AEG B99698-5 User Manual [de]

B99697-5 B99698-5
User manual Oven
Contents
2
Thank you for choosing one of our high-quality products.
To ensure optimal and regular performance of your appliance please read this instruction manual carefully. It will enable you to navigate all processes perfectly and most efficiently. To refer to this manual any time you need to, we recommend you to keep it in a safe place. And please pass it to any future owner of the appliance.
CONTENTS
SAFETY INFORMATION 3
Children and vulnerable people safety 3 General safety 3 Installation 3 Electrical connection 4 Use 4 Care and cleaning 5 Pyrolytic cleaning 5 Risk of fire 6 Oven lamp 6 Service centre 6 Disposal of the appliance 6
PRODUCT DESCRIPTION 7
General overview 7 Oven accessories 7 Touch controls 7
CONTROL PANEL 8
Indicators 8 Menu status bar 8 Symbol status bar 8 Oven buttons 8
BEFORE FIRST USE 9
Setting the language 9 Setting the clock 9 Initial cleaning 9 Preheating 10
DAILY USE 10
Menu operation in overview 10 Options menu 11 Oven functions 12 Meat programmes 12 Setting the oven function 13 Changing the oven temperature 13 Switching off the oven function 13 Pre-heating with the RAPID HEAT UP function 13
Heat-up function 14 Rapid heat-up function 14 Residual heat 14 Settings menu 14 Adjusting the SETTINGS MENU 15
CLOCK FUNCTIONS 15
Clock functions 15 Setting the clock functions 16 HEAT + HOLD 16
AUTOMATIC PROGRAMMES 16
Automatic programmes 16 Meat programmes with weight input 16 RECIPE MENU 17 Automatic recipes 17 Setting a recipe 17 Memory menu 18 Saving settings for personal recipes 18 Finding settings for “personal recipes” 18 Overwriting a memory position 19
USING THE ACCESSORIES 19
Telescopic runners 19
ADDITIONAL FUNCTIONS 19
CHILD LOCK 19 BUTTON LOCK 20 Automatic cut-out 20 Cooling fan 20 Safety thermostat 21
HELPFUL HINTS AND TIPS 21
Baking cakes 21 Cooking meat and fish 21
CARE AND CLEANING 22
Cleaning the door gasket 22 Shelf support rails 22 Pyrolytic cleaning 23 Reminder function for pyrolytic cleaning 24 Oven lamp 24
Safety information
3
Cleaning the oven door 24 Inserting the glass panels 25
WHAT TO DO IF… 26 INSTALLATION 27
Building In 27 Electrical installation 29
ENVIRONMENT CONCERNS 29
Subject to change without notice
SAFETY INFORMATION
Before the installation and use, read this manual carefully:
• For your personal safety and the safety of your property
• For the respect of the environment
• For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not responsible if incorrect installation or use results in damage.
Children and vulnerable people safety
• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in safe way and understand the hazards involved. Children shall not play with the appli­ance.
• Keep all packaging away from children. There is the risk of suffocation or physical in­jury.
• Keep children and animals away from the appliance when the door is open or the ap­pliance is in operation. There is the risk of injury or other permanent disability.
• If the appliance has Child Lock or Key Lock (Control Lock) function, use it. It prevents children and animals from accidental operation of the appliance.
General safety
• Do not change the specifications of this appliance. There is the risk of injury and dam­age to the appliance.
• Do not let the appliance stay unattended during operation.
• Switch off the appliance after each use.
Installation
• Only an approved electrician can install and connect the appliance. Contact an ap­proved service centre. This is to prevent the risks of structural damage or physical in­jury.
• Make sure that the appliance is not damaged because of transport. Do not connect a damaged appliance. If necessary, contact the supplier.
• Remove all packaging, stickers and layers from the appliance before first use. Do not remove the rating plate. It can invalidate the guarantee.
• Fully obey the laws, ordinances, directives and standards in force in the country where you use the appliance (safety regulations, recycling regulations, electrical or gas safety rules etc.).
359051404-C-332010
Safety information
4
• Make sure that the appliance is disconnected from the power supply during the instal­lation.
• Be careful when you move the appliance. The appliance is heavy. Always use safety gloves. Do not pull the appliance by the handle.
• The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact open­ing width of minimum 3 mm.
• You must have correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.
• The shock protection parts must be fixed in such a way that they cannot be undone without tools.
• Some parts of the appliance carry current. Close the appliance with furniture and make sure that there are no free spaces. It prevents electrical shock because you can­not accidentally touch dangerous parts.
• Before the installation, make sure that the kitchen cabinet has the recess dimensions applicable.
• Make sure that the appliance is installed below and adjacent safe structures.
• Keep the minimum distances to the other appliances and units.
