OK to confirm.
5.
Touch or to set the food
weight. Press OK to confirm.
The automatic programme starts. You
can change the weight at any time. Press
or to change the weight. When
the time ends, an acoustic signal sounds.
Press a sensor field to deactivate the signal.
9. USING THE ACCESSORIES
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WARNING!
Refer to the Safety chapters.
9.1 Core temperature sensor
The core temperature sensor measures
the core temperature of the meat. When
the meat is at the set temperature, the
appliance deactivates.
There are two temperatures to be set:
• The oven temperature.
• The core temperature.
Only use the core temperature
sensor supplied with the appliance or genuine replacement
parts.
1.
Put the tip of the core temperature
sensor into the centre of the meat.
2.
Activate the appliance.
3.
Put the core temperature sensor
plug into the socket on the front of
the appliance.
The display shows the core temperature sensor symbol.
4.
Press or in less than 5 seconds to set the core temperature.
5.
Set the oven function and, if necessary, the oven temperature.
The appliance calculates an approximate end time. The end time is different for different quantities of
food, the set oven temperature (minimum 120 °C) and the operating
mode. The appliance calculates the
end time in approximately 30 minutes.
6.
Make sure that the core temperature
sensor stays in the meat and in the
core temperature sensor socket during the cooking.
7.
If necessary, you can set a new core
temperature during the cooking. To
do this, touch
8.
When the meat is at the set core
temperature, an acoustic signal
sounds. The appliance deactivates
automatically.
Touch a sensor field to stop the signal.
9.
Remove the core temperature sensor plug from the socket . Remove
the meat from the appliance.
WARNING!
The core temperature sensor is
hot. There is a risk of burns. Be
careful when you remove the tip
and plug of the core temperature sensor.
.
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16
9.2 Telescopic runners
°C
°C
1.
Pull out the right and left hand telescopic runners.
2.
Put the wire shelf on the telescopic
runners and carefully push them into
the appliance.
Make sure you push back the telescopic runners fully in the appliance
before you close the oven door.
Keep the installation instructions
for the telescopic runners for future use.
With telescopic runners you can put in
and remove the shelves more easily.
10. ADDITIONAL FUNCTIONS
10.1 Favourite Programme
menu
You can save your favourite settings, like
duration, temperature or heating function. They are available in the Favourite
Programme menu. You can save 20 programmes.
Saving a programme
1.
Activate the appliance.
CAUTION!
Do not clean the telescopic runners in the dishwasher. Do not lubricate the telescopic runners.
2.
Set a heating function or an Assisted
Cooking function.
3.
Touch again and again until the
display shows SAVE . Press OK to
confirm.
4.
The display shows the first free
memory position.
Press OK to confirm.
5.
Enter the name of the programme.
The first letter flashes.
Touch or to change the letter. Press OK.
6.
Touch or to move the cursor
to the right or to the left. Press OK.
The next letter flashes. Do steps 5
and 6 again as necessary.
7.
Press and hold OK to save.
Useful information:
• You can overwrite a memory position.
When the display shows the first free
memory position, touch
or and
press OK to overwrite an existing programme.
• You can change the name of a pro-
gramme in the menu Edit Programme
Name .
Activating the programme
1.
Activate the appliance.
2.
Select the Favourite Programme
menu. Press OK to confirm.
3.
Select your favourite programme
name. Press OK to confirm.
Press
to go to Favourite Programme
directly. You can also use it when the appliance is deactivated (for selected models only).
10.2 Function Lock
The Function Lock prevents an accidental change of the heating function. You
can activate the Function Lock only when
the appliance operates.
Activating the Function Lock :
1.
Activate the appliance.
2.
Set a heating function or setting.
3.
Press again and again until the
display shows Function Lock.
4.
Press OK to confirm.
Deactivating the Function Lock :
1.
Press . The display shows a message.
2.
Press and then OK to confirm.
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Activating and deactivating the Child
Lock function:
1.
Activate the appliance.
2.
Touch and at the same time
until the display shows a message.
