Wolf CHR-4-0, CHR-2-0-FT11, CHR-0-0-FT22 Quick Manual

Item #_____________ C.S.I. Section 11420
CHALLENGER SERIES
23" SKELETON BASE RANGE
BASIC MODELS:
CHR-4-0 23" wide skeleton base range CHR-2-0-FT11 23" wide skeleton base range CHR-0-0-FT22 23" wide skeleton base range
KEY FEATURES:
Front, back riser and high shelf finished in stainless steel.
Stainless steel bullnose, front manifold cover and 6" adjustable legs.
Painted sides.Four 26,000 BTU/hr. open burners with lift-off heads.Pilot ignition system for automatic burner lighting.Four heavy-duty cast iron top grates measure 11
3
12
4"d.
Full width pull out crumb tray.
3
4" rear gas connection and gas pressure regulator.
One year limited parts and labor warranty.
1
8"w x
MODEL: CHALLENGER SERIES
Model CHR-4-0 shown
with optional casters
Design Certified by the American Gas Association Design Certified by the Canadian Gas Association Listed by the National Sanitation Foundation
Approved by ______________________
Date: _____________________________
OPTIONAL FEATURES:
Stainless steel side(s).Stainless steel doors.
1
4
2" stainless steel stub back.
Stainless steel intermediate shelf.Set of four casters (two locking).
DESCRIPTION:
23" wide medium duty gas restaurant range with open storage base, Wolf Model No. CHR-4-0. Front, riser and high shelf fin­ished in stainless steel. Stainless steel bullnose, front manifold cover and 6" adjustable legs. Four 26,000 BTU/hr. top burners with lift-off heads. Pilot ignition system for automatic burner light­ing. Four heavy cast iron top grates measure 11 Full width pull out crumb tray located beneath burners. Total input 104,000 BTU/hr.
Exterior dimensions:
1
2"w x 323⁄4"d x 571⁄2"h on 6" adjustable legs.
22 37" working height.
1
8"w x 123⁄4"d.
SPECIFY TYPE OF GAS AND FINISH WHEN ORDERING. SPECIFY ALTITUDE WHEN ABOVE 2,000 FT.
F-39050 (3/03)
Wolf Range Company, LLC 19600 S. Alameda St., Compton, CA 90221-6291 P.O. Box 7050, Compton, CA 90240-7050 (310) 637-3737 • FAX (310) 637-7931 • (800) 366-WOLF Customer Service (888) 639-9653 • www.WOLFRANGE.com
Challenger Series
23" Skeleton Base Range
TOP OPTIONS:
11" and 22" wide griddle tops in 1" thickness. 20,000
BTU/hr. input per 11" griddle width. Choice of manual or thermostatic controls, one control per burner. Spatula width front grease trough.
1
11
8" x 251⁄2" hot top in place of two open burners, 22,000
BTU/hr. input.
CHR-4-0 CHR-2-0-FT11 CHR-0-0-FT22
INSTALLATION REQUIREMENTS:
1. A pressure regulator sized for this unit is included. Natural gas 5.0" W.C., propane gas 10.0" W.C.
2. Gas line connecting to range must be connectors are used, the inside diameter must be the same
3
4" iron pipe.
as the
3
4" or larger. If flexible
3. An adequate ventilation system is required for commercial cooking equipment. Information may be obtained by writing to the National Fire Protection Association, 1 Batterymarch Park, Quincy, MA 02269, www.NFPA.org. When writing, refer to NFPA No. 96.
4. These units are manufactured for installation in accordance with ANSZ223.1A (latest edition), National Fuel Gas Code. Copies may be obtained from The American Gas Associa­tion, 400 N Capitol St. NW, Washington, DC 20001, www.AGA.org.
5. Clearances: Combustible Non-combustible
Rear 2" 0" Sides 10" 0"
6. For proper combustion, install equipment on adjustable legs or casters provided with unit. On curb or platform, allow
1
2" front overhang (see adjacent diagram). Leveling bolts
3 are required for curb installation. Specify when ordering.
NOTE: In line with its policy to continually improve its product, Wolf Range Company
reserves the right to change materials and specifications without notice.
This appliance is manufactured for commercial use only and is not intended for home use.
F-39050 (3/03)
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