• Install the appliance with its back and one side close to the higher appliance. The oth­er side must be close to appliance with the same height.
• The appliance cannot be positioned on a base.
• Built in ovens and built in cooking surfaces are attached with special connection sys­tem. To prevent damage to the appliance, only use an appliance with the appliances from the same manufacturer.
Electrical connection
• The appliance must be earthed.
• Make sure that the electrical data on the rating plate agree with your domestic power supply.
• Information on the voltage is on the rating plate.
• Always use a correctly installed shockproof socket.
• When you connect electrical appliances to mains sockets, do not let cables touch or come near the hot appliance door.
• Do not use multi-way plugs, connectors and extension cables. There is the risk of fire.
• Do not replace or change the mains cable. Contact the service centre.
• Make sure not to squash or cause damage to the mains plug (if applicable) and cable behind the appliance.
• Make sure that the mains connection is accessible after the installation.
• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug – if applicable.
Use
• The appliance is only for domestic use. Do not use the appliance for commercial and industrial use.
• Only use the appliance for domestic cooking tasks. This is to prevent physical injury to persons or prevent damage to property.
• Do not use the appliance as a work surface or storage surface.
Safety information
• Do not put flammable products or items that are wet with flammable products, and/or fusible objects (made of plastic or aluminium) in, near or on the appliance. There is the risk of explosion or fire.
• The interior of the appliance becomes hot during use. There is the risk of burns. Use gloves when you insert or remove the accessories or pots.
• Be careful when you remove or install the accessories to prevent damage to the oven enamel.
• Always stay away from the appliance when you open the door while the appliance is in operation. Hot steam can release. There is the risk of skin burns.
• Discoloration of the enamel has no effect on the performance of the appliance so it is not a defect in the sense of the warranty law.
• To prevent damage or discoloration to the enamel: – do not put any objects directly on the appliance floor and do not cover it with alu-
minium foil; – do not put hot water directly into the appliance; – do not keep moist dishes and food in the appliance after you finish the cooking.
• Do not use this appliance if it is in contact with water. Do not operate the appliance with wet hands.
• Do not apply pressure on the open door.
• Always close the appliance door when you cook, even while grilling.
Care and cleaning
• Before maintenance, switch off the appliance and disconnect the appliance from the power supply.
• Before maintenance, make sure that the appliance is cold. There is the risk of burns. There is the risk that the glass panels can break.
• Keep the appliance clean at all times. A build-up of fats or other foodstuff can result in a fire.
• Regular cleaning prevents the surface material from deteriorating
• Use a deep baking tray for very moist cakes to prevent that fruit juices cause stains that can be permanent.
• For your personal safety and the safety of your property, only clean the appliance with water and a soap. Do not use flammable products or products that can cause corro­sion.
• Do not clean the appliance with steam cleaners, high-pressure cleaners, sharp objects, abrasive cleaning agents, abrasive sponges and stain removers
• If you use an oven spray, follow the instructions from the manufacturer.
• Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat re­sistant surface of the inner glass can break and shatter.
• When the door glass panels are damaged they become weak and can break. You must replace them. Contact the service centre.
• Be careful when you remove the door from the appliance. The door is heavy!
• Do not clean catalytic enamel (if applicable).
5
Pyrolytic cleaning
• Do not leave the appliance unattended during Pyrolytic cleaning.
• Do not try to open the door and do not cut the power supply during Pyrolytic clean­ing.
Safety information
6
• Keep children away during pyrolytic cleaning. The appliance becomes very hot. There is the risk of burns.
• During pyrolytic cleaning, stubborn dirt can cause discoloration to the enamel. Discol­oration to the enamel has no effect on the performance of the appliance
Risk of fire
• Open the door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air. There is the risk of fire.
• Do not let sparks or open flames come near the appliance when you open the door.
• Do not put flammable products or items that are wet with flammable products, and/or fusible objects (made of plastic or aluminium) in, near or on the appliance.
Oven lamp
• Bulb lamps used in this appliance are special lamps selected for household appliances use only. They cannot be used for the full or partial illumination of a household room.
• If it becomes necessary to replace the lamp use one of the same power and specifical­ly designed for household appliances only.
• Disconnect the appliance from the power supply before the replacement of the oven lamp. There is the risk of electrical shock.
Service centre
• Only an approved engineer can repair or work on the appliance. Contact an approved service centre.
• Use only original spare parts.
Disposal of the appliance
• To prevent the risk of physical injury or damage – Disconnect the appliance from the power supply.
– Cut off the mains cable and discard it. – Discard the door catch. This prevents children or small animals from being closed
inside of the appliance. There is the risk of suffocation.
PRODUCT DESCRIPTION
General overview
7
Product description
1
2
3
4
5
6
7
1 Electronic programmer 2 Ventilation openings 3 Grill 4 Oven lamp 5 Telescopic runners 6 Fan 7 Rating plate
Oven accessories
Wire shelf
• For cookware, cake tins, roasts.
