Microwave Oven
GLMB209DB, GLMB209DS, GLMB209DQ
PLMB209DC, CPLMB209DC
Welcome & Congratulations .... 2
Important Safety Instructions .. 2-7
Part Names ................................ 8
Before Operating ....................... 9
Manual Operation ...................... 9
Operating Instructions..............10-14
Cleaning and Care..................... 15
Service Call Check .................... 15
Specifications ............................ 16
Warranty..................................... 17
Visit the Frigidaire Web Site at:
http://www.frigidaire.com
READ AND SAVE THESE INSTRUCTIONSp/n 316137232
TINSEB383MRR1
Questions?
1-800-944-9044
(United States)
1-866-729-5199
(Canada)
Welcome & Congratulations
Congratulations on your purchase of a new microwave oven! At Electrolux Home Products, we
are very proud of our product and are completely committed to providing you with the best service
possible. Your satisfaction is our number one priority.
We know you’ll enjoy your new microwave oven and Thank You for choosing our product. We
hope you consider us for future purchases.
PLEASE CAREFULLY READ AND SAVE THESE INSTRUCTIONS
This Use & Care Manual provides specific operating instructions for your model. Use your
microwave oven only as instructed in this manual. These instructions are not meant to cover every
possible condition and situation that may occur. Common sense and caution must be practiced
when installing, operating and maintaining any appliance.
Please record your model and serial numbers below for future reference.
Please attach sales receipt
here for future reference.
Model Number: __________________________________________________________________
Serial Number: __________________________________________________________________
Purchase Date: __________________________________________________________________
NEED HELP?
Visit the Frigidaire Web Site at: http://www.frigidaire.com
Before you call for service, there are a few things you can do to help us serve you better.
Read this manual.
It contains instructions to help you use and maintain your microwave oven properly.
If you received a damaged Microwave Oven...
sold you the Microwave Oven.
Save time and money.
Check the section titled "Service Call Check”. This section helps you solve common problems that
might occur. If you do need service, you can relax knowing help is only a phone call away. A list of
toll-free customer service numbers is included in the back of this manual. Or call Frigidaire
Customer Services at 1-800-944-9044, 24 hours a day, 7 days a week.
immediately contact the dealer (or builder) that
Important Safety Instructions
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
For your safety the information in this manual must be followed to minimize the risk
of fire or explosion or to prevent property damage, personal injury or loss of life.
• Do Not Attempt
microwave energy. It is important not to defeat or tamper with the safety interlocks.
• Do Not Place
sealing surfaces.
• Do Not Operate
that there is no damage to the:
1.door (bent)
2.hinges and latches (broken or loosened)
3.door seals and sealing surfaces.
• The Microwave Oven Should Not
to operate this microwave oven with the door open since open-door operation can result in harmful exposure to
any object between the microwave oven front face and the door or allow soil or cleaner residue to accumulate on
the microwave oven if it is damaged. It is particularly important that the microwave oven door close properly and
be adjusted or repaired by anyone except properly qualified service personnel.
2
Important Safety Instructions
This symbol will help alert you to situations that may cause serious bodily harm, death or property damage.
This symbol will help alert you to situations that may cause bodily injury or property damage.
READ ALL INFORMATION BEFORE USING
To reduce the risk of fire, burns, electric shock, injury to persons, or exposure to excessive microwave
energy when using your appliance, follow basic
precautions, including the following sections.
• Read all instructions before using the appliance.
• Read and follow the specific “PRECAUTIONS TO
AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY” on page 2.
• This appliance must be grounded. Connect only to
properly grounded outlet. See “ELECTRICAL
GROUNDING INSTRUCTIONS” on page 5.
• Install or locate this appliance only in accordance with
the provided installation instructions.
• Some products such as whole eggs and sealed containers
—for example, closed glass jars—are able to explode
and should not be heated in this microwave oven.
• Use this appliance only for its intended use as described
in this manual. Do not use corrosive chemicals or vapors
in this appliance. This type of microwave oven is
specifically designed to heat, cook or dry food. It is not
designed for industrial or laboratory use.
• As with any appliance, close supervision is necessary
when used by children.
• Do not operate this appliance if it has a damaged cord
or plug, if it is not working properly or if it has been
damaged or dropped.
• This appliance should be serviced only by qualified
service personnel. Contact nearest Electrolux
Authorized Servicer for examination, repair or
adjustment.
• Do not cover or block any openings on the appliance.
• Do not store or use this appliance outdoors. Do not use
this product near water—for example, near a kitchen
sink, in a wet basement or near a swimming pool, or
similar locations.
• Do not immerse cord or plug in water.
• Keep cord away from heated surfaces.
• Do not let cord hang over edge of table or counter.
• See door surface cleaning instructions on page 15.
• To reduce the risk of fire in the microwave oven cavity:
- Do not overcook food. Carefully attend appliance when
paper, plastic or other combustible materials are
placed inside the microwave oven to facilitate cooking.
- Remove wire twist-ties from paper or plastic bags
before placing bag in microwave oven.