If the appliance has the Pyrolytic
cleaning function and the function operates, the door is locked
and the symbol of a key comes
on in the display.
A message comes on in the display when you touch a sensor
field.
To unlock the appliance, touch
and
at the same time again until the dis-
play shows a message.
10.4 SET + GO
The SET + GO function lets you set a
heating function (or programme) and
use it later with one press of the sensor
field.
Activating the function:
1.
Activate the appliance.
2.
Set the heating function.
3.
Press again and again until the
display shows Duration .
4.
Set the time.
5.
Press again and again until the
display shows SET + GO .
6.
Press OK to confirm.
To start SET + GO , press any sensor
field (except for
function starts.
When the heating function ends, an
acoustic signal sounds.
Useful information:
• When the heating function operates,
the Function Lock is on.
• You can activate and deactivate the
SET + GO function in the Basic Settings menu.
). The set heating
10.3 Child Lock
The Child Lock prevents an accidental
operation of the appliance .
10.5 Automatic switch-off
For safety reasons the appliance deactivates after some time:
• If an oven function operates.
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18
• If you do not change the oven temperature.
Oven tempera-
Switch-off time
ture
30 °C - 115 °C12.5 h
120 °C - 195 °C8.5 h
200 °C - 245 °C5.5 h
250 °C - maxi-
3.0 h
mum °C
The automatic switch-off works
with all functions, except Light ,
Duration , End Time and Core
Temperature Sensor.
10.6 Cooling fan
When the appliance operates, the cooling fan activates automatically to keep
11. HELPFUL HINTS AND TIPS
the surfaces of the appliance cool. If you
deactivate the appliance, the cooling fan
continues to operate until the temperature in the appliance cools down.
10.7 Safety thermostat
Incorrect operation of the appliance or
defective components can cause dangerous overheating. To prevent this, the
oven has a safety thermostat which interrupts the power supply. The oven activates again automatically when the temperature drops.
11.1 Inner side of the door
In some models, on the inner side of
the door you can find:
• The numbers of the shelf positions.
• Information about the heating functions, recommended shelf positions
and temperatures for typical dishes.
The temperature and baking
times in the tables are guidelines
only. They depend on the recipes and the quality and quantity
of the ingredients used.
• The appliance has five shelf levels.
Count the shelf levels from the bottom
of the appliance floor.
• The appliance has a special system
which circulates the air and constantly
recycles the steam. With this system
you can cook in a steamy environment
and keep the food soft inside and
crusty outside. It decreases the cooking time and energy consumption to a
minimum.
• Moisture can condense in the appliance or on the door glass panels. This
is normal. Always stand back from the
appliance when you open the appli-
ance door while cooking. To decrease
the condensation, operate the appliance for 10 minutes before cooking.
• Clean the moisture after each use of
the appliance.
• Do not put the objects directly on the
appliance floor and do not put aluminium foil on the components when
you cook. This can change the baking
results and cause damage to the enamel.
11.2 Baking cakes
• Do not open the oven door before 3/4
of the set cooking time is up.
• If you use two baking trays at the same
time, keep one empty level between
them.
11.3 Cooking meat and fish
• Use a deep pan for very fatty food to
prevent the oven from stains that can
be permanent.
• Leave the meat for approximately 15
minutes before carving so that the
juice does not seep out.
ENGLISH19
• To prevent too much smoke in the
oven during roasting, add some water
into the deep pan. To prevent the
smoke condensation, add water each
time after it dries up.
Initially, monitor the performance when
you cook. Find the best settings (heat
setting, cooking time, etc.) for your
cookware, recipes and quantities when
you use this appliance.
11.4 Cooking times
Cooking times depend on the type of
food, its consistency, and volume.