The deep roasting pan with removable handles
• To put food when using grill function.
The roasting pan grid
• To put in the deep roasting pan.
Touch controls
Touch controls control all the oven functions. Use the touch controls to set combination of cooking function, cooking temperature and automatic timing .
Control panel
8
Make sure you touch just one control at a time. To set a cooking function touch and hold.
CONTROL PANEL
Indicators
1 2 3
XXXXX XXXX
1 Symbol status bar 2 Menu status bar 3 Text line 4 Clock functions. Period of operation 5 Shelf levels 6 Time 7 Heat indicator 8 Temperature
45678
Menu status bar
A bar in the status bar flashes. The position in a menu is shown.
The status bar is not shown. • The appliance starts to heat.
Symbol status bar
RAPID HEAT UP RAPID HEAT UP is in operation.
Oven buttons
Button Function
Indication Function
• The set time starts to count down.
Symbol Function
To set the oven function. To move up and down in the menu.
To open the Options menu. To close the Options menu (push and hold the button).
Before first use
Button Function
To confirm or open the menu.
To switch the appliance on or off.
To switch the rapid heat-up function on or off.
To select clock function.
To set values (e.g. temperature, time, weight, degree of cooking).
BEFORE FIRST USE
WARNING!
Refer to "Safety information" chapter.
Remove all packaging, both inside and outside the oven, before using the appliance. Do not remove the rating plate.
Setting the language
1. Connect the appliance to the power supply.
The display shows LANGUAGE MENU .
2. Use or to set the language.
3. Use
to confirm.
(The texts in the display are in the set language.)
9
Setting the clock
Set the clock if the appliance is disconnected from the power supply for a long period. You cannot use the appliance if the clock is not set.
1. Connect the appliance to the power supply.
The display shows TIME OF DAY and 12.00.
2. Use
3. Use
Refer to “Settings menu” to change the settings.
or to set the clock. to confirm.
Initial cleaning
Clean the appliance before first use.
CAUTION!
Do not use abrasive cleaning agents.
CAUTION!
Use a normal cleaning agent to clean the metal surfaces.
Daily use
10
1. Open the door.
2. Remove the accessories from the appliance.
3. Clean the accessories with warm water and a rinsing agent. Dry the accessories.
4. Clean the appliance with warm water and a rinsing agent. Dry the appliance.
5. Clean the front of the appliance with a moist cloth.
CAUTION!
To open the oven door, always hold the handle in the centre.
Preheating
After initial cleaning preheat the appliance without food. During this period an odour can be emitted. This is normal. Make sure the room is well ventilated.
CAUTION!
Accessories become hotter than in normal use.
1. Use
2. Use
3. Use
4. Run the oven empty for 45 minutes.
5. Repeat the procedure with TRUE FAN and DUAL GRILL . Run the oven empty for
6. Let the oven to cool down.
7. Open the oven door.
8. Clean the appliance with warm water and a rinsing agent. Dry the appliance.
to switch on the appliance. to set CONVENTIONAL cooking function. to set the temperature 250.
10-15 minutes.
DAILY USE
WARNING!
Refer to "Safety information" chapter.
Menu operation in overview
Use or to move in menu.
Oven functions menu
LIGHT
TRUE FAN
FAN BAKING
SLOW COOK ONE
CONVENTIONAL
ROTITHERM
DUAL GRILL
Oven functions menu
SINGLE GRILL
KEEP WARM
DEFROST
BASE HEAT
POULTRY
PORK
BEEF
VEAL
GAME
Use to access the Options menu from the Oven functions menu.
Options menu
RECIPE MENU
MEMORY MENU
CLEANING MENU
SETTING MENU
Daily use
11
Use to access the Options submenu from the Options menu.
Options submenu
HEAT+HOLD MENU
EXTRA TIME MENU
RAPID HEAT UP MENU
RESIDUAL HEAT MENU
SOUND MENU
LANGUAGE MENU
FACTORY SETTINGS
Options menu
1. Use to open the Options menu.
2. Use
3. Use to open the menu.
Going back in the menu
Use the menu option BACK to go back to a higher menu.
or to set the menu option.
The menu status bar shows the position in the menu.
Daily use
12
Canceling a selection
Push and hold
to cancel a setting procedure.
The display shows OVEN FUNCTIONS menu.
Oven functions
Function Application
LIGHT
TRUE FAN
FAN BAKING
SLOW COOK
CONVENTIONAL
ROTITHERM
DUAL GRILL
SINGLE GRILL
KEEP WARM
DEFROST
BASE HEAT
1) While "ONE" is flashing, use or to choose between " ONE " or "TWO "
2) Temperature setting cannot be changed
1)
2)
2)
The oven lamp is on without any cooking function.