- If materials inside the microwave oven should ignite,
keep microwave oven door closed, turn microwave
oven off and disconnect the power cord or shut off
power at the fuse or circuit breaker panel.
- Do not use the cavity for storage purposes. Do not
leave paper products, cooking utensils or food in the
cavity when not in use.
• Liquids, such as water, coffee or tea are able to be
overheated beyond the boiling point without appearing
to be boiling. Visible bubbling or boiling when the
container is removed from the microwave oven is not
always present. THIS COULD RESULT IN VERY HOT
LIQUIDS SUDDENLY BOILING OVER WHEN A
SPOON OR OTHER UTENSIL IS INSERTED INTO
THE LIQUID.
To reduce the risk of injury to persons:
- Do not overheat the liquid.
- Stir the liquid both before and halfway through heating it.
- Do not use straight-sided containers with narrow
necks. Use a wide-mouthed container.
- After heating, allow the container to stand in the
microwave oven at least for 20 seconds before
removing the container.
- Use extreme care when inserting a spoon or other
utensil into the container.
• If the microwave oven is installed as a built-in, observe
the following instructions:
- Do not mount over a sink.
- Do not store anything directly on top of the appliance
surface when the appliance is in operation.
• If the microwave oven light fails, consult a ELECTROLUX
AUTHORIZED SERVICER.
SAVE THESE INSTRUCTIONS
3
Important Safety Instructions
UNPACKING AND EXAMINING YOUR MICROWAVE OVEN
Remove:
• All packing materials from inside the microwave oven cavity; however, DO NOT
REMOVE THE WAVEGUIDE COVER, which is located on the right cavity wall.
Read enclosures and SAVE the Use and Care Manual.
• The feature sticker, if there is one, from the outside of the door.
Check the microwave oven for any damage, such as misaligned or bent door,
damaged door seals and sealing surfaces, broken or loose door hinges and
latches and dents inside the cavity or on the door. If there is any damage, do not
operate the microwave oven and contact your dealer or ELECTROLUX
AUTHORIZED SERVICER.
CHOOSING A LOCATION FOR YOUR MICROWAVE OVEN
ON THE COUNTER
You will use the microwave oven frequently so plan its location for ease of use.
It’s wise, if possible, to have counter space on at least one side of the microwave
oven. Allow at least 2 inches on the sides, top and at the rear of the microwave
oven for air circulation.
4
Important Safety Instructions
GROUNDING INSTRUCTIONS
This appliance must be grounded. This microwave oven is equipped with a cord having a
grounding wire with a grounding plug. It must be plugged into a wall receptacle that is properly
installed and grounded in accordance with the National Electrical Code and local codes and
ordinances. In the event of an electrical short circuit, grounding reduces risk of electric shock by
providing an escape wire for the electric current.
Improper use of the grounding plug can result in a risk of electric shock.
Electrical Requirements
Check Installation Instructions for proper location for the power supply.
The electrical requirements are a 120 volt 60 Hz, AC only, 15 amp. or more protected electrical
supply. It is recommended that a separate circuit serving only the microwave oven be provided.
The microwave oven is equipped with a 3-prong grounding plug. It must be plugged into a wall
receptacle that is properly installed and grounded. DO NOT UNDER ANY CIRCUMSTANCES
CUT OR REMOVE THE GROUNDING PIN FROM THE PLUG.
NOTES:
1.If you have any questions about the grounding or electrical instructions, consult a qualified
electrician or service person.
2.Neither Electrolux nor the dealer can accept any liability for damage to the microwave oven or
personal injury resulting from failure to observe the correct electrical connection procedures.
Radio or TV Interference
Should there be any interference caused by the microwave oven to your radio or TV, check that
the microwave oven is on a different electrical circuit, relocate the radio or TV as far away from
the microwave oven as feasible or check position and signal of receiving antenna.
5
Important Safety Instructions
ABOUT YOUR MICROWAVE OVEN
This Use and Care Manual is valuable: read it carefully and always
save it for reference.
A good microwave cookbook is a valuable asset. Check it for
microwave cooking principles, techniques, hints and recipes.
NEVER use the microwave oven without the turntable and support
nor turn the turntable over so that a large dish could be placed in
the microwave oven. The turntable will turn both clockwise and
counterclockwise.
ALWAYS have food in the microwave oven when it is on to absorb
the microwave energy.
When using the microwave oven at power levels below 100%, you
may hear the magnetron cycling on and off. It is normal for the
exterior of the microwave oven to be warm to the touch when
cooking or reheating.
Condensation is a normal part of microwave cooking. Room
humidity and the moisture in food will influence the amount of
moisture that condenses in the microwave oven. Generally,
covered foods will not cause as much condensation as uncovered
ones. Ventilation openings must not be blocked.
The microwave oven is for food preparation only. It should not be
used to dry clothes or newspapers.
All microwave ovens are rated by using the IEC Test Procedure as
1200 watts, except for the CPLMB209DC which is 1100 watts. In
using recipes or package directions, check food a minute or two
before the minimum time and add time accordingly.
ABOUT MICROWAVE COOKING
• Arrange food carefully. Place thickest areas towards outside of dish.
