ACP MXP5223 Spec Sheet
Project #:
Item #:
Model MXP5221 shown
15 times faster than conventional ovens.
Heavy Volume | Combination Cooking
This category of combination oven is ideal for...
Application:
- Theatres - Pizzerias
- Convenience stores - Hotel room service
- Satellite locations - Campus dining
- Healthcare - Snack bars
- Stadiums
Through put potential:
- 12” frozen pizza, 20 per hour
- 6” toasted sub sandwiches, 80+ per hour
- Grilled fresh salmon, 20 per hour
- Crème brulé, 10 per hour
- 1 lb. portions fresh shrimp , 30 portions per hour
Location of oven(s):
- Kitchen shelf
- Kitchen countertop, single or stacked
- Equipment stand, single or stacked
Defrost:
- Defrosts most frozen food products in
microwave mode
Heavy Volume | Combination Cooking
Menumaster Commercial Oven Model MXP5221 & MXP5223
Power Output
l
Forced convection:
- 2000 W
- 95o - 270o C (200o - 520o F)
temperature range
- Forced convected air for
enhanced toasting and browning
l Microwave:
- 2200 W
- Heats quickly, reduces cooking time
l Infra-red radiant:
- 3000 W
- Enhances toasting and browning
Cuts Costs
l
No need for costly ventilation hood - catalytic convertor lters
grease and odors from the air. Integrated recirculating catalytic
converter for ventless operation.
l Uses less energy than a conventional oven.
l Eliminates need for pre-cooking and holding.
l Uses standard metal trays, pans and screens.
Simplies Cooking
Touch pad operation for consistent results.
l
l Controls are intuitive and simple to use.
l Stores up to 360 menu items.
l Four stage cooking option.
l USB port compatible with standard ash
drives, updates programming in seconds.
l 39 liter (1.38 cubic ft.) oven capacity.
l Door drops down below oven rack
providing full access to oven interior.
Easy to Use and Maintain
l
Stainless steel exterior and interior.
AIA File #:
Specication #:
l Infra-red elements tilt-up for cleaning.
l Two removable air lters protect oven components.
l ETL Listed.
Patents Pending
225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A. | 800-233-2366 | 319-368-8120 | Fax: 319-368-8198 | www.acpsolutions.com
Amana® is a Registered trademark of Maytag Corporation. Brand used under license.
front view
side view
back view
Menumaster Commercial Microwave Model MXP5221 & MXP5223 Heavy Volume | Combination Cooking
25-1/8”
(638)
20-3/8”
(518)
22”
(559)
Installation Clearance: 2” (50.8 ) top and sides
Not intended for built-in applications
37-5/8”
(956)
Specications
Model MXP5221
MXP5223
2000W
Cooking Power*
Forced
UPC Code 705105606101
UPC Code 705105606408
2200W
Microwave
Convection
Conguration Countertop
Programmable Control Pads 10
Total Programmable Settings 360
Power Levels 11
Max. Cooking Time 60:00
Specication #:
Program Menu Multi-level menu capability
Defrost Yes, microwave only, power level 2
Time Entry Option Yes
Microwave Distribution Double side oscillating antenna
Magnetrons 2
Display VFD
Stackable Yes
Stage Cooking Yes, 4
Door Opening Pull down, ergonomic handle
USB Port Yes
o
Temperature Range 95
- 270o C (200o - 520o F)
Air Filter 2 removable, with clean lter reminder
Fan Speed 0-100%
Rack 1 rack position, removable
3
Exterior Dimensions H 518 (20
⁄8”) W 638 (25 1⁄8”)
Cavity Dimensions H 254 (10”) W 406 (16”)
Door Depth 956 (37
5
⁄8”), drop down door
Usable Cavity Space 39 liter (1.38 cubic ft.)
Exterior Finish Stainless steel
Interior Finish Stainless steel
Power Consumption 5800 W, 27.4 A
Power Output* 2200 W* Microwave
Power Source MXP5221
MXP5223
208 - 240 V, 50 Hz, 32 A single phase
400 V, 50 Hz, Wye, 16 A, 3 phase, 5 wire
Plug Conguration / Cord IEC 309 1.5 m (5 ft.)
Frequency 2450 MHz
Product Weight 68 kg (150 lbs.)
Ship weight (approx.) 79 kg (175 lbs.)
Shipping Carton Size H 883 (34
3
⁄4”) W 717 (28 1⁄4”) D 826 (32 1⁄2”)
27-1/2”
(699)
22”
(559)
3000W
Infra-red radiant
1
D** 699 (27
⁄2”)
D 381 (15”)
63”
(1600)
Drawings available from KCL CADlog - techs@kclcad.com
1-1/4”
(32)
6”
(152)
Specications
Oven shall combine three cooking modes: forced
convection, microwave and infra-red radiant for high
speed cooking. Icon operated control panel shall be programmable with the ability to program up to 360 menu
items and shall have multi-level menu capability. Programs
shall be automatically updated using a USB Port that is
compatible with standard USB ash drives. Display shall be
VFD. There shall be 11 power levels, 4 cooking stages and
defrost mode. Microwave output shall be 2200 watts and
distributed from two magnetrons located on each side of
the cavity. Oven shall provide a temperature range from
o
- 270o C (200o - 520o F ) in 5o increments. The convec-
95
tion fan shall distribute the heat throughout the cavity to
further reduce cook times. Fan speed can be programmed
from 0 to 100% for menu exibility. The infra-red radiant
shall have 3000 watt output and deliver heat from the
bottom of the oven. This element shall be hinged for easy
cleaning of the oven oor. The oven cavity shall have a
39 liter (1.38 cubic ft.) capacity and use standard metal
cookware. Maximum microwave cooking time shall be
60 minutes. Oven shall have a stainless steel exterior and
be stackable. Oven cavity shall be stainless steel construction with stainless oven door. Drop down door shall open
below oven rack for full access to the cavity. The two side
air lters shall be removable for easy cleaning and have a
“clean lter” reminder feature. A removable, one position
rack shall be included. Microwave oven shall comply with
standards set by the U.S Department of Health and Human
Services, ETL for safety and sanitation.
Optional Accessories
l Pizza stone 14 3/8” (365mm) dia.
l Leg kit - set of four 4” (102mm) legs
l Non-stick baskets - set of two
- 10” x 12” x 1” (254 x 305 x 25mm) size
- 6” x 12” x 3/4” (152 x 305 x 19mm) size
l Stainless carts/equipment stands 24” (610) and 30” (762)
l Oven paddle
Warranty
Warranty Certicate for this product can be found by
locating it on the ACP, Inc. website at:
www.acpsolutions.com/warranty
AIA File #:
Measurements are in millimeters
* IEC 60705 Tested
** Includes handle
225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A. | 800-233-2366 | 319-368-8120 | Fax: 319-368-8198 | www.acpsolutions.com
Form # MCO0957
ACP’s commitment to quality may mean a change in specication without notice. Product of the U.S.A. © 2012 ACP Inc.™ Printed in the U.S.A.
Loading...