To bake food on a maximum of three levels at the same time. Set the oven temperature 20°C - 40°C lower than for Conventional.
To bake food with more intensive browning and a crispy base on one level. Set the oven temperature 20°C - 40°C lower than for Conventional.
To prepare very tender, juicy roasted food. Slow Cook ONE is preset at 120°C, Slow Cook TWO is pre-set at 150°C. Af­ter 10 minutes, temperature automatically changes to 80°C until the oven is switched off.
To bake and roast food on one level.
To roast larger meat joints or poultry with bones on one level. To brown food or to cover food with breadcrumbs or cheese. For ROTITHERM select a maximum tempera-
ture of 200°C.
To grill flat food in large quantities. To toast bread.
To grill flat food in the middle of the grill. To toast bread.
To keep food warm.
To defrost frozen food.
To bake cakes with a crispy base.
Meat programmes
Meat programmes with
weight input
POULTRY
PORK
BEEF
VEAL
GAME
Chicken, duck, goose 0.8 to 6.0 kg
Roast pork, shoulder of pork 0.8 to 3.0 kg
Roast beef, pot roast 0.8 to 2.5 kg
Roast veal 0.8 to 2.5 kg
Venison, rabbit 0.8 to 3.0 kg
Refer to the accompanying recipe booklet for information on the oven functions, oven programmes and automatic recipes.
Application Weight
Setting the oven function
Use or to set the oven function. The display shows the recommended temperature. The appliance starts to heat.
When the appliance operates at the set temperature, you can hear an acoustic signal.
Changing the oven temperature
Use or to set the temperature.
Showing the oven temperature
When you use oven.
In case of a power cut, most of the settings are cancelled. Reset the settings when the power supply is restored.
and at the same time the display shows the temperature in the
Switching off the oven function
Use or again and again until the display shows OVEN FUNCTIONS .
Pre-heating with the RAPID HEAT UP function
RAPID HEAT UP function decreases the pre-heating time. You can switch on RAPID HEAT UP function with these oven functions:
•TRUE FAN
• FAN BAKING
• CONVENTIONAL
•ROTITHERM
Pre-heat an empty oven for these types of food:
•Biscuits
•Bread rolls
• Swiss rolls
It is not necessary to pre-heat an empty oven for most baking programmes and roasting programmes. Refer to the booklet „Tables, Tips and Recipes“ for information on the oven functions, oven programmes and automatic recipes.
Do not put the food into the appliance until RAPID HEAT UP function is completed and the appliance operates with the set function.
Daily use
13
1. Set the oven function.
2. If necessary, change the recommended temperature.
3. Use
. The display shows . If the heat indicator bars flash one after the other, RAPID HEAT UP function is on. If the appliance is at the set temperature, the heat indicator bars are on. You can hear an acoustic signal. The display stops to show The appliance continues to heat in the set oven function and oven temperature.
.
Daily use
14
4. Put the food in the appliance.
If you generally prefer to put food into a pre-heated oven, you can switch on RAPID HEAT UP function permanently (refer to SETTINGS MENU ). Then you can switch off RAP­ID HEAT UP function with the button
.
Heat-up function
If you switch on an oven function, the bars on the display come on one by one to show that the heat / oven temperature increases.
Rapid heat-up function
If you switch on the rapid heat-up function, the bars on the display flash to show that the function operates.
Residual heat
If you switch off the appliance, the bars indicate the residual heat and the display shows the current oven temperature.
Settings menu
MENU BASE SETTING DESCRIPTION
HEAT+HOLD
HEAT+HOLD
EXTRA TIME
EXTRA TIME
RAPID HEAT-UP
RAPID HEAT-UP
RESIDUAL HEAT
RESIDUAL HEAT
BUTTON TONE
BUTTON TONE
ERROR TONE
On HEAT+HOLD function is switched on after
Off HEAT+HOLD function is switched off.
On EXTRA TIME function is switched on after
Off EXTRA TIME function is switched off.
On RAPID HEAT-UP function is switched on
Off RAPID HEAT-UP function is not switched on
On If the appliance is switched off, the residual
Off If the appliance is switched off, the residual
SOUND MENU
On If you touch a button, the appliance con-
Off If you touch a button, the appliance does
On If you do a step that cannot be done, you
the clock function DURATION or END is completed.
the clock function DURATION or END is completed. Touch minutes extra or
with the applicable oven functions.
with the applicable oven functions.
heat indicator comes on.
heat indicator does not come on.
firms with an acoustic signal.
not confirm with an acoustic signal.
can hear an acoustic signal.
if you want to set 10
to finish cooking.
MENU BASE SETTING DESCRIPTION
ERROR TONE
•English
• ......