• Watch cooking time. Cook for the shortest amount of time
indicated and add more as needed. Food severely overcooked
can smoke or ignite.
• Cover foods while cooking. Check recipe or cookbook for
suggestions: paper towels, wax paper, microwave plastic wrap or
a lid. Covers prevent spattering and help foods to cook evenly.
• Shield with small flat pieces of aluminum foil any thin areas of
meat or poultry to prevent overcooking before dense, thick areas
are cooked thoroughly.
• Stir foods from outside to center of dish once or twice during
cooking, if possible.
• Turn foods over once during microwaving to speed cooking of
such foods as chicken and hamburgers. Large items like roasts
must be turned over at least once.
• Rearrange foods such as meatballs halfway through cooking both
from top to bottom and from the center of the dish to the outside.
• Add standing time. Remove food from microwave oven and stir, if
possible. Cover for standing time which allows the food to finish
cooking without overcooking.
• Check for doneness. Look for signs indicating that
cooking temperatures have been reached.
Doneness signs include:
- Food steams throughout, not just at edge.
- Center bottom of dish is very hot to the touch.
- Poultry thigh joints move easily.
- Meat and poultry show no pinkness.
- Fish is opaque and flakes easily with a fork.
ABOUT FOODS
• Do not pop popcorn in your microwave oven unless in a special
microwave popcorn accessory or unless you use popcorn labeled
for use in microwave ovens.
• Some products such as whole eggs and sealed containers—for
example, closed jars—will explode and should not be heated in
this microwave oven. Such use of the microwave oven could
result in injury.
• Do not boil eggs in a microwave oven. Pressure will build up
inside egg yolk and will cause it to burst, possibly resulting in
injury.
• Operating the microwave with no food inside for more than a
minute or two may cause damage to the microwave oven and
could start a fire. It increases the heat around the magnetron and
can shorten the life of the microwave oven.
• Foods with unbroken outer “skin” such as potatoes, hot dogs,
sausages, tomatoes, apples, chicken livers and other giblets, and
egg yolks should be pierced to allow steam to escape during
cooking.
• Avoid heating baby food in glass jars, even with the lid off. Make
sure all infant food is thoroughly cooked. Stir food to distribute
the heat evenly. Be careful to prevent scalding when warming
formula or breast milk. The container may feel cooler than the
milk really is. Always test the milk before feeding the baby.
• Spontaneous boiling—Under certain special circumstances, liquids
may start to boil during or shortly after removal from the microwave
oven. To prevent burns from splashing liquid, we recommend the
following: before removing the container from the microwave oven,
allow the container to stand in the microwave oven for 30 to 40
seconds after the microwave oven has shut off. Do not boil liquids
in narrownecked containers such as soft drink bottles, wine flasks
and especially narrow necked coffee cups. Even if the container is
opened, excessive steam can build up and cause it to burst or
overflow.
• Do not defrost frozen beverages in narrow-necked bottles
(especially carbonated beverages). Even if the container is
opened, pressure can build up. This can cause the container to
burst, possibly resulting in injury.
• Hot foods and steam can cause burns. Be careful when opening
any containers of hot food, including popcorn bags, cooking
pouches and boxes. To prevent possible injury, direct steam
away from hands and face.
• Do not overcook potatoes. They could dehydrate and catch fire,
causing damage to your microwave oven.
• Cook meat and poultry thoroughly—meat to at least an
INTERNAL temperature of 160˚F and poultry to at least an
INTERNAL temperature of 180˚F. Cooking to these temperatures
usually protects against foodborne illness.
6
Important Safety Instructions
ABOUT UTENSILS AND COVERINGS
It is not necessary to buy all new cookware. Many pieces already in your
kitchen can be used successfully in your new microwave oven. Make
sure the utensil does not touch the interior walls during cooking.
Use these utensils for safe microwave cooking and
reheating:
• glass ceramic (Pyroceram®), such as Corningware®.
• heat-resistant glass (Pyrex®)
• microwave-safe plastics
• paper plates
• microwave-safe pottery, stoneware and porcelain
• browning dish (Do not exceed recommended preheating time.
Follow manufacturer's directions.)
These items can be used for short time reheating
of foods that have little fat or sugar in them:
• wood, straw, wicker
DO NOT USE
• metal pans and bakeware
• dishes with metallic trim
• non-heat-resistant glass
• non-microwave-safe plastics (margarine tubs)
• recycled paper products
• brown paper bags
• food storage bags
• metal twist-ties
Should you wish to check if a dish is safe for microwaving, place the
empty dish in the microwave oven and microwave on HIGH for 30
seconds. A dish which becomes very hot should not be used.
The following coverings are ideal:
• Paper towels are good for covering foods for reheating and
absorbing fat while cooking bacon.
• Wax paper can be used for cooking and reheating.
• Plastic wrap that is specially marked for microwave use can be
used for cooking and reheating. DO NOT allow plastic wrap to
touch food. Vent so steam can escape.
• Lids that are microwave-safe are a good choice because heat is
kept near the food to hasten cooking.