11.5 Baking and roasting table
CAKES
Conventional
TYPE OF
DISH
Whisked
Cooking
Shelf po-
sition
Temp
[°C]
21703 (1 and 4)16045 - 60In a cake
recipes
Shortbread
21703 (1 and 4)16020 - 30In a cake
dough
Buttermilk
1170216560 - 80In a 26 cm
cheesecake
Apple cake
21701 (left and
(Apple pie)
Strudel3175215060 - 80In a baking
Jam-tart21702 (left and
Sponge
2170216050 - 60In a 26 cm
cake
Christmas
21601 or 2140 –
cake / Rich
fruit cake
Plum cake1175216050 - 60In a bread
Small cakes
31703150 -
- one level
Small cakes
--2 and 4150 -
- two levels
Small cakes
--1, 3 and 5 150 -
- three levels
True Fan Cook-
ing
Shelf po-
sition
Tem
p
[°C]
16080 - 100In two 20 cm
right)
16530 - 40In a 26 cm
right)
150
160
160
160
Cooking
time [min]
Notes
mould
mould
cake mould
cake moulds
on a wire
shelf
tray
cake mould
cake mould
90 - 120In a 20 cm
cake
mould
tin
20 - 30In a baking
tray
25 - 35In a baking
tray
30 - 45In a baking
tray
1)
1)
1)
www.aeg.com
20
TYPE OF
DISH
Biscuits /
pastry
Conventional
Cooking
Shelf po-
sition
Temp
[°C]
31403140 -
True Fan Cook-
ing
Shelf po-
sition
Tem
p
[°C]
150
Cooking
time [min]
Notes
30 - 35In a baking
tray
stripes - one
level
Biscuits /
pastry
--2 and 4140 150
35 - 40In a baking
tray
stripes - two
levels
Biscuits /
pastry
--1, 3 and 5 140 150
35 - 45In a baking
tray
stripes three levels
Meringues one level
Meringuestwo levels
Buns31903170 –
Eclairs - one
level
Eclairs - two
levels
3120312080 - 100In a baking
tray
--2 and 412080 - 100In a baking
1)
tray
12 - 20In a baking
190
tray
1)
3190317025 - 35In a baking
tray
--2 and 417035 - 45In a baking
tray
Plate tarts2180217045 - 70In a 20 cm
cake mould
Rich fruit
cake
Victoria
sandwich
1)
Preheat for 10 minutes.
11602150110 - 120In a 24 cm
cake mould
1170216050 - 60In a 20 cm
cake mould
BREAD AND PIZZA
TYPE OF
DISH
Conventional
Cooking
Shelf po-
sition
Temp
[°C]
True Fan Cook-
ing
Shelf po-
sition
Tem
[°C]
p
Cooking
time [min]
Notes
White bread1190119060 - 701 - 2 pieces,
500 gr per
1)
piece
ENGLISH21
TYPE OF
DISH
Conventional
Cooking
Shelf po-
sition
Temp
[°C]
True Fan Cook-
ing
Shelf po-
sition
Tem
[°C]
p
Cooking
time [min]
Notes
Rye bread1190118030 - 45In a bread
tin
Bread rolls21902 (2 and 4)18025 - 406 - 8 rolls in
a baking
1)
tray
Pizza1200 -
210
1200 -
210
10 - 20In a baking
tray or a
deep pan
Scones3200319010 - 20In a baking
1)
tray
1)
Preheat for 10 minutes.
FLANS
TYPE OF
DISH
Conventional
Cooking
Shelf po-
sition
Temp
[°C]
True Fan Cook-
ing
Shelf po-
sition
Tem
[°C]
p
Cooking
time [min]
Notes
Pasta flan2200218040 - 50In a mould
Vegetable
2200217545 - 60In a mould
flan
Quiches1180118050 - 60
Lasagne2180 -
190
Cannelloni2180 -
190
1)
Preheat for 10 minutes.
2180 -
190
2180 -
190
25 - 40
25 - 40
In a mould
In a mould
In a mould
1)
1)
1)
1)
MEAT
TYPE OF
DISH
Conventional
Cooking
Shelf po-
sition
Tem
p [°C]
True Fan Cook-
ing
Shelf po-
sition
Tem
[°C]
p
Cooking
time [min]
Notes
Beef2200219050 - 70On a wire
shelf
Pork2180218090 - 120On a wire
shelf
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