AccuTemp T1221E User Manual

Vision Touch series combi sTeam oVen
24 Hotel Pans tray CaPaCity— eleCtriC unit Boiler-Free
Project: ___________________________________ Location: ___________________________________ Item #: ___________________________________ Quantity:___________
Standard Features
Constructed of heavy gauge #304
Stainless Steel
• ECO logic energy saving and monitoring system
• Touch Screen controls
• Instantaneous steam generation within oven cavity
• Low temperature and superheated (86° to 266°F) steam generation
• Auto-reversing fan for a perfectly even bake
• Automatic oven cool down
• Electronic self-diagnosis with malfunction alarms for key operating areas
• Automatic pre-heat function
• Tamper proof cooking program protection
• Two step Safety door handle
• Door has half and full position stop safety positions
• Integrated stainless steel door drip tray
• Hand shower
• USB port for uploading and downloading data
• LAN interface connection
• HACCP data tracking
• Magnetic door switch to energize oven
• Easy to operate controls, intuitive
• Automatic cleaning system sanitizing system
• 1000 cooking programs with up to 20 steps per program - custom program naming
• Vision Agent virtual Help button will answer any questions about any cooking procedures or even functions
• Multipoint cooking probe
• Oven has Low Temperature, Banqueting, Delta T, Cook & Hold, Retherm and Proofing presets
• 5 speed fan for multiple purpose cooking/ baking
• Delayed Start, delayed cleaning timers
• The Multi-Timer allows for individual timing for each shelf in the oven when batch cooking
• Pan capacity - 24 - 12x20 hotel pans or
12 - 18x26 sheet pans
• Stainless Steel Roll-In Pan Rack included
Short Spec
Combi steam oven shall be AccuTemp’s T1221E Vision Touch Series. Super-efficient boilerless steam injection system that uses a reversing air dispersal fan.
With the Vision Touch controls the Multi­Timer feature allows the operator to set up Twelve different menu items in advance for continuous batch cooking. Automatic cleaning system which initiates automatic cool-down whenever a cleaning cycle is started.
#304 Stainless steel exterior with #304 Stainless steel interior.
Other Approvals
T1221E Model shown
Accessories & Options
Accessories for every kitchen, contact your AccuTemp representative for more information.
• Full line of pans available, see separate Accessories List
• Banquet Trolley
• Rack Covers
MM6906-1605
AccuTemp Products, Inc.
8415 North Clinton Park • Fort Wayne, IN 46825 • 800-210-5907 • 260-493-0415 • Fax 260-493-0318 • accutemp.net
Vision Touch series combi sTeam oVen
24 Hotel Pans tray CaPaCity— eleCtriC unit Boiler-Free
Combi Oven Model “T1221E” Specifications
Model #
Shipping
Weight
kW Phase 208V 240V 440V
27.1
T1221E
563 LB 255 Kg
36.1
37.1
It is the sole responsibility of the owner/operator/purchaser of this equipment to verify that the incoming water supply is comprehensively tested and if required, a means of “water treatment” provided that would meet compliance requirements with the published water quality standards published below. Non-compliance with these minimum standards will potentially damage this equipment and/or components and VOID the original equipment manufacturer’s warranty.
TWO (2) TOTAL COLD WATER INLETS -Drinking Quality ONE (1) TREATED WATER INLET: 3/4” NPT ONE (1) UNTREATED WATER INLET: 3/4” NPT WATER DRAIN: 2” (50mm) Connection with a 2”minimum air gap
installed as close to the oven as possible.
Inlet Pressure PSI 30 - 60 Chlorine ppm < 0.01 Chloramine ppm < 0.01 pH Level pH 6.8 - 8.5 TDS mg/L 150 Water Hardness mg/L 86
AMPS PER LINE
3 75.3 - -
3 - 86.9 -
3 - - 44.7
Alkalinity (as CaCO3) PPM 70 Sulfates mg/L < 40 Chlorides mg/L < 30 Silica mg/L < 15 Iron mg/L < 0.1
A - Air Intake B - Exhaust C - Drain
E - Electrical Connection V1 - Unfiltered Water V2 - Filtered Water
AccuTemp Products, Inc.
8415 North Clinton Park • Fort Wayne, IN 46825 • 800-210-5907 • 260-493-0415 • Fax 260-493-0318 • accutemp.net
MM6906-1605
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