• Oven cooking bags are good for large meats or foods that need
tenderizing. DO NOT use metal twist ties. Remember to slit bag so
steam can escape.
How to use aluminum foil in your microwave oven:
• Small flat pieces of aluminum foil placed smoothly on the food can
be used to shield areas that are either defrosting or cooking too quickly.
• Foil should not come closer than one inch to any surface of the
microwave oven.
Should you have questions about utensils or coverings, check a
good microwave cookbook or follow recipe suggestions.
ACCESSORIES There are many microwave accessories available
for purchase. Evaluate carefully before you purchase so that they
meet your needs. A microwave-safe thermometer will assist you in
determining correct doneness and assure you that foods have
been cooked to safe temperatures. Electrolux is not responsible
for any damage to the microwave oven when accessories are
used.
ABOUT CHILDREN AND THE MICROWAVE
Children below the age of 7 should use the microwave oven with
a supervising person very near to them. Between the ages of 7
and 12, the supervising person should be in the same room.
At no time should anyone be allowed to lean or swing on the
microwave oven door.
Children should be taught all safety precautions: use potholders,
remove coverings carefully, pay special attention to packages
that crisp food because they may be extra hot.
Don’t assume that because a child has mastered one cooking
skill he/she can cook everything.
Children need to learn that the microwave oven is not a toy. See
page 14 for Child Lock feature.
ABOUT SAFETY
• Check foods to see that they are cooked to the United States
Department of Agriculture's recommended temperatures.
160˚F - For fresh pork, ground meat, boneless white poultry,
fish, seafood, egg dishes and frozen prepared food.
165˚F - For leftover, ready-to-reheat refrigerated, and deli and
carry-out “fresh” food.
170˚F - White meat of poultry.
175˚F - Dark meat of poultry.
To test for doneness, insert a meat thermometer in a thick or
dense area away from fat or bone. NEVER leave the
thermometer in the food during cooking, unless it is approved for
microwave oven use.
• ALWAYS use potholders to prevent burns when handling
utensils that are in contact with hot food. Enough heat from the
food can transfer through utensils to cause skin burns.
• Avoid steam burns by directing steam away from the face and
hands. Slowly lift the farthest edge of a dish's covering and carefully
open popcorn and oven cooking bags away from the face.
• Stay near the microwave oven while it's in use and check
cooking progress frequently so that there is no chance of
overcooking food.
• NEVER use the cavity for storing cookbooks or other items.
• Select, store and handle food carefully to preserve its high
quality and minimize the spread of foodborne bacteria.
• Keep waveguide cover clean. Food residue can cause arcing
and/or fires.
• Use care when removing items from the microwave oven so
that the utensil, your clothes or accessories do not touch the
safety door latches.
7
1. One touch door open button
Push to open door.
2. Microwave Oven door with see-through window
3. Safety door latches
The Microwave Oven will not operate unless the door
is securely closed.
4. Door hinges
5. Door seals and sealing surfaces
6. Turntable motor shaft
7. Removable turntable support
Carefully place the turntable support in the center of
the Microwave Oven floor.
8. Removable turntable
Place the turntable on the turntable support securely.
The turntable will rotate clockwise or counterclockwise.
Only remove for cleaning.
9. Ventilation openings (rear)
10.Microwave Oven light
It will light when Microwave Oven is operating or door
is open.
11.Waveguide cover: DO NOT REMOVE.
12.Auto-Touch control panel
13.Time display: 99 minutes, 99 seconds
Part Names
The 7-digit Interactive Display spells out operating steps and
shows cooking hints. When HELP is lighted in the display, touch
the HELP pad to read a specific hint which may assist you.
Number next to the control panel illustration indicates page on
which there are a feature description and usage information.
8
Before Operating
9
Operating Instructions
Special Features
SENSOR COOKING
Electrolux’s Sensor is a semi-conductor device that detects the
vapor (moisture and humidity) emitted from the food as it heats.
The sensor adjusts the cooking times and power level for various
foods and quantities.
Using Sensor Settings:
1. After microwave oven is plugged in, wait 2 minutes before
using SENSOR COOKING.
2. Be sure the exterior of the cooking container and the interior of
the microwave oven are dry. Wipe off any moisture with a dry
cloth or paper towel.
3. The microwave oven works with foods at normal storage
temperature. For example, popcorn would be at room
temperature.
4. Any SENSOR COOKING selection can be programmed with
More or Less Time Adjustment. See page 14.
5. More or less food than the quantity listed in the chart should be
cooked following the guidelines in any microwave cookbook.
6. During the first part of SENSOR COOKING, food name will
appear on the display. Do not open the microwave oven door or
touch Clear/Off during this part of the cooking cycle. The
measurement of vapor will be interrupted. If this occurs, an error
message will appear. To continue cooking, touch the Clear/Off
pad and cook manually.
When the sensor detects the vapor emitted from the food,
remainder of cooking time will appear. Door may be opened
when remaining cooking time appears on the display. At this
time, you may stir or season food, as desired.