RESTORE SETTINGS
Off If you do a step that cannot be done, you
To set the language in the display.
To go back to the factory settings.
Adjusting the SETTINGS MENU
1. Use to open the Options menu.
2. Use
3. Use
4. Use
5. Use
6. Use
7. Use
or to set SETTINGS MENU .
to open SETTINGS MENU .
or to go to the necessary setting.
. The display shows the set value.
or to set the new value.
The display shows SAVED for some seconds and goes back to the OVEN FUNCTIONS menu.
cannot hear an acoustic signal.
LANGUAGE MENU
FACTORY SETTINGS
Clock functions
15
CLOCK FUNCTIONS
Clock functions
SYMBOL FUNCTION DESCRIPTION
MINUTE MINDER To set a countdown (max. 99 minutes). This function has
DURATION To set how long the appliance has to be in operation.
END To set the switch-off time for an oven function.
TIME OF DAY To set, change or control the time of day.
• If you set a clock function, the symbol flashes for approximately 5 seconds. In these 5 seconds, touch
or to set the time.
• If you set the time, the symbol continues to flash for approximately 5 seconds. After these 5 seconds, the symbol comes on. The time starts to count down.
• If you do not set one of the clock functions MINUTE MINDER
, the display shows the duration of the oven function.
END
If you use the clock functions DURATION and END , the appliance switches off the heating elements when 90% of the time is completed. The appliance uses the residual heat to continue the cooking process until the time is completed (3-20 minutes).
no effect on the operation of the appliance.
You can use DURATION and END at the same time, if the appliance is to be switched on and off automatically later.
, DURATION or
Automatic programmes
16
Setting the clock functions
1. Use again and again until the display shows the necessary clock function and the
related symbol, for example MINUTE MINDER
2. Use
3. Use any button to switch off the acoustic signal.
With MINUTE MINDER the oven must be switched on to set the clock function.
With DURATION and END the oven switches off automatically. With DURATION first, then you can set the clock function. After
You can only change the TIME OF DAY if :
• none of the clock functions DURATION and END are set;
• no oven function is set.
or to set the necessary time.
You can hear an acoustic signal for 2 minutes when the time is completed. The appli­ance switches off.
“00.00” and the related function indicator flash.
and END you must set the oven function and the temperature
and used at the same time, the display shows PROGRAMMED .
.
HEAT + HOLD
HEAT + HOLD function keeps prepared food warm for 30 minutes when the baking proc­ess or roasting process is completed. The set temperature must be more than 80 °C.
1. Set the oven function and temperature.
2. Touch
3. Touch
HEAT + HOLD function is switched on. At the end of the cooking time, HEAT + HOLD function starts. The function operates at 80 °C for 30 minutes. After 30 minutes, the appliance switches off.
again and again until HEAT + HOLD flashes. to confirm 30 minutes of HEAT + HOLD .
AUTOMATIC PROGRAMMES
WARNING!
Refer to "Safety information" chapter.
Automatic programmes
The automatic programmes give optimum settings for each type of meat or other rec­ipes:
• Meat programmes with weight input ( OVEN FUNCTIONS menu)
• Automatic recipes (Options menu)
Meat programmes with weight input
This function gives optimum settings for each type of meat. If you set the weight of the meat, the appliance calculates the roasting time.
Automatic programmes
1. Use or to set the meat programme.
The weight flashes.
2. While the weight flashes, use or to set the weight of the meat.
The setting changes in steps of 0.1 kg (for POULTRY in steps of 0.2 kg). The display shows the length of the programme. The time counts down.
If you do not change the weight in less than 5 seconds, the meat programme starts. To change the weight after the programme starts, touch
.
3. For poultry, turn the food if you can hear an acoustic signal and the display
shows TURN-OVER MEAT . You can hear an acoustic signal when the meat programmes are completed.
RECIPE MENU
RECIPE MENU
BAKING RECIPES ROASTING RECIPES OTHER RECIPES
LEMON SPONGE CAKE PIZZA CAKE MIX
SWEDISH CAKE POTATO GRATIN FROZEN PIZZA
SPONGE CAKE ONION TARTE DRYING HERBS
CHEESE CAKE QUICHE LORRAINE PRESERVING
FRUIT CAKE LASAGNE
STREUSEL PLAIT CANNELLONI
YEAST PLAIT MEAT CASSEROLE
WHITE BREAD FISH STEAKS
17
Refer to the booklet “Tables, Tips and Recipes” for more data on the oven functions, oven programmes and automatic recipes.
Automatic recipes
This function gives optimum settings for each recipe. Refer to the booklet “Tables, Tips and Recipes” for information on the oven functions, oven programmes and automatic recipes.
