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ELECTRIC HOT FOOD TABLES
WITH ENCLOSED BASE AND SLIDING DOORS
Item #: Qty #:
Model #:
Project #:
For Use with Optional Spillage Pans
HF-5E-240-DR with Optional SU-25 Casters Shown
FEATURES:
Stainless steel body, top and legs
Stainless steel undershelf
Fiberglass insulation between each compartment
Units intended for dry use. For hot water bath, must
use optional Spillage Pans # SP-A (Aluminum) or
# SP-S (Stainless)
Stainless steel shelf with removable 3/8” thick poly
cutting board - Ships K.D.
Model # Length
HF-2E-120-DR
HF-3E-120-DR
HF-4E-120-DR
HF-2E-240-DR
HF-3E-240-DR
HF-4E-240-DR
HF-5E-240-DR
31-13/16” 22.625” 2 120 8.33 1000 5-20P 127 lbs. 28
47-1/8” 22.625” 3 120 12.50 1500 5-20P 155 lbs. 41
62-7/16” 22.625” 4 120 16.67 2000 L5-30P 197 lbs. 55
31-13/16” 22.625” 2 208/240 7.21/8.33 1500/2000 6-20P 127 lbs. 28
47-1/8” 22.625” 3 208/240 10.82/12.50 2250/3000 6-20P 155 lbs. 41
62-7/16” 22.625” 4 208/240 14.42/16.67 3000/4000 L6-30P 197 lbs. 55
77-3/4” 22.625” 5 208/240 18.03/20.84 3750/5000 L6-30P 215 lbs. 67
NOTE: Units are not designed to cook or heat frozen or refrigerated foods. Food placed in tables should already be hot,
Width*
and the table will maintain the proper temperatures
MATERIAL:
TOP: 20 gauge #302 stainless steel with die
stamped pan openings. (11.875” x 20.062”)
BODY: 22 gauge #430 stainless steel
LEGS: 18 gauge stainless steel with fully
adjustable non-marking tip plastic bullet foot
UNDERSHELF: 22 gauge #430 stainless steel
LINERS: 8” deep, 22 Gauge galvanized (standard)
or #302 stainless steel upgrade (Model # SU-32)
CUTTING BOARD: White Thermoplastic
CUTTING BOARD BRACKETS: 16 gauge #302
stainless steel
# of
Wells
Volts Amps Watts
NEMA
Plug
ELECTRICAL:
120V units yield 500 Watts
208V/240V dual voltage units
yield 750 Watts at 208V and
1000 Watts at 240V
6’ electrical cord with plug
Infinite control knobs
Indicator lights
Cu.
Wt.
Ft.
www.advancetabco.com
NEMA PLUG 5-20P
NEMA PLUG 6-20P
NEMA PLUG L5-30P
NEMA PLUG L6-30P
Customer Service Available To Assist You 1-800-645-3166 8:30 am - 8:00 pm E.S.T.
For Orders & Customer Service:
Email: customer@advancetabco.com or Fax: 631-242-6900
Email: smartfab@advancetabco.com or Fax: 631-586-2933
For Smart Fabrication™ Quotes:
REF-V
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DIMENSIONS and SPECIFICATIONS
TOL ± .125” ALL DIMENSIONS ARE TYPICAL
REF-V
All dimensions are the same for the stainless steel wells option.
Visit our website for additional Food Table Accessories
SU-32
Upgrade to a Stainless Steel Lining
(Excludes Sealed Hot Well Units)
SU-25
Portable Kit (Includes 4 -5” Swivel Casters, 2 w/ Brakes
SP-A - Spillage Pan
SU-45A
SU-45B
SU-25 - Casters
200 Heartland Boulevard, Edgewood, NY 11717-8380
TCB-OMIT
& Universal Mount Push Handle)
SP-A
Aluminum Spillage Pan
SP-S
Stainless Steel Spillage Pan
12” x 1” Adapter bar
20” x 3” Adapter bar
SU-72
Upgrade to 240 volt units to 3-Phase Wiring
Remove Poly Cutting Board
Food Table Accessories
19-1/4” Height
10” Wide Buet Shelf
with Built-In Food Shield
Model Length
TBS-2
TBS-3
TBS-4
TBS-5
ADVANCE TABCO is constantly engaged in a program of
improving our products. Therefore, we reserve the right to
change specifications without prior notice.
31-13/16” 15 lbs. 3
47-1/8” 17 lbs. 4
62-7/16” 19 lbs. 5
77-3/4” 21 lbs. 6
© ADVANCE TABCO, MARCH 2015
Approx
Wt.
Cu.
Ft.