7. If the sensor does not detect vapor properly when popping
popcorn, the microwave oven will turn off, and the correct time of
day will be displayed. If the sensor does not detect vapor properly
when cooking other foods, ERROR will be displayed, and the
microwave oven will turn off.
8. Check food for temperature after cooking. If additional time is
needed, continue to cook manually.
9. SENSOR COOKING can only be entered within 3 minutes after
cooking, opening and closing the door or touching the Clear/
Off pad.
10.Each food has a cooking hint. Touch Help pad when the HELP
indicator is lighted in the display.
Covering Foods:
Some foods work best when covered. Use the cover
recommended in the SENSOR COOKING CHART for these foods.
1.Casserole lid.
2.Plastic wrap: Use plastic wrap recommended for microwave
cooking. Cover dish loosely; allow approximately 1/2 inch to
remain uncovered to allow steam to escape. Plastic wrap should
not touch food.
3.Wax paper: Cover dish completely; fold excess wrap under dish
to secure. If dish is wider than paper, overlap two pieces at least
one inch to cover.
Be careful when removing any covering to allow steam to escape
away from you.
EXAMPLE:
You can cook many foods by touching just one pad. You don’t
need to calculate cooking time or power level.
• Suppose you want to reheat canned chili.
Touch Reheat pad.
When sensor detects the vapor emitted from the food, remainder
of reheating time will appear.
SENSOR COOKING CHART
FOOD
Popcorn
Reheat
Baked Potato
Fresh Veggie: Soft
Broccoli
Brussels sprouts
Cabbage
Cauliflower (flowerets)
Cauliflower (whole)
Spinach
Zucchini
Baked apples
AMOUNT
1 package
1.5 - 3.5 oz bag
4 - 36 oz
1 - 8 med.
.25 - 2.0 lb
.25 - 2.0 lb
.25 - 2.0 lb
.25 - 2.0 lb
1 med.
.25 - 1.0 lb
.25 - 2.0 lb
2 - 4 med.
PROCEDURE
Use only popcorn packaged for microwave oven use. Try several brands to decide which
you like. Do not try to pop unpopped kernels.
Touch Popcorn pad.
Place in dish or casserole slightly larger than amount to be reheated. Flatten, if possible.
Cover with lid, plastic wrap or wax paper. Use covers such as plastic wrap or lids with
larger quantities of more dense foods such as stews. After reheating, stir well, if
possible. Re-cover and allow to stand 2 to 3 minutes. Foods should be very hot. If not,
continue to heat with variable power and time.
Pierce. Place on paper-towel-lined turntable. After cooking, remove from microwave
oven, wrap in aluminum foil and let stand 5 to 10 minutes.
Wash and place in casserole. Add no water if vegetables have just been washed. Cover
with lid for tender vegetables. Use plastic wrap for tender-crisp vegetables. Touch Fresh
Veggie pad. After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes.
10
Operating Instructions
SENSOR COOKING CHART (CONT.)
Special Features
FOOD
Fresh Veggie: Hard
Carrots, sliced
Corn on the cob
Green beans
Winter squash:
diced
halves
Ground Meats
Frozen Entrees
Frozen Veggie
Chicken Breast
AMOUNT
.25 - 1.5 lb
2 - 4
.25 - 1.5 lb
.25 - 1.5 lb
1 - 2
.25 - 2.0 lb
6 - 17 oz
.25 - 1.5 lb
.5 - 2.0 lb
PROCEDURE
Place in casserole. Add 1-4 tbsp water. Cover with lid for tender vegetables. Use plastic
wrap cover for tender-crisp vegetables. Touch Fresh Veggie pad twice. After cooking,
stir, if possible. Let stand, covered, for 2 to 5 minutes.
Use this setting to cook ground beef or turkey as patties or in a casserole to be added to
other ingredients. Place patties on a microwave-safe rack and cover with wax paper.
Place ground meat in a casserole and cover with wax paper or plastic wrap. When
microwave oven stops, turn patties over or stir meat in casserole to break up large pieces.
Re-cover and touch START. After cooking, let stand, covered, for 2 to 3 minutes.
Use this pad for frozen convenience foods. It will give satisfactory results for most
brands. You may wish to try several and choose your favorite. Remove package from
outer wrapping and follow package directions for covering. After cooking, Iet stand,
covered, for 1-3 minutes.
Add no water. Cover with lid or plastic wrap. After cooking, stir and let stand, covered,
for 3 minutes.
Cover with vented plastic wrap. Touch Chicken Breast pad. When microwave oven
stops, turn over. Shield with small, flat pieces of aluminum foil any areas that are
cooking too rapidly. Re-cover and touch START. After cooking, let stand, covered 3-5
minutes. Chicken should be 160°F.
Rice
Fish/Seafood
.5 - 2.0 cups
.25 - 2.0 lb
Place rice into a deep casserole and add double quantity of water. Cover with lid or plastic
wrap. After cooking, stir, cover and let stand 3 to 5 minutes or until all liquid has been
absorbed.