Setting a recipe
1. Use to open the Options menu.
2. Use
3. Use
4. Use
5. Use
Recipe Category OTHER RECIPES :
For DRYING HERBS and PRESERVING use mended temperature by 5°C.
to open RECIPE MENU . or to set the recipe category. to open, for example ROASTING RECIPES menu. or to set the recipe.
If you do not change the setting in some seconds, the appliance starts to heat up in this setting.
or to increase or decrease the recom-
Automatic programmes
18
6. When the cooking time is completed, “00:00” and flash, the oven heating
switches off and you can hear an acoustic signal. Use any button to switch off the acoustic signal.
Delaying the start time
If the programme operates for less than 2 minutes, you can delay the start of a pro­gramme (refer to clock function END).
Stopping the cooking time early
• Push and hold
•Use
or to set the menu option BACK .
and
Memory menu
You can save the optimum settings for your personal recipes. There are 10 memory posi­tions for recipes with preset cooking times.
Saving settings for personal recipes
1. Set the oven function and the oven temperature.
2. If necessary, touch
time (refer to “Clock functions”).
3. Touch
4. Touch
The display shows the first free memory position.
5. Touch to set memory position
The first letter in the text line flashes.
6. Touch
7. Touch
8. The subsequent letter flashes. You can change the letter.
9. Repeat these steps for the full name of the personal recipe.
There are 18 fields for names of personal recipes.
to open the Options menu. to open the Store memory menu.
or to set the correct letter. or to move the cursor to the right or to the left.
to open the clock function DURATION and set the cooking
Touch and hold The displays shows SAVED . You can also change settings during or at the end of a baking process or roasting proc­ess.
to save the name of your personal recipe.
Finding settings for “personal recipes”
1. Switch on the appliance.
2. Use
You can find your first 3 “personal recipes” directly in the OVEN FUNCTIONS menu.
You can find more personal recipes in the MEMORY MENU under the START MEMORY menu option.
to set the “personal recipe“.
Using the accessories
Overwriting a memory position
You can overwrite full memory positions. Refer to “Saving settings for personal recipes”. At step 4 of the procedure, use
to set the recipe that you want to overwrite.
USING THE ACCESSORIES
WARNING!
Refer to "Safety information" chapter.
Telescopic runners
With telescopic runners you can put and remove the shelves more easily.
1. Pull out the right and left hand tele-
scopic runners.
19
°C
2. Put the oven shelf on the telescopic run-
ners and carefully push them in the ap­pliance.
Make sure you push back the telescopic runners fully in the appliance before you close the oven door.
CAUTION!
Do not clean the telescopic runners in the dishwasher. Do not lubricate the telescopic runners.
ADDITIONAL FUNCTIONS
CHILD LOCK
WARNING!
Switch on CHILD LOCK when there are children. CHILD LOCK makes sure that children do not accidentally switch on the appliance.
°C
Additional functions
20
Switching on the child lock
1. If necessary, switch on the appliance.
Do not set an oven function.
2. Use
Switching off the child lock
1. If necessary, switch on the appliance.
2. Use
and at the same time until the display shows CHILD LOCK .
The CHILD LOCK is on.
and at the same time until the display stops to show CHILD LOCK .
CHILD LOCK switches off.
BUTTON LOCK
BUTTON LOCK prevents that you accidentally change the oven functions. Switching on BUTTON LOCK
1. If necessary, switch on the appliance.
2. Set the oven function.
3. Use
Switching off BUTTON LOCK
1. Use
BUTTON LOCK does not prevent that you accidentally switch off the appliance. If you switch off the appliance, BUTTON LOCK switches off.
and at the same time until the display shows BUTTON LOCK .
BUTTON LOCK is on.
and at the same time for approximately 2 seconds until the display stops
to show BUTTON LOCK . BUTTON LOCK switches off.
Automatic cut-out
The appliance switches off after some time:
• If you do not switch off the appliance.
• If you do not change the oven temperature.
Oven temperature Switch-off time
30 °C - 115 °C 12.5 h
120 °C - 195 °C 8.5 h
200 °C - 245 °C 5.5 h
250 °C - 280 °C 3.0 h
After an automatic cut-out, push a button to operate the appliance again.
If you set the clock function DURATION or END , the automatic cut-out switches off.
Cooling fan
When the appliance operates, the cooling fan switches on automatically to keep the sur­faces of the appliance cool. If you switch off the appliance, the cooling fan continues to operate until the appliance cools down.
Helpful hints and tips
Safety thermostat
To prevent dangerous overheating (due to incorrect use of the appliance or defective components), the oven has a safety thermostat, which interrupts the power supply. The oven switches back on again automatically, when the temperature drops.
HELPFUL HINTS AND TIPS
WARNING!
Refer to "Safety information" chapter.
• The appliance has four shelf levels. Count the shelf levels from the bottom of the ap­pliance floor.
