6
Oven functions table
Function
Pre-set
temperature
Adjustable
temperature
Function description
Light
– –
Light inside the oven comes on
Rapid heating
200°C 50°C - 250°C
To pre-heat the oven quickly.
When the set temperature is reached, the
function automatically turns off and a signal is
emitted to indicate the automatic change of
the oven to STATIC function.
Static
200°C 50°C - 250°C
To cook meat, fish and poultry on the middle
shelf.
Pre-heat the oven to the required temperature
and put in the food when the signal sounds
indicating the oven is now at the required
temperature.
Grill/Turbogrill
3 1 - 5
To grill chops, kebabs, sausages, cook
vegetables au gratin and brown bread. The
GRILL function can be adjusted from 1 to
5 for different power levels. Pre-heat the
oven for 3-5 mins.
The oven door must stay shut when
cooking. When cooking meat, pour a little
water into a dripping pan placed on the
first shelf, to reduce the smoke and fat
splatters. Turn the food during cooking.
To grill large pieces of meat (roast beef,
roasts). The TURBOGRILL function can be
adjusted from 1 to 5 for different levels of
heat.
Pre-heat the oven for 3-5 mins.
The oven door must stay shut when cooking.
When cooking meat, pour a little water into a
drip tray placed on the first shelf, to reduce
the smoke and fat splatters. You should turn
the meat when cooking.
Air heated
160°C 50°C - 250°C
To cook the food that requires the same
cooking temperature without preheating, on
one or more shelves (e.g.: fish, vegetables,
cakes).
Special functions
See the programmer sheet (below).
Settings
See the programmer sheet (below).
Professional bread baking function
See the programmer sheet (below).
Professional cake baking function
See the programmer sheet (below).
Professional roasting function
See the programmer sheet (below).