Rice Water Size of casserole
.5 cup 1 cup 1.5 quart
1 cup 2 cups 2 quart
1.5 cups 3 cups 2.5 or 3 quart
2 cups 4 cups 3 quart or larger
Arrange in ring around shallow glass dish (roll fillet with edges underneath). Cover with
vented plastic wrap. After cooking, let stand, covered for 3 minutes.
11
Operating Instructions
Special Features
ONE-TOUCH COOKING
ONE-TOUCH COOKING allows you to cook or reheat many of
your favorite foods by touching just one pad.
• Suppose you want to heat 2 fresh rolls or muffins.
Touch Fresh Rolls pad 2 times. The microwave oven starts
automatically.
NOTE:
1.To increase quantity, touch chosen pad until number in display is
same as desired quantity to cook. Ex: touch Beverage two times
for one cup. More or less food than the quantity listed in the
ONE-TOUCH COOKING CHART
FOOD
Fresh Rolls
Beverage
AMOUNT
1 - 10 pieces
.5 - 2.0 cups
Use this pad to warm rolls, muffins, biscuits, bagels etc. Large items should be considered as 2 or 3
regular size. Arrange on plate; cover with paper towel. For refrigerated rolls or muffins, it may be
necessary to double the entered amount to ensure the proper serving temperature. For example,
enter quantity of 2 for 1 refrigerated muffin.
This setting is good for restoring cooled beverage to a better drinking temperature. Stir liquid briskly
before and after heating to avoid "eruption". Touch Beverage pad.
Press the pad for amount
Once .5 cup
Twice 1 cup
3 times 1.5 cups
4 times 2 cups
chart should be heated following the guidelines in any
microwave cookbook.
2.To use any ONE-TOUCH COOKING pad, touch within 3 minutes
after cooking, opening and closing the door or touching the
Clear/Off pad.
3.ONE-TOUCH COOKING can be programmed with More or Less
Time Adjustment. See page 14.
4.The final result will vary according to the food condition (e.g.
initial temperature, shape, quality). Check food for temperature
after heating. If additional time is needed, continue to heat
manually.
PROCEDURE
Frozen Rolls
1 - 10 pieces
Use this pad to warm rolls, muffins, biscuits, bagels etc. Large items should be considered as 2 or 3
regular size. Arrange on plate; cover with paper towel.
12
Operating Instructions
Special Features
DEFROST
DEFROST automatically defrosts all the foods shown in the
DEFROST CHART.
Round the weight to the nearest half pound. (Ex: if the steak’s
actual weight is 2.2 lb round to 2.0 lb If the steak’s weight is 2.4 lb
round to 2.5 lb.)
To enter weight, touch the desired DEFROST pad for a 0.5 lb
increase per touch. (Ex: touch four times for 2.0 lb.)
• Suppose you want to defrost a 2.0 pound steak.
1.Quickly touch Steak/Chops pad 4 times for 2.0 lb. The
microwave oven will start automatically.
The microwave oven will stop and directions will be displayed.
Follow the indicated message.
2.After the 1st stage, open the door, turn steak over and shield
any warm portions. Close the door. Touch START pad.
3.After the 2nd stage, open the door and shield any warm
portions. Close the door. Touch START pad.
After defrost cycle ends, cover and let stand as indicated in chart.
DEFROST CHART
FOOD
Ground Meats
AMOUNT
.5 - 2.0 lb
Remove any thawed pieces after each stage. Let stand, covered, for 5 to 10 minutes.
NOTE:
1.If you attempt to enter more or less than the allowed weight as
indicated in chart, ERROR will appear in the display.
2.DEFROST can be programmed with More or Less Time
Adjustment. See page 14.
3.To defrost other foods or foods above or below the weights
allowed on DEFROST CHART use time and 30% power. See
Manual Defrost on page 9.
4.You may choose to enter the weight in tenths of pounds. This
procedure may be easier with larger weights, such as 3 pounds,
because it requires fewer touches. To program, touch desired
DEFROST pad and enter weight by touching the number pads.
Ex: touch Steaks/Chops then 3 and 0 for a weight of three
pounds or touch Steaks/Chops then 2 and 2 for a weight of
2.2 lb.
5.To use any DEFROST pad, touch within 3 minutes after cooking,
opening and closing the door or touching the Clear/Off pad.
PROCEDURE
Steaks/Chops
Poultry
(Pieces)
.5 - 3.0 lb
.5 - 3.0 lb
After each stage, rearrange and if there are warm or thawed portions, shield with small flat pieces of
aluminum foil. Remove any meat or fish that is nearly defrosted. Let stand, covered, for 10 to 20 minutes.
After each stage, if there are warm or thawed portions, rearrange or remove. Let stand, covered, for 10 to
20 minutes.
KEEP WARM
Keep Warm allows you to keep food warm up to 30 minutes.
DIRECT USE
• Suppose you want to keep a cup of soup warm for 15 minutes.
1.Touch Keep Warm pad.
2.Enter time 1,5,0,0.
3.Touch START pad.
The microwave oven will start. The display will show 15.00 and
count down. KEEP WARM will be displayed during the count
down.
You can program Keep Warm with manual cooking to keep food
warm continuously after cooking.
