Wolf CHR-6-0, CHR-4-0-FT11, CHR-4-0-FT11B, CHR-2-0-FT22, CHR-0-0-FT34 Quick Manual
Item #_____________ C.S.I. Section 11420
CHALLENGER SERIES
34" SKELETON BASE RANGE
BASIC MODELS:
CHR-6-0 34" wide skeleton base range
CHR-4-0-FT11 34" wide skeleton base range
CHR-4-0-FT11B 34" wide skeleton base range
CHR-2-0-FT22 34" wide skeleton base range
CHR-0-0-FT34 34" wide skeleton base range
KEY FEATURES:
➤ Front, back riser and high shelf finished in stainless steel.
Stainless steel bullnose, front manifold cover and 6"
adjustable legs.
➤ Painted sides.
➤ Six 26,000 BTU/hr. open burners with lift-off heads.
➤ Pilot ignition system for automatic burner lighting.
➤ Six heavy-duty cast iron top grates measure 11
3
⁄4"d.
12
➤ Full width pull out crumb tray.
➤3⁄4" rear gas connection and gas pressure regulator.
➤ One year limited parts and labor warranty.
1
⁄8"w x
MODEL: CHALLENGER SERIES
Model CHR-6-0 shown
with optional casters
Design Certified by the American Gas Association
Design Certified by the Canadian Gas Association
Listed by the National Sanitation Foundation
Approved by ______________________
Date: _____________________________
OPTIONAL FEATURES:
➤➤ Stainless steel side(s).
➤➤ Stainless steel doors.
1
➤➤ 4
⁄2" stainless steel stub back.
➤➤ Stainless steel intermediate shelf.
➤➤ Set of four casters (two locking).
DESCRIPTION:
34" wide medium duty gas restaurant range with open storage
base, Wolf Model No. CHR-6-0. Front, riser and high shelf
finished in stainless steel. Stainless steel bullnose, front manifold cover and 6" adjustable legs. Six 26,000 BTU/hr. top
burners with lift-off heads. Pilot ignition system for automatic
burner lighting. Six heavy cast iron top grates measure
1
⁄8"w x 123⁄4"d. Full width pull out crumb tray located beneath
11
burners. Total input 156,000 BTU/hr.
Exterior dimensions:
5
⁄8"w x 323⁄4"d x 571⁄2"h on 6" adjustable legs.
33
37" working height.
34" Skeleton Base Range
SPECIFY TYPE OF GAS AND FINISH WHEN ORDERING.
SPECIFY ALTITUDE WHEN ABOVE 2,000 FT.
F-39052 (3/03)
Wolf Range Company, LLC
19600 S. Alameda St., Compton, CA 90221-6291
P.O. Box 7050, Compton, CA 90240-7050
(310) 637-3737 • FAX (310) 637-7931 • (800) 366-WOLF
Customer Service (888) 639-9653 • www.WOLFRANGE.com
Challenger Series
34" Skeleton Base Range
TOP OPTIONS:
➤➤ 11", 22" and 34" wide griddle tops in 1" thickness. 20,000
BTU/hr. input per 11" griddle width. Choice of manual or
thermostatic controls, one control per burner. Spatula width
front grease trough.
1
➤➤ 11
⁄8" x 251⁄2" hot top in place of two open burners, 22,000
BTU/hr. input.
CHR-6-0 CHR-4-0-FT11 CHR-4-0-FT11B
CHR-2-0-FT22 CHR-0-0-FT34
INSTALLATION REQUIREMENTS:
1. A pressure regulator sized for this unit is included. Natural
gas 5.0" W.C., propane gas 10.0" W.C.
3
2. Gas line connecting to range must be
connectors are used, the inside diameter must be the same
3
⁄4" iron pipe.
as the
⁄4" or larger. If flexible
3. An adequate ventilation system is required for commercial
cooking equipment. Information may be obtained by writing
to the National Fire Protection Association, 1 Batterymarch
Park, Quincy, MA 02269, www.NFPA.org. When writing,
refer to NFPA No. 96.
4. These units are manufactured for installation in accordance
with ANSZ223.1A (latest edition), National Fuel Gas Code.
Copies may be obtained from The American Gas Association, 400 N Capitol St. NW, Washington, DC 20001,
www.AGA.org.
5. Clearances: Combustible Non-combustible
Rear 2" 0"
Sides 10" 0"
6. For proper combustion, install equipment on adjustable legs
or casters provided with unit. On curb or platform, allow
1
⁄2" front overhang (see adjacent diagram). Leveling bolts
3
are required for curb installation. Specify when ordering.
NOTE: In line with its policy to continually improve its product, Wolf Range Company
reserves the right to change materials and specifications without notice.
This appliance is manufactured for commercial use only and is not intended for home use.
F-39052 (3/03)
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