ACP RCS10TS Spec Sheet

Project #:
Item #:
Medium Volume
Amana Commercial Microwave Model RCS10TS
Power Output
1000 watts of power.
l Five power levels for consistent, delicious results for frozen,
refrigerated and fresh foods - from the freezer to table in minutes.
Easy to Use
Up to 100 programmable menu items simplies cooking
and ensures consistent results.
AIA File #:
Model RCS10TS shown
Medium Volume
This category of microwave is ideal for...
Applications:
- Pizza restaurants
- Casual dining
- Clubs
- Deli
Defrost:
- Defrosts most frozen food products
All ACP, Inc. commercial ovens are backed by our Culinary Center. Call us with any question regarding food preparation, menu development and cooking times.
866-426-2621.
l Four stage cooking option for easy one-touch cooking.
l Multiple quantity pad calculates the proper cooking
times for multiple portions.
l User friendly touch controls are easy to use.
l Time entry option for added exibility.
l Digital display with countdown timer for simple operation
and “at-a-glance” monitoring.
l Braille touch pads are ADA compliant.
l See-through door and lighted interior for monitoring without
opening the door.
l 1.2 cubic ft. (34 liter) capacity accommodates a 14” (356 mm)
platter, prepackaged foods and single servings.
l Stackable to save valuable counter space.
Easy to Maintain
Stainless steel exterior and interior for easy cleaning and
a professional look.
l Non-removable air lter protects oven components.
l Constructed to withstand the foodservice environment.
Specication #:
l Backed by the ACP, Inc. 24/7 ComServ Support Center,
866-426-2621.
l ETL Listed.
225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A. | 800-233-2366 | 319-368-8120 | Fax: 319-368-8198 | www.acpsolutions.com
®/ ™ © 2012 Amana. All rights reserved. Brand used under license.
Amana Commercial Microwave Model RCS10TS | Medium Volume
22”
(559)
13-7/8”
(352)
21”
(533)
32-3/4”
(832)
1-1/2”
(38)
Installation clearance: 2” all sides
Specications
Model RCS10TS UPC Code 728028020724 Conguration Countertop Control System Touch Programmable Control 10 Settings Programmable 100 Max. Cooking Time 60:00 Power Levels 5
Specication #:
Defrost Yes Time Entry Option Yes Microwave Distribution Rotating antenna, top Magnetron(s) 1 Display VFD Stackable Yes Stage Cooking Yes, 4 Interior Light Yes Door Handle Grab & Go Signal End of cycle, adjustable
Air Filter Non-removable with cleaning reminder
Multiple Portion Setting Yes, X2
Exterior Dimensions H 13
Cavity Dimensions H 8 Door Depth 32 3/4” (832), 90
7
8” (352) W 22” (559) D*19” (483)
1
2” (216) W 14 1⁄2” (368) D 15” (381)
o
+ door open Usable Cavity Space 1.2 cubic ft. (34 liter) Exterior Finish Stainless steel Interior Finish Stainless steel Power Consumption 1550 W, 13 A Power Output** 1000 W** Microwave Power Source 120V, 60 Hz, 15 A single phase
Plug Conguration / Cord NEMA 5-15 5 ft. (1.5m)
Frequency 2450 MHz Product Weight 41 lbs. (18.6 kg.) Ship weight (approx.) 48 lbs. (21.8 kg.) Shipping Carton Size H 17
1
4” (431) W 25 1⁄2” (660) D 20 1⁄2” (508)
UPS Shippable Yes
Measurements in ( ) are millimeters
AIA File #:
* Includes handle ** IEC 60705 Tested
4”
(102)
1”
(25)
17-1/4”
(438)
19”
(483)
Drawings available from KCL CADlog - techs@kclcad.com
Specications
Commercial microwave 10 touch pad control panel shall be programmable with the ability to program up to 100 menu items with two multiple portions. Touch pad shall include Braille for ADA compliance. Cooking timer shall be 60 minute, countdown style with a time entry option and an adjustable end of cycle audible signal. There shall be 5 power levels, in­cluding defrost and 4 cooking stages. Microwave output shall be 1000 watts distributed by one magnetron with a rotating top antenna to provide superior even heating throughout the cavity. Durable door shall have a tempered glass window and a grab and go handle with a 90
o+
opening for easy access. An interior light shall facilitate monitoring without opening the door. The large 1.2 cubic ft. (34 liter) cavity shall accommodate a 14” (356 mm) platter. Interior ceramic shelf shall be sealed and recessed on oven bottom to reduce plate-to-shelf edge impact. Oven shall have a stainless steel interior and exterior and be stackable to save counter and shelf space. Front air lter shall be permanently axed to the front of the oven and have a clean lter reminder. Microwave oven shall com­ply with standards set by the U.S Department of Health and Human Services, UL923 for safety and NSF4 for sanitation.
Warranty
Warranty Certicate for this product can be found on the ACP, Inc. website at:
www.acpsolutions.com/warranty
Service
All products are backed by the ACP, Inc. 24/7 ComServ Support Center.
225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A. | 800-233-2366 | 319-368-8120 | Fax: 319-368-8198 | www.acpsolutions.com
Form # ACRR0968
ACP commitment to quality may mean a change in specication without notice. Product of the U.S.A. © 2012 ACP Inc.™ Printed in the U.S.A.
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