WITH MANUAL COOKING
• Suppose you want to cook a cup of soup for 2 minutes at 70%
and keep the soup warm for 15 minutes.
1.Enter cooking time 2,0,0.
2.Touch Power Level pad 4 times for 70% power.
3.Touch Keep Warm pad.
4.Enter time 1,5,0,0.
5.Touch START pad.
The operation will start. When the cooking time is complete, a long
tone will sound and Keep Warm will start. The display will count
down for 15 minutes and KEEP WARM will be displayed during the
count down.
NOTE: Keep Warm cannot be programmed with SPECIAL
FEATURES.
13
Operating Instructions
Other Convenient Features
HELP
Help provides 4 features that make using your microwave oven easy
because specific instructions are provided in the interactive display.
1. Child Lock
The Child Lock prevents unwanted microwave oven operation such
as by small children. The microwave oven can be set so that the
control panel is deactivated or locked. To set, touch Help, the
number 1 and then touch the START pad. Should a pad be touched,
CHILD LOCK ON will appear in the display. To cancel, touch Help
and Clear/Off pad.
2. Audible Signal Elimination
If you wish to have the microwave oven operate with no audible
signals, touch Help, the number 2 and Clear/Off. To cancel and
restore the audible signal, touch Help, the number 2 and START.
3. Auto Start
If you wish to program your microwave oven to begin cooking automatically at a designated time of day, follow this procedure:
• Suppose you want to start cooking a stew for 20 minutes on 50%
at 4:30. Before setting, check to make sure the clock is showing
the correct time of day.
1.Touch Help pad.
2.Touch number 3.
3.Enter number 4,3,0 for start time.
4.Touch Timer/Clock pad.
5.Enter cooking program by touching number 2,0,0,0, Power
Level pad 6 times.
6. Touch START pad.
NOTE:
1.Auto Start can be used for manual cooking if clock is set.
2.If the microwave oven door is opened after programming Auto
Start, it is necessary to touch the START pad for Auto Start time
to appear in the readout so that the microwave oven will
automatically begin programmed cooking at the chosen Auto
Start time.
3.Be sure to choose foods that can be left in the microwave oven
safely until the Auto Start time. Acorn or butternut squash are often
a good choice.
4.If you wish to know the time of day, simply touch the Timer/
Clock pad. As long as your finger is touching the Timer/Clock
pad, the time of day will be displayed.
4. Language/Weight Selection
The microwave oven comes set for English and U.S. Customary
Unit-pounds. To change, touch Help and the number 4. Continue
to touch the number 4 until your choice is selected from the table
below. Then, touch START.
Touch number 4 once for English/LB.
Touch number 4 twice for English/KG.
Touch number 4 three times for Spanish/LB.
Touch number 4 four times for Spanish/KG.
Touch number 4 five times for French/LB.
Touch number 4 six times for French/KG.
HELP (In display)
Whenever HELP is lighted in the Interactive Display, touch Help to
read cooking and operating hints.
MULTIPLE SEQUENCE COOKING
Your microwave oven can be programmed for up to 4 automatic
cooking sequences, switching from one power level setting to
another automatically.
Sometimes cooking directions tell you to start on one power level
and then change to a different power level. Your microwave oven
can do this automatically.
• Suppose you want to cook roast beef for 5 minutes at 100% and
then continue to cook for 30 minutes at 50%.
1.First enter cooking time. Then touch Power Level pad once for
100% power.
2.Enter second cooking time. Touch Power Level pad 6 times for
50% power.
3.Touch START pad.
NOTE:
1.If you wish to know power level, simply touch the Power Level
pad. As long as your finger is touching the Power Level pad, the
power level will be displayed.
2.If 100% is selected as the final sequence, it is not necessary to
touch the Power Level pad.
PLUS 1 MIN
Plus 1 Min allows you to cook for a minute at 100% by simply
touching the Plus 1 Min pad. You can also extend cooking time in
multiples of 1 minute by repeatedly touching the Plus 1 Min pad
during manual cooking.
NOTE:
1.To use Plus 1 Min, touch pad within 3 minutes after cooking,
closing the door, touching the Clear/Off pad or during cooking.
2.Plus 1 Min cannot be used with Special Features.
DEMONSTRATION MODE
To demonstrate, touch Timer/Clock, the number 0 and touch
START and hold for 3 seconds. DEMO ON will appear in the
display. Cooking operations and specific special features can now
be demonstrated with no power in the microwave oven. For
example, touch Clear/Off and touch Plus 1 Min, and the display
will show 1.00 and count down quickly to END.
To cancel, touch Timer/Clock, then the number 0 and Clear/Off. If
easier, unplug the microwave oven from the electrical outlet,
replug and set the clock.
MORE OR LESS TIME ADJUSTMENT
Should you discover that you like any of the SENSOR COOKING,
DEFROST or ONE-TOUCH COOKING settings slightly more
done, touch the Power Level pad once after touching your choice
of pads. The display will show MORE. For slightly less done, touch
the Power Level pad twice after touching your choice of pads. The
display will show LESS. The Power Level pad must be touched
within 1 second of touching your choice of pads.