• The appliance has a special system which circulates the air and constantly recycles the steam. With this system you can to cook in a steamy environment and keep the food soft inside and crusty outside. It decreases the cooking time and energy consumption to a minimum.
• Moisture can condense in the appliance or on the glass doors. This is normal. Always stand back form the appliance when you open the appliance door while cooking. To decrease the condensation, run the appliance for 10 minutes before cooking.
• Wipe away moisture after every use of the appliance.
• Do not put the objects directly on the appliance floor and do not cover the compo­nents with aluminium foil when you cook. This can change the baking results and damage the enamel coating.
21
Baking cakes
• The best temperature for baking cakes is between 150°C and 200°C.
• Preheat the oven for approximately 10 minutes before baking.
• Do not open the oven door before 3/4 of the set cooking time is up.
• If you use two baking trays at the same time, keep one level empty between them.
Cooking meat and fish
• Do not cook meat with weight below 1 kg. Cooking too small quantities makes the meat too dry.
• To keep the red meat well cooked outside and juicy inside set the temperature be­tween 200°C-250°C.
• For white meat, poultry and fish set the temperature between 150°C-175°C.
• Use a dripping pan for very fatty food to prevent the oven from stains that can be permanent.
• Leave the meat for approximately 15 minutes before carving so that the juice does not seep out.
• To prevent too much smoke in the oven during roasting, add some water into the dripping pan. To prevent the smoke condensation, add water each time after it dries up.
Care and cleaning
22
Information on acrylamides
Important! According to the newest scientific knowledge, if you brown food (specially
the one which contains starch), acrylamides can pose a health risk. Thus, we recommend that you cook at the lowest temperatures and do not brown food too much.
CARE AND CLEANING
WARNING!
Refer to "Safety information" chapter.
• Clean the front of the appliance with a soft cloth with warm water and cleaning agent.
• To clean metal surfaces use a usual cleaning agent
• Clean the oven interior after each use. Thus you can remove dirt more easily and it does not burn on.
• Clean stubborn dirt with a special oven cleaner.
• Clean all oven accessories (with a soft cloth with warm water and cleaning agent) af­ter each use and let them dry.
• If you have nonstick accessories, do not clean them using an aggressive agents, sharp edged objects or dishwasher. It can destroy nonstick coating!
Cleaning the door gasket
• Regularly do a check of the door gasket. The door gasket is around the frame of the oven cavity. Do not use the appliance if the door gasket is damaged. Contact the Serv­ice Centre.
• To clean the door gasket refer to the general information about the cleaning.
Shelf support rails
You can remove the shelf support rails to clean the side walls. Removing the shelf support rails
1. Pull the front of the shelf runners away
from the side wall.
Care and cleaning
2. Pull the shelf runners from the back of
the side wall to remove the shelf support rails.
1
2
Installing the shelf support rails
Install the shelf support rails in opposite sequence.
The rounded ends of the shelf support rails must point to the front!
Pyrolytic cleaning
WARNING!
Keep children away during pyrolytic cleaning. The appliance becomes very hot. There is risk of burns.
Before pyrolytic cleaning, remove all removable parts (the shelf support rails, the acces­sories, etc.) from the appliance. If the shelf runners are in the appliance, the display shows C1-REMOVE RUNNERS . You cannot start pyrolytic cleaning because of an automatic cut-out.
23
Operating pyrolytic cleaning
1. Manually remove the most stubborn dirt.
2. Use
3. Use
4. Use
5. Use
6. Use
to open the Options menu. or to set CLEANING MENU . to open. to set PYROLUXE MENU . or to set the duration for Pyroluxe.
PYROLUXE LIGHT
PYROLUXE NORMAL
PYROLUXE HEAVY
for a low degree of dirt (2:15)
for a medium degree of dirt (2:45)
for a high degree of dirt (3:15)
The display shows DURATION . The pyrolytic cleaning starts.
Do not open the door during the heating time. If you open the door, you cancel the py­rolytic cleaning.
The oven lamp does not operate. If the appliance is at the set temperature, the door locks. The lock symbol is active until you unlock the door.
You can delay the switch-off time with the clock function END .
Care and cleaning
24
Reminder function for pyrolytic cleaning
The reminder function tells the user when pyrolytic cleaning is necessary. The reminder function switches on when you set the appliance to the factory settings. Switch on and off the reminder function in the options menu with CLEANING MENU .
Setting the reminder function:
1. The displays shows PYROLUXE? for some time after an oven function is completed.
Use
to confirm.
2. Use
or to set one of these settings:
PYROLUXE YES
PYROLUXE NO
RESET REMINDER
To open the menu for pyrolytic cleaning. Refer to “Pyrolytic cleaning” to continue.