TIMER
• Suppose you want to time a 3 minute long distance phone call.
1.Touch Timer/Clock pad and number 1.
2. Touch 3,0,0 to enter time.
3.Touch Timer/Clock pad. The Timer will count down.
14
Cleaning and Care
EXTERIOR
The outside surface is precoated steel and plastic. Clean the
outside with mild soap and water; rinse and dry with a soft cloth.
Do not use any type of household or abrasive cleaner.
DOOR
Wipe the window on both sides with a damp cloth to remove any
spills or spatters. Metal parts will be easier to maintain if wiped
frequently with a damp cloth. Cleaners which are marked
specifically for use with stainless steel may be used. Follow
package directions exactly. Avoid the use of any harsh cleaner or
one not marked for stainless steel use as they may stain, streak or
dull the door surface.
TOUCH CONTROL PANEL
Care should be taken in cleaning the touch control panel. If the
control panel becomes soiled, open the microwave oven door
before cleaning. Wipe the panel with a cloth dampened slightly
with water only. Dry with a soft cloth. Do not scrub or use any sort
of chemical cleaners. Close door and touch Clear/Off.
INTERIOR
Cleaning is easy because little heat is generated to the interior
surfaces; therefore, there is no baking and setting of spills or
spattering. To clean the interior surfaces, wipe with a soft cloth and
warm water. DO NOT USE ABRASIVE OR HARSH CLEANERS
OR SCOURING PADS. For heavier soil, use baking soda or a mild
soap; rinse thoroughly with hot water.
WAVEGUIDE COVER
The waveguide cover is located on the ceiling in the microwave
oven cavity. It is made from mica so requires special care. Keep
the waveguide cover clean to assure good microwave oven
performance. Carefully wipe with a damp cloth any food spatters
from the surface of the cover immediately after they occur. Built-up
splashes may overheat and cause smoke or possibly catch fire.
DO NOT REMOVE THE WAVEGUIDE COVER.
ODOR REMOVAL
Occasionally, a cooking odor may remain in the microwave oven.
To remove, combine 1 cup water, grated peel and juice of 1 lemon
and several whole cloves in a 2-cup glass measuring cup. Boil for
several minutes using 100% power. Allow to set in microwave
oven until cool. Wipe interior with a soft cloth.
TURNTABLE/TURNTABLE SUPPORT
The turntable and turntable support can be removed for easy
cleaning. Wash them in mild, sudsy water; for stubborn stains use
a mild cleanser and non abrasive scouring sponge. They are also
dishwasher-proof. Use upper rack of dishwasher. The turntable
motor shaft is not sealed, so excess water or spills should be
wiped up immediately.
Service Call Check
Please check the following before calling for service:
Place one cup of water in a glass measuring cup in the microwave oven and close the door securely.
Operate the microwave oven for one minute at HIGH 100%.
A
Does the microwave oven light come on? YES _____ NO _____
B
Does the cooling fan work? (Put your hand over the rear ventilation openings.) YES _____ NO _____
C
Does the turntable rotate? (It is normal for the turntable to turn in either direction.) YES _____ NO _____
D
Is the water in the microwave oven warm? YES _____ NO _____
If “NO” is the answer to any of the above questions, please check electrical outlet, fuse and/or circuit breaker. If they are
functioning properly, CONTACT YOUR NEAREST ELECTROLUX AUTHORIZED SERVICER.
A microwave oven should never be serviced by a “do-it-yourself” repair person.
NOTE: If time appearing in the display is counting down very rapidly, check Demonstration Mode on page 14 and cancel.
15
Specifications
GLMB209DB/DS/DQ, PLMB209DC, CPLMB209DC
AC Line Voltage: UL Rating - Single phase 120V, 60Hz, AC only
CUL Rating - Single phase 120V, 60Hz, AC only
AC Power Required: UL Rating - 1700W 14.3 amps.
CUL Rating - 1500W 13.0 amps.
Output Power*: UL - GLMB209DB/DS/DQ, PLMB209DC: 1200W
CUL - CPLMB209DC: 1100W
Frequency: 2450 MHz
Outside Dimensions: 24”(W) x 13 3/8”(H) x 19 1/8”(D)
Cavity Dimensions: 17 3/8”(W) x 10 1/2”(H) x 18 5/8”(D)
Microwave oven Capacity**: 2.0 Cu.Ft.
Cooking Uniformity: Turntable
Weight: Approx. 46 LB
* The International Electrotechnical Commission’s standardized method for measuring output wattage. This test method is widely
recognized.
** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is less.
In compliance with standards set by:
FCC – Federal Communications Commission Authorized.
DHHS – Complies with Department of Health and Human Services (DHHS) rule, CFR, Title 21, Chapter I, Subchapter J.
NHW – Department of National Health and Welfare of Canada.
– This symbol on the nameplate means the product is listed by Underwriters Laboratories, Inc.
– This symbol on the nameplate means the product is listed by Underwriters Laboratories, Inc. for use in USA or Canada.
This microwave oven is listed by the Canadian Standard Association as certified (CPLMB209DC).
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