To ignore the reminder function. After the subsequent baking processes or roasting process­es, the reminder function shows again and again until the pyrolytic cleaning is completed.
To erase the memory function of the reminder. The remind­er function starts to calculate again with the subsequent cooking procedure.
Oven lamp
WARNING!
Be careful! There is the risk of electrical shock!
Before you change the oven lamp:
• Switch off the oven.
• Remove the fuses in the fuse box or switch off the circuit breaker.
Put a cloth on the bottom of the oven for protection of the oven light and glass cover.
1. Turn the glass cover anti-clockwise to remove it.
2. Clean the glass cover.
3. Replace the oven light bulb with applicable 300°C heat-resistant oven light bulb.
Use the same oven lamp type.
4. Install the glass cover.
Cleaning the oven door
The oven door has four panels of glass. You can remove the internal panels of glass to clean them.
Removing the glass panels
Care and cleaning
25
1
3
2
4
Inserting the glass panels
After the cleaning, install the panels of glass in the opposite sequence. Make sure you put the glass panels back in the correct order. First glass panel has a black frame, the second a small dot on a upper right corner and the third one has no marking. Refer to the illustration. The panel with black frame must be assembled with the screen-printing outside of the oven. The panel of glass is assembled correctly if you do not feel any roughness when you pass your fingers over the surface.
What to do if…
26
Make sure the you put the stop as in the illus­tration.
It is not possible to reverse the oven door.
WHAT TO DO IF…
WARNING!
Refer to "Safety information" chapter.
Problem Possible cause Solution
The oven does not operate
The oven does not operate
The oven does not operate
The oven does not operate
The oven does not heat up
The oven lamp does not operate.
The oven lamp does not operate.
The appliance is not correctly connected or/and the mains sup­ply to the oven is not on
The oven is switched off.
The clock is not set Set the clock. Refer to "Setting the clock".
The fuse in the fuse box is released
The "Demo" function is accidentally activated
(symbol on the display)
The oven lamp is de­fective
The oven cooking function is not set.
appears
Check if the appliance is correctly connected and the mains supply to the oven is on.
Touch to switch on the oven.
Check the fuse. If the fuse is released more than one time, contact a qualified electrician.
1.
In the Off position touch seconds. The oven turns to stand by and then off again. An audible signal sounds.
2.
Within 5 seconds touch same time. Hold them touched until an au­dible signal sounds. The operation is suc-
cessful if switch on the oven again.
Replace the oven lamp.
Touch to switch on the oven and set the oven cooking function.
symbol disappears when you
for about 5
and at the
Problem Possible cause Solution
It takes too long to finish the dishes or they are cooked too fast
Steam and conden­sation settle on the food and in the oven cavity
The display shows an error message
(for example "F....")
Incorrect settings Refer to the cooking function sections and to
Dishes have been left in the oven for too long
Electronic fault Switch the appliance off and on again through
any cooking chart provided.
Do not leave the dishes standing in the oven for longer than 15-20 minutes after the cooking process ends
the fuse or the safety switch in the fuse box. If the display shows the error message again, con­tact the authorised Service Centre.
Installation
27
If you cannot find a solution to the problem yourself, contact your dealer or the service centre. The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the oven cavity.
We recommend that you write the data here:
Model (MOD.) .........................................
Product number (PNC) .........................................
Serial number (S.N.) .........................................
INSTALLATION
WARNING!
Refer to "Safety information" chapter.
Building In
Overall oven dimensions
570
560
540
7
20
590
594
28
Installation
In column building-in
Building-in under kitchen counter
Securing the appliance to the cabinet
80-100
587
600
550 min.
560-570
550
min.
560-570
50
A
B
Environment concerns
Electrical installation
The manufacturer is not responsible if you do not obey the safety precautions from chapter "Safety".
This appliance is supplied without a main plug and a main cable. Applicable types of cables for Europe:
• Minimum size Cable/flex: 1,5mm²
• Cable/ flex type: H07 RN-F, H05 RN-F, H05 RRF, H05 VV-F, H05 V2V2-F (T90), H05 BB­F
•Fuse 13 A
Applicable types of cables for UK only
Connection via Min. size Cable/flex Cable/flex type Fuse
• 13 A socket outlet
• 13 A spur box
Oven Control Circuit 2,5 mm² PVC/PVC twin and earth 15 A min.
2,5 mm² Three core butyl insulated 13 A min.
ENVIRONMENT CONCERNS
The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local council, your household waste disposal service or the shop where you purchased the product.
Packaging material The packaging material is environmentally-friendly and recyclable. Plastic parts are marked with international abbreviations such as PE, PS, etc. Dispose of the packaging material in the containers provided for this purpose at your local waste management fa­cility.
293031
20 A min.
www.aeg-electrolux.com/shop
359051404-C-332010
Loading...